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Author : Alejandro José Larriestra
Publisher :
ISBN 13 :
Total Pages : 322 pages
Book Rating : 4.:/5 (319 download)
Download or read book Factors Associated with Growing Pigs Performance Variability and Value written by Alejandro José Larriestra and published by . This book was released on 2003 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Travis Clay Tennant
Publisher :
ISBN 13 :
Total Pages : 157 pages
Book Rating : 4.:/5 (11 download)
Download or read book Factors Affecting Growth Performance, Carcass Characteristics, Fatty Acid Profile Variation, and Iodine Value Prediction of Growing-Finishing Pigs written by Travis Clay Tennant and published by . This book was released on 2017 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John F. Patience
Publisher : Springer Science & Business Media
ISBN 13 : 9086867561
Total Pages : 264 pages
Book Rating : 4.0/5 (868 download)
Download or read book Feed efficiency in swine written by John F. Patience and published by Springer Science & Business Media. This book was released on 2012-10-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.
Author : Chantal Farmer
Publisher : BRILL
ISBN 13 : 9086868037
Total Pages : 452 pages
Book Rating : 4.0/5 (868 download)
Download or read book The gestating and lactating sow written by Chantal Farmer and published by BRILL. This book was released on 2023-09-04 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last book on the lactating sow was published over 15 years ago. This new book brings us up to date in current knowledge on the gestating and lactating sow. It covers new and important topics such as conditioning of gilts for optimal reproductive performance, feeding high fibre diets to gestating sows and providing various fat sources in gestation and lactation. It also describes the several key success factors to group-housing systems in gestation, which is a must due to the current move towards group-housing. The new concept of transition feeding for sows is discussed, as well as the factors involved in mammary development of gilts and sows, both of which are instrumental for maximum colostrum and/or milk yields. The impact of the human-animal interactions on sow welfare and performance is discussed with focus on new handling practices that could be developed to overbalance the negative interactions inherent to pig management systems. Updates on must-have topics, such as amino acid and energy requirements of sows, colostrum and milk yield and composition, and sow health are also provided. The subjects covered in this book will assist animal scientists, nutritionists, veterinarians and swine producers in learning the most recent information on relevant and current topics affecting sow production, and in knowing which areas are in need of further research efforts.
Author : Institut national de la recherche agronomique (France)
Publisher :
ISBN 13 :
Total Pages : 308 pages
Book Rating : 4.:/5 (89 download)
Download or read book Tables of Composition and Nutritional Value of Feed Materials written by Institut national de la recherche agronomique (France) and published by . This book was released on 2004 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309031818
Total Pages : 169 pages
Book Rating : 4.3/5 (9 download)
Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Observational Study of Factors Associated with Variation in Growth Rate in Pigs written by and published by . This book was released on 2001 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tiago Luciano Passafaro
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (141 download)
Download or read book Farm-level Data Analytics to Aid Decision-making in Pig Production Management written by Tiago Luciano Passafaro and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A management information system (MIS) is a tool typically used to record, assess and monitor the efficiency of commercial pig production operations. Throughout the years MIS have evolved, generating a vast amount of data. Although the volume of data has increased, the use of modern approaches to mine information from MIS has not received much interest yet. Extracting useful information from MIS data is crucial for the swine industry to improve management and farming practices, leading to a more profitable and sustainable pig production. This dissertation explores different data analytics techniques to aid pig industry's decision-making, using data-driven solutions. Chapter 1 provides a literature review of pig production in terms of global statistics, overall structure in the United States, and smart farming applications. Chapter 2 aims to investigate farm variability and production factors affecting the performance of pig batches in the growing-finishing (GF) phase. Results showed a relatively low variability across GF operations, suggesting uniformity of farm facilities and management. Furthermore, only a few farm and production practices influenced the performance of pig batches in the GF phase, reinforcing that more relevant factors should be collected to enhance management decisions. Chapter 3 investigates the risk of introducing and disseminating infectious diseases through ground transportation in a multi-site system. Results revealed that some farms have more relevant role in disease introduction and dissemination, but that specific interventions such as vaccination and increased quarantine could be used to potentially manage such threats. Overall, this study provides useful information for pig producers to develop cost-effective strategies to mitigate, control or eradicate infectious diseases in a multi-site system. Chapter 4 assesses factors associated with transport losses of market-weight pigs. Results provide evidence that transport losses are caused by a complex system involving multiple interacting factors and nonlinear relationships between explanatory and response variables. Moreover, the methodology developed in this study could help the swine industry to manage the risk of transport losses by improving management decisions. Finally, Chapter 5 provides some concluding remarks regarding the overall topic of this dissertation.
