Exhibiting Jewish Culinary Culture

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Exhibiting Jewish Culinary Culture

Author : András Koerner
Publisher : Central European University Press
ISBN 13 : 9633867215
Total Pages : 241 pages
Book Rating : 4.6/5 (338 download)

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Book Synopsis Exhibiting Jewish Culinary Culture by : András Koerner

Download or read book Exhibiting Jewish Culinary Culture written by András Koerner and published by Central European University Press. This book was released on 2024-06-30 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: András Koerner is the author of a number of critically acclaimed, award-winning CEU Press titles on the cultural history of Hungarian Jews and Jewish cuisine. This volume continues that tradition by discussing the phenomenon of exhibits on Jewish culinary culture in museums and galleries around the world. The first part of the book provides an overview of the cultural history of "foodism" and the proliferation of Jewish museums. In addition, it examines the role of cuisine in Jewish identity. It offers an analysis of the history and recent examples of exhibitions on Jewish culinary culture, a subject that has not received scholarly attention until now. The second part complements this by offering a detailed case study of the book’s subject. It showcases a 2022 exhibition in Budapest on the History of Hungarian Jewish Culinary Culture. András Koerner was the co-curator of the show, thus he is able to offer an insider’s account of its implementation – concept, scope, goals, audience, and design. He also openly discusses the compromises made and mistakes committed in the exhibition’s preparatory work. This subjective account, quite different from the dry objectivity of catalogues, offers an unusual, behind-the-scenes look at how a complex exhibition like this is prepared. At the same time, the book’s appendix includes images of the display boards and some of the exhibited objects – thus it can also stand for a valuable ex-post catalogue.

The German-Jewish Cookbook

Author : Gabrielle Rossmer Gropman
Publisher : Brandeis University Press
ISBN 13 : 1512601152
Total Pages : 294 pages
Book Rating : 4.5/5 (126 download)

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Book Synopsis The German-Jewish Cookbook by : Gabrielle Rossmer Gropman

Download or read book The German-Jewish Cookbook written by Gabrielle Rossmer Gropman and published by Brandeis University Press. This book was released on 2017-09-05 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States and elsewhere. Because these dishes differ from more familiar Jewish food, they will be a discovery for many people. With a focus on fresh, seasonal ingredients, this indispensable collection of recipes includes numerous soups, both chilled and hot; vegetable dishes; meats, poultry, and fish; fruit desserts; cakes; and the German version of challah, Berches. These elegant and mostly easy-to-make recipes range from light summery fare to hearty winter foods. The Gropmans-a mother-daughter author pair-have honored the original recipes Gabrielle learned after arriving as a baby in Washington Heights from Germany in 1939, while updating their format to reflect contemporary standards of recipe writing. Six recipe chapters offer easy-to-follow instructions for weekday meals, Shabbos and holiday meals, sausage and cold cuts, vegetables, coffee and cake, and core recipes basic to the preparation of German-Jewish cuisine. Some of these recipes come from friends and family of the authors; others have been culled from interviews conducted by the authors, prewar German-Jewish cookbooks, nineteenth-century American cookbooks, community cookbooks, memoirs, or historical and archival material. The introduction explains the basics of Jewish diet (kosher law). The historical chapter that follows sets the stage by describing Jewish social customs in Germany and then offering a look at life in the vibrant _migr_ community of Washington Heights in New York City in the 1940s and 1950s. Vividly illustrated with more than fifty drawings by Megan Piontkowski and photographs by Sonya Gropman that show the cooking process as well as the delicious finished dishes, this cookbook will appeal to readers curious about ethnic cooking and how it has evolved, and to anyone interested in exploring delicious new recipes.

Visualizing and Exhibiting Jewish Space and History

Author : Richard I. Cohen
Publisher : Oxford University Press
ISBN 13 : 019993424X
Total Pages : 374 pages
Book Rating : 4.1/5 (999 download)

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Book Synopsis Visualizing and Exhibiting Jewish Space and History by : Richard I. Cohen

Download or read book Visualizing and Exhibiting Jewish Space and History written by Richard I. Cohen and published by Oxford University Press. This book was released on 2012-12-20 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Avraham Harman Institute of Contemporary Jewry, the Hebrew University of Jerusalem."

