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Author : Constance Kies
Publisher :
ISBN 13 :
Total Pages : 452 pages
Book Rating : 4.:/5 (89 download)
Download or read book Effect of Essential to Non-essential Amino Acid Relationships in Adult Man and in the Rat written by Constance Kies and published by . This book was released on 1963 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309172810
Total Pages : 448 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Role of Protein and Amino Acids in Sustaining and Enhancing Performance written by Institute of Medicine and published by National Academies Press. This book was released on 1999-09-15 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is a commonly held belief that athletes, particularly body builders, have greater requirements for dietary protein than sedentary individuals. However, the evidence in support of this contention is controversial. This book is the latest in a series of publications designed to inform both civilian and military scientists and personnel about issues related to nutrition and military service. Among the many other stressors they experience, soldiers face unique nutritional demands during combat. Of particular concern is the role that dietary protein might play in controlling muscle mass and strength, response to injury and infection, and cognitive performance. The first part of the book contains the committee's summary of the workshop, responses to the Army's questions, conclusions, and recommendations. The remainder of the book contains papers contributed by speakers at the workshop on such topics as, the effects of aging and hormones on regulation of muscle mass and function, alterations in protein metabolism due to the stress of injury or infection, the role of individual amino acids, the components of proteins, as neurotransmitters, hormones, and modulators of various physiological processes, and the efficacy and safety considerations associated with dietary supplements aimed at enhancing performance.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309051266
Total Pages : 188 pages
Book Rating : 4.3/5 (9 download)
Download or read book Nutrient Requirements of Laboratory Animals, written by National Research Council and published by National Academies Press. This book was released on 1995-02-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Author :
Publisher :
ISBN 13 :
Total Pages : 1180 pages
Book Rating : 4.:/5 (319 download)
Download or read book Dissertation Abstracts International written by and published by . This book was released on 1970 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 950 pages
Book Rating : 4.3/5 (91 download)
Download or read book Dissertation Abstracts written by and published by . This book was released on 1964 with total page 950 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gladys Ann Svec
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.:/5 (89 download)
Download or read book Effect of Level and Pattern of Dietary Essential Amino Acids on Nitrogen Retention and on Niacin Metabolism in Men written by Gladys Ann Svec and published by . This book was released on 1966 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Linda Elsbeth Rey
Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.:/5 (89 download)
Download or read book Effects of Arginine And/or Histidine on Nitrogen Balance of Young Men Fed Two Levels of Essential Amino Acids when Nitrogen Intake was Held Constant written by Linda Elsbeth Rey and published by . This book was released on 1964 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Raymond Murlin
Publisher :
ISBN 13 :
Total Pages : 1218 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Journal of Nutrition written by John Raymond Murlin and published by . This book was released on 1977 with total page 1218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. 7-42 include the Proceedings of the annual meeting of the American Institute of Nutrition, 1st-9th, 11th-14th, 1934-42, 1947-50 (1st-8th, 1934-41, issued as supplements to the journal).
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309040418
Total Pages : 298 pages
Book Rating : 4.3/5 (9 download)
Download or read book Recommended Dietary Allowances written by National Research Council and published by National Academies Press. This book was released on 1989-02-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its introduction in 1943 Recommended Dietary Allowances has become the accepted source of nutrient allowances for healthy people. These Recommended Dietary Allowances (RDAs) are used throughout the food and health fields. Additionally, RDAs serve as the basis for the U.S. Recommended Daily Allowances, the Food and Drug Administration's standards for nutrition labeling of foods. The 10th Edition includes research results and expert interpretations from years of progress in nutrition research since the previous edition and provides not only RDAs but also "Estimated Safe and Adequate Daily Dietary Intakes"â€"provisional values for nutrients where data were insufficient to set an RDA. Organized by nutrient for ready reference, the volume reviews the function of each nutrient in the human body, sources of supply, effects of deficiencies and excessive intakes, relevant study results, and more. The volume concludes with the invaluable "Summary Table of Recommended Dietary Allowances," a convenient and practical summary of the recommendations.
