Flexitarian Cookbook for Beginners 2021: 50 Flexible Recipes that are Health-Friendly and Respectful of The Planet.

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Author :
Publisher : Baso
ISBN 13 : 9781803072654
Total Pages : 112 pages
Book Rating : 4.0/5 (726 download)

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Book Synopsis Flexitarian Cookbook for Beginners 2021: 50 Flexible Recipes that are Health-Friendly and Respectful of The Planet. by : Alessandro Santangelo

Download or read book Flexitarian Cookbook for Beginners 2021: 50 Flexible Recipes that are Health-Friendly and Respectful of The Planet. written by Alessandro Santangelo and published by Baso. This book was released on 2021-09-28 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are many benefits of trying the Flexitarian recipes. One of the things that makes this diet so much better than all those fad diets that the internet, the magazine industry and thousands of weight-loss forums are swamped with, is the fact that it isn't just about weight loss. Sure, turning flexitarian will inevitably lead to weight loss, but it is healthy weight loss; you will be enjoying a wider range of healthier foods. Being flexitarian actually improves your health as well as helping you become slimmer. It makes sense that if you eat less meat but replace it with lots of high calorie alternatives then you aren't going to lose weight! If you are using a flexitarian diet in order to lose excess weight, then the same rules apply whether you were a meat-eater or vegetarian before making the move to flexitarianism; you've got to make healthy choices. Simply reducing the meat in your diet won't have a noticeable effect on your weight unless you are aware of what the meat is being replaced by and make a conscious effort to choose the right types of foods. Choosing healthy replacements for the meat you are eliminating from your diet will inevitably lead to consuming fewer calories. Of course, the whole point of flexitarianism is that you have the freedom to eat meat when you want; so the second aspect of lowering calorie intake and losing weight on the flexitarian diet is in choosing the healthiest, leanest meats possible when you do opt to eat meat. Flexitarianism works best for weight loss when the meat you consume is carefully chosen to be healthy as well as enjoyable. What Are You Waiting For? Scroll Up & Grab Your Copy Now!

Modern Flexitarian

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Author :
Publisher : Penguin
ISBN 13 : 1465498885
Total Pages : 256 pages
Book Rating : 4.4/5 (654 download)

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Book Synopsis Modern Flexitarian by : DK

Download or read book Modern Flexitarian written by DK and published by Penguin. This book was released on 2020-01-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embrace a healthier, flexible vegetarian and vegan lifestyle with the option of including meat and other animal products now and then! Ethical meals and sustainable living have become hot topics, and making the lifestyle shift may take some time. But, making the full transition to vegetarian or vegan can be hard, and not something everyone wants to do. For those who want to get healthy, while cutting their meat intake, and environmental impact, the Flexitarian diet - with its mix of vegetarian and healthy recipes - might be the perfect way! The Modern Flexitarian is filled with meat-free recipes, dairy-free meals and healthy cooking ideas with a twist. Each page features sustainable meals with suggestions on how to include meat, dairy, eggs or fish. Within the book, you’ll uncover; • More than 100 easy-to-prepare, flexible vegetarian or vegan recipes. • Every dish is accompanied by a full-color photograph. • Features recipes for every meal type, including breakfast and brunch, lunch, dinner, desserts and snacks. The plant-based cookbook helps you eat more plants while moderating your meat consumption! The Modern Flexitarian is a wonderful resource for healthy cooking ideas that will inspire you to make more socially responsible meal choices. Although entirely giving up meat or animal-related products can be difficult, this book eases the process and inspires the most delicious meat-free meals! This inspiring book is brimming with tips on how to get started, sound advice on getting the right nutrients, and a sample weekly menu. And with plenty of options from which to choose, you can still satisfy your cravings while reducing your impact on the environment and improving your health.

