Genetically Modified Language

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Genetically Modified Language

Author : Guy Cook
Publisher : Routledge
ISBN 13 : 9780415314671
Total Pages : 176 pages
Book Rating : 4.3/5 (146 download)

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Book Synopsis Genetically Modified Language by : Guy Cook

Download or read book Genetically Modified Language written by Guy Cook and published by Routledge. This book was released on 2004-11-04 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The GM debate is as much a war of words as of facts. Food and farming are being changed forever - yet whether for good or bad is the subject of an increasingly bitter argument. Those promoting GM have mounted an intense campaign, characterising their opponents as terrorists and Luddites, governed by ignorance, irrationality and hysteria. Yet public opinion remains unconvinced and antagonistic. As the argument intensifies and the voices on all sides get louder, Genetically Modified Language cuts through the confusion and controversy to the issues and ideology at the heart of the disagreement. Guy Cook subjects the language of the case for GM to a careful and detailed examination. He looks in turn at the persuasive strategies used by politicians, scientists, the media, biotechnology corporations, and supermarkets, showing how their arguments mix together scientific, commercial, ethical and political criteria, and are seldom as factual and straightforward as they claim. Through analyses of recurrent words and phrases, and of the constant comparisons made with other international issues, he shows how the GM debate has become inseparable from the wider political conflicts of our time. In a final chapter he turns to public reactions to all of the arguments. Throughout this analysis, the campaign for GM is seen as exemplifying disturbing trends in the contemporary use of language for public information. Language which purports to seek clarity and neutrality, and to be a vehicle for informed democratic debate, is in fact achieving the opposite effects: obscuring the issues and manipulating opinion. Written in a clear, accessible style and drawing on illustrative examples, Genetically Modified Language is an insightful look at how language shapes our opinions.

Genetically Modified Language

Author : Guy Cook
Publisher : Routledge
ISBN 13 : 1134379013
Total Pages : 178 pages
Book Rating : 4.1/5 (343 download)

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Book Synopsis Genetically Modified Language by : Guy Cook

Download or read book Genetically Modified Language written by Guy Cook and published by Routledge. This book was released on 2004-03-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The GM debate is as much a war of words as of facts. Food and farming are being changed forever - yet whether for good or bad is the subject of an increasingly bitter argument. Those promoting GM have mounted an intense campaign, characterising their opponents as terrorists and Luddites, governed by ignorance, irrationality and hysteria. Yet public opinion remains unconvinced and antagonistic. As the argument intensifies and the voices on all sides get louder, Genetically Modified Language cuts through the confusion and controversy to the issues and ideology at the heart of the disagreement. Guy Cook subjects the language of the case for GM to a careful and detailed examination. He looks in turn at the persuasive strategies used by politicians, scientists, the media, biotechnology corporations, and supermarkets, showing how their arguments mix together scientific, commercial, ethical and political criteria, and are seldom as factual and straightforward as they claim. Through analyses of recurrent words and phrases, and of the constant comparisons made with other international issues, he shows how the GM debate has become inseparable from the wider political conflicts of our time. In a final chapter he turns to public reactions to all of the arguments. Throughout this analysis, the campaign for GM is seen as exemplifying disturbing trends in the contemporary use of language for public information. Language which purports to seek clarity and neutrality, and to be a vehicle for informed democratic debate, is in fact achieving the opposite effects: obscuring the issues and manipulating opinion. Written in a clear, accessible style and drawing on illustrative examples, Genetically Modified Language is an insightful look at how language shapes our opinions.

Genetically Modified Language

Author : Guy W. D. Cook
Publisher : Psychology Press
ISBN 13 : 0415314674
Total Pages : 178 pages
Book Rating : 4.4/5 (153 download)

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Book Synopsis Genetically Modified Language by : Guy W. D. Cook

Download or read book Genetically Modified Language written by Guy W. D. Cook and published by Psychology Press. This book was released on 2004 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examining the particular discourses of the key players in the arena, Guy Cook presents a critical analysis of the language of the GM debate, and how it influences policy and opinion.

