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Expert Consultation On Data Needs For Food And Agricultural Analysis And Planning In Developing Countries Rome 3 6 November 1986
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Book Synopsis Expert Consultation on Data Needs for Food and Agricultural Analysis and Planning in Developing Countries, Rome, 3-6 November 1986 by :
Download or read book Expert Consultation on Data Needs for Food and Agricultural Analysis and Planning in Developing Countries, Rome, 3-6 November 1986 written by and published by . This book was released on 1987 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis ISNAR Agricultural Research Indicator Series by : Philip G. Pardey
Download or read book ISNAR Agricultural Research Indicator Series written by Philip G. Pardey and published by Cambridge University Press. This book was released on 2004-01-05 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully-sourced country-specific files on the basic resources committed to national agricultural research systems for 154 developing and developed countries.
Book Synopsis IFPRI Report by : International Food Policy Research Institute
Download or read book IFPRI Report written by International Food Policy Research Institute and published by . This book was released on 1986 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1988 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documentación de la FAO. written by and published by . This book was released on 1990 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Annual Report ... and ... Handbook by : Institute of Development Studies (Brighton, England)
Download or read book Annual Report ... and ... Handbook written by Institute of Development Studies (Brighton, England) and published by . This book was released on 1983 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251052129 Total Pages :114 pages Book Rating :4.0/5 (521 download)
Book Synopsis Human Energy Requirements by : Food and Agriculture Organization of the United Nations
Download or read book Human Energy Requirements written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This important publication is the final report of the most recent expert group meeting, the Joint FAO/WHO/UNU Expert Consulation on Human Energy Requirements, convened in October 2001 at FAO headquarters in Rome, Italy ... FAO publishes this report on behalf of the three United Nations (UN agencies (FAO/WHO/UNU that organised the consultation" -- Foreword.
Book Synopsis Policy Analysis for Food and Agricultural Development by : Fao
Download or read book Policy Analysis for Food and Agricultural Development written by Fao and published by Fao. This book was released on 1994-01-30 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251305722 Total Pages :278 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Book Synopsis Analysis of Food Consumption Survey Data for Developing Countries by : Marguerite C. Burk
Download or read book Analysis of Food Consumption Survey Data for Developing Countries written by Marguerite C. Burk and published by Food & Agriculture Org.. This book was released on 1980 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO pub. Manual on data analysis of food consumption survey data for developing countries - covers the analysis of important food and nutrition problems, data reduction, evaluation of samples, variation in measures of food consumption, household data comparisons with other data, etc.; includes notes on some technical obstacles. Bibliography, statistical tables.
Download or read book Our Common Future written by and published by . This book was released on 1990 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agricultural Information Development Bulletin by :
Download or read book Agricultural Information Development Bulletin written by and published by . This book was released on 1986 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251360472 Total Pages :38 pages Book Rating :4.2/5 (513 download)
Book Synopsis Mapping of territorial markets by : Food and Agriculture Organization of the United Nations
Download or read book Mapping of territorial markets written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-04-12 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition in all its forms (undernutrition, micronutrient deficiency, overweight and obesity) is a major global challenge, and improving nutrition is a key priority for global development, as recognized in the UN Decade of Action on Nutrition (2016–2025) and the 2030 Agenda for Sustainable Development. In this context, ensuring availability, physical accessibility and affordability of healthy and nutritious food at territorial level is crucial to ensure the achievement of the Sustainable Development Goals (SDGs). In many developing countries, territorial markets are key retail outlets for fruits and vegetables, but also for animal source foods and staple foods. Besides the relevance, data concerning the availability of the different food groups and characteristics of food retailers and consumers in territorial markets are seldom considered in national data collection systems. This publication presents a structured methodology and a series of guidelines for mapping territorial markets, as developed by the Food and Agriculture Organization of the United Nations (FAO), along with representatives of producer organizations and academics.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306354 Total Pages :172 pages Book Rating :4.2/5 (513 download)
Book Synopsis Dietary assessment by : Food and Agriculture Organization of the United Nations
Download or read book Dietary assessment written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-11 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO provides countries with technical support to conduct nutrition assessments, in particular to build the evidence base required for countries to achieve commitments made at the Second International Conference on Nutrition (ICN2) and under the 2016-2025 UN Decade of Action on Nutrition. Such concrete evidence can only derive from precise and valid measures of what people eat and drink. There is a wide range of dietary assessment methods available to measure food and nutrient intakes (expressed as energy insufficiency, diet quality and food patterns etc.) in diet and nutrition surveys, in impact surveys, and in monitoring and evaluation. Differenct indicators can be selected according to a study's objectives, sample population, costs and required precision. In low capacity settings, a number of other issues should be considered (e.g. availability of food composition tables, cultural and community specific issues, such as intra-household distribution of foods and eating from shared plates, etc.). This manual aims to signpost for the users the best way to measure food and nutrient intakes and to enhance their understanding of the key features, strengths and limitations of various methods. It also highlights a number of common methodological considerations involved in the selection process. Target audience comprises of individuals (policy-makers, programme managers, educators, health professionals including dietitians and nutritionists, field workers and researchers) involved in national surveys, programme planning and monitoring and evaluation in low capacity settings, as well as those in charge of knowledge brokering for policy-making.
Author :Food and Agriculture Organization of the United Nations. Forestry Department Publisher :Bernan Press(PA) ISBN 13 : Total Pages :56 pages Book Rating :4.:/5 (319 download)
Book Synopsis Forestry and Rural Development by : Food and Agriculture Organization of the United Nations. Forestry Department
Download or read book Forestry and Rural Development written by Food and Agriculture Organization of the United Nations. Forestry Department and published by Bernan Press(PA). This book was released on 1981 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251386323 Total Pages :50 pages Book Rating :4.2/5 (513 download)
Book Synopsis Special report – 2023 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Republic of the Sudan by : Food and Agriculture Organization of the United Nations
Download or read book Special report – 2023 FAO Crop and Food Supply Assessment Mission (CFSAM) to the Republic of the Sudan written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-03-19 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between 2 and 17 January 2024, following a request by the Ministry of Agriculture and Forestry (MoA&F), the Food and Agriculture Organization of the United Nations (FAO), in close cooperation with the Food Security Technical Secretariat (FSTS) and the State Ministries of Agriculture, carried out its annual Crop and Food Supply Assessment Mission (CFSAM) to estimate the 2023 crop production and assess the food supply situation throughout the 18 states of the country. The report's recommendations are to provide immediate response to the needs of the population most affected by acute food insecurity as well as to support the recovery of the agriculture sector, increasing food production and farmers’ incomes, and enhancing efficiency along the value chain to reduce production costs.
Book Synopsis The State of Food and Agriculture, 2006 by : Food and Agriculture Organization
Download or read book The State of Food and Agriculture, 2006 written by Food and Agriculture Organization and published by Food & Agriculture Org.. This book was released on 2006 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.
