Farm And Home Cook Book And Housekeepers Assistant Compiled And Edited Classic Reprint

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Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited (Classic Reprint)

Author : Adeline O. Goessling
Publisher : Forgotten Books
ISBN 13 : 9780484391146
Total Pages : 356 pages
Book Rating : 4.3/5 (911 download)

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Book Synopsis Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited (Classic Reprint) by : Adeline O. Goessling

Download or read book Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited (Classic Reprint) written by Adeline O. Goessling and published by Forgotten Books. This book was released on 2017-12-22 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited We should eat intelligently. Food and drink are to the human machine what fuel and oil are to the mechanical. An engine could not get up sufficient steam to pull a big load on a few sticks of soft wood or scraps of paper, and a working man cannot get up sufficient ambition to make the most of his opportunities on some slices of greasy salt pork, with soggy potatoes and a few heavy biscuits or doughnuts on the side. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited

Author : Adeline O. Goessling
Publisher : Forgotten Books
ISBN 13 : 9781330334058
Total Pages : 357 pages
Book Rating : 4.3/5 (34 download)

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Book Synopsis Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited by : Adeline O. Goessling

Download or read book Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited written by Adeline O. Goessling and published by Forgotten Books. This book was released on 2015-06-24 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Farm and Home Cook Book and Housekeeper's Assistant Compiled and Edited The World's Heroine The world is always praising All the great folk of the time - The poets and musicians, and The ministers sublime; But to earth's greatest heroine They never cast a look; I'll tell you who she is, at once - The blessed household cook. We hear a lot of lauding for The man who goes to war, The artist and the sculptor, The poet and his lore, The lawyer and inventor, and The author's famous book; But we never hear a word about The blessed household cook. Perhaps you think she isn't worth The praise that I would give; But, without her ceaseless kindness, Pray, how long would you live? We all would soon expire, if Of food we ne'er partook; So I raise my hat in honor of The blessed household cook. She saves the lives of thousands, By her duties every day, Though she does it in a simple And unnoticed, quiet way, But when I am an author, I shall surely write a book About the queen of womankind - The worthy household cook. - [Alice M. Jones, Maine. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

FARM & HOME COOK BK & HOUSEKEE

Author : Adeline O. B. 1872 Goessling
Publisher : Wentworth Press
ISBN 13 : 9781362173144
Total Pages : 372 pages
Book Rating : 4.1/5 (731 download)

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Book Synopsis FARM & HOME COOK BK & HOUSEKEE by : Adeline O. B. 1872 Goessling

Download or read book FARM & HOME COOK BK & HOUSEKEE written by Adeline O. B. 1872 Goessling and published by Wentworth Press. This book was released on 2016-08-26 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Farm and Home Cook Book

Author : Mary R. Reynolds
Publisher :
ISBN 13 :
Total Pages : 174 pages
Book Rating : 4.0/5 (873 download)

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Book Synopsis The Farm and Home Cook Book by : Mary R. Reynolds

Download or read book The Farm and Home Cook Book written by Mary R. Reynolds and published by . This book was released on 1924 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm and Home Cook Book and Homekeeper's Assistant

Author : Adeline O. Gossling
Publisher : Blakiston Press
ISBN 13 : 9781447467151
Total Pages : 352 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Farm and Home Cook Book and Homekeeper's Assistant by : Adeline O. Gossling

Download or read book Farm and Home Cook Book and Homekeeper's Assistant written by Adeline O. Gossling and published by Blakiston Press. This book was released on 2012-11 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume comprises an comprehensive cookbook and home keeper's manual, with information on a wealth of topics related to home keeping, a plethora of recipes, and interesting and practicable information on many other allied subjects. Written in clear, concise language and full of useful hints and helpful illustrations, this antiquarian text will be of considerable value to collectors of antiquarian literature of this ilk. Many antique books such as this are now extremely scarce and increasingly expensive. We are proudly republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

The Farm and Home Cook Book

Author : Adeline O. Goessling
Publisher :
ISBN 13 :
Total Pages : 256 pages
Book Rating : 4.:/5 (375 download)

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Book Synopsis The Farm and Home Cook Book by : Adeline O. Goessling

Download or read book The Farm and Home Cook Book written by Adeline O. Goessling and published by . This book was released on 1919 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Good Housekeeping Woman's Home Cook Book (Classic Reprint)

