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Egg Whites Or Turnips
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Book Synopsis Egg Whites or Turnips? by : Paul J. N. Lawrence
Download or read book Egg Whites or Turnips? written by Paul J. N. Lawrence and published by Wipf and Stock Publishers. This book was released on 2020-06-17 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are Bible translations so different from each other in places? Don't Bible translators know whether it was peacocks or baboons that King Solomon brought into Israel? Why has "sapphire" been replaced by "lapis lazuli" in some more modern versions? What animal provided the leather for the tabernacle? A badger? A sea cow? Or did the term in question simply mean "leather"? Can archaeology tell us what David's harp looked like? What is the evidence for leprosy in Bible times? Is there evidence for cotton, silk, and chickens at the time of the Bible? Answers to these and many other questions are given in this book. But how are such questions to be answered? Essentially the answer is "from the ground"--what can be called "archaeology." This book explores how, over the past two centuries, archaeology has shed its light on the text of the Bible.
Book Synopsis A Midwest Gardener's Cookbook by : Marian K. Towne
Download or read book A Midwest Gardener's Cookbook written by Marian K. Towne and published by Indiana University Press. This book was released on 1996-04-22 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: ". . . speaks eloquently to anyone who resolves to live close to the earth, and to eat well and frugally." —Indianapolis Monthly "Marian Towne has done a superb—and witty—job!" —The Weedpatch Gazette This marvelous cookbook, the product of 50 years of cookery according to seasonal principles, contains hundreds of recipes for more than 90 different fruits, vegetables, and herbs (including such wild crops as mulberries, pawpaws, and violets), locally grown and used at their peak of flavor and freshness. Take it with you as you stroll through the local farmer's market, or consult it after bringing in the harvest from your own garden.
Book Synopsis The Old Farmer's Almanac Readers' Best Recipes by : Old Farmer's Almanac
Download or read book The Old Farmer's Almanac Readers' Best Recipes written by Old Farmer's Almanac and published by Old Farmer's Almanac. This book was released on 2016 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: In celebration of the Almanac's 225th anniversary (in 2017), Almanac readers, fans, and enthusiasts share their favorite recipes for home-cooked meals, potlucks, holidays, special occasions, and simply snacking, with the story of each recipe's origin and why it is special.
Book Synopsis Sugar Detox Program: An Easy 4-Week Plan to Quit Sugar by : Yvette Green
Download or read book Sugar Detox Program: An Easy 4-Week Plan to Quit Sugar written by Yvette Green and published by Speedy Publishing LLC. This book was released on 2014-09-15 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are You Striving And Trying Your Best To Cut Down On Sugar To No Avail? We all know that sugar is detrimental for our health and yet we still have that addiction that can't seem to stop. But if others have successfully reduced sugar in their diet, why can't we? Sweets cannot be totally avoided but there is what we call good sugar and bad sugar. Know how to distinguish the right sugar for you with this practical self-help guide. In "Sugar Detox Program" you'll discover easy to follow, step-by-step guide on how to totally eliminate sugar in your system. In just 4 weeks, you can totally shut off sugar and live a sugar-free and healthy lifestyle! What you get with Practical Detox Program: o Learn why sugar can kill! o How to identify bad and good sugar o 12 artificial sweeteners you should know o How to stop sugar craving o Effective 7 day sugar detox menu plan o Sugar detox breakfast recipes o Sugar detox main dish recipes o Sugar detox snack recipes
Book Synopsis The Old Farmer's Almanac 2022 by : Old Farmer’s Almanac
Download or read book The Old Farmer's Almanac 2022 written by Old Farmer’s Almanac and published by Houghton Mifflin Harcourt. This book was released on 2021-08-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Happy New Almanac Year! It’s time to celebrate the 230th edition of The Old Farmer’s Almanac! Long recognized as North America’s most-beloved and best-selling annual, this handy yellow book fulfills every need and expectation as a calendar of the heavens, a time capsule of the year, an essential reference that reads like a magazine. Always timely, topical, and distinctively “useful, with a pleasant degree of humor,” the Almanac is consulted daily throughout the year by users from all walks of life. The 2022 edition contains the fun facts, predictions, and feature items that have made it a cultural icon: traditionally 80 percent–accurate weather forecasts; notable astronomical events and time-honored astrological dates; horticultural, culinary, fashion, and other trends; historical hallmarks; best fishing days; time- and money-saving garden advice; recipes for delicious dishes; facts on folklore, farmers, home remedies, and husbandry; amusements and contests; plus too much more to mention—all in the inimitable Almanac style that has charmed and educated readers since 1792.
