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Food Fit For Pharaohs
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Book Synopsis Food Fit for Pharaohs by : Michelle Berriedale-Johnson
Download or read book Food Fit for Pharaohs written by Michelle Berriedale-Johnson and published by . This book was released on 1999 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The great fertility of the Nile valley provided the ancient Egyptians with a delicious and wholesome diet ranging from staples such as bread and beer to herbs and spices like dill, mint and cumin. Using these ingredients the British Museum's 'chef du tempe perdu' has created 35 recipes for dishes the pharaohs and their people may have eaten, including soups, starters and snacks, main dishes, desserts and baking.
Book Synopsis The Pharaoh's Kitchen by : Magda Mehdawy
Download or read book The Pharaoh's Kitchen written by Magda Mehdawy and published by American Univ in Cairo Press. This book was released on 2010 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to cook and eat like the ancient Egyptians, from the author of My Egyptian Grandmothers Kitchen.
Book Synopsis World Food by : Mary Ellen Snodgrass
Download or read book World Food written by Mary Ellen Snodgrass and published by Routledge. This book was released on 2012-09-15 with total page 1882 pages. Available in PDF, EPUB and Kindle. Book excerpt: This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchange from the age of discovery to contemporary times. Comprehensive in scope, this two-volume encyclopedia covers agriculture and industry, food preparation and regional cuisines, science and technology, nutrition and health, and trade and commerce, as well as key contemporary issues such as famine relief, farm subsidies, food safety, and the organic movement. Articles also include specific foodstuffs such as chocolate, potatoes, and tomatoes; topics such as Mediterranean diet and the Spice Route; and pivotal figures such as Marco Polo, Columbus, and Catherine de' Medici. Special features include: dozens of recipes representing different historic periods and cuisines of the world; listing of herbal foods and uses; and a chronology of key events/people in food history.
Book Synopsis Egyptian Food and Drink by : Hilary Wilson
Download or read book Egyptian Food and Drink written by Hilary Wilson and published by Shire Publications. This book was released on 2008-03-04 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book surveys the constituents of the ancient Egyptian diet, with chapters on cereals and their uses, fruit and vegetables, meat, fish and fowl, and condiments.
Book Synopsis A Day in a Working Life [3 volumes] by : Gary Westfahl
Download or read book A Day in a Working Life [3 volumes] written by Gary Westfahl and published by Bloomsbury Publishing USA. This book was released on 2015-04-21 with total page 2543 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideal for high school and college students studying history through the everyday lives of men and women, this book offers intriguing information about the jobs that people have held, from ancient times to the 21st century. This unique book provides detailed studies of more than 300 occupations as they were practiced in 21 historical time periods, ranging from prehistory to the present day. Each profession is examined in a compelling essay that is specifically written to inform readers about career choices in different times and cultures, and is accompanied by a bibliography of additional sources of information, sidebars that relate historical issues to present-day concerns, as well as related historical documents. Readers of this work will learn what each profession entailed or entails on a daily basis, how one gained entry to the vocation, training methods, and typical compensation levels for the job. The book provides sufficient specific detail to convey a comprehensive understanding of the experiences, benefits, and downsides of a given profession. Selected accompanying documents further bring history to life by offering honest testimonies from people who actually worked in these occupations or interacted with those in that field.
Book Synopsis Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook by :
Download or read book Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook written by and published by BRILL. This book was released on 2017-11-27 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, a fourteenth-century cookbook, is unique for its variety and comprehensive coverage of contemporary Egyptian cuisine. It includes, in addition to instructions for the cook, a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. It is the only surviving cookbook from a period when Cairo was a flourishing metropolis and a cultural haven for people of diverse ethnicities and nationalities. Now available for the first time in English, it has been meticulously translated and supplemented with a comprehensive introduction, glossary, and 117 color illustrations to initiate readers into the world of the Kanz al-fawāʾid. The twenty-two modern adaptations of Kanz recipes will inspire further experimentations. It is a valuable resource for scholars of medieval material culture, and for all lovers of good food and cookbooks.