Flexitarian Cookbook for Beginners

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1638787042
Total Pages : 247 pages
Book Rating : 4.6/5 (387 download)

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Book Synopsis Flexitarian Cookbook for Beginners by : Donna DeRosa

Download or read book Flexitarian Cookbook for Beginners written by Donna DeRosa and published by Sourcebooks, Inc.. This book was released on 2022-04-05 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go flexitarian with this starter guide to (mostly) plant-based eating This vegan version of the flexitarian diet is a healthy and delicious way to incorporate plant-based meals into your routine without giving up meat and dairy altogether. But if you're new to plant-based eating, getting started can feel overwhelming. The Flexitarian Cookbook for Beginners makes adjusting to this diet easy, with simple and delicious recipes that are ready to eat in a flash. What sets this flexitarian cookbook apart: Flex eating tips—Every one of these plant-based recipes includes easy suggestions for adding meat, fish, or dairy for those days when you're craving a little more variety, or feeding a non-flexitarian crowd. Convenient cooking techniques—From 5-ingredient recipes to one-pot meals and 30-minute prep times, these dishes are designed to cut down on time spent in the kitchen and at the grocery store. Guided meal plans—Ease into the flexitarian lifestyle with two sample meal plans that each detail everything you'll eat for a week, with clear instructions and complete shopping lists to ensure success. Get healthier and enjoy flavorful favorites with this entry point into the flexitarian diet for beginners.

The Flexitarian Cookbook

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Author :
Publisher : Ryland Peters & Small
ISBN 13 : 1788792513
Total Pages : 299 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis The Flexitarian Cookbook by : Ryland Peters & Small

Download or read book The Flexitarian Cookbook written by Ryland Peters & Small and published by Ryland Peters & Small. This book was released on 2019-08-13 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbook features delicious plant-centric recipes, with options for incorporating meat or fish as needed. Many of us are looking to eat less meat and/or fish, as the host of environmental, ethical and health-related reasons for doing so stacks up. The concept of not centring every meal around an animal-based protein is well on its way to settling into mainstream society. But out there, there is a whole middle-ground of home-cooks, placed somewhere between carnivore and vegan, who are doing their best to reduce meat consumption, but enjoying it on occasion when the urge strikes; the flexitarians. The Flexitarian Cookbook is a collection of delicious, modern vegetarian recipes, with simple options for switching in meat or fish, as the mood takes you. No longer will flexitarians have to juggle between multiple cookbooks or haphazardly hash together a meaty ending to a recipe depending on their cravings. Recipes include a warm curried lentil salad with crispy paneer and spiced dressing, but the paneer can be swapped for crispy prawns if preferred. A winter vegetable stew with herbed dumplings is substantial enough on its own, but this cookbook gives the option to add slow-cooked beef cheeks, if you like. A best-ever recipe for vegetable and lentil moussaka offers the option to swap the lentils for regular mince meat, while the Moroccan spiced vegetable tagine gives an option for cooking with chicken, if the mood so takes you.

The Flexitarian Cookbook Guide

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Author :
Publisher :
ISBN 13 :
Total Pages : 66 pages
Book Rating : 4.6/5 (174 download)

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Book Synopsis The Flexitarian Cookbook Guide by : Waston Collins Ph D

Download or read book The Flexitarian Cookbook Guide written by Waston Collins Ph D and published by . This book was released on 2020-02-24 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you struggling to lose weight and keep those stubborn extra pounds off for good? Have you tried to go full vegan but you cannot seem to let go of meat? Would you like to incorporate more plant foods in your diet without giving up your favorite foods?If so, then going flexitarian may be for you.The flexitarian is a style of eating that encourages mostly plant-based foods while allowing meat and other animal products in moderation. It is about adding new foods to your diet as opposed to excluding any which can be very beneficial to your health.Thе Flexitarian Diet is a ѕtуlе of eating that еnсоurаgеѕ mоѕtlу рlаnt-bаѕеd foods while allowing meat аnd other аnіmаl рrоduсtѕ іn moderation. It's mоrе flexible than fullу vegetarian оr vegan dіеtѕ. If уоu'rе lооkіng to add mоrе plant foods tо уоur dіеt but don't wаnt tо соmрlеtеlу cut out meat, gоіng flеxіtаrіаn mау bе fоr уоu.

