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Author : Milburn McClelland
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (732 download)
Download or read book Factors Influencing the Viscosity of Ice Cream Mix written by Milburn McClelland and published by . This book was released on 1924 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Harry Wilson Ash
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (143 download)
Download or read book Some Factors which Influence the Viscosity of an Ice Cream Mix written by Harry Wilson Ash and published by . This book was released on 1923 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Irving Robinson Knapp
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (824 download)
Download or read book A Study of the Factors Affecting the Viscosity of Cream and Ice Cream Mix ... written by Irving Robinson Knapp and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Howard Wilbur Gregory
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.:/5 (31 download)
Download or read book Factors Affecting the Yield of Ice Cream written by Howard Wilbur Gregory and published by . This book was released on 1924 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Rotzell Davey
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (799 download)
Download or read book Factors Affecting the Viscosity of Chocolate Ice Cream Mix ... written by William Rotzell Davey and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Martin Mortensen
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)
Download or read book Factors which Influence the Yield and Consistency of Ice Cream written by Martin Mortensen and published by . This book was released on 1918 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : New Hampshire Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 830 pages
Book Rating : 4.3/5 (91 download)
Download or read book Technical Bulletin ... written by New Hampshire Agricultural Experiment Station and published by . This book was released on 1928 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : C. J. Babcock
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (31 download)
Download or read book Some Factors Affecting the Viscosity of Cream written by C. J. Babcock and published by . This book was released on 1931 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : New Hampshire Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 758 pages
Book Rating : 4.:/5 (6 download)
Download or read book Station Technical Bulletin written by New Hampshire Agricultural Experiment Station and published by . This book was released on 1921 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1332 pages
Book Rating : 4.:/5 (31 download)
Download or read book Ice Cream Review written by and published by . This book was released on 1928 with total page 1332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 818 pages
Book Rating : 4.:/5 (327 download)
Download or read book Bulletin written by and published by . This book was released on 1924 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Missouri--Columbia. Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.:/5 (33 download)
Download or read book Research Bulletin written by University of Missouri--Columbia. Agricultural Experiment Station and published by . This book was released on 1925 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arthur Christopher Baer
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Ice Cream Mix written by Arthur Christopher Baer and published by . This book was released on 1923 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 572 pages
Book Rating : 4.3/5 ( download)
Download or read book Journal of Dairy Science written by and published by . This book was released on 1926 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Agricultural Library (U.S.)
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliographical Contributions written by National Agricultural Library (U.S.) and published by . This book was released on 1928 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert T. Marshall
Publisher : Springer
ISBN 13 : 1461501636
Total Pages : 371 pages
Book Rating : 4.4/5 (615 download)
Download or read book Ice Cream written by Robert T. Marshall and published by Springer. This book was released on 2012-12-06 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely re-written with two new co-authors who provide expertise in physical chemistry and engineering, the Sixth Edition of this textbook/reference explores the entire scope of the ice cream industry, from the chemical, physical, engineering and biological principles of the production process, to the marketing and distribution of the finished product. This Sixth Edition builds on the strengths of previous editions with its coverage of the history, production and consumption, composition, ingredients, calculation and preparation of mixes, equipment, processing, freezing, hardening, storage, distribution, regulations, cleaning and sanitizing, safety, and quality of ice cream and related frozen desserts.
Author :
Publisher :
ISBN 13 :
Total Pages : 626 pages
Book Rating : 4.:/5 (31 download)
Download or read book Ice Cream Field written by and published by . This book was released on 1923 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 32 [no. 10] constitutes "Souvenir edition and year book for 1939."