Author :
Publisher :
ISBN 13 :
Total Pages : 1212 pages
Book Rating : 4.:/5 (3 download)
Download or read book Research Awards Index written by and published by . This book was released on 1982 with total page 1212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mendel Friedman
Publisher : Springer Science & Business Media
ISBN 13 : 1468433660
Total Pages : 879 pages
Book Rating : 4.4/5 (684 download)
Download or read book Nutritional Improvement of Food and Feed Proteins written by Mendel Friedman and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 879 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nutritional quality of a protein depends on the proportion of its amino acids-especially the essential amino acids-their physio logical availability, and the specific requirements of the consumer. Availability varies and depends on protein source, interaction with other dietary components, and the consumer's age and physiological state. In many foods, especially those from plants, low levels of various essential amino acids limits their nutritive value. This is particularly important for cereals (which may be inadequate in the essential amino acids isoleucine, lysine, threonine, and tryto phan) and legumes (which are often poor sources of methionine). Moreover, these commodities are principle sources of protein for much of the earth's rapidly growing population. At the current annual growth rate of about 2 percent, the world population of about 4 billion will increase to 6.5 billion by the year 2000 and to 17 billion by the year 2050. Five hundred milliQn people are presently estimated to suffer protein malnutrition, with about fifteen thousand daily deaths. The ratio of malnourished to adequately nourished will almost surely increase. For these reasons, and especially in view of the limited availability of high quality (largely animal) protein to feed present and future populations, improvement of food and feed quality is especially important.
Author : National Institutes of Health (U.S.). Division of Research Grants
Publisher :
ISBN 13 :
Total Pages : 1212 pages
Book Rating : 4.3/5 (91 download)
Download or read book Research Grants Index written by National Institutes of Health (U.S.). Division of Research Grants and published by . This book was released on 1975 with total page 1212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1488 pages
Book Rating : 4.:/5 (319 download)
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1993 with total page 1488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 768 pages
Book Rating : 4.:/5 (319 download)
Download or read book Parkinson's Disease and Related Disorders written by and published by . This book was released on 1975 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Serge H. Luquet
Publisher : Frontiers Media SA
ISBN 13 : 2889632024
Total Pages : 397 pages
Book Rating : 4.8/5 (896 download)
Download or read book Neuroendocrine Control of Feeding Behavior written by Serge H. Luquet and published by Frontiers Media SA. This book was released on 2019-11-20 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: The hypothalamus plays a crucial role in the regulation of food intake and energy homeostasis. Hypothalamic neuronal circuits thus represent a privileged target for the treatment of eating disorders and metabolic diseases. The present eBook constitutes a unique collection of research articles and reviews that highlight new concepts and recent findings about the neuroendocrine control of feeding behavior.
Author : Steven Nissen
Publisher : Academic Press
ISBN 13 : 0323141382
Total Pages : 358 pages
Book Rating : 4.3/5 (231 download)
Download or read book Modern Methods in Protein Nutrition and Metabolism written by Steven Nissen and published by Academic Press. This book was released on 2012-12-02 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Methods in Protein Nutrition and Metabolism grew out of a series of seminars (Modern Views in Nutrition) held in 1989 at Iowa State University. These seminars and this book were financed primarily through the Wise and Helen Burroughs Lectureship endowment generously established by the late Dr. Wise Burroughs and his wife Helen. This book comprises 12 chapters, and begins with a focus on amino acid analysis in food and physiological samples. Succeeding chapters go on to discuss concepts and techniques on nitrogen balance; determination of the amino acid requirements of animals; and novel methods for determining protein and amino acid digestibilities in feedstuffs. Other chapters cover measurement of protein digestion in ruminants; evaluation of protein status in humans; surgical models to measure organ amino acid metabolism in vivo; and measurement of whole-body protein content in vivo. The remaining chapters discuss estimation of protein synthesis and proteolysis in vitro; isotopic estimation of protein synthesis and proteolysis in vivo; n-glycine as a tracer to study protein metabolism in vivo; and mathematical models of protein metabolism. This book will be of interest to practitioners in the fields of human nutrition and medicine.
Author : Elsie May Widdowson
Publisher : Cambridge University Press
ISBN 13 : 9780521420648
Total Pages : 428 pages
Book Rating : 4.4/5 (26 download)
Download or read book The Contribution of Nutrition to Human and Animal Health written by Elsie May Widdowson and published by Cambridge University Press. This book was released on 1992-10-15 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1992 volume was prepared for the Golden Jubilee of the Nutrition Society and celebrates 50 years of nutrition research. It details the contribution which nutrition research has made and continues to make to the health of man and animals.