Eat Green

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Author :
Publisher : Random House
ISBN 13 : 1473572649
Total Pages : 335 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Eat Green by : Melissa Hemsley

Download or read book Eat Green written by Melissa Hemsley and published by Random House. This book was released on 2020-01-09 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘A delicious and much-needed nudge towards a healthier and more sustainable kitchen’ Hugh Fearnley-Whittingstall 'More than a recipe book, this is a guide for how to shop and eat now!' Skye Gyngell Foreword by Guy Singh-Watson, farmer and founder of Riverford. Bestselling author and home cook, Melissa Hemsley gives you over 100 easy recipes that focus on UK-grown, easy-to-buy ingredients, cutting down on food waste and putting flavour first. Eat Green is a helping hand towards eating a lot more vegetables in a way everyone can enjoy together. These veg-packed and veg-centric recipes are simple to make and perfect for the whole family. Chapters include: One Pot and One Tray; Cook Now, Eat Later; Family Favourites; and 30 Minutes or Less. Simple swaps mean that meat and fish can be added in or taken away, so everyone can enjoy a delicious meal, whether they are vegan, vegetarian, enjoying a meat-free Monday or something in between. Melissa’s down-to-earth approach to joyful eating encourages us to cook healthy food from scratch while being mindful of life’s pressures and time constraints. Eat Green includes plenty of: - easy swaps to use up food you have to hand and reinvent your leftovers - batch cooking advice and meals to stock up your freezer - quick 30-minute midweek dinners and one-pot meals - make-ahead packed lunches for work or weekend trips - family-friendly dishes and healthy spins on comfort food favourites - ideas for using up odds and ends that you might usually throw away Eat Green celebrates the pleasure of really good food anyone can cook and everyone can savour.

Flexitarian Cookbook

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Author :
Publisher : No Fluff Publishing
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis Flexitarian Cookbook by : Bruce Ackerberg

Download or read book Flexitarian Cookbook written by Bruce Ackerberg and published by No Fluff Publishing . This book was released on 2020-05-17 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flexitarian Diet is a kind of eating habit that is mostly focused on plant-based food with random consumption of meat. This recipe book is meant to be a supplement to the Flexitarian Diet guide in the same series. This diet is known to be more manageable and flexible compared to those that are fully vegan and vegetarian. If you’re looking to include more vegetables into your diet but still wouldn’t want to give up on meat, the flexitarian diet may work well for you. This diet is a combination of vegetables and animal products. However, meats must be consumed in moderation. Since a flexitarian diet allow the consumption of meat and other animal products, those who follow this diet are not considered vegans or vegetarians. This book will also provide a meal plan for 20 days that will help you jumpstart your Flexitarian diet and allow you to think of other recipes that are allowed in this diet. Table of Contents Introduction 20-Day Meal Plan Flexitarian Diet Recipes Flexitarian Lunch Recipes Flexitarian Dinner Recipes Flexitarian Snack and Dessert Recipes Conclusion

Flexitarian Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.6/5 (75 download)

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Book Synopsis Flexitarian Cookbook by : Laura Flores

Download or read book Flexitarian Cookbook written by Laura Flores and published by . This book was released on 2020-02 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: You Are 1-Click Away From Discovering Delicious Plant-Centric Recipes To Help You Lose Weight, Boost Your Immunity And Increase Your Energy Without Giving Up Meat Or Fish! Are you struggling to lose weight and keep those stubborn extra pounds off for good? Have you tried to go full vegan but you cannot seem to let go of meat? Would you like to incorporate more plant foods in your diet without giving up your favorite foods? If so, then going flexitarian may be for you. The flexitarian is a style of eating that encourages mostly plant-based foods while allowing meat and other animal products in moderation. It is about adding new foods to your diet as opposed to excluding any which can be very beneficial to your health. According to the latest U.S. News and World Report Best Diet Ranking, a flexitarian eating pattern is considered the second healthiest overall and is considered as the easiest diet to follow. Therefore, if you're looking for a way to be a vegan without completely cutting out meat then flexitarian is the way to go. So, why should you consider a flexitarian diet above all other diets? Who is most suited to follow a flexitarian diet? How does a plant-based diet help with your health and the environment? How can you successfully become a flexitarian? And how do you deal with the challenges you may face while on this diet? If you have these and other related questions, this book is for you so keep reading, as it covers the ins and outs of flexitarian diet using simple straightforward language to help you apply what you learn to transform your life. More precisely, inside this book, you will discover: The basics of the flexitarian diet, including what it is, how it works, how it came about, who it is best suited for and more The core principles of flexitarian diet What to eat as a flexitarian The many benefits of the flexitarian diet Delicious, modern vegetarian recipes with various options for switching in meat or fish for you to try Plenty of information for beginners from how to cook basics to convenient shopping lists and more Easy to find and resource friendly ingredients with the required time to prepare and cook each meal Clear and concise instructions on how to prepare each meal perfectly And much more Even if you've tried all the other diets out there only to give up because they were too restrictive, the flexitarian diet will prove so easy to follow that you will wonder whether it is actually a diet yet the results will be speaking for themselves! When you boost your intake of plant based foods and reduce intake of processed meats and other unhealthy foods, then you are going to greatly improve your overall health. Studies show that a dietary pattern rich in whole, minimally processed foods can help improve your body composition, aid in weight loss, keep your mind sharp, lower the risk of diseases such as type 2 diabetes and enables you to live longer. What are you waiting for? Get a copy to take your health and well-being to a higher level while enjoying your favorite meals!

The Flexitarian Diet Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.5/5 (53 download)

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Book Synopsis The Flexitarian Diet Cookbook by : Ivy Hope

Download or read book The Flexitarian Diet Cookbook written by Ivy Hope and published by . This book was released on 2020-10-25 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are created omnivorous by nature, but we choose our diet based on our desired choices. Lots of research has certainly been conducted to find the benefits of the mixed diet and vegetarian diet. In the medical world, the word 'flexitarian' is quite new and one may not find its exclusive benefit. However, the studies conducted on plant based and omnivorous diets are enough to support the flexible diet pattern of flexitarian eating. It is well known, as discovered by the different research studies, that consumption of vegetables, legumes, fruits, and wholegrain items produces many health benefits when less processed meals are consumed. Dietitians believe that excluding meat from the diet without restricting the use of salt, sugar, and processed food doesn't produce any health effects. Indeed, there are many scientific studies that have proven that the intake of high amounts of plant based foods is directly proportional to a lower risk of stroke and coronary artery disease. Plant based foods are able to produce this effect because of rich quantities of mono and polyunsaturated fatty acids, antioxidants, minerals, vitamins, high amount of fibers, phytochemicals, and plant proteins. In addition to this, a vegetarian diet is also associated with low blood pressure. When there is no underlying medical condition, a vegetable based diet controls blood pressure and helps it to remain in the normal range. There are diverse heart related benefits when a person primarily eats a plant based diet. The benefits of a flexitarian diet have a broad spectrum. A plant based diet is associated with weight loss. Also, they contain special components that fight against different kinds of cancers. As a flexitarian, one can enjoy having lentils, peas, beans, seeds, and nuts as a high protein source other than meat. The use of lentils and beans is very much accepted in other diets as well because their regular intake leads to the lowering of cholesterol levels in the body which produces an overall positive impact on the body. Also, the intake of nuts and seeds like sesame seeds, pine nuts, walnuts, sunflower seeds, etc. are rich in polyunsaturated fats which are heart healthy and supply the body with the necessary fatty acids. There are so many meat options available and one must be careful to choose. A good meat option is lean meat, especially chicken and turkey. White meat options like chicken and fish are considered better than red meat but that does not make red meat bad. When going for a flexitarian diet, one can choose white meat as well as red meat. This book contains the following chapters: - An introduction to Flexitarian diet - The benefits of the diet - Carrot Leaf Pesto - Strawberry & Avocado Protein Smoothie - Zucchini Fritters - Loaded Sweet Potato Nacho Fries - Smashed Chickpea Avocado Toasts - And much more! So, if you genuinely want to know more about flexitarian diet and engage in a better diet, Grab this book now!!!

Flexin's Not Just for the Gym

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Author :
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.7/5 (785 download)

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Book Synopsis Flexin's Not Just for the Gym by : Jared Santucci