Author : Isabel Gordon Curtis
Publisher : Forgotten Books
ISBN 13 : 9780484030168
Total Pages : 358 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis The Good Housekeeping Woman's Home Cook Book (Classic Reprint) by : Isabel Gordon Curtis

Download or read book The Good Housekeeping Woman's Home Cook Book (Classic Reprint) written by Isabel Gordon Curtis and published by Forgotten Books. This book was released on 2017-12-18 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Good Housekeeping Woman's Home Cook Book These recipes represent the everyday routine of cookery, by many of the best cooks and housekeepers both at home and abroad. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Original Buckeye Cook Book and Practical Housekeeping

Author : Estelle Woods Wilcox
Publisher : Forgotten Books
ISBN 13 : 9780266813552
Total Pages : 694 pages
Book Rating : 4.8/5 (135 download)

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Book Synopsis The Original Buckeye Cook Book and Practical Housekeeping by : Estelle Woods Wilcox

Download or read book The Original Buckeye Cook Book and Practical Housekeeping written by Estelle Woods Wilcox and published by Forgotten Books. This book was released on 2017-10-27 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Original Buckeye Cook Book and Practical Housekeeping: A Compilation of Choice and Carefully Tested Recipes To those who possess Practical Housekeeping, it is not uccea sary to offer an apology for presenting in another volume such new ideas and methods as have come to light, and after fair trial been found useful and helpful in the household since the publication of that book. It is always a great pleasure to a housewife who takes pride in a well ordered home and an attractive table, to be able to present new and wholesome dishes, and it is as important for her to have the latest and best information available in her department of the family work, as it is for the husband to keep abreast with all the new ideas which are brought to surface in his profession or calling, Such wonderful progress has been made in invention and scientific discovery, that the day laborer now has at his command more of the conveniences and comforts of life than the Kings themselves pos sessed fifty years ago, and yet instead of calling a halt, progress in this direction is more and more marked every year, so that what were the luxuries of one decade become the necessities of the next. AS the conditions of living improve, there are greater demands upon time in new directions, and it is notionly convenient, but a saving of both time and money to have at ready command the simplest and best recipes in cookery and instructions in the best methodsin every department of housekeeping. Failures are costly, and experience is always so dearly bought that 'it is economy to buy the results of thousands of carefully conducted experiments, packed between the covers of a book, rather than waste time and money in trials that may or may not prove successful. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Long Lost Recipes of Aunt Susan

Author : Edna Vance Adams Mueller
Publisher : M Press
ISBN 13 : 9780962449000
Total Pages : 198 pages
Book Rating : 4.4/5 (49 download)

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Book Synopsis Long Lost Recipes of Aunt Susan by : Edna Vance Adams Mueller

Download or read book Long Lost Recipes of Aunt Susan written by Edna Vance Adams Mueller and published by M Press. This book was released on 1989 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My New Roots

Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis My New Roots by : Sarah Britton

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

These Precious Days

Author : Ann Patchett
Publisher : HarperCollins
ISBN 13 : 0063092808
Total Pages : 320 pages
Book Rating : 4.0/5 (63 download)

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Book Synopsis These Precious Days by : Ann Patchett

Download or read book These Precious Days written by Ann Patchett and published by HarperCollins. This book was released on 2021-11-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved New York Times bestselling author reflects on home, family, friendships and writing in this deeply personal collection of essays. "The elegance of Patchett’s prose is seductive and inviting: with Patchett as a guide, readers will really get to grips with the power of struggles, failures, and triumphs alike." —Publisher's Weekly “Any story that starts will also end.” As a writer, Ann Patchett knows what the outcome of her fiction will be. Life, however, often takes turns we do not see coming. Patchett ponders this truth in these wise essays that afford a fresh and intimate look into her mind and heart. At the center of These Precious Days is the title essay, a surprising and moving meditation on an unexpected friendship that explores “what it means to be seen, to find someone with whom you can be your best and most complete self.” When Patchett chose an early galley of actor and producer Tom Hanks’ short story collection to read one night before bed, she had no idea that this single choice would be life changing. It would introduce her to a remarkable woman—Tom’s brilliant assistant Sooki—with whom she would form a profound bond that held monumental consequences for them both. A literary alchemist, Patchett plumbs the depths of her experiences to create gold: engaging and moving pieces that are both self-portrait and landscape, each vibrant with emotion and rich in insight. Turning her writer’s eye on her own experiences, she transforms the private into the universal, providing us all a way to look at our own worlds anew, and reminds how fleeting and enigmatic life can be. From the enchantments of Kate DiCamillo’s children’s books (author of The Beatryce Prophecy) to youthful memories of Paris; the cherished life gifts given by her three fathers to the unexpected influence of Charles Schultz’s Snoopy; the expansive vision of Eudora Welty to the importance of knitting, Patchett connects life and art as she illuminates what matters most. Infused with the author’s grace, wit, and warmth, the pieces in These Precious Days resonate deep in the soul, leaving an indelible mark—and demonstrate why Ann Patchett is one of the most celebrated writers of our time.

