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Epidemiological And Ecological Studies On Fusarium Crown And Root Diseases Of Birdsfoot Trefoil In Uruguay And The Prospects For Breeding Resistance
Download Epidemiological And Ecological Studies On Fusarium Crown And Root Diseases Of Birdsfoot Trefoil In Uruguay And The Prospects For Breeding Resistance full books in PDF, epub, and Kindle. Read online Epidemiological And Ecological Studies On Fusarium Crown And Root Diseases Of Birdsfoot Trefoil In Uruguay And The Prospects For Breeding Resistance ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Epidemiological and Ecological Studies on Fusarium Crown and Root Diseases of Birdsfoot Trefoil in Uruguay and the Prospects for Breeding Resistance by : Nora Adriana Altier
Download or read book Epidemiological and Ecological Studies on Fusarium Crown and Root Diseases of Birdsfoot Trefoil in Uruguay and the Prospects for Breeding Resistance written by Nora Adriana Altier and published by . This book was released on 1997 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis New Zealand Journal of Agricultural Research by :
Download or read book New Zealand Journal of Agricultural Research written by and published by . This book was released on 2005 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 1997 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis American Doctoral Dissertations by :
Download or read book American Doctoral Dissertations written by and published by . This book was released on 1996 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fusarium Head Blight of Wheat and Barley by : Kurt J. Leonard
Download or read book Fusarium Head Blight of Wheat and Barley written by Kurt J. Leonard and published by American Phytopathological Society. This book was released on 2003 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides a comprehensive record of current knowledge on the nature of Fusarium head blight, the damage it causes, and current research on how to control it. The book begins with a historical account of Fusarium head blight epidemics that gives context to recent attempts to control epidemics in wheat and barley. A review of pathogen taxonomy and population biology helps scientists to see relationships among head blight pathogens and other Fusarium species. The information on epidemiology included in this review also provides an understanding of the weather conditions and cultural practices that promote explosive epidemics. New information on infection processes will lead the reader to a better understanding of how to breed for resistance in wheat and barley.
Download or read book Red Clover Science written by N.L. Taylor and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red clover was so prominent in the past. This is the first book to be published which deals solely with this important forage species. Audience: Primarily scientists and scientifically trained technicians who will appreciate an up-to-date summary on red clover.
Book Synopsis Integrated Pest Management by : Rajinder Peshin
Download or read book Integrated Pest Management written by Rajinder Peshin and published by Springer. This book was released on 2009-04-29 with total page 1324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This interdisciplinary text offers updated knowledge on pest management. It discusses dissemination and impact on a range of crops across the globe on industrialized and subsistence level farms. It also explores the effect of the green revolution on IPM.
Book Synopsis Bacteria in Agrobiology: Crop Ecosystems by : Dinesh K. Maheshwari
Download or read book Bacteria in Agrobiology: Crop Ecosystems written by Dinesh K. Maheshwari and published by Springer Science & Business Media. This book was released on 2011-04-19 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance. Bacteria in Agrobiology: Crop Ecosystems describes the beneficial role of plant growth promoting bacteria with special emphasis on oil yielding crops, cereals, fruits and vegetables. Chapters present studies on various aspects of bacteria-plant interactions, soil-borne and seed-borne diseases associated with food crops such as rice, sesame, peanuts, and horticultural crops. Further reviews describe technologies to produce inoculants, the biocontrol of post harvest pathogens as a suitable alternative to agrochemicals, and the restoration of degraded soils.