Download or read book Flexin's Not Just for the Gym written by Jared Santucci and published by . This book was released on 2021-12-03 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flexin's Not Just For The Gym: A Beginners Guide To The Flexitarian Diet And 50 Beginner-Friendly Recipes Lose weight, improve your energy levels, and get the health benefits of a vegetarian diet - all without giving up meat! In Flexin's Not Just For The Gym, author Jared Mario Santucci shares the ins and outs of a flexitarian diet and how easily even the die-hard meat-lovers in your life can get on board. This semi-vegetarian diet book for beginners introduces you to the world of mostly plant-based eating while giving you tips to get started and recipes to try. What You Will Find Inside: What makes a flexitarian diet How a flexitarian diet works What foods to eat more of and what foods to cut down on How to make meat-less foods taste great Easy step-by-step guide to starting your own flexitarian diet journey 50 delicious beginner-friendly recipes to get started Follow along with this flexitarian beginners guide to learn how you can eat your way to better health while still enjoying flavor-packed meals and your favorite meat-centric dishes. Learn all about the super simple flexitarian diet and how you can incorporate this semi-vegetarian diet into your life This introductory book includes a handy step-by-step guide to help you get started and provides tips to ensure you're getting the optimal nutrients you need. Includes 50 beginner-friendly, plant-based recipes to gently introduce you to the diet.

The Flexitarian Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.6/5 (23 download)

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Book Synopsis The Flexitarian Cookbook by : Windsor Lambert

Download or read book The Flexitarian Cookbook written by Windsor Lambert and published by Independently Published. This book was released on 2020-03-09 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you interested in going vegetarian but struggling to let go of meat consumption? Do you want to lose weight and eat healthy? The Flexitarian diet is perfect for you as the meals are primarily plant-based but accommodates meat indulgence. You reap the advantages of vegetarianism without eliminating meat from your meals.The Flexitarian diet has guided numerous adherents to live an healthy life, gain control of their weight and reduce the risk of exposure to certain heart diseases, Type 2 Diabetes and stroke while being committed to a variety of smart, home-made and vegetarian compliant diet. The Flexible nature of the diet allows you to jump in and follow the meal plans with continuous progress at your own pace. Though Flexitarian diet recipes promotes healthy eating, cutting out animal products from meals could result in deficiency of some nutrients. Many essential nutrients we need for growth are derived from animal products. These nutrients include Zinc, Iron, Vitamin D, Calcium, Vitamin B12 and Omega-3 fatty acids.Recipes for breakfast, lunch, dinner and snacks have been painstakingly curated and are presented in this cookbook. The recipes range from cereals, oatmeals, smoothies, salads, sandwiches and grains (to mention a few) aimed at giving you ideas for healthy eating. Some recipes are suitable for different meals of the day and are not unique to breakfast, lunch or dinner.Buy this book for effective meal planning that is critical for maintaining health and nutritionally balanced diets.

Easy Flexitarian Cookbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.7/5 (195 download)

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Book Synopsis Easy Flexitarian Cookbook by : Shannon Smith

Download or read book Easy Flexitarian Cookbook written by Shannon Smith and published by . This book was released on 2021-03-09 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the flexible way to eat healthy, slim down, and feel great! "Flexitarianism" is the hot new term for healthy dieting that minimizes meat without excluding it altogether. This ingenious plan from a high-profile nutritionist shows you how to use "flexfoods" to get the necessary protein and nutrients--with just a little meat for those who crave it. As the name implies, it's all about flexibility, giving you a range of options: flexible meal plans, meat-substitute recipes, and weight loss tips. Plus: it's a great way to introduce the benefits of vegetarianism into your family's lifestyle.There has never been a better time to cook with vegetables-and to move plants to the center of the American plate. Even if plants weren't the better choice for your health, they make the case for themselves purely on the basis of deliciousness.This approach to eating-also known as a flexitarian diet--strikes the best balance on our plates between flavor and pleasure, and nutrition and sustainability. In The Flexitarian Diet, readers will find inventive and unexpected ways to focus on cooking with vegetables-dishes such as Aррlе Crumblе; Bеѕt Broccoli Chеddаr Soup; Salmon Farro Bowl; and Vеggіе-Pасkеd Mіnеѕtrоnе Wіth Pesto Sоuр. Here are recipes that keep the spotlight on the vegetables, at a time when the quality of fresh produce has never been better.If уоu'rе looking to add mоrе plant fооdѕ tо уоur dіеt but don't wаnt to соmрlеtеlу сut оut meat, going flexitarian mау be for you. Thіѕ book рrоvіdеѕ аn overview оf the Flеxіtаrіаn Diet, іtѕ bеnеfіtѕ, fооdѕ to eat, a оnе-wееk mеаl plan and healthy rесіреѕ tо соnѕіdеr оn thе dіеt.

