Engineering a Safer Food Machine

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Author :
Publisher : American Society of Agricultural & Biological Engineers
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Engineering a Safer Food Machine by :

Download or read book Engineering a Safer Food Machine written by and published by American Society of Agricultural & Biological Engineers. This book was released on 1980 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Safety Engineering

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Author :
Publisher : Springer Nature
ISBN 13 : 3030426602
Total Pages : 754 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis Food Safety Engineering by : Ali Demirci

Download or read book Food Safety Engineering written by Ali Demirci and published by Springer Nature. This book was released on 2020-05-28 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety Engineering is the first reference work to provide up-to-date coverage of the advanced technologies and strategies for the engineering of safe foods. Researchers, laboratory staff and food industry professionals with an interest in food engineering safety will find a singular source containing all of the needed information required to understand this rapidly advancing topic. The text lays a solid foundation for solving microbial food safety problems, developing advanced thermal and non-thermal technologies, designing food safety preventive control processes and sustainable operation of the food safety preventive control processes. The first section of chapters presents a comprehensive overview of food microbiology from foodborne pathogens to detection methods. The next section focuses on preventative practices, detailing all of the major manufacturing processes assuring the safety of foods including Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Hazard Analysis and Risk-Based Preventive Controls (HARPC), food traceability, and recalls. Further sections provide insights into plant layout and equipment design, and maintenance. Modeling and process design are covered in depth. Conventional and novel preventive controls for food safety include the current and emerging food processing technologies. Further sections focus on such important aspects as aseptic packaging and post-packaging technologies. With its comprehensive scope of up-to-date technologies and manufacturing processes, this is a useful and first-of-its kind text for the next generation food safety engineering professionals.

Engineering for Food Safety and Sanitation

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Author :
Publisher : Thompson & Company
ISBN 13 : 9780918351005
Total Pages : 283 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Engineering for Food Safety and Sanitation by : Thomas J. Imholte

Download or read book Engineering for Food Safety and Sanitation written by Thomas J. Imholte and published by Thompson & Company. This book was released on 1984 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Engineering for Food Safety and Sanitation

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Author :
Publisher :
ISBN 13 : 9780967126401
Total Pages : 382 pages
Book Rating : 4.1/5 (264 download)

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Book Synopsis Engineering for Food Safety and Sanitation by : Tammy Imholte-Tauscher

Download or read book Engineering for Food Safety and Sanitation written by Tammy Imholte-Tauscher and published by . This book was released on 1999 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Engineering a Safer World

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Author :
Publisher : MIT Press
ISBN 13 : 0262297302
Total Pages : 555 pages
Book Rating : 4.2/5 (622 download)

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Book Synopsis Engineering a Safer World by : Nancy G. Leveson

Download or read book Engineering a Safer World written by Nancy G. Leveson and published by MIT Press. This book was released on 2012-01-13 with total page 555 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new approach to safety, based on systems thinking, that is more effective, less costly, and easier to use than current techniques. Engineering has experienced a technological revolution, but the basic engineering techniques applied in safety and reliability engineering, created in a simpler, analog world, have changed very little over the years. In this groundbreaking book, Nancy Leveson proposes a new approach to safety—more suited to today's complex, sociotechnical, software-intensive world—based on modern systems thinking and systems theory. Revisiting and updating ideas pioneered by 1950s aerospace engineers in their System Safety concept, and testing her new model extensively on real-world examples, Leveson has created a new approach to safety that is more effective, less expensive, and easier to use than current techniques. Arguing that traditional models of causality are inadequate, Leveson presents a new, extended model of causation (Systems-Theoretic Accident Model and Processes, or STAMP), then shows how the new model can be used to create techniques for system safety engineering, including accident analysis, hazard analysis, system design, safety in operations, and management of safety-critical systems. She applies the new techniques to real-world events including the friendly-fire loss of a U.S. Blackhawk helicopter in the first Gulf War; the Vioxx recall; the U.S. Navy SUBSAFE program; and the bacterial contamination of a public water supply in a Canadian town. Leveson's approach is relevant even beyond safety engineering, offering techniques for “reengineering” any large sociotechnical system to improve safety and manage risk.

