European Policy for Quality Agricultural Products

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Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.X/5 (3 download)

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Book Synopsis European Policy for Quality Agricultural Products by :

Download or read book European Policy for Quality Agricultural Products written by and published by . This book was released on 2006 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

European Policy for Quality Agricultural Products

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (55 download)

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Book Synopsis European Policy for Quality Agricultural Products by : European Commission. Directorate-General for Agriculture and Rural Development

Download or read book European Policy for Quality Agricultural Products written by European Commission. Directorate-General for Agriculture and Rural Development and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Common Agricultural Policy in European Union

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Publisher : GRIN Verlag
ISBN 13 : 3656029725
Total Pages : 12 pages
Book Rating : 4.6/5 (56 download)

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Book Synopsis Common Agricultural Policy in European Union by : Tomasz Wilczak

Download or read book Common Agricultural Policy in European Union written by Tomasz Wilczak and published by GRIN Verlag. This book was released on 2011-10-17 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seminar paper from the year 2011 in the subject Politics - Topic: European Union, grade: B, Warsaw University (Management Faculty), language: English, abstract: Europe is a major exporter and the world’s largest importer of food (mostly from developing countries). The European agriculture sector uses safe and environmentally-friendly production methods to produce the best quality of products. This sector not only provides the food but also guarantees the survival of the countryside as a place to live, work and visit (European Commission, 2011). All this goals are met thanks to coherent agricultural policy within the European Union.

EU Agricultural Law and Policy

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Publisher : Edward Elgar Publishing
ISBN 13 : 178100255X
Total Pages : 296 pages
Book Rating : 4.7/5 (81 download)

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Book Synopsis EU Agricultural Law and Policy by : Joseph A. McMahon

Download or read book EU Agricultural Law and Policy written by Joseph A. McMahon and published by Edward Elgar Publishing. This book was released on 2019 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following an introductory discussion of the Treaty provisions on agriculture, this illuminating work examines the four regulations that currently govern the Common Agricultural Policy in the areas of Direct Payments, Rural Development, Finance, and the Common Organisation of the markets and considers their interpretation by the European Courts. It concludes with an astute assessment of the proposals for further reform, which will give Member States greater discretion in fine-tuning the principles of the policy established at European level to the particular characteristics of their agricultural sector.

Do the Design and Management of the Geographical Indications Scheme Allow it to be Effective?

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Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Do the Design and Management of the Geographical Indications Scheme Allow it to be Effective? by : European Court of Auditors

Download or read book Do the Design and Management of the Geographical Indications Scheme Allow it to be Effective? written by European Court of Auditors and published by . This book was released on 2011 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The European geographical indications scheme aims to protect the names of products whose characteristics are associated with the geographical area in which they are produced, and provides a potential economic opportunity for farmers and food producers. This report examines whether the scheme's control system is robust, and whether the scheme is attractive to producers and known to consumers. The audit concludes that clarification is needed on a number of issues concerning the scheme's control system, especially checks of product specifications and disallowed practices, and that a clear strategy is lacking to raise the awareness of both producers and consumers." -- P. [4] of cover.

European Agriculture

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Publisher : Routledge
ISBN 13 : 113488575X
Total Pages : 220 pages
Book Rating : 4.1/5 (348 download)

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Book Synopsis European Agriculture by : Brian Gardner

Download or read book European Agriculture written by Brian Gardner and published by Routledge. This book was released on 2006-04-10 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Common Agricultural Policy (CAP) is central to both economic and environmental developments in Europe. But with the advent of new environmental legislation and political change in Europe the CAP faces increasing pressure to reform. European Agriculture provides a comprehensive breakdown of the workings of the CAP and its impact on farming in Europe. The author discusses every aspect of European agricultural policy, production and trade, from environmental contraints and the impact of biotechnology, to the role of European farming in the world food supply system. Posing direct questions about the recent 1992 agricultural reform, the 1994 GATT agreement and the reasons for the expensive continuation of the CAP, European Agriculture analyses the economic, political and environmental implications of pursuing present farming policy and provides a provocative commentary on the agricultural future of Europe.

Sustainability of European Food Quality Schemes

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Publisher : Springer Nature
ISBN 13 : 3030275086
Total Pages : 567 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Sustainability of European Food Quality Schemes by : Filippo Arfini

Download or read book Sustainability of European Food Quality Schemes written by Filippo Arfini and published by Springer Nature. This book was released on 2019-11-15 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume evaluates recent EU quality policy, focusing on the structure, governance, technical specifications and performances – economic, environmental and social – of Food Quality Schemes (FQS) in the European Union and South East Asia. The intended benefits of FQS include generating a fair return for farmers and producers, and enabling consumers to make better‐informed purchasing choices through effective labeling. In addition, policy makers now consider FQS as a means of guaranteeing not only quality in food production, but also sustainability. Despite these potential benefits, the economic performance of the FQS (e.g. PDO, PGI, organic) has been variable. While some support significant value‐added production, with substantial benefits to producers, consumers and wider economies, many others have failed to become economically sustainable. In addition, the environmental and social performance of FQS remains largely unexamined, with the exception of the environmental performance of organic products. The editors examine these discrepancies and offer a nuanced evaluation of the effectiveness of such policies. Several unique features make this volume a key resource for those interested in FQS and in the sustainability of food products. The editors provide a concise description of the value chain, the governance and the technical specifications of 27 FQS in Europe and South East Asia. The editors also provide a sustainability assessment of each of these FQS, and support or question the view that FQS are moving from “quality” to “sustainability.” Finally, the volume serves as a repository of key data on these FQS. Readers have access to the raw data necessary to compute the indicators used in the sustainability assessment (eg. value added, number of jobs, quantity of fertilizers, etc), allowing them to conduct novel re-analysis. The book is designed for an interdisciplinary audience of academics, policy makers, and stakeholders. The compilation of FQS case studies makes it a useful reference for researchers and students of food policy, geography, food anthropology, local and rural development, local agri-food systems and agri-food chains. Stakeholders such as national and European regulators, entities responsible for FQS technical specifications, and embassy staff will also find the information relevant. Additionally, individuals helping to implement food quality schemes, including auditors, producers, and consumer associates, as well as stakeholders in the sustainability of food products, including farmers, farmer's associations, and environmental NGOs, will also find the information relevant and important for their work.

EU Policy for Agriculture, Food and Rural Areas

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Publisher :
ISBN 13 : 9789086861187
Total Pages : 0 pages
Book Rating : 4.8/5 (611 download)

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Book Synopsis EU Policy for Agriculture, Food and Rural Areas by : A. J. Oskam

Download or read book EU Policy for Agriculture, Food and Rural Areas written by A. J. Oskam and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The European Union of presently 27 member states has a large variety within its own boundaries. Still there are common policies for agriculture, food and rural areas, although with many differences in relation to specific conditions in member states. Due to policy reforms, starting with the Mac Sharry reform in 1992, the European Union is on a long-term path to a freer and open market with a lot of attention for food quality and the development of rural areas. For agriculture the `traditional¿ market and price policy is largely replaced by decoupled direct income support. Policies in relation to food quality, food safety and animal welfare as well as environment, landscape and rural development receive increased attention at EU and member state level. The European Union is becoming a leader in food standards and rural policy. Many well-known specialists contributed their up-to-date knowledge to this book. It has been developed in close collaboration with government officials and scientists, also in relation to courses organised by Wageningen Business School. The book can be used for scientific and professional education (bachelor level), but could function easily as background text in master courses. Business executives, government officials and participants of non-governmental organisations will find this book to be of interest.

From agricultural to food law

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Publisher : BRILL
ISBN 13 : 9086868010
Total Pages : 192 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis From agricultural to food law by : Vicente Rodríguez Fuentes

Download or read book From agricultural to food law written by Vicente Rodríguez Fuentes and published by BRILL. This book was released on 2023-09-04 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The differences between agricultural law and food law are becoming progressively blurred. This is only natural because both intend to control that food products placed in the market are safe and respond to a certain standard of quality. In their present form, both are relatively new legal disciplines, evolving and expanding very rapidly and a great number of new and transcendental regulations (and an increasing number of compulsory private rules) are being enacted to respond to new realities. One of these new realities is the legal protection of quality in food. Once almost exclusively applied to a limited number of traditional well-known products and now extended to many products covered by designations of origin or geographical indications. Another area is food safety, a major concern of the legislator. Food alerts, recalls and withdrawals have been carefully regulated to guarantee a rapid and efficient reaction, but these legal mechanisms appear to be less well-designed when dealing with the unwanted consequences of unjustified alerts. A third topic is food prices and trading conditions, an area that cannot always be completely left to unregulated market-forces due to the special nature of the product involved. The above issues are analysed by several experts from different legal backgrounds and countries, a varied approach adequate to the hybrid nature of food law.

Agricultural Policy in the European Union and Other Market Economies

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Publisher :
ISBN 13 :
Total Pages : 114 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Agricultural Policy in the European Union and Other Market Economies by : Michael Tracy

Download or read book Agricultural Policy in the European Union and Other Market Economies written by Michael Tracy and published by . This book was released on 1996 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recoge: 1. Introduction - 2. The common agricultural policy: general evolution - 3.Common market organisation - 4. Structural, rural and environment policies - 5.Compe tition policy and the single market - 6. The United States and other developed market economies - 7. Trade issues - 8. Policy - making - 9. Issues and challenges.

CAP Regimes and the European Countryside

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Publisher : CABI
ISBN 13 : 9780851999586
Total Pages : 356 pages
Book Rating : 4.9/5 (995 download)

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Book Synopsis CAP Regimes and the European Countryside by : Floor Brouwer

Download or read book CAP Regimes and the European Countryside written by Floor Brouwer and published by CABI. This book was released on 2000 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reviews assessments on the environmental effects of the Common Agricultural Policy (CAP), and assesses the contribution of agricultural policy to environmental quality in the EU. It focuses on the role of agricultural policy in reducing harmful effects and/or creating benefits to the physical environment, landscape and nature. Emphasis is given to comparative studies, rather than any limited to one country. The commodity regimes of the CAP ' e.g. the beef, wine and olive oil regimes ' are considered in detail.

Agriculture, Forestry and Fishery Statistics

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Publisher :
ISBN 13 : 9789276215226
Total Pages : pages
Book Rating : 4.2/5 (152 download)

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Book Synopsis Agriculture, Forestry and Fishery Statistics by : Edward Cook

Download or read book Agriculture, Forestry and Fishery Statistics written by Edward Cook and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture, forestry and fi shery statistics provides a selection of recent, topical data. Information is presented for the European Union (EU) and its Member States, and is supplemented (when available) with data for the United Kingdom, EFTA members, candidate countries to the EU and potential candidates. This publication aims to cover some of the most popular data within the domain of agriculture, forestry and fi shery statistics as well as some of the wider food chain. It may be viewed as an introduction to European statistics in this area and provides a starting point for those who wish to explore the broad range of data that are freely available on Eurostat's website.

Agricultural Policy in Europe

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Publisher : Manchester University Press
ISBN 13 : 9780719060298
Total Pages : 1176 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis Agricultural Policy in Europe by : Alan Greer

Download or read book Agricultural Policy in Europe written by Alan Greer and published by Manchester University Press. This book was released on 2005-05-20 with total page 1176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a stimulating account of agricultural policy which goes beyond a narrow concern with the mechanisms and operation of the Common Agricultural Policy (CAP), and instead constructs a broader canvas, developing an assessment of the relationship between national, international and supranational institutions and actors in the agricultural sector. Among the theses covered by the book are: the different national policy styles across Europe in this sector; the evolution of the CAP; safety and regulation, the environment, and technological developments in food production such as genetic engineering.

EU Food Law

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Publisher : Oxford University Press
ISBN 13 : 0192583379
Total Pages : 433 pages
Book Rating : 4.1/5 (925 download)

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Book Synopsis EU Food Law by : Hanna Schebesta

Download or read book EU Food Law written by Hanna Schebesta and published by Oxford University Press. This book was released on 2024-07-09 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, food law has taken on an increasingly prominent role in political discourse, with calls for a more sustainable food system challenging the legal status quo. A thorough legal perspective is thus indispensable for grasping the complexities of the EU food system and political quests for change. In the first monograph of its kind, Hanna Schebesta and Kai Purnhagen offer an authoritative and comprehensive overview of EU food legislation. Drawing on the authors' experience researching and teaching in the field, EU Food Law explores how political paradigms have shaped the development of laws in a variety of domains, including food technology, food safety, food information, food quality, nutrition, and sustainability. The book begins with insightful analyses of the historical foundations of EU food law and two existing umbrella frameworks: the General Food Law Regulation and the Official Controls Regulation. The book then presents an in-depth discussion of the food law acquis before contextualising EU law against international food law. Schebesta and Purnhagen have created the definitive resource on EU food law, offering a balanced treatment of the subject across eighteen carefully structured chapters. This volume is essential reading for students, academics, and practitioners alike.

Quality of Agricultural Products and Protection of the Environment

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Publisher : Communautés européennes
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Quality of Agricultural Products and Protection of the Environment by : A. Papadaki-Klavdianou

Download or read book Quality of Agricultural Products and Protection of the Environment written by A. Papadaki-Klavdianou and published by Communautés européennes. This book was released on 2003 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study researches and examines existing environmentally friendly agricultural practices and environmental education with a view to achieving high quality, certified and healthier agricultural products in the European Union.

Outlook on the common agricultural policy of the European Union

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Publisher : diplom.de
ISBN 13 : 3832470859
Total Pages : 101 pages
Book Rating : 4.8/5 (324 download)

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Book Synopsis Outlook on the common agricultural policy of the European Union by : Christian Manthe

Download or read book Outlook on the common agricultural policy of the European Union written by Christian Manthe and published by diplom.de. This book was released on 2003-08-06 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inhaltsangabe:Introduction: The focus of the thesis is the Direct Payments Systems of the Common Agricultural Policy of the European Union as introduced as part of the MacSharry reform and extended under the Agenda 2000. The objective is to analyse the current system and the proposals made by the Commission in January 2003 regarding a decoupling of these payments. The Common Agricultural Policy was one of the first policies developed in the European Union, and one of those regulated in the greatest detail. Among the European Union's policies, the CAP is regarded as one of the most important policy areas. This is justified not only because of its share of the EU budget, the vast number of people and the extent of the territory directly affected, but also because of its symbolic significance and the extent of sovereignty transferred from the national to the European level. The significance of the CAP, nowadays, is also portrayed by the fact that it is directly related to the Single Market and the EMU, two key areas in achieving the European integration. The objective of the CAP was to support the agricultural sector in the Member States. The second chapter of this thesis will provide general legal background information on the institutions of the EU and the functioning of the decision-making processes with regards to the agricultural sector. The history of the CAP, it s functioning, the reasons for its creation and some general information will be outlined in chapter 3. Special emphasis will be on the common market organisations, the second pillar of the CAP, the rural development policy and the system of Direct Payments. The history will also cover the Agenda 2000, the Mid-term review and especially the latest reform proposals of the EU in January 2003. The proposals with regard to the Direct Payments, such as the decoupling and the modulation, will be subject to a closer analysis in chapter 7. The chapter 4 covers the EU enlargement and gives an overview of the new challenges arising by that for the EU. Even though the consequences of the enlargement are significant in some areas of the CAP, this thesis will not provide a closer analysis of all the dimensions. The topic of the EU enlargement itself is too extensive to be covered by a single chapter. The focus of this thesis is on the Direct Payment system of the CAP and thus the consequences of EU enlargement will only be portrayed on this background. Chapter 6 provides a short evaluation of [...]

Healthy Food for Europe's Citizens

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Publisher : Luxembourg : Office for Official Publications of the European Communities
ISBN 13 :
Total Pages : 30 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Healthy Food for Europe's Citizens by : European Commission. Directorate-General for Education and Culture

Download or read book Healthy Food for Europe's Citizens written by European Commission. Directorate-General for Education and Culture and published by Luxembourg : Office for Official Publications of the European Communities. This book was released on 2000 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: The quality of the food we eat has become one of the biggest concerns for Europe's citizens. This brochure explains the role of the European Union (EU) in maintaining the highest standards of food safety and quality. The EU agricultural policy encourages farmers to produce a large choice of quality foodstuff, including organic production. European-wide legislation serves to keep food free of harmful substances and to keep consumers well informed through the labels on the food. The EU Food and Veterinary Office monitors whether safety rules are followed. Also, the EU activities related to new technology and to the global trade rules have an impact on our daily food.