Entertaining in Grand Style: Savoir Faire of a Parisian Chef

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Author :
Publisher : Flammarion
ISBN 13 : 9782080203021
Total Pages : 0 pages
Book Rating : 4.2/5 (3 download)

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Book Synopsis Entertaining in Grand Style: Savoir Faire of a Parisian Chef by : Nadège Forestier

Download or read book Entertaining in Grand Style: Savoir Faire of a Parisian Chef written by Nadège Forestier and published by Flammarion. This book was released on 2016-09-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef James Viaene shares his favorite memories and recipes accumulated over fifty years working in the grand homes and kitchens of the Parisian elite. James Viaene began his culinary career in the midst of a postwar cultural revival of sumptuous dinners, balls, and galas. He started in some of Paris’s greatest restaurants and later was hired at the Parisian residence of the Duke and Duchess of Windsor. He then trained under a series of renowned cooks and became a chef in his own right in the kitchens of eminent public figures such as Georges Wildenstein, Jean de Souza-Lage, and Michel David-Weill, who demanded extremely high standards. In 1970, Viaene entered the British Ambassador’s residence in Paris, a unique locale where the chef plays a central role. The historic home, where he carried out the rest of his forty-year career, provided an idyllic setting for serving his best-loved recipes. In this richly illustrated volume, James Viaene recounts his memories, amusing anecdotes, and twenty-four of his favorite recipes from throughout his reign in the prestigious kitchen. From the famous Beef Wellington served to Queen Elizabeth II to "typically English" tea and the pot-au-feu inspired by his childhood memories, each dish is enhanced by the Residence’s legendary silver service, one of the treasures of the British Embassy in France.

Entertaining Chic!

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Author :
Publisher : Rizzoli Publications
ISBN 13 : 0847862240
Total Pages : 258 pages
Book Rating : 4.8/5 (478 download)

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Book Synopsis Entertaining Chic! by : Claudia Taittinger

Download or read book Entertaining Chic! written by Claudia Taittinger and published by Rizzoli Publications. This book was released on 2020-09-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Claudia Taittinger, of the famed Taittinger Champagne family, shares her secrets for hosting successful dinner parties with sophistication and style, including tried-and-true recipes sure to delight even the most discerning guest. Having played host to high society from Paris to New York and learned the art of cooking and presentation from some of France's most celebrated chefs at the Hôtel de Crillon in Paris, Claudia Taittinger is a consummate entertainer and bon vivant--who can really cook. Elegance, refinement, and graciousness color every detail of every delightful and delicious occasion. Drawing on traditional rules of French savoir faire, Taittinger guides readers to hosting unforgettable events. Starting with the type of occasion--from sophisticated formal parties to holiday gatherings and intimate dinners--and using exquisite photography, she illustrates how to tailor the table and create the appropriate mood and ambience. Each event is paired with mouthwatering recipes, from a classic Eggplant Terrine and always comforting Salmon Coulibiac to a delicious Duck Breast with Roasted Figs and Wild Mushrooms. Taittinger deftly combines colors, finishes, textures, and floral arrangements to set the stage for the perfect occasion while sharing time-honored principles of social etiquette, making the grandeur of the Parisian lifestyle accessible for everyone and inspiring the reader to host dinner parties with incomparable French flair.

Travel & Leisure

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Publisher :
ISBN 13 :
Total Pages : 936 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Travel & Leisure by :

Download or read book Travel & Leisure written by and published by . This book was released on 2008-05 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In a French Kitchen

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Author :
Publisher : Penguin
ISBN 13 : 1592409652
Total Pages : 338 pages
Book Rating : 4.5/5 (924 download)

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Book Synopsis In a French Kitchen by : Susan Herrmann Loomis