Genetically Modified Foods

Author : Salah E. O. Mahgoub
Publisher : CRC Press
ISBN 13 : 1482242826
Total Pages : 411 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Genetically Modified Foods by : Salah E. O. Mahgoub

Download or read book Genetically Modified Foods written by Salah E. O. Mahgoub and published by CRC Press. This book was released on 2016-04-19 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world's growing population, and by others as an experiment gone wrong on the unsuspecting public. Genetically Modified Foods: Basics, Applications, and Controversy details the basics of biotechnology and its applications in the laborat

Policy Issues in Genetically Modified Crops

Author : Pardeep Singh
Publisher : Academic Press
ISBN 13 : 0128209453
Total Pages : 580 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Policy Issues in Genetically Modified Crops by : Pardeep Singh

Download or read book Policy Issues in Genetically Modified Crops written by Pardeep Singh and published by Academic Press. This book was released on 2020-11-20 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Policy Issues in Genetically Modified Crops: A Global Perspective contains both theoretical and empirical evidence of a broad range of aspects of GM crop policies throughout the world. Emphasizing world agriculture production and ethics of GM crops, the book balances insights into the various discussions around the use of GM crops including soil health, effects on animals, environmental sustainability impact, and ethical issues. The book presents aspects of GM crop policies and prevailing controversies throughout the world, in 5 sections containing 23 chapters. Beginning with the discussion of the policies related to GM crops, the book dives deep into issues related to food insecurity, agricultural sustainability, food safety, and environmental risks. Section 5 also captures the recent advances in agricultural biotechnology encompassing research trends, the nano-biotech approach to plant genetic engineering, and other transformation techniques in crop development. The contributors of the book represent different backgrounds, providing a holistic overview of diverse approaches and perspectives. Policy Issues in Genetically Modified Crops: A Global Perspective is a valuable resource for researchers in agricultural policy and economics, agricultural biotechnology, soil science, genetic engineering, ethics, environmental management, sustainable development, and NGOs. Discusses ethics, varieties, research trends, success, and challenges of genetic modification Addresses both crop production and potential health impacts Includes extensive theoretical research and studies

Genetically Modified Crops

Author : Nigel G. Halford
Publisher : World Scientific
ISBN 13 : 184816839X
Total Pages : 193 pages
Book Rating : 4.8/5 (481 download)

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Book Synopsis Genetically Modified Crops by : Nigel G. Halford

Download or read book Genetically Modified Crops written by Nigel G. Halford and published by World Scientific. This book was released on 2012 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes and the development of techniques for the incorporation of novel or modified genes into plants eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a biotechnological revolution in plant breeding. However, plant biotechnology has become one of the hottest debates of the age and, in Europe at least, one of the greatest challenges that plant scientists have ever faced. This book covers the history and development of the science and techniques that underpin plant biotechnology. It describes the GM crops that are or have been grown commercially around the world, including failures as well as successes, and the new varieties that are being developed. The safety record of GM crops is reviewed together with the legislation that has been adopted to cover their use. The book also deals with the concerns of consumers, the GM crop debate and the prospects for the technology. In the second edition, sections on current GM crops and future developments in plant biotechnology have been greatly expanded, while those on techniques, legislation and the GM crop debate have also been updated. The book is a concise, comprehensive and readable study that is accessible to a general readership with a scientific background but also provides useful information for the specialist.

Genetically Engineered Foods

Author : Laura Ticciati
Publisher : McGraw Hill Professional
ISBN 13 : 9780879839673
Total Pages : 100 pages
Book Rating : 4.8/5 (396 download)

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Book Synopsis Genetically Engineered Foods by : Laura Ticciati

Download or read book Genetically Engineered Foods written by Laura Ticciati and published by McGraw Hill Professional. This book was released on 1999-02 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the impact of this potentially dangerous technology on food sources, animals, and our own bodies.

Food Fray

Author : Lisa H. WEASEL Ph.D.
Publisher : AMACOM Div American Mgmt Assn
ISBN 13 : 0814401783
Total Pages : 258 pages
Book Rating : 4.8/5 (144 download)

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Book Synopsis Food Fray by : Lisa H. WEASEL Ph.D.

