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Environmental Assessment Final Regulatory Impact Review And Final Regulatory Flexibility Analysis For A Final Rule To Establish Quotas For The 2011 Commercial Fishing Season And Adaptive Management Measures For The Atlantic Shark Fishery
Download Environmental Assessment Final Regulatory Impact Review And Final Regulatory Flexibility Analysis For A Final Rule To Establish Quotas For The 2011 Commercial Fishing Season And Adaptive Management Measures For The Atlantic Shark Fishery full books in PDF, epub, and Kindle. Read online Environmental Assessment Final Regulatory Impact Review And Final Regulatory Flexibility Analysis For A Final Rule To Establish Quotas For The 2011 Commercial Fishing Season And Adaptive Management Measures For The Atlantic Shark Fishery ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Download or read book Marine Recreational Fisheries written by and published by . This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Global Perspectives on the Biology and Life History of the White Shark by : Michael L. Domeier
Download or read book Global Perspectives on the Biology and Life History of the White Shark written by Michael L. Domeier and published by CRC Press. This book was released on 2012-02-03 with total page 571 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by the International White Shark Symposium in 2010, Global Perspectives on the Biology and Life History of the White Shark incorporates the most important contemporary research findings into a single peer-reviewed book. This beautifully illustrated reference represents a historic change in the context of White Shark (Carcharodon carcharias) research. Once considered one of the most poorly understood and difficult sharks to study, this timely book recognizes a new sophisticated focus on the White Shark, raising its status from obscurity to enlightenment. The Global Perspectives on the Biology and Life History of the White Shark celebrates the White Shark as the most studied shark in the sea. Within the chapters one can find new insights into a vast range of topics, such as behavior, physiology, migration patterns, habitat preferences, daily activity patterns, molecular genetics, reproductive biology and new research methods. The book also delves into population monitoring and policy options for managers and researchers.
Book Synopsis Guide to California's Marine Life Management Act by : Michael L. Weber
Download or read book Guide to California's Marine Life Management Act written by Michael L. Weber and published by . This book was released on 2000 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251072140 Total Pages :194 pages Book Rating :4.2/5 (51 download)
Book Synopsis RECREATIONAL FISHERIES by : Food and Agriculture Organization of the United Nations
Download or read book RECREATIONAL FISHERIES written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-15 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of recreational fisheries is increasing in many transitional economies. These guidelines focus on recreational fisheries and describe strategies to promote environmentally sustainable and socially responsible management of such fisheries. To this end, the document details policy, managerial and behavioural recommendations for sustainable recreational fisheries.
Book Synopsis Discards in the World's Marine Fisheries by : Kieran Kelleher
Download or read book Discards in the World's Marine Fisheries written by Kieran Kelleher and published by Food & Agriculture Org.. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication gives an updated review of the quantity of discards in the world's marine fisheries, using information from a broad range of fisheries in all continents. A number of policy issues are discussed including a 'no discards' approach to fisheries management, the need for balance between bycatch reduction and bycatch utilisation initiatives, and concerns arising from incidental catches of marine mammals, birds and reptiles. The report also highlights the need for more robust methods of estimating discards, and the development of bycatch management plans.
Book Synopsis Rebuilding of Marine Fisheries: Global review by : Serge Garcia
Download or read book Rebuilding of Marine Fisheries: Global review written by Serge Garcia and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rebuilding depleted stocks is a central part of the fisheries governance agenda. By analysing the available literature, Part 1 of "Rebuilding of marine fisheries" provides a global review of the emergence of the rebuilding paradigm, its key concepts, the trends in fishery resources, and the empirical evidence available on stocks depletion, collapse and rebuilding. It addresses the bio-ecological, economic, and human dimensions of rebuilding or restoration of stocks, multispecies assemblages and habitats/ecosystems and touches on the need for rebuilding at the whole sector level when depletion has become widespread and chronic. The human imensions of stocks and fisheries are given particular attention, looking at conflicting objectives, the bio-economy of rebuilding, its costs and benefits, and the distributional effects of the related reform among actors with their potential social consequences in the short and long terms. Governance is addressed in detail: legal and policy frameworks; rationale and objectives of a rebuilding regime; alternative rebuilding strategies; reference values and protocols; regulatory time-frames; risk management and harvest control rules; impacts of climatic oscillations; management tool-box; implementation guidance and performance evaluation. The document ends with a review of the determinants of success of a rebuilding programme."--Publisher's description for part 1.
Download or read book Code of Federal Regulations written by and published by . This book was released on 2012-04 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Pavitt, A., Malsch, K., King, E., Chevalier, A., Kachelriess, D., Vannuccini, S., Friedman, K. Publisher :Food & Agriculture Org. ISBN 13 :9251338779 Total Pages :118 pages Book Rating :4.2/5 (513 download)
Book Synopsis CITES and the sea by : Pavitt, A., Malsch, K., King, E., Chevalier, A., Kachelriess, D., Vannuccini, S., Friedman, K.
