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Author :
Publisher :
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.E/5 ( download)
Download or read book Twentieth Century Cook Book written by and published by . This book was released on 1925 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Francis Carruthers
Publisher :
ISBN 13 :
Total Pages : 496 pages
Book Rating : 4.F/5 ( download)
Download or read book Twentieth Century Home Cook Book written by Francis Carruthers and published by . This book was released on 1906 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mary Ronald
Publisher : Applewood Books
ISBN 13 : 1429012064
Total Pages : 722 pages
Book Rating : 4.4/5 (29 download)
Download or read book Century Cook Book written by Mary Ronald and published by Applewood Books. This book was released on 2008-08 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary Ronald's 1898, The Century Cook Book "contains directions for cooking in its various branches, from the simplest forms to high-class dishes and ornamental pieces; a group of New England dishes furnished by Susan Coolidge; and a few receipts of distinctively Southern dishes. It gives also the etiquette of dinner entertainments how to serve dinners, table decorations, and many items relative to household affairs."
Author :
Publisher :
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.:/5 (334 download)
Download or read book Twentieth Century Cook Book, an Up-to-date and Skillful Preparation on the Art of Cooking and Modern Candy Making Simplified written by and published by . This book was released on 1921 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Library of Congress. Copyright Office
Publisher : Copyright Office, Library of Congress
ISBN 13 :
Total Pages : 1760 pages
Book Rating : 4.F/5 ( download)
Download or read book Catalog of Copyright Entries. Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1975 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Library of Congress. Copyright Office
Publisher :
ISBN 13 :
Total Pages : 1174 pages
Book Rating : 4.0/5 ( download)
Download or read book Books and Pamphlets, Including Serials and Contributions to Periodicals written by Library of Congress. Copyright Office and published by . This book was released on 1973-07 with total page 1174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rita d’Errico
Publisher : Taylor & Francis
ISBN 13 : 1000893278
Total Pages : 290 pages
Book Rating : 4.0/5 (8 download)
Download or read book Eating on the Move from the Eighteenth Century to the Present written by Rita d’Errico and published by Taylor & Francis. This book was released on 2023-06-07 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on food and meals consumed during travel since the transport revolution and examines the ways in which the introduction of new forms of transport (propelled by steam and petrol engines), not only affected the way people travel but also led to a transformation in the way we eat. Eating on board a train is different from eating on a ship, and the same is true for other forms of transport. Such differences are not simply a question of quality or variations of menu; a unique history has defined each of these different situations, a history which is still largely to be studied. This volume contains contributions from a mix of established food historians and young researchers. Social and economic history overlap with cultural history approaches and forays into the fields of linguistics and art, confirming that the field of food history, and more generally food studies, is by definition a field of transdisciplinary and border research. This volume will be of interest for scholars within the field of food history, food studies, and food culture, as well as social and cultural historians dealing with industrialization or social policy.
Author : William Makepeace Thackeray
Publisher :
ISBN 13 :
Total Pages : 500 pages
Book Rating : 4.A/5 ( download)
Download or read book The Four Georges ; The English Humorists of the Eighteenth Century ; Sketches and Travels in London written by William Makepeace Thackeray and published by . This book was released on 1884 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1104 pages
Book Rating : 4.E/5 ( download)
Download or read book The Twentieth Century written by and published by . This book was released on 1922 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sheila Hardy
Publisher : The History Press
ISBN 13 : 0752466801
Total Pages : 221 pages
Book Rating : 4.7/5 (524 download)
Download or read book The Real Mrs Beeton written by Sheila Hardy and published by The History Press. This book was released on 2011-10-31 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eliza Acton is the forgotten hero of our culinary past. A debt of gratitude to her is what Delia Smith, Elizabeth David and Mrs Beeton have in common. She was the original and best: the first cook to write recipes in a clear, modern format, one of the few Victorian ladies whose legacy has lasted well into the twenty-first century and whose recipes are still used in thousands of kitchens today. In this absorbing first biography, Sheila Hardy creates a richly painted narrative of how a young woman produced the first cookery book for general use and changed history. She provides a rich background to Eliza's success, not only as the little-known mother of modern cookery, but as a poet and a campaigner for healthy eating. She introduced us to curry, chorizo and gluten-free diets 150 years before they became fashionable. She knew Charles Dickens, and her family life was possibly an inspiration for several of his plots. She had a fascinating career, and this brilliantly researched biography is a must for anyone interested in food and cookery, or simply as an insight into the life of a modern lady who was years ahead of her time.
