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Effects Of Dietary Fiber Carbohydrate Lipid And Protein Levels On Serum And Liver Lipids In The Rat
Download Effects Of Dietary Fiber Carbohydrate Lipid And Protein Levels On Serum And Liver Lipids In The Rat full books in PDF, epub, and Kindle. Read online Effects Of Dietary Fiber Carbohydrate Lipid And Protein Levels On Serum And Liver Lipids In The Rat ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Effects of Dietary Fiber, Carbohydrate, Lipid and Protein Levels on Serum and Liver Lipids in the Rat by : Janice Rae George-Stewart
Download or read book Effects of Dietary Fiber, Carbohydrate, Lipid and Protein Levels on Serum and Liver Lipids in the Rat written by Janice Rae George-Stewart and published by . This book was released on 1983 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Dietary Fiber Fractions and Level of Fat on Serum and Liver Lipids in the Rat by : Cynthia Marie Giaquinto
Download or read book The Effect of Dietary Fiber Fractions and Level of Fat on Serum and Liver Lipids in the Rat written by Cynthia Marie Giaquinto and published by . This book was released on 1981 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diet and Health by : National Research Council
Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Book Synopsis Nutrient Requirements of Laboratory Animals, by : National Research Council
Download or read book Nutrient Requirements of Laboratory Animals, written by National Research Council and published by National Academies Press. This book was released on 1995-02-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Book Synopsis Fat Detection by : Jean-Pierre Montmayeur
Download or read book Fat Detection written by Jean-Pierre Montmayeur and published by CRC Press. This book was released on 2009-09-14 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the State-of-the-Art in Fat Taste TransductionA bite of cheese, a few potato chips, a delectable piece of bacon - a small taste of high-fat foods often draws you back for more. But why are fatty foods so appealing? Why do we crave them? Fat Detection: Taste, Texture, and Post Ingestive Effects covers the many factors responsible for the se
Book Synopsis The Effect of Dietary Fiber on Colonic Cell Proliferation and Serum and Tissue Cholesterol Levels by : Susan Walker Sharp
Download or read book The Effect of Dietary Fiber on Colonic Cell Proliferation and Serum and Tissue Cholesterol Levels written by Susan Walker Sharp and published by . This book was released on 1992 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Increased Dietary Fiber on Serum Cholesterol and Triglyceride Levels in Hyperlipidemic Subjects by : Susan Gay Yarbrough
Download or read book The Effect of Increased Dietary Fiber on Serum Cholesterol and Triglyceride Levels in Hyperlipidemic Subjects written by Susan Gay Yarbrough and published by . This book was released on 1978 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effects of Dietary Lipids Against Carbon Tetrachloride-Induced Liver Fibrosis in Rats by : Hualin Wang
Download or read book Effects of Dietary Lipids Against Carbon Tetrachloride-Induced Liver Fibrosis in Rats written by Hualin Wang and published by . This book was released on 2017-01-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This dissertation, "Effects of Dietary Lipids Against Carbon Tetrachloride-induced Liver Fibrosis in Rats: a Proteomic Approach" by Hualin, Wang, 王华林, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Commons: Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation. All rights not granted by the above license are retained by the author. Abstract: Liver fibrosis is an important reversible stage in progress of most chronic liver diseases (CLDs). The excess hepatic wound healing response against chronic liver injury results in extracellular matrix proteins accumulation and fibrosis. Oxidative stress, liver inflammation and/or hepatic steatosis contribute to this process. Until now, little is known how dietary lipids can influence liver''s pathophysiology. The effects of lipids on CLD progression may depend on their amount and the quality of fatty acids as well as the degrees of saturation. The investigation of liver fibrosis will help to understand the pathogenesis of CLDs and develop potential nutritional therapeutic approaches. The specific aim of this study was to investigate the effects of different high fats consumption in liver fibrosis by feeding the normal and carbon tetrachloride (CCl4)-treated animals with the diets enriched with following oils: corn oil rich in ω-6 polyunsaturated fatty acids (PUFAs), extra virgin olive oil (EVOO) high in ω-9 monounsaturated fatty acids (MUFAs), and lard enriched with saturated fatty acids (SFAs) for 4 weeks. The differentially expressed liver proteins in this process were identified by two-dimensional gel electrophoresis based proteomics to explore the molecular mechanisms. The proteomic analysis revealed characteristic differences between (i) normal and fibrotic livers (Chapter 3), and between the fibrotic livers treated with (ii) low fat versus high fat (20% w/w corn oil, Chapter 4) and among the high fats, between the diet enriched with corn oil versus (iii) EVOO (Chapter 5) and lard (Chapter 6). Among the identified