The Flexitarian Diet Cookbook

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Author :
Publisher :
ISBN 13 : 9781801491082
Total Pages : 94 pages
Book Rating : 4.4/5 (91 download)

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Book Synopsis The Flexitarian Diet Cookbook by : Sarah Miller

Download or read book The Flexitarian Diet Cookbook written by Sarah Miller and published by . This book was released on 2017-06-15 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are created omnivorous by nature, but we choose our diet based on our desired choices. Lots of research has certainly been conducted to find the benefits of the mixed diet and vegetarian diet. In the medical world, the word 'flexitarian' is quite new and one may not find its exclusive benefit. However, the studies conducted on plant based and omnivorous diets are enough to support the flexible diet pattern of flexitarian eating. It is well known, as discovered by the different research studies, that consumption of vegetables, legumes, fruits, and wholegrain items produces many health benefits when less processed meals are consumed. Dietitians believe that excluding meat from the diet without restricting the use of salt, sugar, and processed food doesn't produce any health effects. Indeed, there are many scientific studies that have proven that the intake of high amounts of plant based foods is directly proportional to a lower risk of stroke and coronary artery disease. Plant based foods are able to produce this effect because of rich quantities of mono and polyunsaturated fatty acids, antioxidants, minerals, vitamins, high amount of fibers, phytochemicals, and plant proteins. In addition to this, a vegetarian diet is also associated with low blood pressure. When there is no underlying medical condition, a vegetable based diet controls blood pressure and helps it to remain in the normal range. There are diverse heart related benefits when a person primarily eats a plant based diet. The benefits of a flexitarian diet have a broad spectrum. A plant based diet is associated with weight loss. Also, they contain special components that fight against different kinds of cancers. As a flexitarian, one can enjoy having lentils, peas, beans, seeds, and nuts as a high protein source other than meat. The use of lentils and beans is very much accepted in other diets as well because their regular intake leads to the lowering of cholesterol levels in the body which produces an overall positive impact on the body. Also, the intake of nuts and seeds like sesame seeds, pine nuts, walnuts, sunflower seeds, etc. are rich in polyunsaturated fats which are heart healthy and supply the body with the necessary fatty acids. There are so many meat options available and one must be careful to choose. A good meat option is lean meat, especially chicken and turkey. White meat options like chicken and fish are considered better than red meat but that does not make red meat bad. When going for a flexitarian diet, one can choose white meat as well as red meat. This book contains the following chapters: An introduction to Flexitarian diet The benefits of the diet Carrot Leaf Pesto Strawberry & Avocado Protein Smoothie Zucchini Fritters Loaded Sweet Potato Nacho Fries And much more! So, if you genuinely want to know more about flexitarian diet and engage in a better diet, Grab this book now!

Modern Flexitarian

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Author :
Publisher : National Geographic Books
ISBN 13 : 1465492461
Total Pages : 0 pages
Book Rating : 4.4/5 (654 download)

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Book Synopsis Modern Flexitarian by : DK

Download or read book Modern Flexitarian written by DK and published by National Geographic Books. This book was released on 2020-01-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embrace a healthier, flexible vegetarian and vegan lifestyle with the option of including meat and other animal products now and then! Ethical meals and sustainable living have become hot topics, and making the lifestyle shift may take some time. But, making the full transition to vegetarian or vegan can be hard, and not something everyone wants to do. For those who want to get healthy, while cutting their meat intake, and environmental impact, the Flexitarian diet - with its mix of vegetarian and healthy recipes - might be the perfect way! The Modern Flexitarian is filled with meat-free recipes, dairy-free meals and healthy cooking ideas with a twist. Each page features sustainable meals with suggestions on how to include meat, dairy, eggs or fish. Within the book, you’ll uncover; • More than 100 easy-to-prepare, flexible vegetarian or vegan recipes. • Every dish is accompanied by a full-color photograph. • Features recipes for every meal type, including breakfast and brunch, lunch, dinner, desserts and snacks. The plant-based cookbook helps you eat more plants while moderating your meat consumption! The Modern Flexitarian is a wonderful resource for healthy cooking ideas that will inspire you to make more socially responsible meal choices. Although entirely giving up meat or animal-related products can be difficult, this book eases the process and inspires the most delicious meat-free meals! This inspiring book is brimming with tips on how to get started, sound advice on getting the right nutrients, and a sample weekly menu. And with plenty of options from which to choose, you can still satisfy your cravings while reducing your impact on the environment and improving your health.

