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Effects Of Certain Proteins And Amino Acids On Nitrogen Retention In Human Subjects And On Selenium Metabolism In Rats
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Book Synopsis Effects of Certain Proteins and Amino Acids on Nitrogen Retention in Human Subjects and on Selenium Metabolism in Rats by : Lucy June Shortridge
Download or read book Effects of Certain Proteins and Amino Acids on Nitrogen Retention in Human Subjects and on Selenium Metabolism in Rats written by Lucy June Shortridge and published by . This book was released on 1964 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mammalian Protein Metabolism by : H. N. Munro
Download or read book Mammalian Protein Metabolism written by H. N. Munro and published by Academic Press. This book was released on 2014-05-12 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mammalian Protein Metabolism, Volume II focuses on the processes, methodologies, and reactions involved in mammalian protein metabolism, including toxicities, amino acid imbalance, and digestion and absorption. The selection first offers information on the nutritive value of dietary proteins, amino acid toxicities and imbalances, and protein requirements. Discussions focus on the protein requirements of adults, infants, and children, amino acid requirements, protein requirements in pregnancy, amino acid imbalance, mixed diets, and nutritive value and maintenance. The text then ponders on protein metabolism and requirements in pregnancy and lactation and protein metabolism and requirements in the newborn. The publication examines protein metabolism and requirements in the elderly; anomalies of amino acid metabolism; and physical injury and its effects on protein metabolism. Topics include general disturbance of protein metabolism following physical injury, nature of inflammatory reaction, acquired disturbances of amino acid metabolism, plasma proteins, nitrogen balance, digestion and absorption, and protein withdrawal. The text then elaborates on protein metabolism and tumor growth, experimental protein-calorie deficiency, and the clinical aspects of protein malnutrition. The selection is a dependable source of data for researchers interested in mammalian protein metabolism.
Book Synopsis Nutritional Improvement of Food and Feed Proteins by : Mendel Friedman
Download or read book Nutritional Improvement of Food and Feed Proteins written by Mendel Friedman and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 879 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nutritional quality of a protein depends on the proportion of its amino acids-especially the essential amino acids-their physio logical availability, and the specific requirements of the consumer. Availability varies and depends on protein source, interaction with other dietary components, and the consumer's age and physiological state. In many foods, especially those from plants, low levels of various essential amino acids limits their nutritive value. This is particularly important for cereals (which may be inadequate in the essential amino acids isoleucine, lysine, threonine, and tryto phan) and legumes (which are often poor sources of methionine). Moreover, these commodities are principle sources of protein for much of the earth's rapidly growing population. At the current annual growth rate of about 2 percent, the world population of about 4 billion will increase to 6.5 billion by the year 2000 and to 17 billion by the year 2050. Five hundred milliQn people are presently estimated to suffer protein malnutrition, with about fifteen thousand daily deaths. The ratio of malnourished to adequately nourished will almost surely increase. For these reasons, and especially in view of the limited availability of high quality (largely animal) protein to feed present and future populations, improvement of food and feed quality is especially important.
Book Synopsis Proteins, Peptides, and Amino Acids in Enteral Nutrition by : P. Fürst
Download or read book Proteins, Peptides, and Amino Acids in Enteral Nutrition written by P. Fürst and published by Karger Medical and Scientific Publishers. This book was released on 2000-01-01 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having examined the new, exciting information about the role of the intestine in the utilization of proteins and their products of digestion, the focus turns to the consequences that catabolic stress and immunologic stimulation have on the qualitative and quantitative aspects of the protein/amino acid metabolism. These aspects are considered with relation to the support of body protein and amino acid homeostasis and requirements in patients with injury, severe infection, gastrointestinal malfunction, cancers and renal disease. Finally, as there is clearly a knowledge gap in this area of clinical/enteral nutrition, the opportunities for future research are highlighted. Written by leading nutritional scientists and clinical investigators, this publication will help practitioners as well as clinical and basic scientists to understand the opportunities enteral nutrition offers in the clinical management of patients.
