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Estimated Genetic Parameters Of Measures Of Partial Nutritional Efficiency Of Cow Calf Pairs
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Book Synopsis Estimated Genetic Parameters of Measures of Partial Nutritional Efficiency of Cow-calf Pairs by : Nancy Ella Sanders Greene
Download or read book Estimated Genetic Parameters of Measures of Partial Nutritional Efficiency of Cow-calf Pairs written by Nancy Ella Sanders Greene and published by . This book was released on 1985 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Estimation of Genetic Parameters for Measures of Stayability in Beef Cattle by : Patrick Nwokoh
Download or read book Estimation of Genetic Parameters for Measures of Stayability in Beef Cattle written by Patrick Nwokoh and published by . This book was released on 2009 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Comprehensive Dissertation Index by :
Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1973 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Breeding Abstracts written by and published by . This book was released on 1987 with total page 1654 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Abstracts - American Society of Animal Science by :
Download or read book Abstracts - American Society of Animal Science written by and published by . This book was released on 1985 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consists of abstracts of papers presented at the national and sectional meetings of the American Society of Animal Science.
Download or read book Journal of Animal Science written by and published by . This book was released on 1985 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Doctoral Dissertations by :
Download or read book American Doctoral Dissertations written by and published by . This book was released on 1985 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1006 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1985 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard
Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biological & Agricultural Index by :
Download or read book Biological & Agricultural Index written by and published by . This book was released on 1984 with total page 2490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Precision Livestock Farming '05 by : Sidney Walter Reginald Cox
Download or read book Precision Livestock Farming '05 written by Sidney Walter Reginald Cox and published by Brill Wageningen Academic. This book was released on 2005 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Precision Livestock Farming presents the latest scientific results from worldwide research, field studies and practical application. The book contains peer-reviewed papers that were presented at the 2nd European Conference on Precision Livestock Farming.The major topics in the book are animal welfare; food quality (including traceability of origin) and environmental pollution (including treatment of animal waste). The wide range of research topics reported will be a valuable resource for researchers, advisors, teachers and professionals in agriculture long after the conference has finished."
Download or read book Beef 2007-08 written by and published by . This book was released on 2009 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water Quality in U.S. Feedlots written by and published by . This book was released on 2000 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The U.S. Beef Cow-calf Industry by : Henry C. Gilliam
Download or read book The U.S. Beef Cow-calf Industry written by Henry C. Gilliam and published by . This book was released on 1984 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: The number of beef cows in each of the four major U.S. cow-calf production regions declined by about one-fifth between 1975 and 1980 in response to sharp reductions in feeder cattle prices and increases in production costs during the midseventies. Several physical measures of performance indicate that most resources were used more efficiently in beef cow-calf production in 1980 than in 1975. This report identifies the structural characteristics and operating practices for beef cow-calf production operations in the United States.
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309317029 Total Pages :22 pages Book Rating :4.3/5 (93 download)
Book Synopsis Nutrient Requirements of Beef Cattle by : National Academies of Sciences, Engineering, and Medicine
Download or read book Nutrient Requirements of Beef Cattle written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-06-16 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1944, the National Research Council (NRC) has published seven editions of the Nutrient Requirements of Beef Cattle. This reference has guided nutritionists and other professionals in academia and the cattle and feed industries in developing and implementing nutritional and feeding programs for beef cattle. The cattle industry has undergone considerable changes since the seventh revised edition was published in 2000 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate. The eighth revised edition of the Nutrient Requirements of Beef Cattle builds on the previous editions. A great deal of new research has been published during the past 14 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of beef in all stages of life, this volume includes new information about phosphorus and sulfur contents; a review of nutritional and feeding strategies to minimize nutrient losses in manure and reduce greenhouse gas production; a discussion of the effect of feeding on the nutritional quality and food safety of beef; new information about nutrient metabolism and utilization; new information on feed additives that alter rumen metabolism and postabsorptive metabolism; and future areas of needed research. The tables of feed ingredient composition are significantly updated. Nutrient Requirements of Beef Cattle represents a comprehensive review of the most recent information available on beef cattle nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious beef production.
Book Synopsis Feed Efficiency in the Beef Industry by : Rodney A. Hill
Download or read book Feed Efficiency in the Beef Industry written by Rodney A. Hill and published by John Wiley & Sons. This book was released on 2012-09-11 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
