Genetic and Genomic Studies on Wheat Pre-harvest Sprouting Resistance

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (983 download)

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Book Synopsis Genetic and Genomic Studies on Wheat Pre-harvest Sprouting Resistance by : Meng Lin

Download or read book Genetic and Genomic Studies on Wheat Pre-harvest Sprouting Resistance written by Meng Lin and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat pre-harvest sprouting (PHS), germination of physiologically matured grains in a wheat spike before harvesting, can cause significant reduction in grain yield and end-use quality. Many quantitative trait loci (QTL) for PHS resistance have been reported in different sources. To determine the genetic architecture of PHS resistance and its relationship with grain color (GC) in US hard winter wheat, a genome-wide association study (GWAS) on both PHS resistance and GC was conducted using in a panel of 185 U.S. elite breeding lines and cultivars and 90K wheat SNP arrrays. PHS resistance was assessed by evaluating sprouting rates in wheat spikes harvested from both greenhouse and field experiments. Thirteen QTLs for PHS resistance were identified on 11 chromosomes in at least two experiments, and the effects of these QTLs varied among different environments. The common QTLs for PHS resistance and GC were identified on the long arms of the chromosome 3A and 3D, indicating pleiotropic effect of the two QTLs. Significant QTLs were also detected on chromosome arms 3AS and 4AL, which were not related to GC, suggesting that it is possible to improve PHS resistance in white wheat. To identify markers closely linked to the 4AL QTL, genotyping-by-sequencing (GBS) technology was used to analyze a population of recombinant inbred lines (RILs) developed from a cross between two parents, "Tutoumai A" and "Siyang 936", contrasting in 4AL QTL. Several closely linked GBS SNP markers to the 4AL QTL were identified and some of them were coverted to KASP for marker-assisted breeding. To investigate effects of the two non-GC related QTLs on 3AS and 4AL, both QTLs were transferered from "Tutoumai A" and "AUS1408" into a susceptible US hard winter wheat breeding line, NW97S186, through marker-assisted backcrossing using the gene marker TaPHS1 for 3AS QTL and a tightly linked KASP marker we developed for 4AL QTL. The 3AS QTL (TaPHS1) significantly interacted with environments and genetic backgrounds, whereas 4AL QTL (TaMKK3-A) interacted with environments only. The two QTLs showed additive effects on PHS resistance, indicating pyramiding these two QTLs can increase PHS resistance. To improve breeding selection efficiency, genomic prediction using genome-wide markers and marker-based prediction (MBP) using selected trait-linked markers were conducted in the association panel. Among the four genomic prediction methods evaluated, the ridge regression best linear unbiased prediction (rrBLUP) provides the best prediction among the tested methods (rrBLUP, BayesB, BayesC and BayesC0). However, MBP using 11 significant SNPs identified in the association study provides a better prediction than genomic prediction. Therefore, for traits that are controlled by a few major QTLs, MBP may be more effective than genomic selection.

Seed Dormancy, Germination and Pre-Harvest Sprouting

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Publisher : Frontiers Media SA
ISBN 13 : 2889457621
Total Pages : 235 pages
Book Rating : 4.8/5 (894 download)

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Book Synopsis Seed Dormancy, Germination and Pre-Harvest Sprouting by : Chengdao Li

Download or read book Seed Dormancy, Germination and Pre-Harvest Sprouting written by Chengdao Li and published by Frontiers Media SA. This book was released on 2019-03-28 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pre-harvest sprouting (PHS) and late-maturity alpha-amylase (LMA) are two of the biggest grain quality defects that grain growers encounter. About 50 percent of the global wheat crop is affected by pre-harvest sprouting to various degrees. Pre-harvest sprouting is a genetically-based quality defect and results in the presence of alpha-amylase in otherwise sound mature grain. It can range from perhaps undetectable to severe damage on grain and is measured by the falling numbers or alpha-amylase activity. This is an international issue, with sprouting damage lowering the value of crops to growers, seed and grain merchants, millers, maltsters, bakers, other processors, and ultimately the consumer. As such it has attracted attention from researchers in many biological and non-biological disciplines. The 13th International Symposium on Pre-Harvest Sprouting in Cereals was held 18-20 September, 2016 in Perth to discuss current findings of grain physiology, genetic pathways, trait expression and screening methods related to pre-harvest sprouting and LMA. This event followed the previous symposium in 2012 in Canada.