Handbook of Farm, Dairy and Food Machinery Engineering

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Author :
Publisher : Academic Press
ISBN 13 : 0128148047
Total Pages : 806 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Handbook of Farm, Dairy and Food Machinery Engineering by : Myer Kutz

Download or read book Handbook of Farm, Dairy and Food Machinery Engineering written by Myer Kutz and published by Academic Press. This book was released on 2019-06-15 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Agricultural and Farm Machinery, Third Edition, is the essential reference for understanding the food industry, from farm machinery, to dairy processing, food storage facilities and the machinery that processes and packages foods. Effective and efficient food delivery systems are built around processes that maximize efforts while minimizing cost and time. This comprehensive reference is for engineers who design and build machinery and processing equipment, shipping containers, and packaging and storage equipment. It includes coverage of microwave vacuum applications in grain processing, cacao processing, fruit and vegetable processing, ohmic heating of meat, facility design, closures for glass containers, double seaming, and more. The book's chapters include an excellent overview of food engineering, but also regulation and safety information, machinery design for the various stages of food production, from tillage, to processing and packaging. Each chapter includes the state-of-the art in technology for each subject and numerous illustrations, tables and references to guide the reader through key concepts. Describes the latest breakthroughs in food production machinery Features new chapters on engineering properties of food materials, UAS applications, and microwave processing of foods Provides efficient access to fundamental information and presents real-world applications Includes design of machinery and facilities as well as theoretical bases for determining and predicting behavior of foods as they are handled and processed

Designing Food Safety and Equipment Reliability Through Maintenance Engineering

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Author :
Publisher : CRC Press
ISBN 13 : 1466589884
Total Pages : 408 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Designing Food Safety and Equipment Reliability Through Maintenance Engineering by : Sauro Riccetti

Download or read book Designing Food Safety and Equipment Reliability Through Maintenance Engineering written by Sauro Riccetti and published by CRC Press. This book was released on 2013-09-25 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Existing maintenance engineering techniques pursue equipment reliability with a focus on minimal costs, but in the food industry, food safety is the most critical issue. This book identifies how to ensure food product safety through maintenance engineering in a way that produces added value and generates real profits for your organization.Integrati

Handbook of Farm, Dairy and Food Machinery Engineering

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Author :
Publisher : Academic Press
ISBN 13 : 0123858828
Total Pages : 760 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Handbook of Farm, Dairy and Food Machinery Engineering by : Myer Kutz

Download or read book Handbook of Farm, Dairy and Food Machinery Engineering written by Myer Kutz and published by Academic Press. This book was released on 2013-06-10 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Farm, Dairy and Food Machinery Engineering is the essential reference for engineers who need to understand those aspects of the food industry from farm machinery to food storage facilities to the machinery that processes and packages our foods. The process of getting food from "farm to fork," as the saying goes, involves more than planting, harvesting, shipping, processing, packaging and distributing—though those are all key components. Effective and efficient food delivery systems are built around processes that maximize the effort while minimizing cost, time, and resource depletion. This comprehensive reference is for engineers who design and build machinery and processing equipment, shipping containers, and packaging and storage equipment. It includes cutting-edge coverage of microwave vacuum application in grain processing, cacao processing, fruit and vegetable processing, ohmic heating of meat, facility design, closures for glass containers, double seaming, and much more. Provides cross-topic information for translational research and potential application Focuses on design and controls – written for engineers by engineers – always with practical applications in mind Includes design of machinery and facilities as well as theoretical basis for determining and predicting behavior of foods as they are handled and processed

Handbook of Farm Dairy and Food Machinery

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Author :
Publisher : William Andrew
ISBN 13 : 0815517513
Total Pages : 763 pages
Book Rating : 4.8/5 (155 download)

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Book Synopsis Handbook of Farm Dairy and Food Machinery by : Myer Kutz

Download or read book Handbook of Farm Dairy and Food Machinery written by Myer Kutz and published by William Andrew. This book was released on 2007-02-28 with total page 763 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indispensable for food, chemical, mechanical, and packaging engineers, Handbook of Farm, Dairy, and Food Machinery covers in one comprehensive volume fundamental food engineering principles in the design of food industry machinery. The handbook provides broad, yet technically detailed coverage of food safety, regulations, product processing systems, packaging, facilities, waste management, and machinery design topics in a ôfarm to the forkö organization. The 22 chapters are contributed by leading experts worldwide with numerous illustrations, tables, and references. The book includes the new USDA regulations for ôcertified organicö processing, as well as state-of-the-art technologies for equipment both on the farm and in the plant.