Author :
Publisher :
ISBN 13 :
Total Pages : 246 pages
Book Rating : 4.:/5 (31 download)
Download or read book Cook's Handbook to London written by and published by . This book was released on 1913 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margaret Lynch-Brennan
Publisher : Syracuse University Press
ISBN 13 : 0815633548
Total Pages : 266 pages
Book Rating : 4.8/5 (156 download)
Download or read book The Irish Bridget written by Margaret Lynch-Brennan and published by Syracuse University Press. This book was released on 2014-06-05 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Bridget” was the Irish immigrant servant girl who worked in American homes from the second half of the nineteenth century into the early years of the twentieth. She is widely known as a pop culture cliché: the young girl who wreaked havoc in middle-class American homes. Now, in the first book-length treatment of the topic, Margaret Lynch-Brennan tells the real story of such Irish domestic servants, providing a richly detailed portrait of their lives and experiences. Drawing on personal correspondence and other primary sources, Lynch-Brennan gives voice to these young Irish women and celebrates their untold contribution to the ethnic history of the United States. In addition, recognizing the interest of scholars in contemporary domestic service, she devotes one chapter to comparing “Bridget’s” experience to that of other ethnic women over time in domestic service in America.
Author : Amy Prendergast
Publisher : Springer
ISBN 13 : 1137512717
Total Pages : 238 pages
Book Rating : 4.1/5 (375 download)
Download or read book Literary Salons Across Britain and Ireland in the Long Eighteenth Century written by Amy Prendergast and published by Springer. This book was released on 2015-08-25 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eighteenth-century salon played an important role in shaping literary culture, while both creating and sustaining transnational intellectual networks. Focusing on archival materials, this book is the first detailed examination of the literary salon in Ireland, considered in the wider contexts of contemporary salon culture in Britain and France.
Author : Nancy Hawkins
Publisher : Random House Value Publishing
ISBN 13 : 9780517431221
Total Pages : 322 pages
Book Rating : 4.4/5 (312 download)
Download or read book The American Regional Cookbook written by Nancy Hawkins and published by Random House Value Publishing. This book was released on 1984 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Katharine E. Harbury
Publisher : Univ of South Carolina Press
ISBN 13 : 9781570035135
Total Pages : 508 pages
Book Rating : 4.0/5 (351 download)
Download or read book Colonial Virginia's Cooking Dynasty written by Katharine E. Harbury and published by Univ of South Carolina Press. This book was released on 2004 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Notable for their early dates and historical significance, these manuals afford previously unavailable insights into lifestyles and foodways during the evolution of Chesapeake society." "One cookbook is an anonymous work dating from 1700; the other is the 1739-1743 cookbook of Jane Bolling Randolph, a descendant of Pocahontas and John Rolfe. In addition to her textual analysis that establishes the relationship between these two early manuscripts, Harbury links them to the 1824 classic The Virginia House-wife by Mary Randolph."--Jacket.
Author :
Publisher :
ISBN 13 :
Total Pages : 1160 pages
Book Rating : 4.3/5 (7 download)
Download or read book Twentieth Century written by and published by . This book was released on 1920 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nineteenth century and after (London)
Author : Karsten Harries
Publisher : MIT Press
ISBN 13 : 9780262581714
Total Pages : 428 pages
Book Rating : 4.5/5 (817 download)
Download or read book The Ethical Function of Architecture written by Karsten Harries and published by MIT Press. This book was released on 1998-07-31 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can architecture help us find our place and way in today's complex world? Can it return individuals to a whole, to a world, to a community? Developing Giedion's claim that contemporary architecture's main task is to interpret a way of life valid for our time, philosopher Karsten Harries answers that architecture should serve a common ethos. But if architecture is to meet that task, it first has to free itself from the dominant formalist approach, and get beyond the notion that its purpose is to produce endless variations of the decorated shed. In a series of cogent and balanced arguments, Harries questions the premises on which architects and theorists have long relied—premises which have contributed to architecture's current identity crisis and marginalization. He first criticizes the aesthetic approach, focusing on the problems of decoration and ornament. He then turns to the language of architecture. If the main task of architecture is indeed interpretation, in just what sense can it be said to speak, and what should it be speaking about? Expanding upon suggestions made by Martin Heidegger, Harries also considers the relationship of building to the idea and meaning of dwelling. Architecture, Harries observes, has a responsibility to community; but its ethical function is inevitably also political. He concludes by examining these seemingly paradoxical functions.