ORYZA2000

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Publisher : IRRI
ISBN 13 : 9712201716
Total Pages : 245 pages
Book Rating : 4.7/5 (122 download)

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Book Synopsis ORYZA2000 by :

Download or read book ORYZA2000 written by and published by IRRI. This book was released on 2001 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Encyclopedia of Seeds

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Publisher : CABI
ISBN 13 : 0851997236
Total Pages : 858 pages
Book Rating : 4.8/5 (519 download)

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Book Synopsis The Encyclopedia of Seeds by : J. Derek Bewley

Download or read book The Encyclopedia of Seeds written by J. Derek Bewley and published by CABI. This book was released on 2006 with total page 858 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.

Physiological and Genetic Studies on Seed Dormancy and Preharvest Sprouting Resistance in Wheat (Triticum Aestivum L.)

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Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.:/5 (184 download)

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Book Synopsis Physiological and Genetic Studies on Seed Dormancy and Preharvest Sprouting Resistance in Wheat (Triticum Aestivum L.) by : Craig F. Morris

Download or read book Physiological and Genetic Studies on Seed Dormancy and Preharvest Sprouting Resistance in Wheat (Triticum Aestivum L.) written by Craig F. Morris and published by . This book was released on 1988 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Annual Plant Reviews, Seed Development, Dormancy and Germination

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Publisher : John Wiley & Sons
ISBN 13 : 1405173270
Total Pages : 392 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Annual Plant Reviews, Seed Development, Dormancy and Germination by : Kent Bradford

Download or read book Annual Plant Reviews, Seed Development, Dormancy and Germination written by Kent Bradford and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The formation, dispersal and germination of seeds are crucial stages in the life cycles of gymnosperm and angiosperm plants. The unique properties of seeds, particularly their tolerance to desiccation, their mobility, and their ability to schedule their germination to coincide with times when environmental conditions are favorable to their survival as seedlings, have no doubt contributed significantly to the success of seed-bearing plants. Humans are also dependent upon seeds, which constitute the majority of the world’s staple foods (e.g., cereals and legumes). Seeds are an excellent system for studying fundamental developmental processes in plant biology, as they develop from a single fertilized zygote into an embryo and endosperm, in association with the surrounding maternal tissues. As genetic and molecular approaches have become increasingly powerful tools for biological research, seeds have become an attractive system in which to study a wide array of metabolic processes and regulatory systems. Seed Development, Dormancy and Germination provides a comprehensive overview of seed biology from the point of view of the developmental and regulatory processes that are involved in the transition from a developing seed through dormancy and into germination and seedling growth. It examines the complexity of the environmental, physiological, molecular and genetic interactions that occur through the life cycle of seeds, along with the concepts and approaches used to analyze seed dormancy and germination behavior. It also identifies the current challenges and remaining questions for future research. The book is directed at plant developmental biologists, geneticists, plant breeders, seed biologists and graduate students.

Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding

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Publisher : MDPI
ISBN 13 : 3039288776
Total Pages : 238 pages
Book Rating : 4.0/5 (392 download)

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Book Synopsis Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding by : Søren K. Rasmussen

Download or read book Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding written by Søren K. Rasmussen and published by MDPI. This book was released on 2020-05-27 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Special Issue on molecular genetics, genomics, and biotechnology in crop plant breeding seeks to encourage the use of the tools currently available. It features nine research papers that address quality traits, grain yield, and mutations by exploring cytoplasmic male sterility, the delicate control of flowering in rice, the removal of anti-nutritional factors, the use and development of new technologies for non-model species marker technology, site-directed mutagenesis and GMO regulation, genomics selection and genome-wide association studies, how to cope with abiotic stress, and an exploration of fruit trees adapted to harsh environments for breeding purposes. A further four papers review the genetics of pre-harvest spouting, readiness for climate-smart crop development, genomic selection in the breeding of cereal crops, and the large numbers of mutants in straw lignin biosynthesis and deposition.

Genetics and Genomics of the Triticeae

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Publisher : Springer Science & Business Media
ISBN 13 : 0387774890
Total Pages : 774 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Genetics and Genomics of the Triticeae by : Catherine Feuillet