Download or read book Food Fray written by Lisa H. WEASEL Ph.D. and published by AMACOM Div American Mgmt Assn. This book was released on 2008-12-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ten years ago, the first genetically modified foods took their place on the shelves of American supermarkets. But while American consumers remained blissfully unconcerned with the new products that suddenly filled their kitchens, Europeans were much more wary of these “Frankenfoods.” When famine struck Africa in 2002, several nations refused shipments of genetically modified foods, fueling a controversy that put the issue on the world's political agenda for good. In Food Fray, esteemed molecular biologist Dr. Lisa H. Weasel brings readers into the center of this debate, capturing the real-life experiences of the scientists, farmers, policymakers and grassroots activists on the front lines. Here she combines solid scientific knowledge and a gripping narrative to tell the real story behind the headlines and the hype. Seminal and cutting-edge, Food Fray enlightens and informs and will allow readers to make up their own minds about one of the most important issues facing us today.

Genetically Modified Organisms in Agriculture

Author : Gerald C. Nelson
Publisher : Elsevier
ISBN 13 : 0080488862
Total Pages : 344 pages
Book Rating : 4.0/5 (84 download)

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Book Synopsis Genetically Modified Organisms in Agriculture by : Gerald C. Nelson

Download or read book Genetically Modified Organisms in Agriculture written by Gerald C. Nelson and published by Elsevier. This book was released on 2001-03-22 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically modified crops have become a topic of great interest among scientists, regulators, consumers, farmers, and politicians. Despite their potential benefits, public hostility toward these crops is causing dramatic changes to import/export policies, food safety regulations, and agricultural practices around the world. Genetically Modified Organisms in Agriculture provides a comprehensive overview of the subject and a balanced look at the costs and benefits of GMO products. Part I reviews the scientific, economic, and political issues relating to the use of agricultural GMOs. Chapters cover specific applications, regulatory concerns, import/export patterns, international trade issues, and a discussion of future trends. Part II offers a unique look at all sides of the GMO controversies, with short chapters contributed by leading individuals with widely different perspectives. Part III presents a more in-depth look at selected issues plus helpful reference materials. This book makes the latest information on GMOs accessible to all interested parties, including students, laypeople, scientists, activists, and professionals working in related fields. * Additional detailed footnotes and references for the academic * International contributions from the US, Europe and India * Covers the perspectives of different groups involved in the controversies: governments, environmental agencies, consumers, industrial agencies and the developing world

Genetically Modified Food Sources

Author : Victor Tutelyan
Publisher : Academic Press
ISBN 13 : 0124058620
Total Pages : 363 pages
Book Rating : 4.1/5 (24 download)

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Book Synopsis Genetically Modified Food Sources by : Victor Tutelyan

Download or read book Genetically Modified Food Sources written by Victor Tutelyan and published by Academic Press. This book was released on 2013-05-06 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international approaches to the medical and biological assessment of safety and control of the food produced from genetically modified organisms. A special chapter is devoted to the problem of informational coverage of novel biological technologies. Previously available only in a 2007 Russian-language edition published by the Russian Academy of Medical Sciences, this English translation has been completely revised and updated to include the latest developments in regulations and human and animal safety assessment practices. The book is addressed to a wide community of specialists working in the fields of food science, plant genetics, and food safety as well as medicine and biology. Students and postgraduates focusing on the problems of modern biotechnology and biological safety will find it a valuable guide to these topics. Specific assessments of 14 species of genetically modified plant-derived organisms used for food supply Addresses the safety assessment requirements to ensure consumer health International coverage provides comparative insights into regulation development and application

Genetically Engineered Food

Author : Martin Teitel
Publisher : Inner Traditions / Bear & Co
ISBN 13 : 9780892819485
Total Pages : 226 pages
Book Rating : 4.8/5 (194 download)

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Book Synopsis Genetically Engineered Food by : Martin Teitel

Download or read book Genetically Engineered Food written by Martin Teitel and published by Inner Traditions / Bear & Co. This book was released on 2001 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: That world exists. These events are happening now, and they are happening to us all. Genetically engineered foods -- from plants whose genetic structures are altered by scientists in ways that could never occur in nature -- are already present in most of the products you buy in supermarkets. They are unlabeled, unwanted, and largely untested.