The Flexible Cook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (779 download)

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Book Synopsis The Flexible Cook by : Mitt Creations

Download or read book The Flexible Cook written by Mitt Creations and published by Independently Published. This book was released on 2023-02-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Flexitarian Cookbook for Beginners is the perfect guide for those looking to start their journey towards a healthier and more sustainable lifestyle. This book contains over 100 delicious and easy-to-follow recipes, all with a focus on plant-based ingredients. Whether you're looking to cut back on meat and dairy or to eliminate them from your diet entirely, this book will show you how to cook delicious and nutritious meals without sacrificing flavor. With step-by-step instructions, helpful tips, and a variety of meal ideas, the Flexitarian Cookbook for Beginners is the perfect guide for those looking to make the switch to a healthier, more sustainable diet. With this book, you'll have all of the recipes and information you need to make the transition as easy and enjoyable as possible!

Flexitarian Diet Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (762 download)

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Book Synopsis Flexitarian Diet Cookbook by : Monika Shah

Download or read book Flexitarian Diet Cookbook written by Monika Shah and published by Independently Published. This book was released on 2024-01-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a culinary revolution with "Flexitarian Diet Cookbook: 85 Easy-to-Cook, Healthy Homemade Flexitarian Recipes for Individuals Seeking More Plant-Based Options with Occasional Inclusion of Meat." This cookbook is your passport to a mouthwatering journey where the vibrant world of plant-based delights seamlessly blends with occasional indulgences. Crafted for the modern epicurean, it invites you to savor diverse, healthy homemade recipes that redefine the boundaries of a balanced lifestyle. From sizzling breakfasts to savory dinners, each page is a testament to the joy of flexible, flavorful eating. Dive into a world where your plate becomes a canvas, and every bite is a celebration of both health and indulgence! Discover the secret to harmonious living in "Flexitarian Diet Cookbook". This cookbook not only tantalizes your taste buds but also empowers you with holistic wellness insights, mindful eating mastery, and a sustainable approach to nourishing both your body and the planet. As you navigate through versatile recipes, embrace a balanced journey that transcends dietary labels, and redefine your relationship with food. With a focus on ease, nutrition, and deliciousness, "Flexitarian Diet Cookbook" is not just a cookbook; it's a lifestyle guide inviting you to savor the richness of life with every delectable bite.

The Part-Time Vegetarian

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Author :
Publisher : Watkins Media Limited
ISBN 13 : 1848992718
Total Pages : 224 pages
Book Rating : 4.8/5 (489 download)

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Book Synopsis The Part-Time Vegetarian by : Nicola Graimes

Download or read book The Part-Time Vegetarian written by Nicola Graimes and published by Watkins Media Limited. This book was released on 2015-09-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The common link between vegetarians and part-time vegetarians (flexitarians) is that they like to base their meals on vegetables. Whether this is for health, economic or moral reasons (or a combination of all three), the fact is a flexitarian diet – one that is largely vegetarian but occasionally includes poultry, meat and seafood – is growing in popularity and is a long-term trend that cannot go ignored. Let’s face it the flexitarian or semi-vegetarian diet is the way to go: meat and fish are becoming prohibitively expensive; our current consumption cannot be sustained in years to come; and the health benefits of a vegetarian diet are well documented. But while the number of vegetarians is significant, a study by the American Journal of Clinical Nutrition found that nearly two out of three vegetarians occasionally like to meat, chicken or fish. The Part-Time Vegetarian Cookbook shows just how delicious, adaptable and varied this way of eating can be. Rather than taking centre stage, meat or fish are not the main focus of the recipes, which value the often under-used and under-valued vegetables, grains, legumes, nuts, eggs and dairy foods. The recipes are not about taking something away, however, but adding a new dimension and consequently widening and extending the homecook’s repertoire of dishes. Organised by meal type, The Part-Time Vegetarian Cookbook features chapters on Breakfasts & Brunches, Small Bites (snacks, lunches and light meals), Weekday Suppers, Weekend Cooking, Food for Sharing (entertaining, special occasion, celebrations and al fresco) and Something Sweet. The recipes are all vegetarian, but can easily be adjusted to suit non-vegetarians.