Book Synopsis Soil Biology and Land Management by :
Download or read book Soil Biology and Land Management written by and published by . This book was released on 2004 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Helminthosporium blights of wheat: Spot blotch and Tan spot by : E. Duveiller
Download or read book Helminthosporium blights of wheat: Spot blotch and Tan spot written by E. Duveiller and published by CIMMYT. This book was released on 1997 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Helminthosporium diseases of wheat: summary of group discussions and recommendations; Evolution of the nomenclature used for Helminthosporium spp. causing leaf blight of wheat; Crop management and breeding for control of Pyrenophora tritici-repentis causing yellow spot of wheat in Australia; Constraints on the integrated management of spot blotch of wheat; Components of the spot disease cycle; Leaf blight diseases and associated soilborne fungal pathogens of wheat in South and Southeast Asia; Foliar blights of wheat in India: germplasm improvement and future challenges for sustainable, high yelding wheat production; Distribution of pathogens causing foliar blight of wheat in India and neighboring countries; Occurrence and significance of spot blotch in Bangladesch; Disease incidence and yield loss due to foliar blight of wheat in nepal; Tan spot in Western Canada; Diseases caused by Bipolaris sorokiniana and Drechslera tritici-repentis in Hungary; Population structure and epidemiology of Bipolaris sorokiniana in the Rice-wheat cropping pattern of Nepal; Tan spot in Central Asia; Breeding for foliar blight resistance in heilongjiang province, China; Incidence and current management of spot blotch of wheat in China; Spot bloch and tan spot of wheat in Paraguay; Research on Pyrenophora tritici-repentis tan spot of wheat in Uruguay; Improving control of tan spot caused by Pyrenophora tritici-repentis in the Mixteca Alta of Oaxaca, Mexico; Importance of spot blotch caused by Bipolaris sorokiniana in Bolivia; Major foliar diseases of triticale in Morocco; Effect of crop rotation and straw mulch inoculation on tan spot and root rot in bread and durum wheat; Breeding for resistance to spot blotch in wheat: global perspective; Evaluating spot blotch resistance of wheat: improving disease assessment under controlled conditions and in the field; Results of the South Asia regional Helminthosporium leaf blight and yield experiment, 1993-94; Breeding for resistance to Helminthosporium blights in Nepal: strategies and genetic gains; Resistance to spot blotch in spring wheat: breeding and genetic studies; Effect of single D-Genome chromosome substitutions from bread wheat on spot blotch resistance of hexaploid triticale; Repeatability of tan spot resistance evaluation in wheat; New approach for clustering breedings genotypes using production variables, yield losses and a double-digit disease scale; Screening wheat for Bipolaris sorokiniana resistance in Vietnan; Ran spot resiatance in tetraploid and hexaploid wheat; Novel genetic diversity for stress tolerance in the triticease: strategic avenues and applied potentials; Evaluating Southern cone wheat germoplasm for spot blotch and ta spot; Variation in resistance to Bipolaris sorokiana and Magnaporthe grisea in wheat grisea in wheat plants regenerated throught embryogenesis; Evaluating spot blotch resistance traits in wheat and related species; In vitro selection for spot blotch resistance in wheat; Identification and inheritance of resistance to foliar blight of wheat; Root rot of wheat: inoculation and screening techniques, yield loss assessment, and germplasm evaluation; Transformation technologies available for enhamcing fungal resistance in wheat; Molecular analyses of toxin (s) produced by Pyrenophora tritici-repentis; Role of host metabolism in action of necrosis toxin from Pyrenophora tritici-repentis; Fungi associated with foliar blight of wheat in warm areas; Characterization of the Pyrenophora tritici-repentis necrosis toxin and a folding precursor; Diversity of Pyrephora tritici-repentis isolates from warm wheat growing areas: pathogenicity, toxin production, and RAPD analysis; Role of root exudates and toxins in susceptibility of yemeni wheat varieties to Cochliobolus sativus; Characterization od Cochliobolus sativuis isolates from the UK and yemen; A xylanase gene from Cochliobolus sativus; Leaf spot diseases of wheat in a conservation tillage study; Control of leaf blights of wheat by elimination of the inoculum source; Incidence and severity of leaf-spotting diseases of spring wheat in Southern Manitoba; Tan spot of wheat in Argentina: importance and disease management strategies; Influence of agronomic practice on foliar blight, and identification of alternate host in the rice-wheat cropping system; Evaluation of tan spot research in Morocco; Controlling leaf spot of wheat throught nutrient management; Phytosanitary effect of the combined application on green manure and antaginistic bacterium Bacillus subtilis on Bipolaris sorokiniana; Seed pathology of tan spot; Wheat reaction to kernel infection by Pyrenophora tritici-repentis and effect on the subsequent crop; List of participants.
Book Synopsis Molecular Identification of Fungi by : Youssuf Gherbawy
Download or read book Molecular Identification of Fungi written by Youssuf Gherbawy and published by Springer Science & Business Media. This book was released on 2010-03-03 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungi enjoy great popularity in pharmaceutical, agricultural, and biotechnological applications. Recent advances in the decipherment of whole fungal genomes promise an acceleration of these trends. This timely book links scientists from different parts of the world who are interested in the molecular identification of fungi combined with the exploration of the fungal biodiversity in different ecosystems. It provides a compendium for scientists who rely on a rapid and reliable detection of fungal specimens in environmental as well as clinical resources in order to ensure the benefit of industrial and clinical applications. Chapters focus on the opportunities and limits of the molecular marker-mediated identification of fungi. Various methods, procedures and strategies are outlined. Furthermore, the book offers an update of the current progress in the development of fungal molecular techniques, and draws attention to potential and associated problems, as well as integrating theory and practice.
