Genetic Analysis on Inter Crosses of Cowpea and Yard Long Bean

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Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659530968
Total Pages : 144 pages
Book Rating : 4.5/5 (39 download)

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Book Synopsis Genetic Analysis on Inter Crosses of Cowpea and Yard Long Bean by : Selvakumar G.

Download or read book Genetic Analysis on Inter Crosses of Cowpea and Yard Long Bean written by Selvakumar G. and published by LAP Lambert Academic Publishing. This book was released on 2014-04 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea is an important pulse crop of India and Africa. The seed type cowpea (Vigna unguiculata) has pod length from 15cm to 20 cm, whereas the vegetable type cowpea (Yard Long Bean) (Vigna unguiculata spp. sesquipedalis) has the pod length from 30 cm to 65 cm long. The number of seeds per pod and size of the seeds of the Yard Long Bean were higher than the seed type cowpea. So the aim was to combine lengthy pod character from the Yard Long Bean with densely seeded character from seed type cowpea.We found that it is a good approach to increase the yield of cowpea by combining both parental characters through inter sub-specific crossing.

Genetics, Physiology and Cultivation of Moth Bean, Cowpea and Horse Gram

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Publisher : Springer Nature
ISBN 13 : 9811999562
Total Pages : 403 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Genetics, Physiology and Cultivation of Moth Bean, Cowpea and Horse Gram by : Rakesh Pathak

Download or read book Genetics, Physiology and Cultivation of Moth Bean, Cowpea and Horse Gram written by Rakesh Pathak and published by Springer Nature. This book was released on 2023-05-26 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This authored book gives insight into the morphology, physiology, genetics, plant protection and biotechnology of three important arid legumes, viz., moth bean, cowpea and horse gram. There are seven chapters for each crop that provide in-depth information on cultivation, genetic improvement, plant protection measures, management of physiological and abiotic stresses along with related genetic markers and biotechnological advances pertaining to these legumes. The chapters present research findings and brief reviews concerning the advances made in the improvement of these legumes.Legumes are utilized as pulses or grains aiding as an important source of protein for both human and animal consumption and also provide raw materials to the food and feed industries. They are also valuable for soil building, improving soil quality and biological nitrogen fixation. Physiology and genetics provide an inimitable source of information on the distinct aspects of basic and applied legume research for general readers, students, academicians and researchers. Arid legumes are crops characterized by inherent features and capabilities to withstand adverse and harsh climatic conditions, significantly replenish the soil, as well as provide protein and micronutrients. Adaptability to several stresses including drought makes them key to agriculture in areas receiving scanty rainfall. This comprehensive book disseminates significant information on the genetic diversity, cultivation, manipulation through mutagenic techniques, molecular biology and other breeding techniques. The book, therefore, is of importance to teachers, researchers and policymakers who are interested to acquire knowledge about moth bean, cowpea and horse gram. It also serves as an additional reading material for MSc and PhD students of agriculture and environmental sciences. The book is also useful to national and international agricultural scientists and policymakers.

Sustainable Agriculture and Rural Livelihoods (Vol. 1)

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Publisher : Lulu.com
ISBN 13 : 035958134X
Total Pages : 308 pages
Book Rating : 4.3/5 (595 download)

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Book Synopsis Sustainable Agriculture and Rural Livelihoods (Vol. 1) by : Dr. Santha Govind, Dr. M. Kavaskar and Dr. D. Vengatesan

Download or read book Sustainable Agriculture and Rural Livelihoods (Vol. 1) written by Dr. Santha Govind, Dr. M. Kavaskar and Dr. D. Vengatesan and published by Lulu.com. This book was released on with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Beans and the Peas

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Publisher : Woodhead Publishing
ISBN 13 : 0128214449
Total Pages : 316 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis The Beans and the Peas by : Aditya Pratap

Download or read book The Beans and the Peas written by Aditya Pratap and published by Woodhead Publishing. This book was released on 2020-11-22 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security Written by experts with a focus on providing foundational information for further research and development Presents both theoretical aspects and application-based case studies Supported by relevant figures, illustrations, and tables

Advances in Cowpea Research

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Author :
Publisher : IITA
ISBN 13 : 9789781311109
Total Pages : 400 pages
Book Rating : 4.3/5 (111 download)

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Book Synopsis Advances in Cowpea Research by : B. B. Singh

Download or read book Advances in Cowpea Research written by B. B. Singh and published by IITA. This book was released on 1997 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.