Download or read book CITES and the sea written by Pavitt, A., Malsch, K., King, E., Chevalier, A., Kachelriess, D., Vannuccini, S., Friedman, K. and published by Food & Agriculture Org.. This book was released on 2021-01-27 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish and fish products are amongst the most highly traded food items in the world today, with most of the world’s countries reporting some fish trade. This assessment of commercial trade in CITES-listed marine species occurs within a broader context of globalization and a more general rapid expansion of the international trade in fish and fish products. It summarizes ten years (2007–2016) of trade in a subset of commercially exploited marine taxa listed in CITES Appendix II. We examine both CITES trade data reporting processes (including information on the practical elements of reporting by CITES Parties) and analyse CITES trade records. The analysis shows how, for Appendix II CITES-listed marine species, the overall number of direct export transactions reported by CITES Parties has increased sevenfold during 1990–2016 and how trade for each CITES-listed marine species sub-group has changed through time. An assessment is made, with assistance from species and trade experts, on the strengths and challenges of collating and reporting on trade in CITES-listed marine species. Additional datasets of relevance to marine species trade are highlighted, and recommendations for further refining and improving CITES trade reporting for marine species are provided.
Book Synopsis Ecosystem-Based Fisheries Management by : Jason Link
Download or read book Ecosystem-Based Fisheries Management written by Jason Link and published by Cambridge University Press. This book was released on 2010-10-07 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.
Book Synopsis Fishery Statistics of the United States by :
Download or read book Fishery Statistics of the United States written by and published by . This book was released on 1949 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effects of Noise on Aquatic Life by : Arthur N. Popper
Download or read book The Effects of Noise on Aquatic Life written by Arthur N. Popper and published by Springer Science & Business Media. This book was released on 2012-01-26 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Second International Conference on the Effects of Noise on Aquatic Life will take place in Ireland August 15-20, 2010. The main emphasis of the conference will be on defining the current state of knowledge. However, we will also assess progress in the three years since the First conference. The Second conference will place strong emphasis on recent research results, the sharing of ideas, discussion of experimental approaches, and analysis of regulatory issues.
Author :FAO Publisher :Food and Agriculture Organization of the United Nations ISBN 13 :9251326924 Total Pages :224 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of World Fisheries and Aquaculture 2020 by : FAO
Download or read book The State of World Fisheries and Aquaculture 2020 written by FAO and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.
Book Synopsis US Exclusive Economic Zone (EEZ). by :
Download or read book US Exclusive Economic Zone (EEZ). written by and published by . This book was released on 1983 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis State of World Fisheries and Aquaculture 2016 by :
Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Climate Change Implications for Fisheries of the Benguela Current Region by :
Download or read book Climate Change Implications for Fisheries of the Benguela Current Region written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: These Proceedings include the Report of, and the background papers prepared for, the Workshop on Climate Change Implications for Fisheries of the Benguela Current Region: Making the Best of Change. Presentation topics included: the regional biophysical features and decadal trends in the Benguela Current Large Marine Ecosystem (BCLME); national contexts of climate variability and change and fisheries; and a vulnerability assessment of the region's fisheries. Discussions largely focused on: aspects of developing a methodology for vulnerability assessment; definition of vulnerability in a fisheries context; potential climate change impacts on, and vulnerability levels of, the different fisheries in the region; and potential short- and medium-term adaptation actions.
Author :K. L. Cochrane Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 :9789251063477 Total Pages :0 pages Book Rating :4.0/5 (634 download)
Book Synopsis Climate Change Implications for Fisheries and Aquaculture by : K. L. Cochrane
Download or read book Climate Change Implications for Fisheries and Aquaculture written by K. L. Cochrane and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Author :John Ryder Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 :9789251075111 Total Pages :0 pages Book Rating :4.0/5 (751 download)
Book Synopsis Assessment and Management of Seafood Safety and Quality by : John Ryder
Download or read book Assessment and Management of Seafood Safety and Quality written by John Ryder and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This technical paper compiles the state of knowledge on seafood safety and quality with the aim to provide a succinct yet comprehensive resource book to seafood quality and safety managers, including topics on emerging issues such as new pathogens, the impact of climate change on seafood safety, and the changing regulatory framework. After introductory chapters about world fish production, trade, consumption and nutrition, and about the developments in safety and quality systems, the technical paper devotes a chapter to a detailed review of the hazards causing public health concerns in fish and fish products, covering biological (pathogenic bacteria, histamine, viruses, parasites and biotoxins), chemical (veterinary drugs, industrial organic contaminants, environmental inorganic contaminants and allergens) and physical hazards. This is followed by a chapter on seafood spoilage and quality issues, while a further chapter covers the likely impact of climate change on seafood safety. The latter chapter focuses on impacts on microbiological safety and on harmful algal blooms. A further chapter provides a detailed coverage of the implementation and certification of seafood safety systems covering risk mitigation and management tools, with a detailed description of the requirements for the implementation of: good hygiene practices and good manufacturing practices; the Hazard Analysis and Critical Control Points (HACCP) system; and the monitoring programmes to control biotoxins, pathogenic bacteria and viruses and chemical pollutants. It concludes with a section on private labelling and certification schemes. The subsequent chapter details the international framework, covering the World Trade Organization, the Codex Alimentarius Commission, the FAO Code of Conduct for Responsible Fisheries, and the World Organisation for Animal Health. It then presents the regulatory frameworks governing seafood trade in the European Union (Member Organization), the United States of America, Japan, Australia and New Zealand. --Page v.