Fundamentals of Beef Management

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Publisher : UCANR Publications
ISBN 13 : 1879906732
Total Pages : 152 pages
Book Rating : 4.8/5 (799 download)

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Book Synopsis Fundamentals of Beef Management by : Daniel J. Drake

Download or read book Fundamentals of Beef Management written by Daniel J. Drake and published by UCANR Publications. This book was released on 2006 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Beef Production and Management Decisions

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Publisher :
ISBN 13 :
Total Pages : 750 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Beef Production and Management Decisions by : Robert Ellis Taylor

Download or read book Beef Production and Management Decisions written by Robert Ellis Taylor and published by . This book was released on 1999 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: This management-systems oriented book is an excellent source of information for college students, beef producers, leaders in the beef industry, and anyone interested in beef cattle. It has three objectives: (1) to identify the primary biological principles that contribute to raising productive beef cattle; (2) to integrate these principles with the economic considerations involved in producing profitable, highly preferred consumer products; and (3) to enhance understanding and communication between all segments of the beef industry. The Third Edition strengthens its emphasis on management and management decisions based on sound biological and economic principles that meet specifications for beef production and improve profitability.

Beef Cattle Management - With Information on Selection, Care, Breeding and Fattening of Beef Cows and Bulls

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Author :
Publisher : Read Books Ltd
ISBN 13 : 1447490495
Total Pages : 30 pages
Book Rating : 4.4/5 (474 download)

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Book Synopsis Beef Cattle Management - With Information on Selection, Care, Breeding and Fattening of Beef Cows and Bulls by : William C. Skelley

Download or read book Beef Cattle Management - With Information on Selection, Care, Breeding and Fattening of Beef Cows and Bulls written by William C. Skelley and published by Read Books Ltd. This book was released on 2013-04-16 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work on beef cattle farming provides a comprehensive guide to the selection, care, breeding and fattening of beef cows and bulls. Suitable for the cattle farmer, animal husbandry enthusiast or livestock historian, this book features a variety of information that is still of practical use today. Contents: Cattle Farming; Beef Cattle Management; William C. Skelley; Factors Favourable to Beef Production; Phases of Beef Production; Factors in Establishing the Herd; The Beef Breeds; Selecting individuals; Care and Management of the Bull; Care and Management of the Cow Herd; Care of The Beef Calf; Winter Management of Young Breeding Animals; Production of Fat Cattle for Market; Feeds for Beef Cattle. Complete with a new introduction and the original illustrations, we are republishing this vintage work in a high quality, modern, and affordable edition.

Fundamentals of Beef Management

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Publisher :
ISBN 13 : 9781422319062
Total Pages : 140 pages
Book Rating : 4.3/5 (19 download)

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Book Synopsis Fundamentals of Beef Management by : Daniel J. Drake

Download or read book Fundamentals of Beef Management written by Daniel J. Drake and published by . This book was released on 2006-01-01 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in beef cattle production are more technical & often focus on specific aspects or applications. Meanwhile, many people are turning to farming who don¿t want a technical, complex experience of raising cattle. This guide attempts to apply the best & soundest scientific principles & proven practices with practical implementation. Contents: Breeds & Genetics; Handling Facilities & Equipment; Fencing; Transportation; Dehorning & Castration; Cattle Identification; Animal Health; External Parasites; Reproduction; Range Management.; Irrigated Pasture; Nutrition; Calving; Beef & the Carcass; Record Keeping; Marketing; Econ.; Reg¿s.; Body Condition Scoring; Branding & Inspection of Beef Cattle; Breeding Plans; & Signs of Approaching Parturition. Illus.

Beef Care Practices

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Publisher : UCANR Publications
ISBN 13 : 1601074778
Total Pages : 38 pages
Book Rating : 4.6/5 (1 download)

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Book Synopsis Beef Care Practices by :

Download or read book Beef Care Practices written by and published by UCANR Publications. This book was released on 2007 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thorough introduction to the issues and decisions facing a beef cattle producer in California.

Principles of Cattle Production

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Publisher : Cabi
ISBN 13 : 9781786392718
Total Pages : 0 pages
Book Rating : 4.3/5 (927 download)

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Book Synopsis Principles of Cattle Production by : Clive J. C. Phillips

Download or read book Principles of Cattle Production written by Clive J. C. Phillips and published by Cabi. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely updated and revised, this new edition continues to provide an introductory level text for all interested in beef and dairy cattle production systems. It presents a vision for a cattle industry that contributes to the environment, to the welfare of cattle and to the provision of safe and high quality food.

Beef Production and Management Decisions

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Publisher :
ISBN 13 :
Total Pages : 784 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Beef Production and Management Decisions by : Thomas Gordon Field

Download or read book Beef Production and Management Decisions written by Thomas Gordon Field and published by . This book was released on 2003 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Animal Science courses in Beef Production and Management, Cow-Calf Management, Seedstock Management, and Stocker Cattle and Feedyard Management. The most comprehensive beef cattle text available, Beef Production and Management Decisions is written to allow students to understand the structural, regional, economic, and management changes and issues confronting the beef industry. This text serves three primary purposes: 1) to identify the significant biological principles that contribute to profitability and sustainability of the production of beef cattle; 2) to systematically integrate the biological and economic principles required to make effective management decisions; and 3) to enhance understanding, communication, and cooperation among all segments of the beef industry.