Download or read book In a French Kitchen written by Susan Herrmann Loomis and published by Penguin. This book was released on 2016-07-12 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delightful celebration of everyday life in France through the lens of the kitchens and cooking of the author’s neighbors, who, while busy and accomplished, still manage to make every meal a sumptuous occasion. Even before Susan Herrmann Loomis wrote her now-classic memoir, On Rue Tatin, American readers have been compelled by books about the French’s ease with cooking. With In a French Kitchen, Loomis—an expat who long ago traded her American grocery store for a bustling French farmer’s market—demystifies in lively prose the seemingly effortless je ne sais quoi behind a simple French meal. French cooks have the savoir faire to get out of a low-ingredient bind. They are deeply knowledgeable about seasonal produce and what mélange of simple ingredients will bring out the best of their garden or local market. They are perfectly at ease with cracked bowls and little counter space. In a French Kitchen proves that delicious, decadent meals aren’t complicated. Loomis takes lessons from busy, everyday people and offers tricks and recipes to create a meal more focused on quality ingredients and time at the table than on time in the kitchen.

Gourmet

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Publisher :
ISBN 13 :
Total Pages : 1064 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Gourmet by : Pearl Violette Newfield Metzelthin

Download or read book Gourmet written by Pearl Violette Newfield Metzelthin and published by . This book was released on 1999 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bon Appétit

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Publisher :
ISBN 13 :
Total Pages : 690 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Bon Appétit by :

Download or read book Bon Appétit written by and published by . This book was released on 1996-03 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Royal Dictionary English and French and French and English ... (Grand Dictionnaire Français-Anglais Et Anglais-Français)

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Publisher :
ISBN 13 :
Total Pages : 1128 pages
Book Rating : 4.V/5 (1 download)

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Book Synopsis Royal Dictionary English and French and French and English ... (Grand Dictionnaire Français-Anglais Et Anglais-Français) by : Charles Fleming (Professor at the College Louis-le-Grand.)

Download or read book Royal Dictionary English and French and French and English ... (Grand Dictionnaire Français-Anglais Et Anglais-Français) written by Charles Fleming (Professor at the College Louis-le-Grand.) and published by . This book was released on 1845 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In the Kitchen with Alain Passard

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Publisher : Chronicle Books
ISBN 13 : 1452113467
Total Pages : 88 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis In the Kitchen with Alain Passard by : Christophe Blain

Download or read book In the Kitchen with Alain Passard written by Christophe Blain and published by Chronicle Books. This book was released on 2013-05-07 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available in English for the very first time, In the Kitchen with Alain Passard is the first graphic novel to enter the kitchen of a master chef. Over the course of three years, illustrator Christophe Blain trailed acclaimed chef Alain Passard through his kitchens and gardens. With simple yet sublime drawings and thousands of colorful panels, this book gives the reader an inside, uncensored look at the world of Passard, who shocked the food universe in 2001 by removing meat from the menu at his celebrated Paris restaurant, L'Arpege, and dedicating himself to serving vegetables from his own organic farms. This irresistible hardcover combines a portrait of an amazing chef, an inside look at his creative process, and a humorous riff on fine dining culture—plus fifteen recipes for the home kitchen—in one haute cuisine comic book for foodies!

The Economist Business Traveller's Guides

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Publisher : Prentice Hall
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis The Economist Business Traveller's Guides by : Rick Morris

Download or read book The Economist Business Traveller's Guides written by Rick Morris and published by Prentice Hall. This book was released on 1987 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The French Women Don't Get Fat Cookbook

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Publisher : Simon and Schuster
ISBN 13 : 143914897X
Total Pages : 306 pages
Book Rating : 4.4/5 (391 download)

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Book Synopsis The French Women Don't Get Fat Cookbook by : Mireille Guiliano

Download or read book The French Women Don't Get Fat Cookbook written by Mireille Guiliano and published by Simon and Schuster. This book was released on 2011-09-13 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The #1 "New York Times bestselling author of "French Women Don't Get Fat "offers a long-awaited collection of delicious, healthy recipes and advice on eating well without gaining weight.