The Remembered and Forgotten Jewish World

Author : Daniel J. Walkowitz
Publisher : Rutgers University Press
ISBN 13 : 0813596068
Total Pages : 305 pages
Book Rating : 4.8/5 (135 download)

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Book Synopsis The Remembered and Forgotten Jewish World by : Daniel J. Walkowitz

Download or read book The Remembered and Forgotten Jewish World written by Daniel J. Walkowitz and published by Rutgers University Press. This book was released on 2018-09-05 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part travelogue, part social history, and part family saga, this book investigates the politics of heritage tourism and collective memory. Acclaimed historian Daniel J. Walkowitz visits key Jewish heritage sites from Berlin to Belgrade to Warsaw to New York to discover which stories of the Jewish experience get told and which get silenced.

Catalog of Catalogs: A Bibliography of Temporary Exhibition Catalogs Since 1876 that Contain Items of Judaica

Author : William Gross
Publisher : BRILL
ISBN 13 : 9004406980
Total Pages : 879 pages
Book Rating : 4.0/5 (44 download)

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Book Synopsis Catalog of Catalogs: A Bibliography of Temporary Exhibition Catalogs Since 1876 that Contain Items of Judaica by : William Gross

Download or read book Catalog of Catalogs: A Bibliography of Temporary Exhibition Catalogs Since 1876 that Contain Items of Judaica written by William Gross and published by BRILL. This book was released on 2019-09-16 with total page 879 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catalog of Catalogs provides a comprehensive index of nearly 2,300 publications documenting the exhibition of Judaica over the past 140 years. This vast corpus of material, ranging from simple leaflets to scholarly catalogs, contains textual and visual material as yet unmined for the study of Jewish art, religion, culture and history. Through highly-detailed, fully-indexed catalog entries, William Gross, Orly Tzion and Falk Wiesemann elucidate some 2,000 subjects, geographical locations and Judaica objects (ceremonial objects, illuminated manuscripts, printed books, synagogues, cemeteries et al.) addressed in these catalogs. Descriptions of the catalog's bibliographic components, contributors, exhibition history, and contents, all accessible through the volume's five indices, render this volume an unparalleled new resource for the study of Jewish Art, culture and history.

Exhibiting the Nazi Past

Author : Chloe Paver
Publisher : Springer
ISBN 13 : 3319770845
Total Pages : 311 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Exhibiting the Nazi Past by : Chloe Paver

Download or read book Exhibiting the Nazi Past written by Chloe Paver and published by Springer. This book was released on 2018-08-21 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first full-length study of the museum object as a memory medium in history exhibitions about the Nazi era, the Second World War, and the Holocaust. Over recent decades, German and Austrian exhibition-makers have engaged in significant programmes of object collection, often in collaboration with witnesses and descendants. At the same time, exhibition-makers have come to recognise the degree to which the National Socialist era was experienced materially, through the loss, acquisition, imposition, destruction, and re-purposing of objects. In the decades after 1945, encounters with material culture from the Nazi past continued, both within the family and in the public sphere. In analysing how these material engagements are explored in the museum, the book not only illuminates a key aspect of German and Austrian cultural memory but contributes to wider debates about relationships between the human and object worlds.

Interpreting American Jewish History at Museums and Historic Sites

Author : Avi Y. Decter
Publisher : Rowman & Littlefield
ISBN 13 : 1442264365
Total Pages : 249 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis Interpreting American Jewish History at Museums and Historic Sites by : Avi Y. Decter

Download or read book Interpreting American Jewish History at Museums and Historic Sites written by Avi Y. Decter and published by Rowman & Littlefield. This book was released on 2016-11-09 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jews are part and parcel of American history. From colonial port cities to frontier outposts, from commercial and manufacturing centers to rural villages, and from metropolitan regions to constructed communities, Jews are found everywhere and throughout four centuries of American history. From the early 17th century to the present, the story of American Jews has been one of immigration, adjustment, and accomplishment, sometimes in the face of prejudice and discrimination. This, then, is a narrative of minority-majority relations, of evolving norms and traditions, of ongoing conversations about community and culture, identity and meaning. Interpreting American Jewish History at Museums and Historic Sites begins with a broad overview of American Jewish history in the context of a religious culture than extends back more than 3,000 years and which manifests itself in a variety of distinctive American forms. This is followed by five chapters, each looking at a major theme in American Jewish history: movement, home life, community, prejudice, and culture. The book also describes and analyzes projects by history organizations, large and small, to interpret American Jewish life for general public audiences. These case studies cover a wide range of themes, approaches, formats. The book concludes with a history of Jewish collections and Jewish museums in North America and a chapter on “next practice” that promote adaptive thinking, continuous innovation, and programs that are responsive to ever-changing circumstances.

