Genetic Improvement of Cattle and Sheep

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Author :
Publisher : Oxford University Press, USA
ISBN 13 : 9780851996424
Total Pages : 0 pages
Book Rating : 4.9/5 (964 download)

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Book Synopsis Genetic Improvement of Cattle and Sheep by : Geoff Simm

Download or read book Genetic Improvement of Cattle and Sheep written by Geoff Simm and published by Oxford University Press, USA. This book was released on 2002-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: * Outlines the link between genes and performance in farm animals * Shows tools for more effective genetic selection * Highlights the role and ethical implications of new reproductive and molecular genetic technologies The application of scientific methods to animal breeding has led to major improvements in the output, cost and quality of animal products over the last few decades. This book describes the principles of genetic improvement of farm livestock and the practical application of these principles to dairy cattle, beef cattle and sheep breeding. This title has been taken over by CABI Publishing from Farming Press and was originally published in 1998

Guidelines for Uniform Beef Improvement Programs

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Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard

Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Selection for Litter Size, Body Weight and Pelt Quality in Mink (Mustela Vison)

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Author :
Publisher :
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Selection for Litter Size, Body Weight and Pelt Quality in Mink (Mustela Vison) by : Gabrielle Lagerkvist

Download or read book Selection for Litter Size, Body Weight and Pelt Quality in Mink (Mustela Vison) written by Gabrielle Lagerkvist and published by . This book was released on 1993 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Phenotypic Characterization of Animal Genetic Resources

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251071991
Total Pages : 0 pages
Book Rating : 4.0/5 (719 download)

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Book Synopsis Phenotypic Characterization of Animal Genetic Resources by :

Download or read book Phenotypic Characterization of Animal Genetic Resources written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines are part of a series of publications produced by FAO to support countries in the implementation of the Global Plan of Action for Animal Genetic Resources.

Bovine Reproduction

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Publisher : John Wiley & Sons
ISBN 13 : 1118470850
Total Pages : 2206 pages
Book Rating : 4.1/5 (184 download)

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Book Synopsis Bovine Reproduction by : Richard M. Hopper

Download or read book Bovine Reproduction written by Richard M. Hopper and published by John Wiley & Sons. This book was released on 2014-08-18 with total page 2206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.

Crossbreeding Beef Cattle

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Author :
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Crossbreeding Beef Cattle by : Tony J. Cunha

Download or read book Crossbreeding Beef Cattle written by Tony J. Cunha and published by . This book was released on 1963 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains reports presented by speakers at the Beef Cattle Short Course on Crossbreeding which was held at the University of Florida, April 12-14, 1961. The Short Course was designed to bring together the availabre information on crossbreeding of beef cattle. Accordingly, this book is a summary of what is presently known about this subject. It includes reports from Florida, Texas, Louisiana, Georgia, and other areas where considerable crossbreeding work with Brahman and British breeds is being conducted.

Evolution and Selection of Quantitative Traits

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Author :
Publisher : Oxford University Press
ISBN 13 : 0192566644
Total Pages : 1504 pages
Book Rating : 4.1/5 (925 download)

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Book Synopsis Evolution and Selection of Quantitative Traits by : Bruce Walsh

Download or read book Evolution and Selection of Quantitative Traits written by Bruce Walsh and published by Oxford University Press. This book was released on 2018-06-21 with total page 1504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quantitative traits-be they morphological or physiological characters, aspects of behavior, or genome-level features such as the amount of RNA or protein expression for a specific gene-usually show considerable variation within and among populations. Quantitative genetics, also referred to as the genetics of complex traits, is the study of such characters and is based on mathematical models of evolution in which many genes influence the trait and in which non-genetic factors may also be important. Evolution and Selection of Quantitative Traits presents a holistic treatment of the subject, showing the interplay between theory and data with extensive discussions on statistical issues relating to the estimation of the biologically relevant parameters for these models. Quantitative genetics is viewed as the bridge between complex mathematical models of trait evolution and real-world data, and the authors have clearly framed their treatment as such. This is the second volume in a planned trilogy that summarizes the modern field of quantitative genetics, informed by empirical observations from wide-ranging fields (agriculture, evolution, ecology, and human biology) as well as population genetics, statistical theory, mathematical modeling, genetics, and genomics. Whilst volume 1 (1998) dealt with the genetics of such traits, the main focus of volume 2 is on their evolution, with a special emphasis on detecting selection (ranging from the use of genomic and historical data through to ecological field data) and examining its consequences.

