Food at the Time of the Bible

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Author :
Publisher :
ISBN 13 : 9789652801159
Total Pages : 104 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Food at the Time of the Bible by : Miriam Feinberg Vamosh

Download or read book Food at the Time of the Bible written by Miriam Feinberg Vamosh and published by . This book was released on 2006 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: In-depth survey looks at what people of the Bible ate, hunted, caught, and more.

Cooking with the Bible

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Author :
Publisher : Greenwood
ISBN 13 : 0313375615
Total Pages : 0 pages
Book Rating : 4.3/5 (133 download)

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Book Synopsis Cooking with the Bible by : Anthony F. Chiffolo

Download or read book Cooking with the Bible written by Anthony F. Chiffolo and published by Greenwood. This book was released on 2009-02-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes for eighteen meals described in the Bible. Each chapter contains a menu, an explanation of the significance of the meal and the foods served, and recipes for each menu item.

Cooking with the Ancients

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Author :
Publisher : Glenbridge Publishing Ltd.
ISBN 13 : 9780944435434
Total Pages : 212 pages
Book Rating : 4.4/5 (354 download)

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Book Synopsis Cooking with the Ancients by : Arlene Stadd

Download or read book Cooking with the Ancients written by Arlene Stadd and published by Glenbridge Publishing Ltd.. This book was released on 1997 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Eating the Bible

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Publisher : Skyhorse
ISBN 13 : 1628734639
Total Pages : 359 pages
Book Rating : 4.6/5 (287 download)

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Book Synopsis Eating the Bible by : Rena Rossner

Download or read book Eating the Bible written by Rena Rossner and published by Skyhorse. This book was released on 2013-11-01 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: One weekend, a decade ago, author Rena Rossner was served a bowl of lentil soup at dinner. The portion of the Bible that had been discussed that week was the chapter in which Esau sells his birthright to his brother Jacob for a bowl of red lentil soup. Rossner was struck by the ability to bring the Bible alive in such a tactile way and decided on the spot to see whether she could incorporate the Bible into a meal each week. And so she has. The result, Eating the Bible, is an innovative cookbook with original, easy-to-prepare recipes that will ignite table conversation while pleasing the stomach. Every meal will become both a tactile and intellectual experience as the recipes enrich both the soul of the cook and the palates of those at the table. Every cook must glance at a recipe countless times before completing a dish. Often recipes involve five- to ten-minute periods during which one must wait for the water to boil, the soup to simmer, or the onions to sauté. It is Rossner’s goal to help enrich those moments with biblical verse and commentary, to enable cooks to feed their souls as they work to feed the members of the household and guests. From the zesty “Garden of Eden Salad” to the “Honey Coriander Manna Bread,” each recipe will delight the palate and spark the mind.

The Food Bible

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Publisher :
ISBN 13 : 9781902757360
Total Pages : 320 pages
Book Rating : 4.7/5 (573 download)

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Book Synopsis The Food Bible by : Judith Wills

Download or read book The Food Bible written by Judith Wills and published by . This book was released on 1998 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this text is to provide an authoritative reference for information on food and nutrition for the family. Whether the reader would like information on food allergies, weight loss, food sources or food production, the answers can be found in this book, along with recipes to suit all diets. The text presents research on all aspects of food and health and provides advice on topical food scares and food-related issues such as GM foods. Over 80 ailments are discussed in relation to food cause and food cure with suggested dietary change. The 100 recipes included are all cross-referenced to suit every sort of diet and 65 pages of charts detail the nutritional content of over 350 ingredients including the superfoods.

