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Book Synopsis Enteric Virus Detection in Water by Nucleic Acid Methods by : Mark D. Sobsey
Download or read book Enteric Virus Detection in Water by Nucleic Acid Methods written by Mark D. Sobsey and published by American Water Works Association. This book was released on 1996 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Enteric Viruses in Aquatic Environments by : Eiji Haramoto
Download or read book Enteric Viruses in Aquatic Environments written by Eiji Haramoto and published by MDPI. This book was released on 2020-04-08 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Special Issue contains one review and five original articles, all of which address cutting-edge research in the field of water and environmental virology. The review article by Gerba and Betancourt summarizes the current status and future needs for the development of virus detection methods in water reuse systems, especially focusing on methods to assess the infectivity of enteric viruses. Original papers cover a variety of research topics, such as an environmental monitoring survey of group A rotaviruses in sewage and oysters in Japan, the occurrence and genetic diversity of noroviruses and rotaviruses in a wastewater reclamation system in China, the detection of viruses and their indicators in tanker water and its sources in Nepal, integrated culture next-generation sequencing to identify the diversity of F-specific RNA coliphages in wastewater, and the development of a portable collection and detection method for viruses from ambient air and its application to a wastewater treatment plant.
Book Synopsis Comparative Analysis of Detection Methods for Enteric Viruses in Environmental Samples by : Andre Marcus Salazar
Download or read book Comparative Analysis of Detection Methods for Enteric Viruses in Environmental Samples written by Andre Marcus Salazar and published by . This book was released on 1997 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Human Viruses in Water by : Albert Bosch
Download or read book Human Viruses in Water written by Albert Bosch and published by Elsevier. This book was released on 2007-11-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides overviews and updates on basic research, diagnosis, epidemiology, and public health on enteric viruses, as well as on treatment and intervention to prevent their waterborne transmission. Data are presented and interpreted by leading researchers in the field in 13 chapters. An essential resource for virologists, epidemiologists, medical and public health professionals, graduate students and postdoctoral scientists at various levels of their careers. Key Topics Include: * Ecology of enteric viruses * Intervention measures from risk assessment to virus disinfection practices * Cutting edge technology on procedures for virus detection and monitoring in water and the water environment * Quality assurance and quality control measures in water virology * Legal regulations regarding viruses in the environment
Book Synopsis Development of Molecular Methods for Detection of Infectious Viruses in Treated Wastewater by : Theresa L. Cromeans
Download or read book Development of Molecular Methods for Detection of Infectious Viruses in Treated Wastewater written by Theresa L. Cromeans and published by International Water Assn. This book was released on 2005-01-01 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this project we investigated the use of a metho
Book Synopsis Indicators for Waterborne Pathogens by : National Research Council
Download or read book Indicators for Waterborne Pathogens written by National Research Council and published by National Academies Press. This book was released on 2004-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent and forecasted advances in microbiology, molecular biology, and analytical chemistry have made it timely to reassess the current paradigm of relying predominantly or exclusively on traditional bacterial indicators for all types of waterborne pathogens. Nonetheless, indicator approaches will still be required for the foreseeable future because it is not practical or feasible to monitor for the complete spectrum of microorganisms that may occur in water, and many known pathogens are difficult to detect directly and reliably in water samples. This comprehensive report recommends the development and use of a "tool box" approach by the U.S Environmental Protection Agency and others for assessing microbial water quality in which available indicator organisms (and/or pathogens in some cases) and detection method(s) are matched to the requirements of a particular application. The report further recommends the use of a phased, three-level monitoring framework to support the selection of indicators and indicator approaches.Â
Book Synopsis Water Pollution Issues and Developments by : Sarah V. Thomas
Download or read book Water Pollution Issues and Developments written by Sarah V. Thomas and published by Nova Publishers. This book was released on 2008 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pollution is undesirable state of the natural environment being contaminated with harmful substances as a consequence of human activities so that the environment becomes harmful or unfit for living things; especially applicable to the contamination of soil, water, or the atmosphere by the discharge of harmful substances. In addition to the harm to living beings, both present or future and known or unknown, pollution cleanup and surveillance are enormous financial drains of the economies of the world. This book focuses on issues and developments critical for the field.