Odd Bits

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Publisher : Ten Speed Press
ISBN 13 : 1607740753
Total Pages : 258 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Odd Bits by : Jennifer McLagan

Download or read book Odd Bits written by Jennifer McLagan and published by Ten Speed Press. This book was released on 2011-09-13 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful and versatile alternative cuts of meat. We’re all familiar with the prime cuts—the beef tenderloin, rack of lamb, and pork chops. But what about kidneys, tripe, liver, belly, cheek, and shank? Odd Bits will not only restore our taste for these cuts, but will also remove the mystery of cooking with offal, so food lovers can approach them as confidently as they would a steak. From the familiar (pork belly), to the novel (cockscomb), to the downright challenging (lamb testicles), Jennifer McLagan provides expert advice and delicious recipes to make these odd bits part of every enthusiastic cook’s repertoire.

New Orleans

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Publisher : Insiders' Guide
ISBN 13 : 9780762725076
Total Pages : 388 pages
Book Rating : 4.7/5 (25 download)

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Book Synopsis New Orleans by : Becky Retz

Download or read book New Orleans written by Becky Retz and published by Insiders' Guide. This book was released on 2003 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jambalaya, gumbo, oyster po-boys, barbecue shrimp, and bread pudding. As the authors say, New Orleans is synonymous with fun - and good eating. Use this guide to find the inside track in this city where even reading the menu is entertaining, music of all types pours out the doors, and the mix of cultures - and cultural events - is incomparable. Insiders' Guides provide newcomers, visitors, and business travellers with a native's perspective of the area. Each guide details hotels, restaurants, annual events, attractions, nightlife, parks and recreation, real estate, and much more. Covering over 60 cities and areas nationwide, the Insiders' Guides offer the best local insights on travel and relocation. - Easy-to-read typeface - Large photographs and maps - Updated interior graphics - More at-a-glance information in every title - Expanded, comprehensive indexes

My Paris Dream

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Publisher : Random House
ISBN 13 : 0679644431
Total Pages : 255 pages
Book Rating : 4.6/5 (796 download)

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Book Synopsis My Paris Dream by : Kate Betts

Download or read book My Paris Dream written by Kate Betts and published by Random House. This book was released on 2015-05-12 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming and insightful memoir about coming of age as a fashion journalist in 1980s Paris, by former Vogue and Harper’s Bazaar editor Kate Betts, the author of Everyday Icon: Michelle Obama and the Power of Style “You can always come back,” my mother said. “Just go.” As a young woman, Kate Betts nursed a dream of striking out on her own in a faraway place and becoming a glamorous foreign correspondent. After college—and not without trepidation—she took off for Paris, renting a room in the apartment of a young BCBG (bon chic, bon genre) family and throwing herself into the local culture. She was determined to master French slang, style, and savoir faire, and to find a job that would give her a reason to stay. After a series of dues-paying jobs that seemed only to reinforce her outsider status, Kate’s hard work and willingness to take on any assignment paid off: Her writing and intrepid forays into la France Profonde—true France—caught the eye of John Fairchild, the mercurial fashion arbiter and publisher of Women’s Wear Daily, the industry’s bible. Kate’s earliest assignments—investigating the mineral water preferred by high society, chasing after a costumed band of wild boar hunters through the forests of Brittany—were a rough apprenticeship, but she was rewarded for her efforts and was initiated into the elite ranks of Mr. Fairchild’s trusted few who sat beside him in the front row and at private previews in the ateliers of the gods of French fashion. From a woozy yet mesmerizing Yves Saint Laurent and the mischievous and commanding Karl Lagerfeld to the riotous, brilliant young guns who were rewriting all the rules—Martin Margiela, Helmut Lang, John Galliano—Betts gives us a view of what it was like to be an American girl, learning about herself, falling in love, and finding her tribe. Kate Betts’s captivating memoir brings to life the enchantment of France—from the nightclubs of 1980s Paris where she learned to dance Le Rock, to the lavender fields of Provence and the grand spectacle of the Cour Carrée—and magically re-creates that moment in life when a young woman discovers who she’s meant to be. Praise for My Paris Dream “[A] glittering coming-of-age tale.”—Entertainment Weekly (The Must List) “Fashion and self-examination—froth and wisdom—might seem like odd bookfellows, but Betts brings them together with winning confidence.”—The New York Times Book Review “As light and refreshing as an ice cream cone from the legendary Berthillon, My Paris Dream evokes the sights, sounds, smells and styles of 1980s Paris.”—USA Today “My Paris Dream is awesome.”—Man Repeller “What was Bett’s Paris dream? Her dream was her awakening, [which] is elegantly chronicled in these pages.”—The Daily Beast “For those who are interested in the men and women involved in haute couture, Betts’ reminiscences will be a delight.”—Kirkus Reviews “Full of slangy French, delectable food and swoon-worthy fashion.”—BookPage “An amazing story of a young woman in Paris trying to break into the fashion business.”—Sophia Amoruso, author of #GIRLBOSS “Kate Betts’s story brought me back to my own young self and the journey I made—in my case, from a small town in Illinois to New York City.”—Cindy Crawford