Vegetable Cowpea and Yard Long Bean

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Publisher : LAP Lambert Academic Publishing
ISBN 13 : 9783659494567
Total Pages : 228 pages
Book Rating : 4.4/5 (945 download)

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Book Synopsis Vegetable Cowpea and Yard Long Bean by : Sivakumar Vavilapalli

Download or read book Vegetable Cowpea and Yard Long Bean written by Sivakumar Vavilapalli and published by LAP Lambert Academic Publishing. This book was released on 2014-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study was conducted at the Department of Olericulture, College of Agriculture, KAU, Kerala, India during the period 2011-2012. The objective of the study was to assess the genetic variability for yield, quality and resistance to collar rot and web blight and elucidating the morphological, anatomical and biochemical basis of collar rot and web blight resistance. The study was conducted in two separate experiments. 1. Evaluation of cowpea accessions for genetic variability, yield, quality and resistance or tolerance to pests and diseases. 2. Screening vegetable cowpea accessions for collar rot and web blight resistance under artificial conditions. These two experiment, the planting materials were 44 accessions of yard long bean and 22 bush cowpea accessions. Among the accessions, VS 29 (Malappuram local) had the highest yield (1127.52 g) and pods per plant (87.09), while VS 45 was noted that highest pod length, pod girth and pods weight.12 accessions of yard long bean and six accessions of bush cowpea showed moderately resistance to collar rot.

The Genetics of Domestication-related Traits of Yardlong Bean [Gigna Unguiculata (L.) Walp. Ssp. Unguiculata Cv.-gr. Sesquipedalis]

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Publisher :
ISBN 13 :
Total Pages : 230 pages
Book Rating : 4.:/5 (86 download)

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Book Synopsis The Genetics of Domestication-related Traits of Yardlong Bean [Gigna Unguiculata (L.) Walp. Ssp. Unguiculata Cv.-gr. Sesquipedalis] by : Alisa Kongjaimun

Download or read book The Genetics of Domestication-related Traits of Yardlong Bean [Gigna Unguiculata (L.) Walp. Ssp. Unguiculata Cv.-gr. Sesquipedalis] written by Alisa Kongjaimun and published by . This book was released on 2012 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Broadening the Genetic Base of Grain Legumes

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Publisher : Springer
ISBN 13 : 8132220234
Total Pages : 221 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Broadening the Genetic Base of Grain Legumes by : Mohar Singh

Download or read book Broadening the Genetic Base of Grain Legumes written by Mohar Singh and published by Springer. This book was released on 2014-10-28 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes play significant and diverse role in the farming systems and provide nutrition security to the largely vegetarian and relatively poorer people around the world. These are ideal crops for achieving three simultaneous developmental goals viz. reducing poverty, improving human health and nutrition and enhancing ecosystem resilience. Globally, grain legumes are the second most important crop group next only to cereals but a large proportion of area of it is under rainfed-low input systems as compared to cereals contributing to lower yields. The other important factor responsible for reduced yield in grain legumes is the narrow genetic base of the present day pulse varieties. In order to break the yield barriers of these cultivars, new sources of genes/ alleles need to be identified and suitably incorporated into the adapted background. The information on various aspects of grain legume improvement although has been considerable in the recent past, these information are highly scattered and not available at one place. The present book consists of comprehensive and latest crop-wise information on important grain legumes of the world including their distribution, gene pool, systematics, status of genetic and genomic resources, production constraints, traits of importance, crop improvement methodologies - both conventional as well as contemporary and future strategies to be adopted for comprehensive grain legume improvement in various agro-ecological target areas of the globe. The chapters have been contributed by eminent crop experts from across the world engaged in research in their respective crops for the past several years thus providing a rare insight into the crop specific constraints and prospects drawing from their rich overall experience. The book therefore will be a useful source of information to the grain legume researchers, students, policy planners and developmental experts alike.

