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Download or read book Poultry Science written by and published by . This book was released on 1926 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. Eugene Ensminger
Publisher : Prentice Hall
ISBN 13 : 9780813429298
Total Pages : 0 pages
Book Rating : 4.4/5 (292 download)
Download or read book Poultry Science written by M. Eugene Ensminger and published by Prentice Hall. This book was released on 1992 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explains how changes in poultry and egg production and processing have paced the entire agricultural field. It presents a comprehensive overview of all phases of the industry with increased emphasis on the effects of science and technology on productivity.
Author : Karen J. Clingerman
Publisher :
ISBN 13 :
Total Pages : 490 pages
Book Rating : 4.X/5 (1 download)
Download or read book Stress in Poultry written by Karen J. Clingerman and published by . This book was released on 1990 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Journal of the American Association of Instructors and Investigators in Poultry Husbandry written by and published by . This book was released on 1915 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Isabel Guerrero-Legarreta
Publisher : John Wiley and Sons
ISBN 13 : 0470504463
Total Pages : 632 pages
Book Rating : 4.4/5 (75 download)
Download or read book Handbook of Poultry Science and Technology, Secondary Processing written by Isabel Guerrero-Legarreta and published by John Wiley and Sons. This book was released on 2010-03-30 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference for the poultry industry—Volume 2 describes poultry processing from raw meat to final retail products With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 2: Secondary Processing covers processing poultry from raw meat to uncooked, cooked or semi-cooked retail products. It includes the scientific, technical, and engineering principles of poultry processing, methods and product categories, product manufacturing and attributes, and sanitation and safety. Volume 2: Secondary Processing is divided into seven parts: Secondary processing of poultry products—an overview Methods in processing poultry products—includes emulsions and gelations; breading and battering; mechanical deboning; marination, cooking, and curing; and non-meat ingredients Product manufacturing—includes canned poultry meat, turkey bacon and sausage, breaded product (nuggets), paste product (pâté), poultry ham, luncheon meat, processed functional egg products, and special dietary products for the elderly, the ill, children, and infants Product quality and sensory attributes—includes texture and tenderness, protein and poultry meat quality, flavors, color, handling refrigerated poultry, and more Engineering principles, operations, and equipment—includes processing equipment, thermal processing, packaging, and more Contaminants, pathogens, analysis, and quality assurance—includes microbial ecology and spoilage in poultry and poultry products; campylobacter; microbiology of ready-to-eat poultry products; and chemical and microbial analysis Safety systems in the United States—includes U.S. sanitation requirements, HACCP, U.S. enforcement tools and mechanisms
Author : Colin G. Scanes
Publisher : Waveland Press
ISBN 13 : 1478640375
Total Pages : 475 pages
Book Rating : 4.4/5 (786 download)
Download or read book Poultry Science written by Colin G. Scanes and published by Waveland Press. This book was released on 2019-11-06 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry production continues to make tremendous advances. This thoroughly revised fifth edition of Scanes’ seminal, comprehensive text presents students and professionals alike with valuable, research-based material relevant to all stages of a poultry career. Areas covered include global and commercial poultry production; poultry business organization; and production of meat chickens (broilers), turkeys, eggs, ducks, geese, game birds, and other poultry. Other chapters cover the fundamental science behind production: poultry biology, genetics, behavior, diseases/health, housing, ventilation, and processing. New or greatly expanded sections cover biosecurity; poultry stress/welfare; feed additives; food safety; incubation; controlling pests; poultry waste and environmental issues; brooding; and organic, free-range, and niche poultry production. “Points for Discussion” and “Deeper Dive” sections highlight key examples and provide further context and empirical data for critical areas in poultry production, giving students a first-hand look at issues in both small and large operations. The book concludes with an in-depth, invaluable chapter on applying for internships and positions for the start of a successful career.
Author :
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.:/5 (319 download)
Download or read book World List of Poultry Serials written by and published by . This book was released on 1989 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States Department Of Agriculture
Publisher : Forgotten Books
ISBN 13 : 9780364363492
Total Pages : 20 pages
Book Rating : 4.3/5 (634 download)
Download or read book Extension Service Update Poultry Science and Fur-Bearing Animals, 1986, Vol. 2 (Classic Reprint) written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-03-18 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Extension Service Update Poultry Science and Fur-Bearing Animals, 1986, Vol. 2 The Land Grant University system; and show experience or promise as an academic administrator for a broad range of programs. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Wilson G. Pond
Publisher : CRC Press
ISBN 13 : 1351237993
Total Pages : 2174 pages
Book Rating : 4.3/5 (512 download)
Download or read book Encyclopedia of Animal Science - (Two-Volume Set) written by Wilson G. Pond and published by CRC Press. This book was released on 2018-10-08 with total page 2174 pages. Available in PDF, EPUB and Kindle. Book excerpt: PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.
Author : Harald Ostvold
Publisher : Univ of California Press
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4./5 ( download)
Download or read book Literature of Agricultural Research written by Harald Ostvold and published by Univ of California Press. This book was released on with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. Richard Blanchard
Publisher : Univ of California Press
ISBN 13 : 0520350103
Total Pages : 242 pages
Book Rating : 4.5/5 (23 download)
Download or read book Literature of Agricultural Research written by J. Richard Blanchard and published by Univ of California Press. This book was released on 2023-11-10 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1958.
Author :
Publisher :
ISBN 13 :
Total Pages : 884 pages
Book Rating : 4.E/5 ( download)
Download or read book Poultry Science written by and published by . This book was released on 1996 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 5 includes a separately paged special issue, dated June 1926.
Author :
Publisher :
ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.E/5 ( download)
Download or read book U.S. Egg and Poultry Magazine written by and published by . This book was released on 1939 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.3/5 (91 download)
Download or read book List of Journals Indexed in AGRICOLA. written by and published by . This book was released on 1996 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1256 pages
Book Rating : 4.:/5 (31 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1969 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Referral Center (U.S.)
Publisher :
ISBN 13 :
Total Pages : 812 pages
Book Rating : 4.:/5 (31 download)
Download or read book A Directory of Information Resources in the United States: Physical Sciences, Engineering written by National Referral Center (U.S.) and published by . This book was released on 1971 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 478 pages
Book Rating : 4.:/5 (319 download)
Download or read book Bibliographies and Literature of Agriculture written by and published by . This book was released on 1989 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:
