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Author : Fernando Fernández
Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.:/5 (318 download)
Download or read book Etapas de desarrollo de la planta de fríjol común written by Fernando Fernández and published by . This book was released on 1982 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.:/5 (78 download)
Download or read book Etapas de desarrollo de la planta de frijol común written by and published by . This book was released on 1982 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fernando Fernández de C.
Publisher :
ISBN 13 : 9788489206540
Total Pages : 33 pages
Book Rating : 4.2/5 (65 download)
Download or read book Etapas de desarrollo de la planta de frijol común (Phaseolus vulgaris L.) written by Fernando Fernández de C. and published by . This book was released on 1986 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Aimé Pérez Matos
Publisher : Editorial Universitaria (Cuba)
ISBN 13 : 9591632150
Total Pages : 42 pages
Book Rating : 4.5/5 (916 download)
Download or read book Evaluación de cinco cultivares de frijol común (Phaseolus vulgaris L.): fundamentos teóricos written by Aimé Pérez Matos and published by Editorial Universitaria (Cuba). This book was released on 2020-08-27 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: La investigación se realizó en la CCSF Batalla de Palo Seco, en la finca del productor Hesnar Figueredo, ubicada en el consejo popular número 8, Las tablas, al norte este del municipio Jobabo, en la provincia Las Tunas, con el objetivo de evaluar el comportamiento agroproductivo de cinco cultivares de frijol (Bat-304, Blanco Catalán, Delicias 364, Quivican y el Velazco largo,) en las condiciones edafoclimáticas de la CCSF Batalla de Palo Seco Para incrementar la diversidad y los rendimiento del cultivo, motivado por los bajos rendimientos en las cosechas de frijol que caracterizan el municipio. Para ello se utilizaron los cultivares anteriormente mencionadas con cuatro réplicas cada una en un suelo pardo sin carbonatos. Ev!luando los siguienuws Kndkcador%s: Fenología del cultiro, altura De las qlantás y Compoîentes del rendimientoresulta ioportante destacar qug se smleccionaron cuhtivares representativos`dentro fe la producción de e3tos granos, con la aceptación poz parte de los consumidores. Para la realizaciól de uótu trabajo se Utilézó un diseño de bloques al azar. con cincï t2atamientOs q cuatro(réplicqs. Se empleó semélma certificadA la mysma fue tratada con gcucho y seletop l procedentes de la Emprasa Provincial de Semillas de Las Tunas, a las cuales se les realizó la prueba de germinación, arrojando un 97 %; la siembra se realizó en el periodo de octubre 2011 a enero de 2012(experimento1) y de octubre2012 a enero 2013 (experimento 2) Los datos obtenidos en las diferentes mediciones realizadas se procesaron estadísticamente con el software Estadística, versión 2, del Instituto de Ciencia Animal, y arrojaron como resultados que los cultivares de mayor rendimiento agrícola fueron la Delicias 364, seguida por la Bat-304.
Author : Daniel G. Debouck
Publisher : CIAT
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4./5 ( download)
Download or read book Morfologia de la Planta de frijol Comun written by Daniel G. Debouck and published by CIAT. This book was released on 1984 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : CIAT
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)
Download or read book Conceptos basicos de la fisiologia del frijol written by and published by CIAT. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : CIAT
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4./5 ( download)
Download or read book Stage of development of the common bean plant written by and published by CIAT. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Juan Carlos Rosas
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.E/5 ( download)
Download or read book El cultivo del frijol común en América tropical written by Juan Carlos Rosas and published by . This book was released on 1998 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : IICA
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)
Download or read book written by and published by IICA. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : IRRI
ISBN 13 : 9711042169
Total Pages : 732 pages
Book Rating : 4.7/5 (11 download)
Download or read book Publications of the International Agricultural Research and Development Centers written by and published by IRRI. This book was released on 1989 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Aart van Schoonhoven
Publisher : CIAT
ISBN 13 : 9788489206694
Total Pages : 60 pages
Book Rating : 4.2/5 (66 download)
Download or read book Standard System for the Evaluation of Bean Germplasm written by Aart van Schoonhoven and published by CIAT. This book was released on 1987 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standart evaluation scale and its use; Developmental stages of the common bean plant; Measurement of general agronomic characteristics; Measurement of damage caused by diseases; Measurement of damage caused by nematodes; Measurement of damage caused by arthropods; Measurement of tolerance to soil and climatic factores.
Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119874149
Total Pages : 740 pages
Book Rating : 4.1/5 (198 download)
Download or read book Plant Breeding Reviews, Volume 46 written by and published by John Wiley & Sons. This book was released on 2022-12-22 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Author : Howard F. Schwartz
Publisher : CIAT
ISBN 13 : 9789589183045
Total Pages : 750 pages
Book Rating : 4.1/5 (83 download)
Download or read book Bean Production Problems in the Tropics written by Howard F. Schwartz and published by CIAT. This book was released on 1989 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first section reviews trends of bean production and constraints in Latin America and Africa. The second section covers fungal diseases. The third section, bacterial diseases. The fourth section, viral and mycoplasma diseases. The fifth section, insect pests. The last section, other bean production constraints, that is, nutritional disorders, nematodes, seed pathology, and additional problems.
Author : Claudia M. Haros
Publisher : CRC Press
ISBN 13 : 1000837262
Total Pages : 465 pages
Book Rating : 4.0/5 (8 download)
Download or read book Latin-American Seeds written by Claudia M. Haros and published by CRC Press. This book was released on 2023-05-02 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last few years, the Latin-American seeds have gained increased importance (also due to the increased demand for gluten-free foods). Worldwide demand for Latin-American seeds and grains has risen in a high proportion. In parallel, seeds and grains' research from this region in all relevant fields has been intensified. Latin-American Seeds: Agronomic, Processing and Health Aspects summarizes the recent research on Latin-American crops regarding agronomic and botanical characteristics, composition, structure, use, production, technology, and impact on human health. Latin-American cultivars studied here are included in the groups of cereals, pseudo-cereals, oilseeds, and legumes that are used in a great variety of innovative and traditional foods. The main crops that are covered in this book are Latin-American maize (Zea mays), amaranth (Amaranthus spp), quinoa (Chenopodium spp), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica), sacha inchi (Plukenetia volubilis) and legumes such as black turtle and common beans (Phaseolus vulgaris) and tarwi (Lupinus mutabilis). Key Features: Contains updated information about recent research works on Latin-American crops Includes a variety of Latin-American plant species that are used in a great variety of innovative and traditional foods Addresses a wide range of topics related to agronomy, plant physiology, and nutritional and technological properties, processing, fractionation and development of new products for human health
Author : Karen Wisiol
Publisher : Springer
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.3/5 (91 download)
Download or read book Plant Growth Modeling RES Mgmt written by Karen Wisiol and published by Springer. This book was released on 1987-11-30 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Centro Internacional de Agricultura Tropical
Publisher :
ISBN 13 :
Total Pages : 764 pages
Book Rating : 4.A/5 ( download)
Download or read book CIAT Report written by Centro Internacional de Agricultura Tropical and published by . This book was released on 1986 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul L. Gepts
Publisher :
ISBN 13 :
Total Pages : 466 pages
Book Rating : 4.:/5 (89 download)
Download or read book Nutritional and Evolutionary Implications of Phaseolin Seed Protein Variability in Common Bean (Phaseolus Vulgaris L.) written by Paul L. Gepts and published by . This book was released on 1984 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: The relationship between available methionine concentration and quantitative phaseolin variation was studied in the progenies of crosses involving several genotypes with different levels of phaseolin and/or available methionine, among which were a P. coccineus subsp. coccineus line ("Mexican Red Runner") without detectable phaseolin and a Mexican wild bean accession (PI325690-3) with reduced phaseolin levels. In all the progenies studied, with the exception of those in population 6, higher phaseolin levels led to increased available methionine concentrations, indicating that phaseolin is a major source of available methionine in common bean seeds. In population 6 ("Sanilac"x 15R148), no association was observed between phaseolin and available methionine concentrations, possobly because of the influence of other factors such as additional methionine-rich proteins or seedcoat tannins. Qualitative phaseolin variation among wild and cultived common beans was analyzed using one-dimensional sodium-dodecyl-sulphate polycrylamine gel electrophoresis (SDS/PAGE) and two-dimensional isoeletric focusing SDS/page. Wild beans exhibited a wid variety of phaseolin patterns; "B", "CH", "M", "S", and "T". Landrace cultivars showed the "C", "S", and "T" types described previously, as well as three new patterns: "A", "B", and "H". Cultivars with "B" and "S" phaseolin types generally had smaller seeds than "A", "C", "H", and "T" phaseolin cultivars. The geographic distribuition patterns of the different phaseolin types allowed us.....