Download or read book The Pharaoh Feast! written by Zoe Moore and published by Independently Published. This book was released on 2022-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When people think of Egypt, they think of the pyramids and pharaohs. Sailing down the Nile, riches, gods, and mummies. There's definitely a lot to Egyptian culture, but what about the food? Have you ever wondered what the pharaohs and gods feasted on? Such an important civilization must have had amazing dishes in order to have thrived for so long. Believe it or not, food is one of the foundations of any great civilization. With "The Pharaoh Feast!" we're taking you on a cruise down the Nile in your very own kitchen so you can discover the dishes that made this civilization great. We've got falafel, koshari, katayaf, lentils, and so much more! Are you ready to get started? We've paired with Tutankamon to put together this cookbook filled with his favorite dishes. Let's go!
Book Synopsis Handbook of Spices, Seasonings, and Flavorings by : Susheela Raghavan
Download or read book Handbook of Spices, Seasonings, and Flavorings written by Susheela Raghavan and published by CRC Press. This book was released on 2006-10-23 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: An A to Z Catalog of Innovative Spices and Flavorings Designed to be a practical tool for the many diverse professionals who develop and market foods, the Handbook of Spices, Seasonings, and Flavorings combines technical information about spices-forms, varieties, properties, applications, and quality specifications- with informatio
Book Synopsis The Best in Egyptian Food by : April Blomgren
Download or read book The Best in Egyptian Food written by April Blomgren and published by Createspace Independent Publishing Platform. This book was released on 2018-08-02 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people do not know that Egypt is just not famous because of its ancient culture, monuments, and revolution. It is also popular due to its great food. Egyptian food is basically a combination of different civilizations which came to Egypt. You would never be able to eat so many different cultures on just one plate. In this book, there are 30 most delicious and popular dishes that are served up in Egypt. I hope this book will help you a lot in learning Egyptian recipes.
Download or read book Africa written by and published by . This book was released on 1971 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Defending Black Faith by : Craig S. Keener
Download or read book Defending Black Faith written by Craig S. Keener and published by InterVarsity Press. This book was released on 2009-09-20 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craig Keener and Glenn Usry's highly acclaimed Black Man's Religion showed in impressive detail that Christianity and Afrocentricity can go together. Now they turn to specific, nitty-gritty questions put to the black church by non-Christians: Is everything good in Christianity plagiarized from traditional African religions? Isn't it intolerant to say Christ is the only way to God? Is the Bible reliable? What about criticisms of Christianity made by the Nation of Islam? Keener and Usry meet these and other important questions head-on, providing responses relevant to and especially for black men and women.
Book Synopsis Food and Cooking in Ancient Egypt by : Clive Gifford
Download or read book Food and Cooking in Ancient Egypt written by Clive Gifford and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Curse of the Pharaohs' Tombs by : Paul Harrison
Download or read book The Curse of the Pharaohs' Tombs written by Paul Harrison and published by Casemate Publishers. This book was released on 2017-01-30 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Curse of the Pharaohs Tombs is the definitive book on Ancient Egyptian tomb curses, providing new information and data never before published whilst exploring the many incidents and deaths associated with tomb curses. The book puts the record straight on matters which have been wrongly recorded by others, such as the legend of Tutankhamun, as well as presenting new data never before published associated with matters such as the torment Howard Carter suffered before his death. It also contains exclusive information and interviews with the family members and archaeologists associated with the curses, including experts at the British Museum and Cairo Museum.Paul Harrison also covers the history of Egyptian tomb curses, why they were placed at the entrance to some tombs and not others, as well as the frightening reality of mummification after death in Ancient Egypt. Closer to home, the hundreds of deaths and haunted tube station (Museum) which are associated with the curse of Amen-Ra (housed in the British Museum) is covered along with the mysterious deaths and tragedy associated with Cleopatras needle on the Embankment of the River Thames.