Book Synopsis Amino Acid Requirements and Effect of Excess Dietary Crude Protein on Voluntary Feed Intake and Nitrogen Metabolism of Growing Steers by : Constantine Llewellyn Fenderson
Download or read book Amino Acid Requirements and Effect of Excess Dietary Crude Protein on Voluntary Feed Intake and Nitrogen Metabolism of Growing Steers written by Constantine Llewellyn Fenderson and published by . This book was released on 1974 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Protein Nutrition and Mineral Absorption by : Raul A. Wapnir
Download or read book Protein Nutrition and Mineral Absorption written by Raul A. Wapnir and published by CRC Press. This book was released on 1990-09-25 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents information regarding the mechanisms of protein absorption under normal and pathologic conditions, in addition to reviewing changes that occur at various stages of life. General modifiers of intestinal absorption, such as the processing of foods, the nutritional status of the individual, and disease, are explored with reference to both proteins and minerals. Inorganic macronutrients, namely calcium, magnesium and phosphorus, are discussed in relation to protein ingestion. The book also explores the concept of essential trace elements (e.g., iron, zinc, copper, and iodine) and their link to protein sufficiency. The relationship of ultratrace elements with the content of proteins in food is examined, and the book offers a fresh view of the role of certain elements, particularly zinc, on the conformation of proteins linked to DNA, hormone receptors, and gene products. Protein Nutrition and Mineral Absorption is packed with 2,300 references, 100 figures and graphs, plus 25 tables. Nutritionists and physicians will find this book to be an invaluable reference source for rationalizing nutritional interventions and diet modifications for their patients.
Book Synopsis Effect of Source of Dietary Nitrogen on Nitrogen Balance and on Plasma and Urinary Amino Acids of Man by : Helen Lester Anderson
Download or read book Effect of Source of Dietary Nitrogen on Nitrogen Balance and on Plasma and Urinary Amino Acids of Man written by Helen Lester Anderson and published by . This book was released on 1969 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Protein Metabolism and Nutrition by : Seerp Tamminga
Download or read book Protein Metabolism and Nutrition written by Seerp Tamminga and published by . This book was released on 1977 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Since protein is so important in the study of nutrition, a symposium was held to examine aspects of protein metabolism in animals, including protein biosynthesis, absorption and turnover. Rates of synthesis and degradation of proteins, as well as the absorption of amino acids from the gastrointestinal tract of ruminants can now be measured. The contents of digested protein and amino acids in feed rations function as indicators for animal protein synthesis; the level of feed intake affects protein production, especially intakes of nitrogen and energy. Digestibilities of amino acids of different feeds containing crude protein are compared. Calculations of nitrogen requirements for cattle have been determined. Protein utilization is influenced by energy losses during urea formation and excretion, and maximal organic digestion depends on ammonia and pH levels. Long term feeding experiments demonstrated the amounts of protein needed for a given production. Production of animal protein in response to human protein demands are discussed.
Download or read book Cumulated Index Medicus written by and published by . This book was released on 2000 with total page 1840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biomedical Index to PHS-supported Research by :
Download or read book Biomedical Index to PHS-supported Research written by and published by . This book was released on 1989 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Physiology of protein metabolism by : Edward Provan Cathcart
Download or read book The Physiology of protein metabolism written by Edward Provan Cathcart and published by . This book was released on 1912 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrient Requirements of Laboratory Animals, by : National Research Council
Download or read book Nutrient Requirements of Laboratory Animals, written by National Research Council and published by National Academies Press. This book was released on 1995-02-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Book Synopsis Biomedical Index to PHS-supported Research: pt. A. Subject access A-H by :
Download or read book Biomedical Index to PHS-supported Research: pt. A. Subject access A-H written by and published by . This book was released on 1992 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dissertation Abstracts International by :
Download or read book Dissertation Abstracts International written by and published by . This book was released on 1970 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Institutes of Health (U.S.). Division of Research Grants Publisher : ISBN 13 : Total Pages :1490 pages Book Rating :4.3/5 (91 download)
Book Synopsis Research Grants Index by : National Institutes of Health (U.S.). Division of Research Grants
Download or read book Research Grants Index written by National Institutes of Health (U.S.). Division of Research Grants and published by . This book was released on 1973 with total page 1490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Subject Index of Extramural Research Administered by the National Cancer Institute by :
Download or read book Subject Index of Extramural Research Administered by the National Cancer Institute written by and published by . This book was released on 1979 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current information about research grants and contracts supported by the National Cancer Institute. Subject listing gives contract or grant number and topic. Investigator, grant number, and contract number indexes.