The What Would Jesus Eat Cookbook

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Author :
Publisher : Thomas Nelson Inc
ISBN 13 : 0785298428
Total Pages : 225 pages
Book Rating : 4.7/5 (852 download)

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Book Synopsis The What Would Jesus Eat Cookbook by : Don Colbert

Download or read book The What Would Jesus Eat Cookbook written by Don Colbert and published by Thomas Nelson Inc. This book was released on 2011-10-30 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the What Would Jesus Eat Cookbook, you'll discover an enormously effective'and delicious'way of eating based on Biblical principles. You'll find that you can lose weight, prevent disease, enjoy more balanced meals, and attain vibrant health by changing the way you eat. A companion to the bestselling What Would Jesus Eat?, this cookbook offers inspired ideas for good eating and good living. Modeled on Jesus' example, The What Would Jesus Eat Cookbook emphasizes whole foods that are low in fat, salt, and sugar and high in nutrients and satisfying flavor. This modern approach to an ancient way of eating offers a healthy alternative to today's fast food culture.

The Humongous Book of Bible Skits for Children's Ministry

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Author :
Publisher : Group Publishing (Company)
ISBN 13 : 9780764430831
Total Pages : 0 pages
Book Rating : 4.4/5 (38 download)

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Book Synopsis The Humongous Book of Bible Skits for Children's Ministry by : Group Publishing

Download or read book The Humongous Book of Bible Skits for Children's Ministry written by Group Publishing and published by Group Publishing (Company). This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 52 skits connect kids with the Bible as they act out favorite Bible stories. Includes CD with background sound effects.

Food in Ancient Judah

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Publisher : Routledge
ISBN 13 : 9781908049735
Total Pages : 0 pages
Book Rating : 4.0/5 (497 download)

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Book Synopsis Food in Ancient Judah by : Cynthia Shafer-Elliott

Download or read book Food in Ancient Judah written by Cynthia Shafer-Elliott and published by Routledge. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2013. Routledge is an imprint of Taylor & Francis, an informa company.

Women at the Time of the Bible

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Publisher :
ISBN 13 : 9780687649723
Total Pages : 0 pages
Book Rating : 4.6/5 (497 download)

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Book Synopsis Women at the Time of the Bible by : Miriam Feinberg Vamosh

Download or read book Women at the Time of the Bible written by Miriam Feinberg Vamosh and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the world of Biblical women, uniquely revealed in this book, a cornucopia of ancient sources, first among them the Holy Scripture, along with photographs and drawings of rare and beautiful finds unearthed in the Holy Land and other Bible lands. All are woven together with engaging and in-depth commentary. Each chapter reveals a different fascinating aspect of a woman's life in Bible times, from her fundamental contribution to family and community, her spiritual walk, the work of her hands, her dress and adornments, and more. As the stories of these long-ago women unfold, you will find yourself riveted by everything from the minutest details to the dramatic milestones of women's lives. You will discover bonds unbroken by the millennia, and a singularly enriching and inspiring path to a more thorough understanding of the sacred message of the Scriptures. The author is Miriam Feinberg Vamosh, author of Daily Life at the Time of Jesus and Food at the Time of the Bible. This is a co-pub with Palphot Ltd. as are the other titles by this author.

The Great Omission

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Publisher : Zondervan
ISBN 13 : 0060882433
Total Pages : 260 pages
Book Rating : 4.0/5 (68 download)

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Book Synopsis The Great Omission by : Dallas Willard

Download or read book The Great Omission written by Dallas Willard and published by Zondervan. This book was released on 2006-06-13 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last command Jesus gave the church before he ascended to heaven was the Great Commission, the call for Christians to "make disciples of all the nations." But Christians have responded by making "Christians," not "disciples." This, according to brilliant scholar and renowned Christian thinker Dallas Willard, has been the church's Great Omission. "The word disciple occurs 269 times in the New Testament," writes Willard. "Christian is found three times and was first introduced to refer precisely to disciples of Jesus. . . . The New Testament is a book about disciples, by disciples, and for disciples of Jesus Christ. But the point is not merely verbal. What is more important is that the kind of life we see in the earliest church is that of a special type of person. All of the assurances and benefits offered to humankind in the gospel evidently presuppose such a life and do not make realistic sense apart from it. The disciple of Jesus is not the deluxe or heavy-duty model of the Christian -- especially padded, textured, streamlined, and empowered for the fast lane on the straight and narrow way. He or she stands on the pages of the New Testament as the first level of basic transportation in the Kingdom of God." Willard boldly challenges the thought that we can be Christians without being disciples, or call ourselves Christians without applying this understanding of life in the Kingdom of God to every aspect of life on earth. He calls on believers to restore what should be the heart of Christianity -- being active disciples of Jesus Christ. Willard shows us that in the school of life, we are apprentices of the Teacher whose brilliance encourages us to rise above traditional church understanding and embrace the true meaning of discipleship -- an active, concrete, 24/7 life with Jesus.