Author :
Publisher :
ISBN 13 :
Total Pages : 764 pages
Book Rating : 4.F/5 ( download)
Download or read book Dissertation Abstracts International written by and published by . This book was released on 2006 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. Muzquiz
Publisher : BRILL
ISBN 13 : 9086865240
Total Pages : 382 pages
Book Rating : 4.0/5 (868 download)
Download or read book Recent advances of research in antinutritional factors in legume seeds and oilseeds written by M. Muzquiz and published by BRILL. This book was released on 2023-08-28 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This series of meetings bring together experts working in this field of Science from throughout the world. A major feature of each conference session is an invited review, which outlines the advances that have been made in a particular area since the last meeting. A major factor that was considered at this meeting was the likely impact of plant genetic modification on the nutritional quality of their seeds for human and animal feeding. As an example already a number of legume species and rapeseed have been modified to improve the sulphur amino acid content of their seed and thus their protein quality. Besides the major grain legume species and rapeseed that had been discussed at previous meetings in this series number of crop products, as potential protein sources, for animal feeding, were considered for the first time. These included cottonseed meal, linseed meal, and sunflower seed meal. The potential of some new exotic crops from Mexico was also covered including Mexican species of the genus Lupinus and a Mexican plant from the same family as castor bean, which has a very high oil content but is usually toxic. Work from Cuba compared the nutritional characteristics of soybean with a range of tropical grain legume species, which have received little previous attention. A major change at this meeting was the greater consideration of the effects, both positive, and negative, of the consumption of these seeds for human nutrition. A major review on the development of allergnicity to legume seed in humans is included. There was also consideration of the potential role of antinutritional factors in reducing the growth of various types of tumour cells. The presented papers also suggest that the consumption of legume seed in the diet can potentially reduce serum cholesterol levels. Overall from the 5 conference sessions there are 52 papers. Of these 7 are major invited reviews on the current state of research in this important area for human and animal feeding."
Author : Nilva K Sakmoura
Publisher : CABI
ISBN 13 : 1780644116
Total Pages : 320 pages
Book Rating : 4.7/5 (86 download)
Download or read book Nutritional Modelling for Pigs and Poultry written by Nilva K Sakmoura and published by CABI. This book was released on 2014-12-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book brings together the best and most recent academic work on modelling in the pig and poultry industry, with a particular emphasis on nutrition. It reviews basic modelling concepts, descriptions and applications of production models and new methods and approaches in modelling.
Author : Birgit Schauer
Publisher :
ISBN 13 :
Total Pages : 310 pages
Book Rating : 4.:/5 (637 download)
Download or read book Factors Associated with Grower Herd Performance in Three New Zealand Pig Farms written by Birgit Schauer and published by . This book was released on 2007 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Amanda Jeanne Cross
Publisher :
ISBN 13 :
Total Pages : 228 pages
Book Rating : 4.:/5 (1 download)
Download or read book Genetic Factors Associated with Thermal Tolerance in Grow-finish Pigs as Measured by Feeding Behavior written by Amanda Jeanne Cross and published by . This book was released on 2017 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jacob Mark Dedecker
Publisher :
ISBN 13 : 9781109884890
Total Pages : 133 pages
Book Rating : 4.8/5 (848 download)
Download or read book Management Factors Affecting the Growth of Pigs and the Impact of Pig Removal Strategies at Market on Growth Performance and Production Efficiencies written by Jacob Mark Dedecker and published by . This book was released on 2006 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experiments were conducted to evaluate effects of management factors impacting growth performance before and after the heaviest pigs were removed from a pen and implications for optimizing pig removal strategies at market. Results of the first study indicated that double stocking pigs for 8 wk post weaning reduced growth performance (P 0.001), but in the subsequent period, the pigs that were previously double stocked grew faster (P
Download or read book New Zealand Journal of Crop and Horticultural Science/Experimental Agriculture written by and published by . This book was released on 1978-03 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Colin T. Whittemore
Publisher : John Wiley & Sons
ISBN 13 : 140517353X
Total Pages : 704 pages
Book Rating : 4.4/5 (51 download)
Download or read book Whittemore's Science and Practice of Pig Production written by Colin T. Whittemore and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: The science and practice of pig production has changed rapidly overrecent decades; new husbandry practices, new understandings ofgrowth, reproduction and health, new appreciations of welfare andenvironmental impact, new nutritional approaches, and modernreproductive and genetic techniques have all come into being,together with the emergence of new health challenges. Now in its third edition, this long established reference bookon the management, breeding, feeding, nutrition, health and welfareof pigs has been fully revised to provide clear and currentinformation on both the practical and scientific aspects of the pigindustry. With the help of a new panel of international experts anda senior editor, the overall structure now contains input frominternational centres across Europe and North America. This edition includes: Updated versions of existing chapters; Completely revised and new sections on: Pig meat and carcassquality, Reproduction, The maintenance of health, Nutritional valueof protein and amino acids in feed stuffs, Value of fats and oilsin pig diets, Product marketing, Environmental management,Simulation modelling; Input from international authorities; Many tables, diagrams, photographs and figures.
Author : Ian Robert Dohoo
Publisher :
ISBN 13 : 9780919013605
Total Pages : 865 pages
Book Rating : 4.0/5 (136 download)
Download or read book Veterinary Epidemiologic Research written by Ian Robert Dohoo and published by . This book was released on 2009 with total page 865 pages. Available in PDF, EPUB and Kindle. Book excerpt:
