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Food Production In The Peoples Republic Of China
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Book Synopsis Food Production in the People's Republic of China by : Anthony M. Tang
Download or read book Food Production in the People's Republic of China written by Anthony M. Tang and published by Intl Food Policy Res Inst. This book was released on 1980 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A population of one billion people has the potential for enormous impact on the world food supply, but demographic and food production data for the People's Republic of China have been difficult to obtain. In an effort to fill this gap, two papers are presented which attempt ot synthesize and analyze as much information as is available and make predictions of probable trends in agriculture and related fields in the year 2000 and for the 1985 grain program. Records from 1952-77 are used to estimate cultivated land, animals, energy consumption, farm machinery, fertilizer, and output of grains, soybeans and cotton. The effects of industrailization and resources are considered. Trends are toward population control, although total demand will continue to grow; emphasis on agriculture seems to indicate that production will be capable of keeping up with demand, may result in some dietary improvement, but will not provide for emergency supplies.
Book Synopsis Food Production in the People's Republic of China by :
Download or read book Food Production in the People's Republic of China written by and published by Intl Food Policy Res Inst. This book was released on with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture in the United States and the People's Republic of China, 1967-71 by : Frederick W. Crook
Download or read book Agriculture in the United States and the People's Republic of China, 1967-71 written by Frederick W. Crook and published by . This book was released on 1974 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry Publisher : ISBN 13 : Total Pages :66 pages Book Rating :4.F/5 ( download)
Book Synopsis Proposed Eligibility of the People's Republic of China for Participation in the Food for Peace Program by : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Download or read book Proposed Eligibility of the People's Republic of China for Participation in the Food for Peace Program written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and published by . This book was released on 1982 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Economic Research Service Publisher : ISBN 13 : Total Pages :36 pages Book Rating :4.3/5 (121 download)
Book Synopsis The Agricultural Situation in the People's Republic of China and Other Asian Communist Countries by : United States. Department of Agriculture. Economic Research Service
Download or read book The Agricultural Situation in the People's Republic of China and Other Asian Communist Countries written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1973 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes review for current year and outlook for following year.
Author :United States. Department of Agriculture. Economic Research Service Publisher : ISBN 13 : Total Pages :76 pages Book Rating :4.:/5 (319 download)
Book Synopsis The Agricultural Situation in the People's Republic of China and Other Communist Asian Countries by : United States. Department of Agriculture. Economic Research Service
Download or read book The Agricultural Situation in the People's Republic of China and Other Communist Asian Countries written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1976 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food For One Billion by : Robert C Hsu
Download or read book Food For One Billion written by Robert C Hsu and published by Westview Press. This book was released on 1982-08-11 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historisch overzicht van de grote lijnen van de landbouwpolitiek in de Chinese Volksrepubliek sinds 1949, met als doel te kunnen evalueren of het politieke en sociale systeem in China tot andersoortige ontwikkelingen leidt dan in vergelijkbare gebieden met een ander sociaal systeem
Book Synopsis People's Republic of China Agricultural Situation by :
Download or read book People's Republic of China Agricultural Situation written by and published by . This book was released on 1977 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Economic Research Service Publisher : ISBN 13 : Total Pages :84 pages Book Rating :4.:/5 (31 download)
Book Synopsis The Agricultural Situation in the People's Republic of China and Other Communist Asian Countries by : United States. Department of Agriculture. Economic Research Service
Download or read book The Agricultural Situation in the People's Republic of China and Other Communist Asian Countries written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1976 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Safety in China written by Linhai Wu and published by CRC Press. This book was released on 2014-07-29 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: China is the world’s top agricultural producer according to a World Trade Organization 2010 report, but a growing number of alarming safety issues has put the world’s top manufacturer of food on the defensive. Food Safety in China: A Comprehensive Review chronicles China’s current food safety problems from a professional perspective. This text describes key concepts, incorporates a research thread, considers various methods, provides context, and presents main conclusions. Containing investigative research and presenting an authoritative analysis of the subject, this text considers the complex issues that span the entire food supply chain system. It provides an overview of the current food safety situation, as well as its development and changes. It also details the structure of the food safety support system, and addresses growing concerns. Explores Involvement in Stages The book considers the interrelationship between the government, producers and traders, and consumers. It studies technical and management issues, and explains how that impacts businesses, the government regulatory system, and the end user. Factoring in the risks that can be caused by both natural and human influences, including the abuse of food additives, this book reviews the efforts put forth by China to prevent food safety issues. It examines the changing track of food safety (including imported and exported products) in key aspects such as production, circulation, and consumption from 2006 to 2011 based on empirical investigation and comprehensive use of various statistical data, and examines most specifically China's food safety situation in 2011. This book addresses: Food production and processing Food transportation Food consumption Environment and consumer awareness of food safety Efforts and technical means of the government in food regulation Social responsibility of food producers and traders, and moral traits and professional qualities of employees Rationality, effectiveness, and operability of the technical specifications in production, processing, circulation, and consumption Food Safety in China: A Comprehensive Review provides an assessment of the actual state and future trends of the food safety risk in China. This text is an ideal resource for food product developers, regulators and government researchers, regulatory agencies, policy makers, and policy analysts as well as universities, colleges, researchers, students, investors, importers, exporters, and manufacturers of food.
Book Synopsis The Agricultural Situation in the People's Republic of China and Other Asian Communist Countries by :
Download or read book The Agricultural Situation in the People's Republic of China and Other Asian Communist Countries written by and published by . This book was released on 1974 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Economic Research Service Publisher : ISBN 13 : Total Pages :40 pages Book Rating :4.:/5 (31 download)
Book Synopsis People's Republic of China Agricultural Situation by : United States. Department of Agriculture. Economic Research Service
Download or read book People's Republic of China Agricultural Situation written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1977 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Situation written by and published by . This book was released on 1981 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a review of the year and the outlook for the following year.
Book Synopsis Agricultural Development in China, 1949-1989 by : Kenneth Richard Walker
Download or read book Agricultural Development in China, 1949-1989 written by Kenneth Richard Walker and published by . This book was released on 1998 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kenneth Walker, the doyen of modern Chinese economic studies from the 1960s until his death in 1989, was the world's most authoritative commentator on China's agricultural development in the first four decades of the People's Republic. With an unparalleled authority derived from the use of primary Chinese sources, his collected papers provide a unique account of this era. In addition to their historical importance, the papers offer valuable insight into contemporary China's agricultural sector, which arguably poses the most serious economic and social problems for the Bejing government today. Including the posthumously-published study of `Food and Mortality During the Great Leap Forward,' Walker's comprehensive analysis of forty years of China's agricultural development will be a valuable resource for scholars and researchers of China, as well as undergraduates and postgraduates.
Download or read book China written by and published by Food & Agriculture Org.. This book was released on 1980 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to China: background information, administrative structure, the people's commune, agricultural policy. The agricultural training system: historical review of the educational system, the colleges of agriculture, communist labour university, the agriculture schools, spare-time education, development of the research and extension system, higher research institutions, the four-level research network, popularization. Appraisal, suggestions, applications: an overview of the agricultural training system, an appraisal of the educational system, an appraisal of the research and extension system, some suggestions on the training system, possible applications to other countries, suggestions for China-FAO cooperation in the field of agricultural training.
Book Synopsis Agriculture in the People's Republic of China by : Leslie T. C. Kuo
Download or read book Agriculture in the People's Republic of China written by Leslie T. C. Kuo and published by . This book was released on 1976 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Foreign Agricultural Economic Report by :
Download or read book Foreign Agricultural Economic Report written by and published by . This book was released on 1961 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