Jewish American Food Culture

Author : Jonathan Deutsch
Publisher : U of Nebraska Press
ISBN 13 : 0803226756
Total Pages : 160 pages
Book Rating : 4.8/5 (32 download)

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Book Synopsis Jewish American Food Culture by : Jonathan Deutsch

Download or read book Jewish American Food Culture written by Jonathan Deutsch and published by U of Nebraska Press. This book was released on 2009-10-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many Jewish foods are beloved in American culture. Everyone eats bagels, and the delicatessen is a ubiquitous institution from Manhattan to Los Angeles. Jewish American Food Culture offers readers an in-depth look at both well-known and unfamiliar Jewish dishes and the practices and culture of a diverse group of Americans. This is the source to consult about what “parve” on packaging means, the symbolism of particular foods essential to holiday celebrations, what keeping kosher entails, how meals and food rituals are approached differently depending on ways of practicing Judaism and the land of one’s ancestors, and much more. Jonathan Deutsch and Rachel D. Saks first provide a historical overview of the culture and symbolism of Jewish cuisine before explaining the main foods and ingredients of Jewish American food. Chapters on cooking practices, holiday celebrations, eating out, and diet and health complete the overview. Twenty-three recipes, a chronology, a glossary, a resource guide, and a selected bibliography make this an essential one-stop resource for every library.

The Vilna Vegetarian Cookbook

Author : Fania Lewando
Publisher : Schocken
ISBN 13 : 0805243283
Total Pages : 274 pages
Book Rating : 4.8/5 (52 download)

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Book Synopsis The Vilna Vegetarian Cookbook by : Fania Lewando

Download or read book The Vilna Vegetarian Cookbook written by Fania Lewando and published by Schocken. This book was released on 2015-05-26 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautifully translated for a new generation of devotees of delicious and healthy eating: a groundbreaking, mouthwatering vegetarian cookbook originally published in Yiddish in pre–World War II Vilna and miraculously rediscovered more than half a century later. In 1938, Fania Lewando, the proprietor of a popular vegetarian restaurant in Vilna, Lithuania, published a Yiddish vegetarian cookbook unlike any that had come before. Its 400 recipes ranged from traditional Jewish dishes (kugel, blintzes, fruit compote, borscht) to vegetarian versions of Jewish holiday staples (cholent, kishke, schnitzel) to appetizers, soups, main courses, and desserts that introduced vegetables and fruits that had not traditionally been part of the repertoire of the Jewish homemaker (Chickpea Cutlets, Jerusalem Artichoke Soup; Leek Frittata; Apple Charlotte with Whole Wheat Breadcrumbs). Also included were impassioned essays by Lewando and by a physician about the benefits of vegetarianism. Accompanying the recipes were lush full-color drawings of vegetables and fruit that had originally appeared on bilingual (Yiddish and English) seed packets. Lewando's cookbook was sold throughout Europe. Lewando and her husband died during World War II, and it was assumed that all but a few family-owned and archival copies of her cookbook vanished along with most of European Jewry. But in 1995 a couple attending an antiquarian book fair in England came upon a copy of Lewando's cookbook. Recognizing its historical value, they purchased it and donated it to the YIVO Institute for Jewish Research in New York City, the premier repository for books and artifacts relating to prewar European Jewry. Enchanted by the book's contents and by its backstory, YIVO commissioned a translation of the book that will make Lewando's charming, delicious, and practical recipes available to an audience beyond the wildest dreams of the visionary woman who created them. With a foreword by Joan Nathan. Full-color illustrations throughout. Translated from the Yiddish by Eve Jochnowitz.

Interpreting Religion at Museums and Historic Sites

Author : Gretchen Buggeln
Publisher : Rowman & Littlefield
ISBN 13 : 1442269472
Total Pages : 241 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis Interpreting Religion at Museums and Historic Sites by : Gretchen Buggeln

Download or read book Interpreting Religion at Museums and Historic Sites written by Gretchen Buggeln and published by Rowman & Littlefield. This book was released on 2018-08-22 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interpreting Religion at Museums and Historic Sitesencourages readers to consider the history of religion as integral to American culture and provides a practical guide for any museum to include interpretation of religious traditions in its programs and exhibits. Combining both theoretical essays and practical case studies from a wide cross section of the field, the book explores how museums are finding new ways to connect with audiences about this important aspect of American history. This book explores the practical and interpretive problems that museums encounter when they include religion in their interpretation: How do we make sure visitors don't think the museum is taking the side of any particular religious group, or proselytizing, or crossing church-state boundaries? How do we spin out a rich story with the available artifact base? What are the opportunities and perils of telling particular religious stories in a multicultural context? These and other questions are addressed in a series of interpretive essays and case studies that capture the experimental and innovative religion programming that is beginning to find a place in American history museums. An introduction by Gretchen Buggeln places the subject of religion and museums in the intellectual context of national and international scholarship. Case studies cover a range of topics and venues that include outdoor museums, historic houses and exhibits; interpretive issues of secular and sacred contexts; and interpretive techniques like dialogue, music and first person accounts. A concluding essay suggests a publicly oriented historiography of religion for American museums and historic sites.

Russ & Daughters

Author : Mark Russ Federman
Publisher : Schocken
ISBN 13 : 0805243119
Total Pages : 226 pages
Book Rating : 4.8/5 (52 download)

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Book Synopsis Russ & Daughters by : Mark Russ Federman

Download or read book Russ & Daughters written by Mark Russ Federman and published by Schocken. This book was released on 2013-03-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The former owner/proprietor of the beloved appetizing store on Manhattan’s Lower East Side tells the delightful, mouthwatering story of an immigrant family’s journey from a pushcart in 1907 to “New York’s most hallowed shrine to the miracle of caviar, smoked salmon, ethereal herring, and silken chopped liver” (The New York Times Magazine). When Joel Russ started peddling herring from a barrel shortly after his arrival in America from Poland, he could not have imagined that he was giving birth to a gastronomic legend. Here is the story of this “Louvre of lox” (The Sunday Times, London): its humble beginnings, the struggle to keep it going during the Great Depression, the food rationing of World War II, the passing of the torch to the next generation as the flight from the Lower East Side was beginning, the heartbreaking years of neighborhood blight, and the almost miraculous renaissance of an area from which hundreds of other family-owned stores had fled. Filled with delightful anecdotes about how a ferociously hardworking family turned a passion for selling perfectly smoked and pickled fish into an institution with a devoted national clientele, Mark Russ Federman’s reminiscences combine a heartwarming and triumphant immigrant saga with a panoramic history of twentieth-century New York, a meditation on the creation and selling of gourmet food by a family that has mastered this art, and an enchanting behind-the-scenes look at four generations of people who are just a little bit crazy on the subject of fish. Color photographs © Matthew Hranek

Kaukasis The Cookbook

Author : Olia Hercules
Publisher : Hachette UK
ISBN 13 : 1784721972
Total Pages : 509 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis Kaukasis The Cookbook by : Olia Hercules

Download or read book Kaukasis The Cookbook written by Olia Hercules and published by Hachette UK. This book was released on 2017-08-10 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 100 recipes from Georgia and beyond.

Quiches, Kugels, and Couscous

Author : Joan Nathan
Publisher : Knopf
ISBN 13 : 0307594505
Total Pages : 401 pages
Book Rating : 4.3/5 (75 download)

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Book Synopsis Quiches, Kugels, and Couscous by : Joan Nathan

Download or read book Quiches, Kugels, and Couscous written by Joan Nathan and published by Knopf. This book was released on 2010-11-02 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is Jewish cooking in France? In a journey that was a labor of love, Joan Nathan traveled the country to discover the answer and, along the way, unearthed a treasure trove of recipes and the often moving stories behind them. Nathan takes us into kitchens in Paris, Alsace, and the Loire Valley; she visits the bustling Belleville market in Little Tunis in Paris; she breaks bread with Jewish families around the observation of the Sabbath and the celebration of special holidays. All across France, she finds that Jewish cooking is more alive than ever: traditional dishes are honored, yet have acquired a certain French finesse. And completing the circle of influences: following Algerian independence, there has been a huge wave of Jewish immigrants from North Africa, whose stuffed brik and couscous, eggplant dishes and tagines—as well as their hot flavors and Sephardic elegance—have infiltrated contemporary French cooking. All that Joan Nathan has tasted and absorbed is here in this extraordinary book, rich in a history that dates back 2,000 years and alive with the personal stories of Jewish people in France today.

Faye Levy's International Jewish Cookbook

Author : Faye Levy
Publisher : Grand Central Publishing
ISBN 13 : 0446567256
Total Pages : 404 pages
Book Rating : 4.4/5 (465 download)

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Book Synopsis Faye Levy's International Jewish Cookbook by : Faye Levy

Download or read book Faye Levy's International Jewish Cookbook written by Faye Levy and published by Grand Central Publishing. This book was released on 2009-09-26 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low in fat and cholesterol, poultry has become the meat of choice for millions of health-conscious Americans. Now, the award-winning author of Faye Levy's International Jewish Cookbook presents over 300 mouth-watering vegetable recipes from all over the world.

Library Collection Development Policies

Author : Frank W. Hoffmann
Publisher : Scarecrow Press
ISBN 13 : 9780810851801
Total Pages : 356 pages
Book Rating : 4.8/5 (518 download)

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Book Synopsis Library Collection Development Policies by : Frank W. Hoffmann

Download or read book Library Collection Development Policies written by Frank W. Hoffmann and published by Scarecrow Press. This book was released on 2005 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book represents an ongoing effort to fill the void in the library literature relating to collection development policies. The authors, whose experience each spans four decades as library educators and practitioners, created the book--as well as a forthcoming companion volume devoted to school libraries--to assist both library school students and professionals in the field in the compilation, revision, and implementation of collection development policies. Cutting edge trends such as digital document delivery and library cooperation are also covered. Furthermore, given the premise that a well-rounded policy reflects all activities concerning the collection management process--including the evaluation, selection, acquisition, and weeding of information resources--it is hoped that this work will also prove useful to non-librarians possessing some kind of stake in high quality library holdings, such as library board members, politicians, and administrators directly responsible for library operations, and institutional patrons.

American Jewish Year Book 2012

Author : Arnold Dashefsky
Publisher : Springer Science & Business Media
ISBN 13 : 9400752040
Total Pages : 609 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis American Jewish Year Book 2012 by : Arnold Dashefsky

Download or read book American Jewish Year Book 2012 written by Arnold Dashefsky and published by Springer Science & Business Media. This book was released on 2012-12-09 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2012 American Jewish Year Book, “The Annual Record of American Jewish Civilization,” contains major chapters on Jewish secularism (Barry Kosmin and Ariela Keysar), Canadian Jewry (Morton Weinfeld, David Koffman, and Randal Schnoor), national affairs (Ethan Felson), Jewish communal affairs (Lawrence Grossman), Jewish population in the United States (Ira Sheskin and Arnold Dashefsky), and World Jewish population (Sergio DellaPergola). These chapters provide insight into major trends in the North American and world Jewish community. The volume also acts as a resource for the American Jewish community and for academics studying that community by supplying obituaries and lists of Jewish Federations, Jewish Community Centers, national Jewish organizations, Jewish overnight camps, Jewish museums, Holocaust museums, local and national Jewish periodicals, Jewish honorees, major recent events in the American Jewish community, and academic journals, articles, websites, and books. The volume should prove useful to social scientists and historians of the American Jewish community, Jewish communal workers, the press, and others interested in American and Canadian Jews.

Raphael Soyer and the Search for Modern Jewish Art

Author : Samantha Baskind
Publisher : UNC Press Books
ISBN 13 :
Total Pages : 273 pages
Book Rating : 4.8/5 (98 download)

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Book Synopsis Raphael Soyer and the Search for Modern Jewish Art by : Samantha Baskind

Download or read book Raphael Soyer and the Search for Modern Jewish Art written by Samantha Baskind and published by UNC Press Books. This book was released on 2015-12-01 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artist Raphael Soyer (1899-1987), whose Russian Jewish family settled in Manhattan in 1912, was devoted to painting people in their everyday urban lives. He came to be known especially for his representations of city workers and the down-and-out, and for his portraits of himself and his friends. Although Soyer never identified himself as a "Jewish artist," Samantha Baskind, in the first full-length critical study of the artist, argues that his work was greatly influenced by his ethnicity and by the Jewish American immigrant experience. Baskind examines the painter's art and life in the rich context of religious, cultural, political, and social conditions in the twentieth-century United States. By promoting an understanding of Soyer as a Jewish American artist, she addresses larger questions about the definition and study of modern Jewish art. Whereas previous scholars have defined Jewish art simply as art produced by people who were born Jewish, Baskind stresses the importance of an artist's cultural identity when defining ethnic art. As Baskind explains how Soyer negotiated his Jewish identity in changing ways over his lifetime, she offers new strategies for identifying and interpreting Jewish art in general. Her analysis of Soyer's work places the artist in a necessary context and provides a valuable new approach to the study of modern Jewish art.