Beef Cattle

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Publisher : Fox Chapel Publishing
ISBN 13 : 1935484931
Total Pages : 272 pages
Book Rating : 4.9/5 (354 download)

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Book Synopsis Beef Cattle by : Ann Larkin Hansen

Download or read book Beef Cattle written by Ann Larkin Hansen and published by Fox Chapel Publishing. This book was released on 2006-11-15 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, “Beef cattle are as much at home on the hobby farm as they are on the range.” This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what’s required for a hobby farmer to maintain a herd of cattle—the four F’s—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen’s sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book “Marketing and Processing Your Cattle” is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.

Beef Production and Management

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Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Beef Production and Management by : Gary L. Minish

Download or read book Beef Production and Management written by Gary L. Minish and published by . This book was released on 1982 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beef production: what it costs and opportunities for improving efficiency. Breeding principles; Breeds and breeding systems; Sire selection; Selecting the productive female; Beef cattle reproduction; Cow herd management; Selling, buying, and managing feeder cattle; Nutrient requirements of beef cattle; Evaluation of feedstuffs and ration formulation; Simple guidelines for feeding beef cattle; Systems analysis: developing the most profitable management system; Marketing finished cattle. Facilities and feed storage for beef cattle.

Basic Beef Cattle Management

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Publisher :
ISBN 13 : 9780724386512
Total Pages : 26 pages
Book Rating : 4.3/5 (865 download)

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Book Synopsis Basic Beef Cattle Management by : Richard Williams

Download or read book Basic Beef Cattle Management written by Richard Williams and published by . This book was released on 1984 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Beef Cattle Breeding and Management

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Publisher :
ISBN 13 :
Total Pages : 568 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Beef Cattle Breeding and Management by : W. A. Beattie

Download or read book Beef Cattle Breeding and Management written by W. A. Beattie and published by . This book was released on 1954 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: The breeds of cattle. Permanent improvements. Pasture development. Pasture management. The principles of breeding. The management of the herd. Infertility. Beef cattle on sheep propeties. Beef cattle on dairy farms and mixed properties. Stocking and buying. Management of a stud, Grain feeding. Drought management. Pests and pest destruction. Diseases of beef cattle. Internal and external parasites. Transport. Marketing. Handling the carcase. Management and labour. The station horse. Miscellaneous hints.

Beef Production

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Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Beef Production by : Ronald V. Diggins

Download or read book Beef Production written by Ronald V. Diggins and published by . This book was released on 1962 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: A text on feeding, breeding, management, and marketing of beef cattle.

Managing and Marketing Beef

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Publisher : NSW Agriculture
ISBN 13 : 1742561675
Total Pages : 173 pages
Book Rating : 4.7/5 (425 download)

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Book Synopsis Managing and Marketing Beef by : Jennifer Laffan

Download or read book Managing and Marketing Beef written by Jennifer Laffan and published by NSW Agriculture. This book was released on 2016-07-08 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical book shows producers how to make good decisions in the beef industry. It provides an overview of the cattle industry, with details on breeding management, pastures, selling methods and costs, beef grading and marketing, muscle and fat scores. Contains diagrams and photos with easy to follow instructions. AgGuides are compiled by highly regarded industry experts to provide easy to follow advice on agriculture and support the Tocal College external study program for agriculture. Written by: Jennifer Laffan Technical advisers: Ian Blackwood, Brett Littler Table of Contents: · Cattle industry overview · Manage the breeding herd · Pastures for the herd · Selling methods and costs · Other aspects of marketing · Muscle and muscle score · Fat assessment and fat scores · Frame size · Growth, maturity and carcase suitability · Understand your product · The killsheet · Get the best return · Some terms explained · Appendix 1: Ruminants and rumination · Appendix 2: Calculating and using DSE ratings for beef cattle

Some Essentials in Beef Production

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Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Some Essentials in Beef Production by : Charles Franklin Curtiss

Download or read book Some Essentials in Beef Production written by Charles Franklin Curtiss and published by . This book was released on 1898 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Management of Cattle on the Farm - A Collection of Articles on the Systems of Management for the Beef and Dairy Herd

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Publisher :
ISBN 13 : 1446535959
Total Pages : 168 pages
Book Rating : 4.4/5 (465 download)

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Book Synopsis Management of Cattle on the Farm - A Collection of Articles on the Systems of Management for the Beef and Dairy Herd by : Various

Download or read book Management of Cattle on the Farm - A Collection of Articles on the Systems of Management for the Beef and Dairy Herd written by Various and published by . This book was released on 2011-03-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

Guidelines for Uniform Beef Improvement Programs

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Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard

Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Beef Cattle

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Publisher : John Wiley & Sons, Incorporated
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Beef Cattle by : A. L. Neumann

Download or read book Beef Cattle written by A. L. Neumann and published by John Wiley & Sons, Incorporated. This book was released on 1986-08-14 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most complete text and reference on contemporary beef cattle production available. New edition merges current production technology with management and flexible marketing. Text organization reflects the industry: cow-calf (including purebred herds), stocker or growing phase, and the feedlot or finishing phase. Explains scientific basis of beef production. Describes proven management techniques for efficient production.