Book Synopsis Food Science by : Gordon Gerard Birch
Download or read book Food Science written by Gordon Gerard Birch and published by Pergamon. This book was released on 1972 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Mushroom Hunters by : Langdon Cook
Download or read book The Mushroom Hunters written by Langdon Cook and published by . This book was released on 2013 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In the dark corners of America's forests grow culinary treasures. Chefs pay top dollar to showcase these elusive and beguiling ingredients on their menus. Whether dressing up a filet mignon with smoky morels or shaving luxurious white truffles over pasta, the most elegant restaurants across the country now feature an abundance of wild mushrooms. The mushroom hunters, by contrast, are a rough lot. They live in the wilderness and move with the seasons. Motivated by Gold Rush desires, they haul improbable quantities of fungi from the woods for cash. Langdon Cook embeds himself in this shadowy subculture, reporting from both rural fringes and big-city eateries with the flair of a novelist, uncovering along the way what might be the last gasp of frontier-style capitalism. Meet Doug, an ex-logger and crabber--now an itinerant mushroom picker trying to pay his bills and stay out of trouble; Jeremy, a former cook turned wild-food entrepreneur, crisscrossing the continent to build a business amid cutthroat competition; their friend Matt, an up-and-coming chef whose kitchen alchemy is turning heads; and the woman who inspires them all. Rich with the science and lore of edible fungi--from seductive chanterelles to exotic porcini--The Mushroom Hunters is equal parts gonzo travelogue and culinary history lesson, a rollicking, character-driven tour through a world that is by turns secretive, dangerous, and tragically American."--book jacket.
Book Synopsis Lost Technologies of Ancient Egypt by : Christopher Dunn
Download or read book Lost Technologies of Ancient Egypt written by Christopher Dunn and published by Simon and Schuster. This book was released on 2010-06-24 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique study of the engineering and tools used to create Egyptian monuments • Presents a stone-by-stone analysis of key Egyptian monuments, including the statues of Ramses II and the tunnels of the Serapeum • Reveals that highly refined tools and mega-machines were used in ancient Egypt From the pyramids in the north to the temples in the south, ancient artisans left their marks all over Egypt, unique marks that reveal craftsmanship we would be hard pressed to duplicate today. Drawing together the results of more than 30 years of research and nine field study journeys to Egypt, Christopher Dunn presents a stunning stone-by-stone analysis of key Egyptian monuments, including the statue of Ramses II at Luxor and the fallen crowns that lay at its feet. His modern-day engineering expertise provides a unique view into the sophisticated technology used to create these famous monuments in prehistoric times. Using modern digital photography, computer-aided design software, and metrology instruments, Dunn exposes the extreme precision of these monuments and the type of advanced manufacturing expertise necessary to produce them. His computer analysis of the statues of Ramses II reveals that the left and right sides of the faces are precise mirror images of each other, and his examination of the mysterious underground tunnels of the Serapeum illuminates the finest examples of precision engineering on the planet. Providing never-before-seen evidence in the form of more than 280 photographs, Dunn’s research shows that while absent from the archaeological record, highly refined tools, techniques, and even mega-machines must have been used in ancient Egypt.
Download or read book The History Book written by DK Publishing and published by Penguin. This book was released on 2008-10-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building on the strength of Pick Me Up and Do Not Open, we tackle world history in this vibrant and exciting title, The History Book. The book is a chronological exploration of the people and events that have shaped societies through time. From Mesopotamia to Mao, the Incas to Iraq, the Spartans to the Space Shuttle, this history book covers it all. The History Book squeezes together 3,500 years of bloody battles, glorious empires, revolting revolutions, monstrous monarchs, and so much more. It gives everything a good shake and a couple of twists, so the important bits are all there, but the fun stuff rises to the top. Explore the copper, bronze, and iron ages through some heavy metal merchandize, check out the flash crib of Persian emperor Darius I, pick your barbarian warrior in a beat 'em up videogame, and read Napoleon's profile on a social networking site. A cartoon strip retells the horrors of the black death, a news anchorman presents the headlines as the heads roll in the French Revolution, and graffiti on the Berlin Wall details the collapse of communism. Organized chronologically, date tags on every spread aid easy navigation. At the start of each chapter, there is an overview of the period with a map highlighting where all the main action took place. Key movers and shakers are listed and a cultural barometer details what's hot and what's not. A reference section at the back can be edited to suit local market needs. Learning history has never been so innovative or exciting. Find out where you fit in to the story of the world!
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