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Author : Betsy Franco
Publisher :
ISBN 13 : 9780590273633
Total Pages : 20 pages
Book Rating : 4.2/5 (736 download)
Download or read book Fresh Fall Leaves written by Betsy Franco and published by . This book was released on 1994 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the many things one can do with fallen leaves.
Author : Jessica Hernandez, Ph.D.
Publisher : National Geographic Books
ISBN 13 : 1623176050
Total Pages : 0 pages
Book Rating : 4.6/5 (231 download)
Download or read book Fresh Banana Leaves written by Jessica Hernandez, Ph.D. and published by National Geographic Books. This book was released on 2022-01-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Indigenous environmental scientist breaks down why western conservationism isn't working--and offers Indigenous models informed by case studies, personal stories, and family histories that center the voices of Latin American women and land protectors. Despite the undeniable fact that Indigenous communities are among the most affected by climate devastation, Indigenous science is nowhere to be found in mainstream environmental policy or discourse. And while holistic land, water, and forest management practices born from millennia of Indigenous knowledge systems have much to teach all of us, Indigenous science has long been ignored, otherized, or perceived as "soft"--the product of a systematic, centuries-long campaign of racism, colonialism, extractive capitalism, and delegitimization. Here, Jessica Hernandez--Maya Ch'orti' and Zapotec environmental scientist and founder of environmental agency Piña Soul--introduces and contextualizes Indigenous environmental knowledge and proposes a vision of land stewardship that heals rather than displaces, that generates rather than destroys. She breaks down the failures of western-defined conservatism and shares alternatives, citing the restoration work of urban Indigenous people in Seattle; her family's fight against ecoterrorism in Latin America; and holistic land management approaches of Indigenous groups across the continent. Through case studies, historical overviews, and stories that center the voices and lived experiences of Indigenous Latin American women and land protectors, Hernandez makes the case that if we're to recover the health of our planet--for everyone--we need to stop the eco-colonialism ravaging Indigenous lands and restore our relationship with Earth to one of harmony and respect.
Author : Fanny Fern
Publisher :
ISBN 13 :
Total Pages : 338 pages
Book Rating : 4.L/5 ( download)
Download or read book Fresh Leaves written by Fanny Fern and published by . This book was released on 1857 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of newspaper columns written for the New York Ledger.
Author : Calvin Seerveld
Publisher : Wipf and Stock Publishers
ISBN 13 : 9781532698590
Total Pages : 222 pages
Book Rating : 4.6/5 (985 download)
Download or read book Bearing Fresh Olive Leaves written by Calvin Seerveld and published by Wipf and Stock Publishers. This book was released on 2019-09-23 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: What does it mean for Christians today to be obedient to God in making and performing, recording and supporting, evaluating, and understanding the arts? Seasoned guidelines by a key Christian thinker and teacher of philosophical aesthetics.
Author : John Denison Vose
Publisher :
ISBN 13 :
Total Pages : 138 pages
Book Rating : 4.A/5 ( download)
Download or read book Fresh Leaves from the Diary of a Broadway Dandy written by John Denison Vose and published by . This book was released on 1852 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fanny Fern
Publisher : BEYOND BOOKS HUB
ISBN 13 :
Total Pages : 259 pages
Book Rating : 4./5 ( download)
Download or read book Fresh Leaves written by Fanny Fern and published by BEYOND BOOKS HUB. This book was released on 2023-08-24 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every writer has his parish. To mine, I need offer no apology for presenting, First, a new story which has never before appeared in print; Secondly, the “hundred-dollar-a-column story,” respecting the remuneration of which, skeptical paragraphists have afforded me so much amusement. (N. B.—My banker and I can afford to laugh!) This story having been published when “The New York Ledger” was in the dawn of its present unprecedented circulation, and never having appeared elsewhere, will, of course, be new to many of my readers; Thirdly, I offer them my late fugitive pieces, which have often been requested, and which, with the other contents of this volume, I hope will cement still stronger our friendly relations...FROM THE BOOKS.
Author : Ruwanmali Samarakoon-Amunugama
Publisher : TouchWood Editions
ISBN 13 : 1771513306
Total Pages : 193 pages
Book Rating : 4.7/5 (715 download)
Download or read book Milk, Spice and Curry Leaves written by Ruwanmali Samarakoon-Amunugama and published by TouchWood Editions. This book was released on 2020-10-20 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This vegetable and seafood-heavy book has recipes for all the classics . . . I would plead for as a kid . . . It's a technique-heavy book, full of reliable instructions and gorgeous, nostalgic photographs." —Epicurious Ruwanmali Samarakoon-Amunugama's childhood memories of visits to her parents' homeland in Sri Lanka were filled with colourful trips to the market, lively, happy meals with her extended family, and long, scenic car rides from the capital of Colombo, past tea estates and farmers' stalls, into the hill country around Kandy. In Milk, Spice and Curry Leaves, Ruwan shares the rustic, tropical flavours of these Sri Lankan visits—sweet pineapple and mango, bitter gourd, toothsome cashews, spicy chili pepper, tart lime, and many more—in recipes designed with North American home cooks in mind. She introduces the three pillars of Sri Lankan cuisine: coconut milk, rice, and spice, and walks readers through the steps to make the two foundational Sri Lankan curry powders (roasted and unroasted). She also goes into detail on specialty products—like goraka, pandanus leaves, tamarind, and young jackfruit—always with attention to using ingredients available in North American grocery stores. With lush food photography and styling, hand-drawn illustrations, heirloom photos and ephemera, Milk, Spice and Curry Leaves is an invitation to a way of cooking and a family of traditions from the country known as "the Pearl of the Indian Ocean."