proteins, collagen synthesis related protein prolyl 4-hydroxylase, oxidative stress related protein alpha-1-antitrypsin, free radical scavenger Cu/Zn superoxide dismutase and Calcium homeostasis regulator calreticulin and regucalcin were found to involve in CCl4-induced liver fibrosis. The results show that corn oil enhanced the hepatic steatosis but had no significant effects on fibrogenesis; the expression of several stress proteins like heat shock protein 75 kDa, and lipid metabolism related protein enoyl-CoA hydratase domain-containing protein 3 were found increased in high corn oil consumption animals with CCl4-treatment. Histological evaluations showed that olive oil could attenuate, and lard oil aggravate the liver damage induced by CCl4. Compared to corn oil, high EVOO diet rich in MUFAs decreased the lipid peroxidation and collagen accumulation in liver. Several protein related to antioxidant effects, including peroxiredoxin-1, thiosulfate sulfurtransferase and thioredoxin domain-containing protein 12 were found have higher expression level in high EVOO intake animals. In contrast, lard rich in SFAs intake leaded to macrovesicular steatosis and advanced fibrosis, and decreased the expression of antioxidant related glutathione S-transferases. Interestingly, S-adenosylmethionine synthesis related enzyme methionine adenosyltransferase was found up-regulated in lard intake animals, suggests the modification of DNA methylation was implicated in lard fed animals, while the demethylation on the promoter of profibrogenic gene was found, confirmed the lard consumption has the epigenetic modification effects in liver injury. Together, these findings give further insight into the pathobiology of CLDs. The data
Book Synopsis Effect of Dietary Fibers on Lipid Digestion and Absorption by : Daniel David Gallaher
Download or read book Effect of Dietary Fibers on Lipid Digestion and Absorption written by Daniel David Gallaher and published by . This book was released on 1984 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effect of Dietary Protein on Liver and Serum Lipids in Rats by : Su Wei
Download or read book Effect of Dietary Protein on Liver and Serum Lipids in Rats written by Su Wei and published by . This book was released on 1964 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Supplemental Lecithin on Liver and Serum Lipids of the Rat by : Annette Julia Aftergood
Download or read book The Effect of Supplemental Lecithin on Liver and Serum Lipids of the Rat written by Annette Julia Aftergood and published by . This book was released on 1983 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Increasing Dietary Fat on Certain Rat Liver Enzymes by : Charles Radanovics
Download or read book The Effect of Increasing Dietary Fat on Certain Rat Liver Enzymes written by Charles Radanovics and published by . This book was released on 1965 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Influence of Dietary Fiber Fractions on Serum and Liver Cholesterol and Other Lipids in Rats at Two Levels of Feeding by : Hussain Syed Syed
Download or read book Influence of Dietary Fiber Fractions on Serum and Liver Cholesterol and Other Lipids in Rats at Two Levels of Feeding written by Hussain Syed Syed and published by . This book was released on 1979 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Dietary Fiber and Short Chain Fatty Acids on Lipogenesis and Sterologenesis in Isolated Rat Hepatocytes by : Patsy Masae Nishina
Download or read book The Effect of Dietary Fiber and Short Chain Fatty Acids on Lipogenesis and Sterologenesis in Isolated Rat Hepatocytes written by Patsy Masae Nishina and published by . This book was released on 1988 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effect of Protein, Amino Acids and Type of Dietary Carbohydrate on Growth and Liver Fat Deposition of Rats Fed Low Protein Diets by : Alfred E. Harper
Download or read book Effect of Protein, Amino Acids and Type of Dietary Carbohydrate on Growth and Liver Fat Deposition of Rats Fed Low Protein Diets written by Alfred E. Harper and published by . This book was released on 1953 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effect of Dietary Fat Upon Cholesterol and Vitamin A Metabolism in the Rat by : Shirley V. Bring
Download or read book Effect of Dietary Fat Upon Cholesterol and Vitamin A Metabolism in the Rat written by Shirley V. Bring and published by . This book was released on 1965 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Management of Dyslipidemia by : Wilbert S. Aronow
Download or read book Management of Dyslipidemia written by Wilbert S. Aronow and published by BoD – Books on Demand. This book was released on 2021-07-21 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dyslipidemia is a major risk factor for cardiovascular events, cardiovascular mortality, and all-cause mortality. The earlier in life dyslipidemia is treated, the better the prognosis. The current book is an excellent one on dyslipidemia written by experts on this topic. This book includes 12 chapters including 5 on lipids, 4 on hypercholesterolemia in children, and 3 on the treatment of dyslipidemia. This book should be read by all health care professionals taking care of patients, including pediatricians since atherosclerotic cardiovascular disease begins in childhood.