Book Synopsis The Art of Cooking and Serving by : Sarah Field Splint
Download or read book The Art of Cooking and Serving written by Sarah Field Splint and published by . This book was released on 1927 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Good for Your Health All Asian Cookbook (P) by : Marie Wilson
Download or read book Good for Your Health All Asian Cookbook (P) written by Marie Wilson and published by Tuttle Publishing. This book was released on 2012-08-07 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: The warning has been sounded loud and clear: reduce your intake of red meats, salt, eggs, butter, and cream or run the risk of high blood pressure, heart problems, and cancer. But does this mean that all your favorite foods must be forsaken, or that bland is better? Not at all! Fortunately, Asian cuisines offer a wonderful selection of delicious, colorful, and easy-to-prepare dishes that actually help to promote better health. The Good-for-Your-Health All-Asian Cookbook presents over 220 exciting Asian dishes from eleven Asian countries, from Japan to Pakistan that are low in fat and cholesterol, low in salt, and low in calories. Very little oil or fat is used in the recipes, and salt and MSG have been wholly eliminated. Instead, generous use is made of Asia's miracles of flavor and aroma: garlic and fresh ginger root, to maintain full-bodied richness; spices and herbs, to add zest; rice wines, lemon juice, and vinegar, to provide the sultry pungency of sweet-and-sour dishes; and peppers and chilies, for those who like a little more "heat" in their lives.
Book Synopsis The American Encyclopedia of Practical Knowledge Containing Practical and Systematic Treatises on Subjects Connected with the Interests of Every Individual, Alphabetically Arranged, and Especially Designed for Popular Use ... by : F. M. Chapman
Download or read book The American Encyclopedia of Practical Knowledge Containing Practical and Systematic Treatises on Subjects Connected with the Interests of Every Individual, Alphabetically Arranged, and Especially Designed for Popular Use ... written by F. M. Chapman and published by . This book was released on 1886 with total page 1354 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Michigan Farmer written by and published by . This book was released on 1854 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Victory Garden Cookbook by : Marian Morash
Download or read book The Victory Garden Cookbook written by Marian Morash and published by Alfred A. Knopf. This book was released on 1982 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes over 800 recipes for using fresh vegetables, plus essential gardening information and ideas on how to use your harvest.
Book Synopsis The Delineator by : R. S. O'Loughlin
Download or read book The Delineator written by R. S. O'Loughlin and published by . This book was released on 1918 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Kitchen Magazine written by and published by . This book was released on 1900 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Everyday Housekeeping written by and published by . This book was released on 1899 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modern Housekeeping written by and published by . This book was released on 1900 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sunset written by and published by . This book was released on 1927 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Franco-American Cookery Book by : Felix J. Déliée
Download or read book The Franco-American Cookery Book written by Felix J. Déliée and published by . This book was released on 1884 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Stirring It Up with Molly Ivins by : Ellen Sweets
Download or read book Stirring It Up with Molly Ivins written by Ellen Sweets and published by University of Texas Press. This book was released on 2012-07-25 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A rendering of a deep and lasting friendship . . . Dozens of anecdotes about Sweets and Ivins and their rollicking adventures in cooking and eating.” —Denver Post You probably knew Molly Ivins as an unabashed civil libertarian who used her sharp wit and good ole Texas horse sense to excoriate political figures she deemed unworthy of our trust and respect. But did you also know that Molly was one helluva cook? And we’re not just talking chili and chicken-fried steak, either. Molly Ivins honed her culinary skills on visits to France, often returning with perfected techniques for saumon en papillote or delectable clafouti aux cerises. Friends who had the privilege of sharing Molly’s table got not only a heaping helping of her insights into the political shenanigans of the day, but also a mouth-watering meal, prepared from scratch with the finest ingredients. In Stirring It Up with Molly Ivins, her longtime friend, fellow reporter, and frequent sous-chef Ellen Sweets takes us into the kitchen with Molly and introduces us to the private woman behind the public figure. She serves up her own and others’ favorite stories about Ivins as she recalls the fabulous meals they shared, complete with recipes for thirty-five of Molly’s signature dishes. Friends who ate with Molly knew a cultured woman who was a fluent French speaker, voracious reader, rugged outdoors aficionado, music lover, loyal and loving friend, and surrogate mom to many of her friends’ children, as well as to her super-spoiled poodle. They also came to revere the courageous woman who refused to let cancer stop her from doing what she wanted, when she wanted. This is the Molly you’ll be delighted to meet in Stirring It Up with Molly Ivins. “Ms. Sweets’s anecdotes about the cast of characters who roundtabled Ms. Ivins’s home are as satisfying as the Texas pistol’s concoctions.” ―The Wall Street Journal
