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Author : Elmer Seiler
Publisher :
ISBN 13 :
Total Pages : 22 pages
Book Rating : 4.:/5 (96 download)
Download or read book Effect of Storage on Bacterial Content of Ice Cream written by Elmer Seiler and published by . This book was released on 1915 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice Erna Gerdeman
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (21 download)
Download or read book The Effect of Storage at Different Temperatures on Bacterial Content of Ice Cream ... written by Alice Erna Gerdeman and published by . This book was released on 1928 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. B. Ellenberger
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (31 download)
Download or read book A Study of Bacteria in Ice Cream During Storage written by H. B. Ellenberger and published by . This book was released on 1919 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Howard Bowman Ellenberger
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.3/5 (91 download)
Download or read book A Study of the Bacterial Growth in Ice Cream During Storage ... written by Howard Bowman Ellenberger and published by . This book was released on 1919 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bernard Wernick Hammer
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (31 download)
Download or read book Bacteria and Ice Cream written by Bernard Wernick Hammer and published by . This book was released on 1912 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Samuel Henry Ayers
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Determination of Bacteria in Ice Cream written by Samuel Henry Ayers and published by . This book was released on 1917 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 666 pages
Book Rating : 4.3/5 (126 download)
Download or read book The Creamery Journal written by and published by . This book was released on 1919 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Association of Ice Cream Manufacturers
Publisher :
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4.0/5 ( download)
Download or read book Report of an Investigation Into the Effect of Freezing Ice Cream in an Atmosphere of Carbon Dioxide written by International Association of Ice Cream Manufacturers and published by . This book was released on 1922 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bernard Wernick Hammer
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (31 download)
Download or read book Bacteria in Ice Cream, II written by Bernard Wernick Hammer and published by . This book was released on 1917 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Delbert Frary Breazeale
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.:/5 (442 download)
Download or read book The Effect of the Ingredients and the Processing on the Bacterial Content of Ice Cream written by Delbert Frary Breazeale and published by . This book was released on 1929 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Orrin Robinson
Publisher :
ISBN 13 :
Total Pages : 830 pages
Book Rating : 4.3/5 ( download)
Download or read book Variation in the Chemical Composition of Soils written by William Orrin Robinson and published by . This book was released on 1920 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fred Wilbur Tanner
Publisher :
ISBN 13 :
Total Pages : 786 pages
Book Rating : 4.:/5 (42 download)
Download or read book The Microbiology of Foods written by Fred Wilbur Tanner and published by . This book was released on 1932 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bernard Wernick Hammer
Publisher :
ISBN 13 :
Total Pages : 500 pages
Book Rating : 4.:/5 (9 download)
Download or read book Dairy Bacteriology written by Bernard Wernick Hammer and published by . This book was released on 1928 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 736 pages
Book Rating : 4.:/5 (29 download)
Download or read book Monthly Bulletin of Information on Refrigeration written by and published by . This book was released on 1921 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Institute of Refrigeration
Publisher :
ISBN 13 :
Total Pages : 802 pages
Book Rating : 4.:/5 (334 download)
Download or read book International Bulletin of Information on Refrigeration written by International Institute of Refrigeration and published by . This book was released on 1927 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Dairy Federation
Publisher : Springer Science & Business Media
ISBN 13 : 9400937334
Total Pages : 249 pages
Book Rating : 4.4/5 (9 download)
Download or read book MILK the vital force written by International Dairy Federation and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 22nd International Dairy Congress was the first to offer to participants the opportunity to present their work in the form of a poster, the object being to include more con tributions in the programme than there was time available for oral presentations. The posters were also intended to ~lace. up to a point, the brief communications that were received for. and published at. previous international dairy congresses but which had been criticized on various grounds. The Organizing Committee's criteria for the acceptance of a poster included the following : - the subject matter should not have appeared in print prior to the Congress - the poster should contain useful and mainly new information - the poster should have an adequate technical or scientific basis Authors whose posters were accepted were invited to display ~r material at the Congress and be present to explain it to interested participants. The texts presented are also publ ished in this volume. The International Dairy Federation is interested in the views of Congress participants and of readers of ~his volume as to the relative value of posters vs brief communications. Any comments will be kept for consideration when future Internat ional Congresses are planned : they should be sent to TDF Secretariat at the address below. IDF General Secretariat 41. square Vergote B-1040 Brussels September 1986 CON TEN T S MONDAY J. Kwiatkowski, M. Jurczak, M. Zajac / Effectiveness 1.
Author :
Publisher :
ISBN 13 :
Total Pages : 1148 pages
Book Rating : 4.:/5 (3 download)
Download or read book Technical Note written by and published by . This book was released on 1913 with total page 1148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