Download or read book Genetics and Genomics of the Triticeae written by Catherine Feuillet and published by Springer Science & Business Media. This book was released on 2009-06-10 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sequencing of the model plant genomes such as those of A. thaliana and rice has revolutionized our understanding of plant biology but it has yet to translate into the improvement of major crop species such as maize, wheat, or barley. Moreover, the comparative genomic studies in cereals that have been performed in the past decade have revealed the limits of conservation between rice and the other cereal genomes. This has necessitated the development of genomic resources and programs for maize, sorghum, wheat, and barley to serve as the foundation for future genome sequencing and the acceleration of genomic based improvement of these critically important crops. Cereals constitute over 50% of total crop production worldwide (http://www.fao.org/) and cereal seeds are one of the most important renewable resources for food, feed, and industrial raw materials. Crop species of the Triticeae tribe that comprise wheat, barley, and rye are essential components of human and domestic animal nutrition. With 17% of all crop area, wheat is the staple food for 40% of the world’s population, while barley ranks fifth in the world production. Their domestication in the Fertile Crescent 10,000 years ago ushered in the beginning of agriculture and signified an important breakthrough in the advancement of civilization. Rye is second after wheat among grains most commonly used in the production of bread and is also very important for mixed animal feeds. It can be cultivated in poor soils and climates that are generally not suitable for other cereals. Extensive genetics and cytogenetics studies performed in the Triticeae species over the last 50 years have led to the characterization of their chromosomal composition and origins and have supported intensive work to create new genetic resources. Cytogenetic studies in wheat have allowed the identification and characterization of the different homoeologous genomes and have demonstrated the utility of studying wheat genome evolution as a model for the analysis of polyploidization, a major force in the evolution of the eukaryotic genomes. Barley with its diploid genome shows high collinearity with the other Triticeae genomes and therefore serves as a good template for supporting genomic analyses in the wheat and rye genomes. The knowledge gained from genetic studies in the Triticeae has also been used to produce Triticale, the first human made hybrid crop that results from a cross between wheat and rye and combines the nutrition quality and productivity of wheat with the ruggedness of rye. Despite the economic importance of the Triticeae species and the need for accelerated crop improvement based on genomics studies, the size (1.7 Gb for the bread wheat genome, i.e., 5x the human genome and 40 times the rice genome), high repeat content (>80%), and complexity (polyploidy in wheat) of their genomes often have been considered too challenging for efficient molecular analysis and genetic improvement in these species. Consequently, Triticeae genomics has lagged behind the genomic advances of other cereal crops for many years. Recently, however, the situation has changed dramatically and robust genomic programs can be established in the Triticeae as a result of the convergence of several technology developments that have led to new, more efficient scientific capabilities and resources such as whole-genome and chromosome-specific BAC libraries, extensive EST collections, transformation systems, wild germplasm and mutant collections, as well as DNA chips. Currently, the Triticeae genomics "toolbox" is comprised of: - 9 publicly available BAC libraries from diploid (5), tetraploid (1) and hexaploid (3) wheat; 3 publicly available BAC libraries from barley and one BAC library from rye; - 3 wheat chromosome specific BAC libraries; - DNA chips including commercially available first generation chips from AFFYMETRIX containing 55’000 wheat and 22,000 barley genes; - A large number of wheat and barley genetic maps that are saturated by a significant number of markers; - The largest plant EST collection with 870’000 wheat ESTs, 440’000 barley ESTs and about 10’000 rye ESTs; - Established protocols for stable transformation by biolistic and agrobacterium as well as a transient expression system using VIGS in wheat and barley; and - Large collections of well characterized cultivated and wild genetic resources. International consortia, such as the International Triticeae Mapping Initiative (ITMI), have advanced synergies in the Triticeae genetics community in the development of additional mapping populations and markers that have led to a dramatic improvement in the resolution of the genetic maps and the amount of molecular markers in the three species resulting in the accelerated utilization of molecular markers in selection programs. Together, with the development of the genomic resources, the isolation of the first genes of agronomic interest by map-based cloning has been enabled and has proven the feasibility of forging the link between genotype and phenotype in the Triticeae species. Moreover, the first analyses of BAC sequences from wheat and barley have allowed preliminary characterizations of their genome organization and composition as well as the first inter- and intra-specific comparative genomic studies. These later have revealed important evolutionary mechanisms (e.g. unequal crossing over, illegitimate recombination) that have shaped the wheat and barley genomes during their evolution. These breakthroughs have demonstrated the feasibility of developing efficient genomic studies in the Triticeae and have led to the recent establishment of the International Wheat Genome Sequencing Consortium (IWGSC) (http//:www.wheatgenome.org) and the International Barley Sequencing Consortium (www.isbc.org) that aim to sequence, respectively, the hexaploid wheat and barley genomes to accelerate gene discovery and crop improvement in the next decade. Large projects aiming at the establishment of the physical maps as well as a better characterization of their composition and organization through large scale random sequencing projects have been initiated already. Concurrently, a number of projects have been launched to develop high throughput functional genomics in wheat and barley. Transcriptomics, proteomics, and metabolomics analyses of traits of agronomic importance, such as quality, disease resistance, drought, and salt tolerance, are underway in both species. Combined with the development of physical maps, efficient gene isolation will be enabled and improved sequencing technologies and reduced sequencing costs will permit ultimately genome sequencing and access to the entire wheat and barley gene regulatory elements repertoire. Because rye is closely related to wheat and barley in Triticeae evolution, the latest developments in wheat and barley genomics will be of great use for developing rye genomics and for providing tools for rye improvement. Finally, a new model for temperate grasses has emerged in the past year with the development of the genetics and genomics (including a 8x whole genome shotgun sequencing project) of Brachypodium, a member of the Poeae family that is more closely related to the Triticeae than rice and can provide valuable information for supporting Triticeae genomics in the near future. These recent breakthroughs have yet to be reviewed in a single source of literature and current handbooks on wheat, barley, or rye are dedicated mainly to progress in genetics. In "Genetics and Genomics of the Triticeae", we will aim to comprehensively review the recent progress in the development of structural and functional genomics tools in the Triticeae species and review the understanding of wheat, barley, and rye biology that has resulted from these new resources as well as to illuminate how this new found knowledge can be applied for the improvement of these essential species. The book will be the seventh volume in the ambitious series of books, Plant Genetics and Genomics (Richard A. Jorgensen, series editor) that will attempt to bring the field up-to-date on the genetics and genomics of important crop plants and genetic models. It is our hope that the publication will be a useful and timely tool for researchers and students alike working with the Triticeae.