GMO Myths and Truths

Author : Claire Robinson
Publisher : Chelsea Green Publishing
ISBN 13 : 0993436714
Total Pages : 124 pages
Book Rating : 4.9/5 (934 download)

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Book Synopsis GMO Myths and Truths by : Claire Robinson

Download or read book GMO Myths and Truths written by Claire Robinson and published by Chelsea Green Publishing. This book was released on 2015-12-15 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is often claimed that the case against genetically modified (GM) crops and foods is based on emotion, not science, and that to oppose GM crop and food technology is to be anti-science. It is also claimed that GM crops offer higher yields and better nutrition, that they are safe for health and the environment, that they reduce agrochemical use, and that they are needed to feed the world’s growing population. This book, co-authored by two genetic engineers and a writer/researcher, exposes these claims as false, using scientific and other documented evidence. GMO Myths and Truths summarizes the facts on the safety and efficacy of genetically modified (GM) crops and foods in terms that are accessible to the non-scientist but still relevant to scientists, policymakers and educators. The evidence presented points to many hazards, risks, and limitations of genetic engineering technology. These include harms found in animal feeding and ecological studies, which in turn indicate risks to health and the environment posed by GM crops and foods. The layout of the book enables those readers with limited time to read the chapter summaries, while providing more detail and full references for those who require them. At 164 pages of paperback size, this new condensed version is shorter and more accessible than the authors’ 330-page report by the same name, which has been downloaded over half a million times. The book shows that conventional breeding continues to outstrip GM in developing crops that deliver high yields, better nutrition, and tolerance to extreme weather conditions and poor soils. In agreement with over 400 international experts who co-authored a UN and World Bank-sponsored report on the future of farming, the authors conclude that modern agroecology, rather than GM, is the best path for feeding the world’s current and future populations in a safe and sustainable way.

Genetically Modified Plants

Author : Roger Hull
Publisher : Academic Press
ISBN 13 : 0080920764
Total Pages : 270 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Genetically Modified Plants by : Roger Hull

Download or read book Genetically Modified Plants written by Roger Hull and published by Academic Press. This book was released on 2009-07-07 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: A transgenic organism is a plant, animal, bacterium, or other living organism that has had a foreign gene added to it by means of genetic engineering. Transgenic plants can arise by natural movement of genes between species, by cross-pollination based hybridization between different plant species (which is a common event in flowering plant evolution), or by laboratory manipulations by artificial insertion of genes from another species. Methods used in traditional breeding that generate transgenic plants by non-recombinant methods are widely familiar to professional plant scientists, and serve important roles in securing a sustainable future for agriculture by protecting crops from pest and helping land and water to be used more efficiently.There is worldwide interest in the biosafety issues related to transgenic crops because of issues such as increased pesticide use, increased crop and weed resistance to pesticides, gene flow to related plant species, negative effects on nontarget organisms, and reduced crop and ecosystem diversity. This book is intended to provide the basic information for a wide range of people involved in the release of transgenic crops. These will include scientists and researchers in the initial stage of developing transgenic products, industrialists, and decision makers. It will be of particular interest to plant scientists taking up biotechnological approaches to agricultural improvement for developing nations. Discusses traditional and future technology for genetic modification Compares conventional non-GM approaches and genetic modification Presents a risk assessment methodology for GM techniques Details mitigation techniques for human and environmental effects

Genetically Engineered Foods

Author : Alexandru Mihai Grumezescu
Publisher : Academic Press
ISBN 13 : 0128112719
Total Pages : 438 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Genetically Engineered Foods by : Alexandru Mihai Grumezescu