Book Synopsis Legumes in Cropping Systems by : Donal Murphy-Bokern
Download or read book Legumes in Cropping Systems written by Donal Murphy-Bokern and published by Cabi. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on contributions from members of the Legumes Future research consortium and complemented by articles from other research teams, this book provides a comprehensive overview of knowledge relevant to developing legume-supported cropping systems in Europe. It reflects the growing interest in using legumes to improve cropping and the current debate over the imbalance in European systems where the low use of legumes has caused concern in the agricultural policy community. This book supports informed debate and decision-making that addresses the associated challenges. Legumes in Cropping Systems presents current knowledge on this subject across 15 coordinated chapters. Each chapter addresses a specific aspect of legume cropping and provides insight into the relevant literature to help support understanding and explore the underlying processes that influence cropping system development. This book includes coverage of: · the role of legumes in cropping systems; · the role of legumes in European protein supplies; · environmental effects of grain and forage legumes; · current status of the major grain and forage legume crops; · economic effects; and · policy development. Written by an international team of expert authors and presented in full-colour throughout, this book is an invaluable resource for researchers in agronomy and crop sciences, agricultural professionals, policy makers, and students.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251052433 Total Pages :272 pages Book Rating :4.0/5 (524 download)
Book Synopsis Fodder Oats by : Food and Agriculture Organization of the United Nations
Download or read book Fodder Oats written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Background to fodder oats worldwide; Fodder oats; an overview; Fodder oats in North America; Fodder oats: an overview for South America; Fodder oats in the Maghreb; Fodder oats in Pakistan; Fodder oats in the Himalayas; Fodder oats in China; Fodder oats in New Zealand and Australia- history, production and potential; Fodder oats in Europe; Oat diseases and their control; Perspectives for fodder oats.
Book Synopsis The Genus Trifolium by : Michael Zohary
Download or read book The Genus Trifolium written by Michael Zohary and published by . This book was released on 1984 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fusarium Mycotoxins by : Anne E. Desjardins
Download or read book Fusarium Mycotoxins written by Anne E. Desjardins and published by American Phytopathological Society. This book was released on 2006 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Also included is a thorough review of the molecular genetics of both trichothecene and fumonisin biosynthesis, presenting more than 15 years of molecular biological research in an accessible form. Part one then reviews the natural occurrence and toxicity of agriculturally important mycotoxins, with historical case studies of suspected mycotoxicoses in humans and animals. These chapters also contain updates on the molecular genetics of additional mycotoxins and the importance of mycotoxins in plant diseases. This useful reference presents concise descriptions of mycotoxin-producing Fusarium species, as defined by the most recent concepts of fungal species biology and evolution. Each species' report includes a risk assessment based on its mycotoxin profile, occurrence in food and feed crops, and association with human and animal mycotoxicoses. Data on species distribution, mycotoxin profiles, and animal toxicity facilitate risk assessment for food and feed safety.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251094632 Total Pages :196 pages Book Rating :4.2/5 (51 download)
Book Synopsis Pulses by : Food and Agriculture Organization of the United Nations
Download or read book Pulses written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-10 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of raising global awareness on the multitude of benefits of pulses was integral to the International Year of Pulses. This coffee table book is part guide and part cookbook— informative without being technical. The book begins by giving an overview of pulses, and explains why they are an important food for the future. It also has more than 30 recipes prepared by some of the most prestigious chefs in the world and is peppered with infographics. Part I gives an overview of pulses and gives a brief guide to the main varieties in the world. Part II explains step-by-step how to cook them, what to keep in mind and what condiments and instruments to use. Part III underscores the five messages that FAO conveys to the world about the impact pulses have on nutrition, health, climate change, biodiversity and food security. Part IV illustrates how pulses can be grown in a garden patch with easy gardening instructions and how they are grown in the world, highlighting major world producers, importers and exporters. Part V takes the reader on a journey around the world showing how pulses fit a region’s history and culture and visits 10 internationally acclaimed chefs as they go the market to buy pulses. Back at their restaurant or home, each chef prepares easy dishes and gives their best kept secrets. Each chef provides 3 recipes that are beautifully illustrated.
Book Synopsis Forage Legumes for Temperate Grasslands by : John Frame
Download or read book Forage Legumes for Temperate Grasslands written by John Frame and published by CRC Press. This book was released on 2019-08-22 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand in the future, particularly in regions where their potential has not yet been realized, it is essential that the wealth of information currently available is widely disseminated. This book serves the purpose with