The Bible's Seven Secrets to Healthy Eating

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Publisher : Crossway
ISBN 13 : 9781581342673
Total Pages : 164 pages
Book Rating : 4.3/5 (426 download)

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Book Synopsis The Bible's Seven Secrets to Healthy Eating by : Joyce Rogers

Download or read book The Bible's Seven Secrets to Healthy Eating written by Joyce Rogers and published by Crossway. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Apostle Paul taught us that our bodies are the temples of the Holy Sprit. As such we should seek to glorify God with our body and spirit--both of which belong to Him. Joyce Rogers introduces a healthy way to eat by discussing the nutritional and spiritual value of the seven foods that abounded in the land of Canaan in Bible times. Filled with recipes and tips, this book will encourage readers to evaluate their own eating habits and form new ones so that whatever they eat and drink honors the Lord.

What Did the Ancient Israelites Eat?

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Publisher : Wm. B. Eerdmans Publishing
ISBN 13 : 0802862985
Total Pages : 172 pages
Book Rating : 4.8/5 (28 download)

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Book Synopsis What Did the Ancient Israelites Eat? by : Nathan MacDonald

Download or read book What Did the Ancient Israelites Eat? written by Nathan MacDonald and published by Wm. B. Eerdmans Publishing. This book was released on 2008-11-17 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: What food did the ancient Israelites eat, and how much of it did they consume? That's a seemingly simple question, but it's actually a complex topic. In this fascinating book Nathan MacDonald carefully sifts through all the relevant evidence -- biblical, archaeological, anthropological, environmental -- to uncover what the people of biblical times really ate and how healthy (or unhealthy) it was. Engagingly written for general readers, What Did the Ancient Israelites Eat? is nonetheless the fruit of extensive scholarly research; the book's substantial bibliography and endnotes point interested readers to a host of original sources. Including an archaeological timeline and three detailed maps, the book concludes by analyzing a number of contemporary books that advocate a return to "biblical" eating. Anyone who reads MacDonald's responsible study will never read a "biblical diet" book in the same way again.

The Bad Food Bible

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544952561
Total Pages : 273 pages
Book Rating : 4.5/5 (449 download)

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Book Synopsis The Bad Food Bible by : Aaron E. Carroll

Download or read book The Bad Food Bible written by Aaron E. Carroll and published by Houghton Mifflin Harcourt. This book was released on 2017 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reveals the positive benefits of enjoying moderate portions of vilified ingredients ranging from red meat and alcohol to gluten and salt.

Stories of Calvary

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Publisher : Winepress Pub
ISBN 13 : 9781579219062
Total Pages : 160 pages
Book Rating : 4.2/5 (19 download)

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Book Synopsis Stories of Calvary by : Danny Hodges