Southern Provisions

Author : David S. Shields
Publisher : University of Chicago Press
ISBN 13 : 022614111X
Total Pages : 418 pages
Book Rating : 4.2/5 (261 download)

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Book Synopsis Southern Provisions by : David S. Shields

Download or read book Southern Provisions written by David S. Shields and published by University of Chicago Press. This book was released on 2015-03-23 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: From grits to deep-fried okra, from barbecue to corn bread, Southern food stirs greater loyalty and passion than any American cuisine. Yet as the crops that once defined it have disappeared, much of the flavor has leeched out of Southern cookery until today. Thanks to a community of devoted chefs and farmers, and one indefatigable historian, Southern heirloom greens and grains and with them America s greatest cuisine--are being revived. Searching the archives for evidence of how nineteenth-century farmers bred their enormous variety of vegetables and grains, and of their contemporaries tastes and cooking practices, David S. Shields has become a key figure in the effort to reboot Southern cuisine. "Southern Provisions" draws on ten years of research and activism to tell the story of a quintessentially American cuisine that was all but forgotten, and the lessons that its restoration holds for the revival of regional cuisines across the country. Shields vividly evokes the connections between plants, plantations, growers, seed brokers, markets, vendors, cooks, and consumers. He shows how the distinctiveness of local ingredients arose from historical circumstances and a confluence of English, French Huguenot, West African, and Native American foodways. Shields emphasizes the Southern Lowcountry, from the peanut patches of Wilmington, North Carolina; to the Truck Farms of the Charleston Neck, South Carolina; to the sugar cane fields of the Georgia Sea Islands; to the citrus groves of Amelia Island, Florida. But the book also takes up the cuisine of New Orleans and other areas of the South and the nation, and even the West Indies. Offering a fascinating panorama of America s culinary past, "Southern Provisions" also shows how the renovation of traditional southern ingredients will enable cooks to take regional cuisine into the future."

The Ugly Truth

Author : Jeff Kinney
Publisher : Penguin Books Limited
ISBN 13 : 9780141340821
Total Pages : 217 pages
Book Rating : 4.3/5 (48 download)

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Book Synopsis The Ugly Truth by : Jeff Kinney

Download or read book The Ugly Truth written by Jeff Kinney and published by Penguin Books Limited. This book was released on 2012 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diary of a Wimpy Kid: The Ugly Truth is the massively funny fifth title in the highly-illustrated, bestselling and award-winning Diary of a Wimpy Kid series by Jeff Kinney. Perfect for both boys and girls of 8+, reluctant readers and all the millions of devoted Wimpy Kid fans out there. You can also discover Greg on the big screen in any one of the three Wimpy Kid Movie box office smashes.The massively funny fifth book in the bestselling and award-winning Diary of a Wimpy Kid series.Greg Heffley has always been in a hurry to grow up. But is getting older really all it's cracked up to be?Suddenly Greg is dealing with the pressures of boy-girl parties, increased responsibilities, and even the awkward changes that come with getting older. And after a fight with his best friend Rowley, it looks like Greg is going to have to face the "ugly truth" all by himself . . .Praise for Jeff Kinney and the Diary of a Wimpy Kid series:'The world has gone crazy for Jeff Kinney's Diary of a Wimpy Kid series' - Sun'Kinney is right up there with J K Rowling as one of the bestselling children's authors on the planet' - Independent'Hilarious!' - Sunday Telegraph'The most hotly anticipated children's book of the year is here - Diary of a Wimpy Kid' - The Big IssueAs well as being an international bestselling author, Jeff Kinney is also an online developer and designer. He is the creator of the children's virtual world, poptropica where you can also find the Wimpy Kid boardwalk. He was named one of Time magazine's 100 Most Influential People in 2009. He lives with his family in Massachusetts, USA. www.wimpykidclub.co.uk

On Food and Cooking

Author : Harold McGee
Publisher : Simon and Schuster
ISBN 13 : 1416556370
Total Pages : 898 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis On Food and Cooking by : Harold McGee

Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.

The Cookbook Collector

Author : Allegra Goodman
Publisher : Dial Press
ISBN 13 : 0679603816
Total Pages : 417 pages
Book Rating : 4.6/5 (796 download)

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Book Synopsis The Cookbook Collector by : Allegra Goodman

Download or read book The Cookbook Collector written by Allegra Goodman and published by Dial Press. This book was released on 2010-07-06 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER Emily and Jessamine Bach are opposites in every way: Twenty-eight-year-old Emily is the CEO of Veritech, twenty-three-year-old Jess is an environmental activist and graduate student in philosophy. Pragmatic Emily is making a fortune in Silicon Valley, romantic Jess works in an antiquarian bookstore. Emily is rational and driven, while Jess is dreamy and whimsical. Emily’s boyfriend, Jonathan, is fantastically successful. Jess’s boyfriends, not so much. National Book Award finalist and New York Times bestselling author Allegra Goodman has written a delicious novel about appetite, temptation, and holding on to what is real in a virtual world: love that stays.

Sophie's World

Author : Jostein Gaarder
Publisher : Farrar, Straus and Giroux
ISBN 13 : 1466804270
Total Pages : 735 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Sophie's World by : Jostein Gaarder

Download or read book Sophie's World written by Jostein Gaarder and published by Farrar, Straus and Giroux. This book was released on 2007-03-20 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: A page-turning novel that is also an exploration of the great philosophical concepts of Western thought, Jostein Gaarder's Sophie's World has fired the imagination of readers all over the world, with more than twenty million copies in print. One day fourteen-year-old Sophie Amundsen comes home from school to find in her mailbox two notes, with one question on each: "Who are you?" and "Where does the world come from?" From that irresistible beginning, Sophie becomes obsessed with questions that take her far beyond what she knows of her Norwegian village. Through those letters, she enrolls in a kind of correspondence course, covering Socrates to Sartre, with a mysterious philosopher, while receiving letters addressed to another girl. Who is Hilde? And why does her mail keep turning up? To unravel this riddle, Sophie must use the philosophy she is learning—but the truth turns out to be far more complicated than she could have imagined.

Cherry Bombe

Author : Kerry Diamond
Publisher : Clarkson Potter
ISBN 13 : 055345952X
Total Pages : 258 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis Cherry Bombe by : Kerry Diamond

Download or read book Cherry Bombe written by Kerry Diamond and published by Clarkson Potter. This book was released on 2017-10-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes & stories from 100 of the most creative and inspiring women in food today It’s the first-ever cookbook from the team behind Cherry Bombe, the hit indie magazine about women and food, and the Radio Cherry Bombe podcast. Inside are 100+ recipes from some of the most interesting chefs, bakers, food stylists, pastry chefs, and creatives on the food scene today, including: Mashama Bailey, chef of The Grey Jeni Britton Bauer, founder of Jeni’s Splendid Ice Creams Melissa Clark, New York Times columnist and cookbook author Amanda Cohen, chef/owner of Dirt Candy Angela Dimayuga, executive chef of Mission Chinese Food Melissa & Emily Elsen, founders of Four & Twenty Blackbirds Karlie Kloss, supermodel and cookie entrepreneur Jessica Koslow, chef/owner of Sqirl Padma Lakshmi, star of Top Chef Elisabeth Prueitt, pastry chef and co-founder of Tartine and Tartine Manufactory Chrissy Teigen, supermodel and bestselling cookbook author Christina Tosi, chef and founder of Milk Bar Joy Wilson, of Joy the Baker Molly Yeh, of my name is yeh The Cherry Bombe team asked these women and others for their most meaningful recipes. The result is a beautifully styled and photographed collection that you will turn to again and again in the kitchen. 2018 IACP Cookbook Award nominee for Compilations.