Advanced Crop Improvement, Volume 2

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Publisher : Springer Nature
ISBN 13 : 3031266692
Total Pages : 579 pages
Book Rating : 4.0/5 (312 download)

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Book Synopsis Advanced Crop Improvement, Volume 2 by : Aamir Raina

Download or read book Advanced Crop Improvement, Volume 2 written by Aamir Raina and published by Springer Nature. This book was released on 2023-10-12 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: As per the reports of FAO, the human population will rise to 9 billion by the end of 2050 and 70% of more food must be produced over the next three decades to feed the additional population. The breeding approaches for crop improvement programs are dependent on the availability and accessibility of genetic variation, either spontaneous or induced by the mutagens. Plant breeders, agronomists, and geneticists are under constant pressure to expand food production by employing innovative breeding strategies to enhance yield, adaptability, nutrition, resistance to biotic and abiotic stresses. In conventional breeding approaches, introgression of genes in crop varieties is laborious and time-consuming. Nowadays, new innovative plant breeding techniques such as molecular breeding and plant biotechnology, supplement the traditional breeding approaches to achieve the desired goals of enhanced food production. With the advent of recent molecular tools like genomics, transgenics, molecular marker-assisted back-crossing, TILLING, Eco-TILLING, gene editing, CRISPR CAS, non-targeted protein abundant comparative proteomics, genome wide association studies have made possible mapping of important QTLs, insertion of transgenes, reduction of linkage drags, and manipulation of genome. In general, conventional and modern plant breeding approaches would be strategically ideal for developing new elite crop varieties to meet the feeding requirement of the increasing world population. This book highlights the latest progress in the field of plant breeding, and their applicability in crop improvement. The basic concept of this 2-volume work is to assess the use of modern breeding strategies in supplementing the conventional breeding toward the development of elite crop varieties, for obtaining desired goals of food production.

Lost Crops of Africa

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Publisher : National Academies Press
ISBN 13 : 0309164540
Total Pages : 378 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.

Legume Research

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Publisher :
ISBN 13 :
Total Pages : 682 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Legume Research by :

Download or read book Legume Research written by and published by . This book was released on 2006 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wild Crop Relatives: Genomic and Breeding Resources

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Publisher : Springer Science & Business Media
ISBN 13 : 3642143873
Total Pages : 341 pages
Book Rating : 4.6/5 (421 download)

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Book Synopsis Wild Crop Relatives: Genomic and Breeding Resources by : Chittaranjan Kole

Download or read book Wild Crop Relatives: Genomic and Breeding Resources written by Chittaranjan Kole and published by Springer Science & Business Media. This book was released on 2011-02-24 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts. This work includes comprehensive examinations of the status, origin, distribution, morphology, cytology, genetic diversity and available genetic and genomic resources of numerous wild crop relatives, as well as of their evolution and phylogenetic relationship. Further topics include their role as model plants, genetic erosion and conservation efforts, and their domestication for the purposes of bioenergy, phytomedicines, nutraceuticals and phytoremediation. Wild Crop Relatives: Genomic and Breeding Resources comprises 10 volumes on Cereals, Millets and Grasses, Oilseeds, Legume Crops and Forages, Vegetables, Temperate Fruits, Tropical and Subtropical Fruits, Industrial Crops, Plantation and Ornamental Crops, and Forest Trees. It contains 125 chapters written by nearly 400 well-known authors from about 40 countries.