Book Synopsis Identifying Future Drinking Water Contaminants by : National Research Council
Download or read book Identifying Future Drinking Water Contaminants written by National Research Council and published by National Academies Press. This book was released on 1999-08-30 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an increasing population, use of new and diverse chemicals that can enter the water supply, and emergence of new microbial pathogens, the U.S. federal government is faced with a regulatory dilemma: Where should it focus its attention and limited resources to ensure safe drinking water supplies for the future? Identifying Future Drinking Water Contaminants is based on a 1998 workshop on emerging drinking water contaminants. It includes a dozen papers that were presented on new and emerging microbiological and chemical drinking water contaminants, associated analytical and water treatment methods for their detection and removal, and existing and proposed environmental databases to assist in their proactive identification and regulation. The papers are preceded by a conceptual approach and related recommendations to EPA for the periodic creation of future Drinking Water Contaminant Candidate Lists (CCLsâ€"produced every five yearsâ€"include currently unregulated chemical and microbiological substances that are known or anticipated to occur in public water systems and that may pose health risks).
Author :American Water Works Association Publisher :American Water Works Association ISBN 13 :1583214038 Total Pages :352 pages Book Rating :4.5/5 (832 download)
Book Synopsis Waterborne Pathogens by : American Water Works Association
Download or read book Waterborne Pathogens written by American Water Works Association and published by American Water Works Association. This book was released on 2006 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated from the 1999 edition, this manual provides critical information regarding waterborne viral, bacterial and parasitic pathogens. Each pathogen is described along with its health effects, and water treatment techniques for destroying the pathogens. Also covered are cross-connection control, dead-end flushing, and hydrant flushing. This manual is intended for water operators, engineers, water quality personnel and students to learn how to monitor, sample and test waters for pathogens, optimize treatment plant performance and maintain high water quality standards. Updated from the 1999 edition, this manual provides critical information regarding waterborne viral, bacterial and parasitic pathogens. Each pathogen is described along with its health effects, and water treatment techniques for destroying the pathogens. Also covered are cross-connection control, dead-end flushing, and hydrant flushing. This manual is intended for water operators, engineers, water quality personnel and students to learn how to monitor, sample and test waters for pathogens, optimize treatment plant performance and maintain high water quality standards.
Book Synopsis Waterborne Pathogens, 2nd Ed. (M48) by : AWWA Staff
Download or read book Waterborne Pathogens, 2nd Ed. (M48) written by AWWA Staff and published by American Water Works Association. This book was released on 2011-01-12 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Viruses in Food and Water by : N Cook
Download or read book Viruses in Food and Water written by N Cook and published by Elsevier. This book was released on 2013-05-10 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: Viruses can be highly infectious and are capable of causing widespread disease outbreaks. The significance of viral pathogens in food and waterborne illness is increasingly being recognised and viruses transferred by these routes are important areas of research. Viruses in food and water reviews the risks, surveillance and control of food and waterborne viral disease. Part one provides an introduction to food and environmental virology. Part two goes on to explore methods of detection, surveillance and risk assessment of viruses in food and water; it includes chapters on molecular detection of viruses in foods and food processing environments, quality control in the analytical laboratory, and quantitative risk assessment for food and waterborne viruses. Part three focuses on virus transmission routes and control of food and water contamination. It contains chapters on fresh produce, shellfish and viral presence, and control methods in waste water and sewage. Finally, part four highlights particular pathogens including norovirus, hepatitis A and emerging zoonotic viruses. Viruses in food and water is a standard reference book for microbiologists in academia, analytical labs and the food and water treatment industries, as well as environmental health professionals and researchers working on foodborne viruses. Explores methods of detection, surveilance and risk assessment of viruses in food and water Considers virus transmission routes and control of food and water contamination Highlights advances in the understanding of specific pathogens, including norovirus, hepatitis A and rotaviruses and the advances in vaccine development
Book Synopsis Food Safety 1994 by : Food Research I
Download or read book Food Safety 1994 written by Food Research I and published by CRC Press. This book was released on 1994-07-06 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work covers the latest developments in food safety and foodborne illness, organizing information to provide easy access to hundreds of topics, both general and specific. Comprehensive summaries of the most important advances in food science, complied from over 580 sources worldwide, are included. Health and safety, including extensive reviews of microbiology and medical subjects, is highlighted.