Food Safety Engineering

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Author :
Publisher :
ISBN 13 : 9783030426613
Total Pages : 760 pages
Book Rating : 4.4/5 (266 download)

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Book Synopsis Food Safety Engineering by :

Download or read book Food Safety Engineering written by and published by . This book was released on 2020 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety Engineering is the first reference work to provide up-to-date coverage of the advanced technologies and strategies for the engineering of safe foods. Researchers, laboratory staff and food industry professionals with an interest in food engineering safety will find a singular source containing all of the needed information required to understand this rapidly advancing topic. The text lays a solid foundation for solving microbial food safety problems, developing advanced thermal and non-thermal technologies, designing food safety preventive control processes and sustainable operation of the food safety preventive control processes. The first section of chapters presents a comprehensive overview of food microbiology from foodborne pathogens to detection methods. The next section focuses on preventative practices, detailing all of the major manufacturing processes assuring the safety of foods including Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Hazard Analysis and Risk-Based Preventive Controls (HARPC), food traceability, and recalls. Further sections provide insights into plant layout and equipment design, and maintenance. Modeling and process design are covered in depth. Conventional and novel preventive controls for food safety include the current and emerging food processing technologies. Further sections focus on such important aspects as aseptic packaging and post-packaging technologies. With its comprehensive scope of up-to-date technologies and manufacturing processes, this is a useful and first-of-its kind text for the next generation food safety engineering professionals.

Engineering Aspects of Food Quality and Safety

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Author :
Publisher : Springer Nature
ISBN 13 : 303130683X
Total Pages : 448 pages
Book Rating : 4.0/5 (313 download)

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Book Synopsis Engineering Aspects of Food Quality and Safety by : H. Umesh Hebbar

Download or read book Engineering Aspects of Food Quality and Safety written by H. Umesh Hebbar and published by Springer Nature. This book was released on 2023-09-22 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engineering Aspects of Food Quality and Safety aims to fill the knowledge gap in current technological advances and methods for food safety and quality, dedicating entire sections to analytical techniques from quality testing to packaging, post-harvest methods from product utilization to storage to chemical engineering principles and pre-harvest interventions from genetic engineering and mechanization to the links between pre-and-post harvest techniques. Throughout the book, global policy perspectives are taken into account. An introductory section is also included to cover the role of food processing and engineering in food quality and safety improvement. Encompassing all of the major applications and challenges involved in the engineering aspects of food safety and quality in one source, this work is incredibly valuable to a wide range of food engineers, scientists, and industry professionals involved in the engineering, processing and packaging of both novel and traditional foods. This text provides a detailed overview of the newest methods and advanced technologies used in the improvement of quality and safety in foods. The processes and methods described in this book are applicable to many areas of the food industry including pre-harvest and post-harvest technology, food machinery and product formulation. Featuring contributions from prominent food scientists and engineers across the globe, this work contains detailed coverage of the latest advances in genetic and chemical engineering, mechanization, thermal and non-thermal processing, automation, computational tools, packaging and waste management. The latest analytical techniques are also covered, including chapters dedicated to in-line monitoring, nanosensors, rapid testing kits and E-sensors. Maintaining a high standard of safety for consumers in foods is an interdisciplinary effort involving biologists, chemists, nutritionists, chemical engineers, mechanical engineers and genetic engineers among others. All of these experts will find this book to be a singular source encompassing all of the major current advances in food safety engineering and processing.

The Literature of Agricultural Engineering

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Author :
Publisher : Cornell University Press
ISBN 13 : 9780801428128
Total Pages : 436 pages
Book Rating : 4.4/5 (281 download)

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Book Synopsis The Literature of Agricultural Engineering by : Carl W. Hall

Download or read book The Literature of Agricultural Engineering written by Carl W. Hall and published by Cornell University Press. This book was released on 1992 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second of a seven-volume series, The Literature of the Agricultural Sciences, this book analyzes the trends in published literature of agricultural engineering during the past century with emphasis on the last forty years. It uses citation analysis and other bibliometric techniques to identify the most important journals, report series, and monographs for the developed countries as well as those in the Third World.