Genetic and Genomic Resources of Grain Legume Improvement

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Publisher : Newnes
ISBN 13 : 0123984947
Total Pages : 322 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Genetic and Genomic Resources of Grain Legume Improvement by : Mohar Singh

Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Mohar Singh and published by Newnes. This book was released on 2013-07-18 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. Explores origin, distribution and diversity of grain legumes Presents information on germplasm collection, evaluation and maintenance Offers insight into pre-breeding/germplasm enhancement efforts Integrates genomic and genetic resources in crop improvement Internationally contributed work

Accelerated Breeding of Cereal Crops

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Publisher : Humana
ISBN 13 : 9781071615287
Total Pages : 0 pages
Book Rating : 4.6/5 (152 download)

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Book Synopsis Accelerated Breeding of Cereal Crops by : Andriy Bilichak

Download or read book Accelerated Breeding of Cereal Crops written by Andriy Bilichak and published by Humana. This book was released on 2022-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a comprehensive collection of methods for plant breeders and researchers working in functional genomics of cereal crops. Chapters detail advances in sequencing of cereal genomes, methods of traditional plant breeding, use of machine learning for genomic selection, random and targeted mutagenesis with CRISPR/Cas9, quantitative proteomics and phenotyping in cereals. Authoritative and cutting-edge, Accelerated Breeding of Cereal Crops aims to be of interest to plant breeders, researchers, postdoctoral fellows, and students working in functional genomics for the development of the next generation of crop plants.

Advances in Wheat Genetics: From Genome to Field

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Publisher : Springer
ISBN 13 : 4431556753
Total Pages : 421 pages
Book Rating : 4.4/5 (315 download)

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Book Synopsis Advances in Wheat Genetics: From Genome to Field by : Yasunari Ogihara

Download or read book Advances in Wheat Genetics: From Genome to Field written by Yasunari Ogihara and published by Springer. This book was released on 2015-09-15 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: This proceedings is a collection of 46 selected papers that were presented at the 12th International Wheat Genetics Symposium (IWGS). Since the launch of the wheat genome sequencing project in 2005, the arrival of draft genome sequences has marked a new era in wheat genetics and genomics, catalyzing rapid advancement in the field. This book provides a comprehensive review of the forefront of wheat research, across various important topics such as germplasm and genetic diversity, cytogenetics and allopolyploid evolution, genome sequencing, structural and functional genomics, gene function and molecular biology, biotic stress, abiotic stress, grain quality, and classical and molecular breeding. Following an introduction, 9 parts of the book are dedicated to each of these topics. A final, 11th part entitled “Toward Sustainable Wheat Production” contains 7 excellent papers that were presented in the 12th IWGS Special Session supported by the OECD. With rapid population growth and radical climate changes, the world faces a global food crisis and is in need of another Green Revolution to boost yields of wheat and other widely grown staple crops. Although this book focuses on wheat, many of the newly developed techniques and results presented here can be applied to other plant species with large and complex genomes. As such, this volume is highly recommended for all students and researchers in wheat sciences and related plant sciences and for those who are interested in stable food production and food security.

Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ([i]triticum Aestivum[/i] L.).