Book Synopsis Rapid Methods and Automation in Microbiology and Immunology by : K.-O. Habermehl
Download or read book Rapid Methods and Automation in Microbiology and Immunology written by K.-O. Habermehl and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid progress in molecular biology, genetic engineering, and basic research in immunology has opened up new possibilities for application to diagnostic procedures and to clinical research. In a short period a new era of diagnosis dawned, covering nearly all fields of microbiology, immunology, and food technology. In consequence of this rapid development, scientists of many disciplines are involved studying infections of humans, animals, and plants or working in technical microbiology. The application of the newest findings of basic research to diagnostic work and to clinical research covers nearly all fields of microbiology and immunology. Moreover, it underlines the close relationship between diagnosis, therapy, and epidemiology. An outstanding example of these connections is given by the recent development of hepatitis B vaccine. The discovery and identification of a non cultivable agent by physicochemical and immunological methods were the heralds of a new era in the prevention of infectious diseases. This book provides an up-to-date, comprehensive review of developments and future aspects in various fields. I am convinced that the authors have succeeded in furnishing a large variety of new ideas and possibilities. K.-O. HABERMEHL Contents Time Realities in the Evaluation of Vaccines for Safety and Efficacy The Evaluation of Vaccines M. R. HILLEMAN . . . . .
Book Synopsis Food Safety by : Umile Gianfranco Spizzirri
Download or read book Food Safety written by Umile Gianfranco Spizzirri and published by John Wiley & Sons. This book was released on 2016-11-29 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food safety and quality are key objectives for food scientists and industries all over the world. To achieve this goal, several analytical techniques (based on both destructive detection and nondestructive detection) have been proposed to fit the government regulations. The book aims to cover all the analytical aspects of the food quality and safety assessment. For this purpose, the volume describes the most relevant techniques employed for the determination of the major food components (e.g. protein, polysaccharides, lipds, vitamins, etc.), with peculiar attention to the recent development in the field. Furthermore, the evaluation of the risk associated with food consumption is performed by exploring the recent advances in the detection of the key food contaminants (e.g. biogenic amines, pesticides, toxins, etc.). Chapters tackle such subject as: GMO Analysis Methods in Food Current Analytical Techniques for the Analysis of Food Lipids Analytical Methods for the Analysis of Sweeteners in Food Analytical Methods for Pesticides Detection in Foodstuffs Food and Viral Contamination Application of Biosensors to Food Analysis
Book Synopsis Selected Water Resources Abstracts by :
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis II Nordic Workshop on Viruses in Water and Food by : Marja Kukkula
Download or read book II Nordic Workshop on Viruses in Water and Food written by Marja Kukkula and published by Nordic Council of Ministers. This book was released on 1998 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Environmental Applications of Nucleic Acid Amplification Technology by : Gary A. Toranzos
Download or read book Environmental Applications of Nucleic Acid Amplification Technology written by Gary A. Toranzos and published by CRC Press. This book was released on 1997-10-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Preface Antibody techniques have allowed us to study microorganisms in situ. However, until recently all methodology lacked the sensitivity necessary for environmental work where microorganisms are in most cases present at very low concentrations or where microbial ecosystems contain a myriad of different organisms. Gene probes have been used successfully for a variety of samples, but this method was still not sensitive enough. The next logical step was the application of the recently developed DNA amplification technique known as the polymerase chain reaction, or PCR. Since then, many laboratories around the world have adopted PCR for environmental work. Samples obtained from soils, water and air are enormously complex because they are unknown mixtures of DNA and other compounds. Thus, procedures for target DNA amplification from the environment require special attention. The PCR has allowed us to go beyond the need for culturing prior to analysis of microbial communities. It has been shown that even microorganisms that can be routinely grown in the laboratory undergo some physiological changes when exposed to the environment. One of these changes (first observed by R. Colwell and colleagues) is known as the viable-but-non-culturable state, and seems to be a common occurrence. Thus, the use of culture techniques paint only part of the picture in terms of microbial behavior under environmental conditions. The ability to amplify nucleic acids by the PCR has brought about a myriad of very ingenious modifications to the technique that can then be used to study complex ecosystems. The manner in which the PCR can be modified is only limited by the need and/or the imagination of the researcher. The first manual dedicated specifically to the analysis (by PCR) of environmental samples, Environmental Applications of Nucleic Acid Amplification Techniques presents state of the art methodology for the detection of microorganisms in soil, water, air samples, as well as the amplification of nucleic acids from fossil samples. The manual gives step-by-step procedures for the analysis of these samples. Although several publications have addressed the use of Polymerase Chain Reaction technique, very few of them have been directed toward the application of this technique to environmental samples. This book fills this gap in the literature.