Quantitative Genetics in the Wild

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Publisher : Oxford University Press
ISBN 13 : 019967423X
Total Pages : 293 pages
Book Rating : 4.1/5 (996 download)

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Book Synopsis Quantitative Genetics in the Wild by : Anne Charmantier

Download or read book Quantitative Genetics in the Wild written by Anne Charmantier and published by Oxford University Press. This book was released on 2014 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gathers the expertise of 30 evolutionary biologists from around the globe to highlight how applying the field of quantitative genetics - the analysis of the genetic basis of complex traits - aids in the study of wild populations.

European and Indigenous Cattle Breeds in Italy

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Publisher :
ISBN 13 : 9781849030748
Total Pages : 208 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis European and Indigenous Cattle Breeds in Italy by : Flavio Forabosco

Download or read book European and Indigenous Cattle Breeds in Italy written by Flavio Forabosco and published by . This book was released on 2011-06-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Estimation of Genetic and Phenotypic Parameters in a Beef Cattle Population

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Author :
Publisher :
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Estimation of Genetic and Phenotypic Parameters in a Beef Cattle Population by : Edward Patrick Cunningham

Download or read book Estimation of Genetic and Phenotypic Parameters in a Beef Cattle Population written by Edward Patrick Cunningham and published by . This book was released on 1962 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Beef 2007-08

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Author :
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Beef 2007-08 by :

Download or read book Beef 2007-08 written by and published by . This book was released on 2009 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fat Content and Composition of Animal Products

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Author :
Publisher : National Academies Press
ISBN 13 : 0309024404
Total Pages : 256 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Fat Content and Composition of Animal Products by : National Research Council

Download or read book Fat Content and Composition of Animal Products written by National Research Council and published by National Academies Press. This book was released on 1976-02-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Likelihood, Bayesian, and MCMC Methods in Quantitative Genetics

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 0387954406
Total Pages : 745 pages
Book Rating : 4.3/5 (879 download)

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Book Synopsis Likelihood, Bayesian, and MCMC Methods in Quantitative Genetics by : Daniel Sorensen

Download or read book Likelihood, Bayesian, and MCMC Methods in Quantitative Genetics written by Daniel Sorensen and published by Springer Science & Business Media. This book was released on 2007-03-22 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, suitable for numerate biologists and for applied statisticians, provides the foundations of likelihood, Bayesian and MCMC methods in the context of genetic analysis of quantitative traits. Although a number of excellent texts in these areas have become available in recent years, the basic ideas and tools are typically described in a technically demanding style and contain much more detail than necessary. Here, an effort has been made to relate biological to statistical parameters throughout, and the book includes extensive examples that illustrate the developing argument.

Breeding for Disease Resistance in Farm Animals

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Author :
Publisher : CABI
ISBN 13 : 1845935551
Total Pages : 370 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Breeding for Disease Resistance in Farm Animals by : Stephen C. Bishop

Download or read book Breeding for Disease Resistance in Farm Animals written by Stephen C. Bishop and published by CABI. This book was released on 2010 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this book provides a review of the field illustrated with examples covering many diseases of importance to livestock production, across all major livestock species. Authored by experts in the field, this updated edition covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, veterinarians, agricultural advisors and policy makers.

Energy and Protein Metabolism and Nutrition

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Author :
Publisher : Brill Wageningen Academic
ISBN 13 : 9789086863402
Total Pages : 0 pages
Book Rating : 4.8/5 (634 download)

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Book Synopsis Energy and Protein Metabolism and Nutrition by : Mario Luiz Chizzotti

Download or read book Energy and Protein Metabolism and Nutrition written by Mario Luiz Chizzotti and published by Brill Wageningen Academic. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Variations in feeding frequency may lead to difference in utilization of dietary nutrients. The effects of feeding frequency have been tested in growing pigs and finishing pigs using respiratory quotient and postprandial kinetics of plasma metabolites. A reduced feeding frequency resulted in an increased lipogenesis and proteolysis shortly after the meal both in growing and finishing pigs. Nevertheless, growing and finishing pigs exhibit different metabolic pathways when feeding frequency is reduced.

Recent Advances in Animal Nutrition

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Publisher : Nottingham Trent University
ISBN 13 : 9781904761006
Total Pages : 0 pages
Book Rating : 4.7/5 (61 download)

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Book Synopsis Recent Advances in Animal Nutrition by : University of Nottingham. Feed Conference

Download or read book Recent Advances in Animal Nutrition written by University of Nottingham. Feed Conference and published by Nottingham Trent University. This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each year the University of Nottingham hosts the highly successful Feed Conference, upon which these volumes are based. On each occassion invited experts from around the world address a number of topical issues.

Sustainable Food Production

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Publisher : Springer
ISBN 13 : 9781461457961
Total Pages : 1869 pages
Book Rating : 4.4/5 (579 download)

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Book Synopsis Sustainable Food Production by : Paul Christou

Download or read book Sustainable Food Production written by Paul Christou and published by Springer. This book was released on 2012-12-05 with total page 1869 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.