Handbook of Food Safety Engineering

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1444355309
Total Pages : 875 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Handbook of Food Safety Engineering by : Da-Wen Sun

Download or read book Handbook of Food Safety Engineering written by Da-Wen Sun and published by John Wiley & Sons. This book was released on 2011-11-03 with total page 875 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive and substantial overview of the emerging field of food safety engineering, bringing together in one volume the four essential components of food safety: the fundamentals of microbial growth food safety detection techniques microbial inactivation techniques food safety management systems Written by a team of highly active international experts with both academic and professional credentials, the book is divided into five parts. Part I details the principles of food safety including microbial growth and modelling. Part II addresses novel and rapid food safety detection methods. Parts III and IV look at various traditional and novel thermal and non-thermal processing techniques for microbial inactivation. Part V concludes the book with an overview of the major international food safety management systems such as GMP, SSOP, HACCP and ISO22000.

Overturn Countermeasures for Vehicles

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Publisher : Cambridge Scholars Publishing
ISBN 13 : 1527578976
Total Pages : 405 pages
Book Rating : 4.5/5 (275 download)

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Book Synopsis Overturn Countermeasures for Vehicles by : Melvin L Myers

Download or read book Overturn Countermeasures for Vehicles written by Melvin L Myers and published by Cambridge Scholars Publishing. This book was released on 2022-01-17 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the century-long emergence and battle to protect drivers and occupants of off-road and on-road vehicles from crush-related injuries from rollovers. Deaths and serious injuries have been associated with vehicle overturns that involve tractors, other motorized machinery, automobiles, and small vehicles. It took more than a century to attend to much of this epidemic of death and disabling injury that resulted from these overturns. This book argues that a key factor in this response was epidemiology that reported rollover-related deaths and engineering revisionism that moved responses from “blame the victim” to rollbars to prevent the deaths.

Public Health Reports

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Author :
Publisher :
ISBN 13 :
Total Pages : 920 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Public Health Reports by :

Download or read book Public Health Reports written by and published by . This book was released on 1987 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Health Services Reports

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Author :
Publisher :
ISBN 13 :
Total Pages : 924 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Health Services Reports by :

Download or read book Health Services Reports written by and published by . This book was released on 1987 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:

System Safety Engineering and Risk Assessment

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Author :
Publisher : CRC Press
ISBN 13 : 1466551615
Total Pages : 444 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis System Safety Engineering and Risk Assessment by : Nicholas J. Bahr

Download or read book System Safety Engineering and Risk Assessment written by Nicholas J. Bahr and published by CRC Press. This book was released on 2018-10-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all know that safety should be an integral part of the systems that we build and operate. The public demands that they are protected from accidents, yet industry and government do not always know how to reach this common goal. This book gives engineers and managers working in companies and governments around the world a pragmatic and reasonable approach to system safety and risk assessment techniques. It explains in easy-to-understand language how to design workable safety management systems and implement tested solutions immediately. The book is intended for working engineers who know that they need to build safe systems, but aren’t sure where to start. To make it easy to get started quickly, it includes numerous real-life engineering examples. The book’s many practical tips and best practices explain not only how to prevent accidents, but also how to build safety into systems at a sensible price. The book also includes numerous case studies from real disasters that describe what went wrong and the lessons learned. See What’s New in the Second Edition: New chapter on developing government safety oversight programs and regulations, including designing and setting up a new safety regulatory body, developing safety regulatory oversight functions and governance, developing safety regulations, and how to avoid common mistakes in government oversight Significantly expanded chapter on safety management systems, with many practical applications from around the world and information about designing and building robust safety management systems, auditing them, gaining internal support, and creating a safety culture New and expanded case studies and "Notes from Nick’s Files" (examples of practical applications from the author’s extensive experience) Increased international focus on world-leading practices from multiple industries with practical examples, common mistakes to avoid, and new thinking about how to build sustainable safety management systems New material on safety culture, developing leading safety performance indicators, safety maturity model, auditing safety management systems, and setting up a safety knowledge management system