Advances in Plant Breeding Strategies: Vegetable Crops

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Publisher : Springer Nature
ISBN 13 : 3030669696
Total Pages : 545 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Advances in Plant Breeding Strategies: Vegetable Crops by : Jameel M. Al-Khayri

Download or read book Advances in Plant Breeding Strategies: Vegetable Crops written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2021-08-25 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant breeders and geneticists are under constant pressure to sustain and expand food production by using innovative breeding strategies and introducing minor crops, which are well adapted to marginal lands, provide a source of nutrition, and have abiotic and biotic stress tolerance, to feed an ever-increasing human population. The basic concept of this book is to examine the use of innovative methods, augmenting traditional plant breeding, towards the improvement and development of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Three volumes of the book series Advances in Plant Breeding Strategies were published in 2015, 2016 and 2018, respectively: Volume 1. Breeding, Biotechnology and Molecular Tools; Volume 2. Agronomic, Abiotic and Biotic Stress Traits and Volume 3. Fruits. In 2019, the following four volumes were published: Volume 4. Nut and Beverage Crops, Volume 5. Cereals, Volume 6. Industrial and Food Crops and Volume 7. Legumes. In 2021, three volumes are being concurrently published: Volume 8. Vegetable Crops: Bulbs, Roots and Tubers, Volume 9. Vegetable Crops: Fruits and Young Shoots and Volume 10. Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles. This Volume 10, subtitled Vegetable Crops: Leaves, Flowerheads, Green Pods, Mushrooms and Truffles, consists of 14 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 4 parts according to the edible vegetable parts. Part I: Leaves - Chicory (Cichorium intybus L.), Chinese cabbage (Brassica rapa L. var. pekinensis), Rocket salad (Eruca vesicaria ssp. sativa Mill.), Spring onion (Allium fistulosum L.),Water spinach (Ipomoea aquatica Forsk.) and Watercress (Nasturtium officinale R. Br.); Pat II: Flowerheads and Green Pods - Cauliflower (Brassica oleracea var. botrytis L.), Globe artichoke (Cynara cardunculus var. scolymus L.), Garden pea (Pisum sativum L.) and Yardlong bean (Vigna unguiculata (L.) Walp. ssp. sesquipedalis (L.) Verdc.); Part III: Mushrooms - Enoki mushroom (Flammulina velutipes (Curtis) Singer) and Shiitake mushroom (Lentinula edodes (Berk.) Sing.); Part IV: Truffles - Desert truffles (Terfezia spp.) and White truffle (Tuber magnatum Picco and T. borchii Vittad.). Each chapter comprehensively reviews the contemporary literature on the subject and reflects the experiences of the authors. Chapters are written by internationally-reputable scientists and subjected to a review process to assure quality presentation and scientific accuracy. Each chapter begins with an introduction covering related backgrounds and provides in-depth discussion of the subject supported with high-quality color photos, illustrations and relevant data. The chapter concludes with recommendations for future research directions, a comprehensive list of pertinent references to facilitate further reading, and appendixes of genetic resources and concerned research institutes. This book series is a valuable resource for advanced students, researchers, scientists, commercial producers and seed companies as well as consultants and policymakers interested in agriculture, particularly in modern breeding technologies.

Allele Mining for Genomic Designing of Grain Legume Crops

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Author :
Publisher : CRC Press
ISBN 13 : 1040117376
Total Pages : 292 pages
Book Rating : 4.0/5 (41 download)

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Book Synopsis Allele Mining for Genomic Designing of Grain Legume Crops by : Chittaranjan Kole