Download or read book Stories of Calvary written by Danny Hodges and published by Winepress Pub. This book was released on 2008-04-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Danny Hodges became the senior pastor of a young church fellowship known as Calvary Chapel in St. Petersburg, Florida, in April of 1984. Three years later when he was introduced to Pastor Chuck Smith and the Calvary Chapel movement, he felt an immediate sense of being at home and was grateful to God for leading him to this network of churches that upheld a simple, biblical philosophy of ministry and well-balanced doctrine. Calvary Chapel St. Petersburg soon became a fellowship of Calvary Chapel Costa Mesa, and since that time God has steadily grown the ministry from a handful of mostly young single adults to a large church full of families. It has been exciting to see God's Spirit bring many to salvation through Jesus Christ, see lives change and mature in the Lord, see relationships bloom and grow, see ministries evolve and prosper, see a hunger for the Word of God and see a passionate desire to win the lost to Jesus. Pastor Danny and his wife, Wendy, consider it an honor to serve this growing body of believers together with their four children, Tanner, Hayden, Jairus and Audra.

Falafel Nation

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Publisher : U of Nebraska Press
ISBN 13 : 0803290217
Total Pages : 304 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis Falafel Nation by : Yael Raviv

Download or read book Falafel Nation written by Yael Raviv and published by U of Nebraska Press. This book was released on 2015 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: When people discuss food in Israel, their debates ask politically charged questions: Who has the right to falafel? Whose hummus is better? But Yael Raviv’s Falafel Nation moves beyond the simply territorial to divulge the role food plays in the Jewish nation. She ponders the power struggles, moral dilemmas, and religious and ideological affiliations of the different ethnic groups that make up the “Jewish State” and how they relate to the gastronomy of the region. How do we interpret the recent upsurge in the Israeli culinary scene—the transition from ideological asceticism to the current deluge of fine restaurants, gourmet stores, and related publications and media? Focusing on the period between the 1905 immigration wave and the Six-Day War in 1967, Raviv explores foodways from the field, factory, market, and kitchen to the table. She incorporates the role of women, ethnic groups, and different generations into the story of Zionism and offers new assertions from a secular-foodie perspective on the relationship between Jewish religion and Jewish nationalism. A study of the changes in food practices and in attitudes toward food and cooking, Falafel Nation explains how the change in the relationship between Israelis and their food mirrors the search for a definition of modern Jewish nationalism.

The Ultimate Health Foods

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Publisher : Destiny Image Publishers
ISBN 13 : 0768463165
Total Pages : 120 pages
Book Rating : 4.7/5 (684 download)

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Book Synopsis The Ultimate Health Foods by : Ray Comfort

Download or read book The Ultimate Health Foods written by Ray Comfort and published by Destiny Image Publishers. This book was released on 2021-12-01 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes a nine-food dinner recipe by award-winning New York chef Lance Nitahara Many have surmised about the foods Jesus of Nazareth may have eaten. But this book is specific. It points to nine foods in Scripture that Jesus either consumed Himself, recommended as being good food, or approved of by strong inference. But what are the credentials of a lowly carpenter who lived 2,000 years ago? In speaking of Jesus, the Scriptures say, "All things were made through Him, and without Him nothing was made that was made" (John 1:3). His credentials pass the test. Therefore, we will take note of each of these nine foods if we know what's good for us.

A Meal with Jesus

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Publisher : Crossway
ISBN 13 : 1433521431
Total Pages : 146 pages
Book Rating : 4.4/5 (335 download)

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Book Synopsis A Meal with Jesus by : Tim Chester

Download or read book A Meal with Jesus written by Tim Chester and published by Crossway. This book was released on 2011-04-07 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meals have always been important across societies and cultures, a time for friends and families to come together. An important part of relationships, meals are vital to our social health. Author Tim Chester sums it up: "Food connects." Chester argues that meals are also deeply theological—an important part of Christian fellowship and mission. He observes that the book of Luke is full of stories of Jesus at meals. These accounts lay out biblical principles. Chester notes, "The meals of Jesus represent something bigger." Six chapters in A Meal with Jesus show how they enact grace, community, hope, mission, salvation, and promise. Moving from biblical times to the modern world, Chester applies biblical truth to challenge our contemporary understandings of hospitality. He urges sacrificial giving and loving around the table, helping readers consider how meals can be about serving others and sharing the grace of Christ.