Download or read book Genetically Engineered Foods written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2017-09-01 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically Engineered Foods, Volume 6 in the Handbook of Food Bioengineering series, is a solid reference for researchers and professionals needing information on genetically engineered foods in human and animal diets. The volume discusses awareness, benefits vs. disadvantages, regulations and techniques used to obtain, test and detect genetically modified plants and animals. An essential resource offering informed perspectives on the potential implications of genetically engineered foods for humans and society. Written by a team of scientific experts who share the latest advances to help further more evidence-based research and educate scientists, academics and government professionals about the safety of the global food supply. Provides in-depth coverage of the issues surrounding genetic engineering in foods Includes hot topic areas such as nutragenomics and therapeutics to show how genetically engineered foods can promote health and potentially cure disease Presents case studies where genetically engineered foods can increase production in Third World countries to promote food security Discusses environmental and economic impacts, benefits and risks to help inform decisions

Eco Crime and Genetically Modified Food

Author : Reece Walters
Publisher : Routledge
ISBN 13 : 1136918132
Total Pages : 176 pages
Book Rating : 4.1/5 (369 download)

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Book Synopsis Eco Crime and Genetically Modified Food by : Reece Walters

Download or read book Eco Crime and Genetically Modified Food written by Reece Walters and published by Routledge. This book was released on 2010-10-04 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The GM debate has been ongoing for over a decade, yet it has been contained in the scientific world and presented in technical terms. Eco Crime and Genetically Modified Food brings the debates about GM food into the social and criminological arena. This book highlights the criminal and harmful actions of state and corporate officials. It concludes that corporate and political corruption, uncertain science, bitter public opposition, growing farmer concern and bankruptcy, irreversible damage to biodervisty, corporate monopolies and exploitation, disregard for social and cultural practices, devastation of small scale and local agricultural economies, imminent threats to organics, weak regulation, and widespread political and biotech mistrust – do not provide the bases for advancing and progressing GM foods into the next decade. Yet, with the backing of the WTO, the US and UK Governments march on – but at what cost to future generations?

Safety of Genetically Engineered Foods

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309166152
Total Pages : 254 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Pandora's Picnic Basket : The Potential and Hazards of Genetically Modified Foods

Author : Alan McHughen
Publisher : Oxford University Press, UK
ISBN 13 : 0191587923
Total Pages : 291 pages
Book Rating : 4.1/5 (915 download)

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Book Synopsis Pandora's Picnic Basket : The Potential and Hazards of Genetically Modified Foods by : Alan McHughen

Download or read book Pandora's Picnic Basket : The Potential and Hazards of Genetically Modified Foods written by Alan McHughen and published by Oxford University Press, UK. This book was released on 2000-06-22 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book to look at all the issues involved in GM (genetically modified food) technology in a clear and dispassionate way. Alan McHughen surveys the technology that makes GM food possible, assesses the risk of health and environmental dangers and the regulatory and labelling processes in force to protect the consumer. Question and answer boxes and case histories, and the author's easy writing style make this an essential purchase for all those interested in the debate. - ;Are you concerned about fish genes in tomatoes? Worried that brazil nut genes in soybeans can result in potentially lethal allergic reactions? That rapeseed plants bred to be resistant to herbicides could become uncontrollable superweeds? You are not alone. The issue of genetically modified foods has fast become one of the most debated of recent years, with scientists and companies seeking to develop the technology on one side, and consumer groups and environmentalists on the other. However, in spite of the great heat generated by the debate, there is very little real information on the subject, either about the technologies in use or about the regulatory processes established to approve the processes and the products. This book sets out to explain, in clear and direct language, the technologies underlying so-called genetically modified food, and compares them with other "natural" methods of plant breeding and production. The author then looks at the safeguards in place from regulators around the world and asks whether these are sufficient. The question of labelling, held by some to be an obvious way out for concerned consumers, is examined, and the honesty and usefulness of some of these labels addressed. The book then looks at issues of real concern, particularly environmental issues, and ways in which a consumer can seek to avoid GMOs if they so choose. In each chapter, key topics are addressed through question and answer boxes. Real case histories illustrate the development and regulation of GMOs, and by the end of the book the reader will be able to make an informed choice about whether to support or challenge this technology, the products of which are increasingly pervasive. -