Meet Paris Oyster

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Author :
Publisher : Grand Central Life & Style
ISBN 13 : 1455524093
Total Pages : 122 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis Meet Paris Oyster by : Mireille Guiliano

Download or read book Meet Paris Oyster written by Mireille Guiliano and published by Grand Central Life & Style. This book was released on 2014-11-04 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the #1 New York Times bestselling author of French Women Don't Get Fat comes a memorable look at the French appetite for oysters, the characters who harvest and serve them, and the compelling reasons why we should all enjoy them. A Love Affair with the Perfect Food Meet Paris Oyster is an engaging exploration of the Parisian love affair with the world's most sensuous shellfish. It centers on HuvÆtrerie Rv©gis, a tightly packed oyster bar in the heart of the City of Light, with an opinionated owner and a colorful cast of regulars. Part cultural journey, part cookbook, and part slice-of-life play, this book introduces readers to the appetites (gastronomic and otherwise) of Paris and its people. Beyond HuvÆtrerie Rv©gis, the French oystermen, and the other characters in pursuit of the oyster, Mireille Guiliano shares information on the best oysters around the world, their nutritional value, the best wine pairings with them, and a dozen mouthwatering recipes that will have readers craving, buying, and preparing oysters with confidence. So take a virtual trip to Paris -- indulge and enjoy!

Holiday

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Publisher :
ISBN 13 :
Total Pages : 988 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Holiday by :

Download or read book Holiday written by and published by . This book was released on 1963-07 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A new dictionary of the French and English languages compiled from the dictionaries of the French Academy, Bescherelle, Littré, Beaujean, Bourguignon, etc., etc., and from the most recent works on arts and sciences

Download A new dictionary of the French and English languages compiled from the dictionaries of the French Academy, Bescherelle, Littré, Beaujean, Bourguignon, etc., etc., and from the most recent works on arts and sciences PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 1126 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis A new dictionary of the French and English languages compiled from the dictionaries of the French Academy, Bescherelle, Littré, Beaujean, Bourguignon, etc., etc., and from the most recent works on arts and sciences by : Ebenezer Clifton

Download or read book A new dictionary of the French and English languages compiled from the dictionaries of the French Academy, Bescherelle, Littré, Beaujean, Bourguignon, etc., etc., and from the most recent works on arts and sciences written by Ebenezer Clifton and published by . This book was released on 1889 with total page 1126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Heath's French and English Dictionary

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Publisher :
ISBN 13 :
Total Pages : 1211 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Heath's French and English Dictionary by : James Boïelle

Download or read book Heath's French and English Dictionary written by James Boïelle and published by . This book was released on 1903 with total page 1211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Also published under title "Cassell's new French dictionary."