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (654 download)

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Book Synopsis Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ([i]triticum Aestivum[/i] L.). by :

Download or read book Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ([i]triticum Aestivum[/i] L.). written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Preharvest Sprouting Resistance and Grain Dormancy in White-kernelled Wheats

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Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Preharvest Sprouting Resistance and Grain Dormancy in White-kernelled Wheats by : Andrew Hoffman Paterson

Download or read book Preharvest Sprouting Resistance and Grain Dormancy in White-kernelled Wheats written by Andrew Hoffman Paterson and published by . This book was released on 1986 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ('triticum Aestivum' L.).

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ('triticum Aestivum' L.). by : Rajender Singh

Download or read book Identification and Validation of Genomic Regions Associated with Pre-harvest Sprouting Resistance in White-grained Wheat ('triticum Aestivum' L.). written by Rajender Singh and published by . This book was released on 2008 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Genetic and Hormonal Mechanisms Controlling Grain Dormancy and Preharvest Sprouting Tolerance in White Wheat

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Publisher :
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4.:/5 (116 download)

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Book Synopsis Genetic and Hormonal Mechanisms Controlling Grain Dormancy and Preharvest Sprouting Tolerance in White Wheat by : Shantel Amealia Martinez

Download or read book Genetic and Hormonal Mechanisms Controlling Grain Dormancy and Preharvest Sprouting Tolerance in White Wheat written by Shantel Amealia Martinez and published by . This book was released on 2018 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preharvest sprouting (PHS), germination of mature grain while still on the mother plant, occurs when conditions become cool and wet before harvest. The hydrolytic enzyme ?-amylase, induced during germination, mobilizes starch into simple carbohydrates to fuel seedling growth. Because this enzyme activity in flour causes poor end-use quality, sprouted grain sells at a severe discount. The falling number (FN) test measures ?-amylase activity in wheat meal or flour in the wheat industry. Seed dormancy, the inability to germinate even under favorable conditions, contributes about 60--80 % of genetic PHS tolerance. Red wheat varieties have higher seed dormancy and PHS tolerance than white. To improve white wheat, a genome-wide association study (GWAS) examined the genetic architecture of PHS tolerance in 469 soft white winter wheat accessions. Based on FN after natural or artificial rain, the GWAS identified 9 QTL (QFN.wsu), of which 4 co-localized with known PHS QTL and 3 with known FN/quality QTL. Based on visible sprout in spike-wetting tests, the GWAS identified 34 QTL (QPHS.wsu), of which 19 co-localized with known PHS loci and genes such as MOTHER OF FLOWERING TIME (TaMFT) and mitogen-activated protein kinase kinase 3 (TaMKK3-A). PHS tolerance in white wheat can result from higher sensitivity to the seed dormancy-inducing hormone abscisic acid (ABA). Enhanced Response to ABA (ERA8 ) is a semi-dominant ABA hypersensitive mutant, resulting in increased seed dormancy and PHS tolerance in the soft white spring wheat 'Zak'. The ERA8 locus was mapped to a large region of chromosome 4A relative to mutagen-induced SNPs in a Zak/ZakERA8 backcross population using bulk segregant analysis (BSA) of exome sequence from BC 3F2:3 wild-type and mutant DNA. Fine mapping using mutagen-induced SNPs in additional backcross lines localized ERA8 to a 4.5 Mb region containing 70 predicted genes. The only mutagen-induced coding region mutation strongly linked to ERA8 (LOD 16.51) resulted in a missense mutation in MKK3-A, a gene involved in Arabidopsis ABA signaling. Natural variation in wheat and barley MKK3 was previously shown to control seed dormancy and PHS tolerance.

Application of Physiology in Wheat Breeding

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Author :
Publisher : CIMMYT
ISBN 13 : 9706480773
Total Pages : 246 pages
Book Rating : 4.7/5 (64 download)

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Book Synopsis Application of Physiology in Wheat Breeding by : M. P. Reynolds

Download or read book Application of Physiology in Wheat Breeding written by M. P. Reynolds and published by CIMMYT. This book was released on 2001 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Molecular Plant Breeding

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Publisher : CABI
ISBN 13 : 1845936248
Total Pages : 756 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Molecular Plant Breeding by : Yunbi Xu

Download or read book Molecular Plant Breeding written by Yunbi Xu and published by CABI. This book was released on 2010 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent advances in plant genomics and molecular biology have revolutionized our understanding of plant genetics, providing new opportunities for more efficient and controllable plant breeding. Successful techniques require a solid understanding of the underlying molecular biology as well as experience in applied plant breeding. Bridging the gap between developments in biotechnology and its applications in plant improvement, Molecular Plant Breeding provides an integrative overview of issues from basic theories to their applications to crop improvement including molecular marker technology, gene mapping, genetic transformation, quantitative genetics, and breeding methodology.