Download or read book Allele Mining for Genomic Designing of Grain Legume Crops written by Chittaranjan Kole and published by CRC Press. This book was released on 2024-09-30 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deliberates on the concept, strategies, tools, and techniques of allele mining in grain legume crops and its application potential in genome elucidation and improvement, including studying allele evolution, discovery of superior alleles, discerning new haplotypes, assessment of intra- and interspecific similarity, and also studies of gene expression and gene prediction. Available gene pools in global germplasm collections specifically consisting of wild allied species and local landraces for almost all major crops have facilitated allele mining. Development of advanced genomic techniques, including PCR-based allele priming and EcoTILLING-based allele mining, is being widely used now for mining superior alleles. Allele's discovery has become more relevant now for employing molecular breeding to develop designed crop varieties matching consumer needs, and also with genome plasticity to adapt to climate change scenarios. All these concepts and strategies, along with precise success stories, are presented in the chapters dedicated to the major grain legume crops. 1. The first book on the novel strategy of allele mining in grain legume crops for precise breeding. 2. Presents genomic strategies for mining superior alleles underlying agronomic traits from genomic resources. 3. Depicts case studies of PCR-based allele priming and EcoTILLING-based allele mining. 4. Elaborates on gene discovery and gene prediction in major grain legume crops. This book will be useful to students and faculties in various plant science disciplines, including genetics, genomics, molecular breeding, agronomy, and bioinformatics; to scientists in seed industries; and also to policymakers and funding agencies interested in crop improvement.

The Indian Journal of Genetics & Plant Breeding

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Publisher :
ISBN 13 :
Total Pages : 536 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Indian Journal of Genetics & Plant Breeding by :

Download or read book The Indian Journal of Genetics & Plant Breeding written by and published by . This book was released on 1969 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Breeding Research

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Publisher :
ISBN 13 :
Total Pages : 518 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Breeding Research by :

Download or read book Breeding Research written by and published by . This book was released on 1989 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Breeding Insect Resistant Crops for Sustainable Agriculture

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Publisher : Springer
ISBN 13 : 9811060568
Total Pages : 433 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Breeding Insect Resistant Crops for Sustainable Agriculture by : Ramesh Arora

Download or read book Breeding Insect Resistant Crops for Sustainable Agriculture written by Ramesh Arora and published by Springer. This book was released on 2017-10-16 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews and synthesizes the recent advances in exploiting host plant resistance to insects, highlighting the role of molecular techniques in breeding insect resistant crops. It also provides an overview of the fascinating field of insect-plant relationships, which is fundamental to the study of host-plant resistance to insects. Further, it discusses the conventional and molecular techniques utilized/useful in breeding for resistance to insect-pests including back-cross breeding, modified population improvement methods for insect resistance, marker-assisted backcrossing to expedite the breeding process, identification and validation of new insect-resistance genes and their potential for utilization, genomics, metabolomics, transgenesis and RNAi. Lastly, it analyzes the successes, limitations and prospects for the development of insect-resistant cultivars of rice, maize, sorghum and millet, cotton, rapeseed, legumes and fruit crops, and highlights strategies for management of insect biotypes that limit the success and durability of insect-resistant cultivators in the field. Arthropod pests act as major constraints in the agro-ecosystem. It has been estimated that arthropod pests may be destroying around one-fifth of the global agricultural production/potential production every year. Further, the losses are considerably higher in the developing tropics of Asia and Africa, which are already battling severe food shortage. Integrated pest management (IPM) has emerged as the dominant paradigm for minimizing damage by the insects and non-insect pests over the last 50 years. Pest resistant cultivars represent one of the most environmentally benign, economically viable and ecologically sustainable options for utilization in IPM programs. Hundreds of insect-resistant cultivars of rice, wheat, maize, sorghum, cotton, sugarcane and other crops have been developed worldwide and are extensively grown for increasing and/or stabilizing crop productivity. The annual economic value of arthropod resistance genes developed in global agriculture has been estimated to be greater than US$ 2 billion Despite the impressive achievements and even greater potential in minimizing pest- related losses, only a handful of books have been published on the topic of host-plant resistance to insects. This book fills this wide gap in the literature on breeding insect- resistant crops. It is aimed at plant breeders, entomologists, plant biotechnologists and IPM experts, as well as those working on sustainable agriculture and food security.