Author : New York State Museum
Publisher :
ISBN 13 :
Total Pages : 1140 pages
Book Rating : 4.:/5 (334 download)
Download or read book Annual Report of the Regents written by New York State Museum and published by . This book was released on 1901 with total page 1140 pages. Available in PDF, EPUB and Kindle. Book excerpt: "These reports are made up of the reports of the director, geologist, paleontologist, botanist and entomologist, and museum Bulletins and Memoirs, issued as advance sections of the reports." N.Y. State Museum. Bulletin 66, p. 241.
Author : New York (State). State Entomologist
Publisher :
ISBN 13 :
Total Pages : 450 pages
Book Rating : 4.3/5 (243 download)
Download or read book Report of the State Entomologist on Injurious and Other Insects of the State of New York written by New York (State). State Entomologist and published by . This book was released on 1900 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bussey Institution
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.A/5 ( download)
Download or read book Bulletin of the Bussey Institution written by Bussey Institution and published by . This book was released on 1901 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1470 pages
Book Rating : 4.F/5 ( download)
Download or read book Philippine Agriculturist and Forester written by and published by . This book was released on 1925 with total page 1470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : T. D. Fontaine
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 ( download)
Download or read book Tomato Leaves, a Potential Alkaloid and Sterol Source written by T. D. Fontaine and published by . This book was released on 1955 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fanny Fern
Publisher : Litres
ISBN 13 : 5040830327
Total Pages : 346 pages
Book Rating : 4.0/5 (48 download)
Download or read book Fresh Leaves written by Fanny Fern and published by Litres. This book was released on 2021-12-02 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roby Jose Ciju
Publisher : AGRIHORTICO
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (661 download)
Download or read book Leaves as Vegetables written by Roby Jose Ciju and published by AGRIHORTICO. This book was released on 2021-03-18 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leafy vegetables or vegetable greens are considered to be richest source of dietary fiber, vitamins and minerals. Daily consumption of minimum 100 to 150 grams of leafy vegetables along with a main diet is recommended by many health experts for balanced nutrition of a human body. Apart from its health-providing properties many leafy vegetables are considered to have medicinal benefits also, especially those vegetable greens which are loaded with antioxidant vitamins and minerals. This eBook explains in detail the food significance and nutrition of about 48 leafy vegetables.
Author :
Publisher :
ISBN 13 :
Total Pages : 1296 pages
Book Rating : 4.3/5 (91 download)
Download or read book British Chemical Abstracts written by and published by . This book was released on 1927 with total page 1296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Amy Pennington
Publisher : Mountaineers Books
ISBN 13 : 1594858187
Total Pages : 224 pages
Book Rating : 4.5/5 (948 download)
Download or read book Fresh Pantry written by Amy Pennington and published by Mountaineers Books. This book was released on 2014-04-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: ••*Original, inventive, and delicious recipes, highlighting multiple uses for some of our most common seasonal ingredients ••*Based on the author’s popular monthly e-short series ••*Buy local, be thrifty, and keep a sustainable kitchen Amy Pennington’s bestselling book, Urban Pantry: Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen, introduced new homemakers to clever cooking concepts and ingredients, provided experienced cooks with organizational inspiration, and helped cooks of all skill levels create sustainable and thrifty kitchens. But while Urban Pantry focused on shelf-stable, dried, or preserved goods, Fresh Pantry shows cooks how to eat a seasonal diet —fresh vegetables and fruits that will offer your palate a variety of foods in sync with the seasons. As anyone trying to eat locally all year long knows, the winter gets difficult: Walking the “local” aisles of a well-stocked produce section or around your neighborhood farmers market, you find few options — onions, cabbage, and kale, oh my! In summer, of course, the season is bountiful, but the dishes most people make at home tend to be one note — how many times can we eat the same tomato-caprice salad or grilled zucchini? From January to December, Fresh Pantry features 120 creative yet healthy and doable recipes centered on 12 choice seasonal vegetables and fruits; accessible and clever advice on growing, storing, and using seasonal ingredients; lush and inspirational photographs; detailed resources for sustainable eating; and the exuberant energy that marked Pennington’s first book. Also available, check out Amy's e-Shorts of her use of in-season vegetables, month-by-month!
Author : Eduard Strasburger
Publisher :
ISBN 13 :
Total Pages : 462 pages
Book Rating : 4.F/5 ( download)
Download or read book Handbook of Practical Botany written by Eduard Strasburger and published by . This book was released on 1887 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:
