Edible Wild Mushrooms Foraging In Us Canada

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Edible Wild Mushrooms Foraging in US & Canada

Author : Lomasi Ahusaka
Publisher : Top Notch International LTD
ISBN 13 :
Total Pages : 118 pages
Book Rating : 4./5 ( download)

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Book Synopsis Edible Wild Mushrooms Foraging in US & Canada by : Lomasi Ahusaka

Download or read book Edible Wild Mushrooms Foraging in US & Canada written by Lomasi Ahusaka and published by Top Notch International LTD. This book was released on 2024-04-26 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: EXCLUSIVE EXTRA CONTENTS WITH QR CODE INSIDE THE PAPERBACK VERSION: -Printable Foragers Calendar -Foraging Fundamentals Video Series - Dive into 3 immersive online video courses, each tailored to a key aspect of foraging, from plant identification to ethical harvesting techniques. -Digital Forager's Companion Kit - Equip yourself with a digital forager kit checklist, ensuring you're always prepared for your foraging adventures. -Mobile Foraging Assistant Apps - Gain access to 5 supportive mobile apps, available for both iOS and Android, designed to guide and enhance your foraging experience at every step. Are you tired of eating only industrial foods but don't trust collecting plants in nature? Learn how to recognize them easily to live in harmony with the environment without risking intoxication! If you would like to embark on this healthy and ethical lifestyle choice, I advise you to learn only from those who can provide you with scientific and exact information. Until a few years ago, I lived between home, work, and the supermarket shelves filling my house with packaged foods that were slowly ruining my health. My life changed dramatically when a trusted and experienced friend asked me to accompany him to pick some wild mushrooms he was looking for (which I thought I could only find in the supermarket, to be honest). During our research, he showed a passion that pushed me to learn about this new world by delving deeper with teachings from expert foragers to the point where I could find everything I needed directly from the producer: nature! With this guide, I want to pass on all the passion and experience I have accumulated over the years so that you, too, will become an expert researcher of edible mushrooms safely and quickly. Here is a taste of what you will find in this guide: -BECOMING A FORAGER: Discover the most ethical way to wildcraft your food! You'll learn to use the right tools to search and harvest wild plants in the right season and place. All while respecting nature. -EDIBLE PLANTS ENCYCLOPEDIA: You'll recognize all edible wild plants thanks to their identikits with pictures, descriptions, and tips on using and preserving them (both as food and other preparations). -POISONOUS PLANTS? NO THANKS: Don't jeopardize your or your family's health! Thanks to the protocol for recognizing toxic mushrooms and the universal test for edibility, you won't take any chances. -MUSHROOMS USE AND PRESERVATION: Some wild plants can be consumed as raw food, but why stop there? You'll discover a plethora of preparations you can make: from teas to tinctures and salves (with tips on how to preserve them). And so much more! If you want to break free from prepackaged foods by embracing a lifestyle in harmony with nature, then it's time to find all the information you need in the most comprehensive guide to edible mushrooms. Click "Buy Now" and learn all the secrets of these mushrooms!

Foraging Mushrooms Maine

Author : Tom Seymour
Publisher : Rowman & Littlefield
ISBN 13 : 1493022954
Total Pages : 129 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Foraging Mushrooms Maine by : Tom Seymour

Download or read book Foraging Mushrooms Maine written by Tom Seymour and published by Rowman & Littlefield. This book was released on 2017-07-15 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

Edible and Medicinal Mushrooms of New England and Eastern Canada

Author : David L. Spahr
Publisher : North Atlantic Books
ISBN 13 : 1623174015
Total Pages : 248 pages
Book Rating : 4.6/5 (231 download)

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Book Synopsis Edible and Medicinal Mushrooms of New England and Eastern Canada by : David L. Spahr

Download or read book Edible and Medicinal Mushrooms of New England and Eastern Canada written by David L. Spahr and published by North Atlantic Books. This book was released on 2018-12-11 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying, and preparing the safer and more common edible and medicinal mushroom species of New England and Eastern Canada. Author David Spahr, a trained commercial photographer, here combines his mycological expertise and photographic skill to produce an attractive and detailed overview of his subject. Based on decades of practical experience and research, the book is written in a clear and forthright style that avoids the dry, generic descriptions of most field guides. Edible and Medicinal Mushrooms of New England and Eastern Canada also provides useful ideas for cooking mushrooms. Rather than simply providing recipes, the book discusses the cooking characteristics of each variety, with advice about matching species with appropriate foods. Many mushrooms contain unique medicinal components for boosting the immune system to fight cancer, HIV, and other diseases, and Spahr offers practical and prudent guidelines for exploration of this rapidly emerging area of alternative therapeutic practice.

Foraging Wild Edible Mushrooms of Canada

Author : Floria Crawford
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (846 download)

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Book Synopsis Foraging Wild Edible Mushrooms of Canada by : Floria Crawford

Download or read book Foraging Wild Edible Mushrooms of Canada written by Floria Crawford and published by Independently Published. This book was released on 2024-03-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a culinary adventure through the bountiful forests of Canada with "FORAGING WILD EDIBLE MUSHROOMS OF CANADA ." This immersive guide invites you to discover the rich tapestry of wild edible mushrooms that grace the landscapes of this diverse and vast country. From identification in the wild to creating delectable recipes in your kitchen, this book is your gateway to a world of gastronomic exploration. Key Features: Foraging Expertise: Navigate the enchanting world of wild mushrooms with confidence. "Canadian Harvests" provides detailed insights into identifying a diverse array of edible fungi, helping you distinguish the delicious from the potentially harmful. Uncover the secrets of foraging, from choosing the right season to understanding the unique ecosystems that nurture these delectable treasures. Canadian Mushroom Variety: Explore the incredible diversity of wild mushrooms that thrive in Canada's diverse climates. From the Pacific Northwest to the Atlantic provinces, each region boasts its own array of flavors waiting to be discovered. "Canadian Harvests" is your passport to the distinctive tastes and textures that nature provides. Safety First: Prioritize safety in your foraging journey. Our guide offers essential tips on avoiding toxic species and ensuring a safe and enjoyable foraging experience. Learn the best practices for sustainable harvesting, preserving the delicate balance between humans and nature. Mouthwatering Recipes: Elevate your culinary skills with a collection of tantalizing recipes that showcase the unique flavors of wild Canadian mushrooms. From hearty soups and savory tarts to gourmet risottos, each dish is crafted to bring out the best in these natural wonders. Transform your foraged finds into culinary masterpieces that will delight your senses and impress your guests. Culinary Creativity: "Canadian Harvests" goes beyond basic recipes, encouraging you to experiment with the versatility of wild mushrooms. Unleash your culinary creativity by incorporating these forest treasures into both traditional and innovative dishes, making every meal a celebration of nature's abundance. Embark on a gastronomic journey that celebrates the untamed beauty of Canada's wilderness. "FORAGING WILD EDIBLE MUSHROOMS OF CANADA " is not just a guidebook; it's an invitation to immerse yourself in the flavors of the great outdoors. Join us as we uncover the culinary treasures hidden beneath the forest canopy, transforming your foraging expeditions into unforgettable dining experiences. The Canadian wilderness is calling - answer with your basket in hand and an appetite for adventure.

Edible Wild Mushrooms of North America

Author : David W. Fischer
Publisher : University of Texas Press
ISBN 13 : 0292792484
Total Pages : 533 pages
Book Rating : 4.2/5 (927 download)

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Book Synopsis Edible Wild Mushrooms of North America by : David W. Fischer

Download or read book Edible Wild Mushrooms of North America written by David W. Fischer and published by University of Texas Press. This book was released on 2010-03-01 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unusual shapes and colors make many mushrooms alluring to the eye, while the exotic flavors and textures of edible mushrooms are a gourmet delicacy for the palate. Yet many people never venture beyond the supermarket offerings, fearing that all other mushrooms are poisonous. With amateur mushroom hunters especially in mind, David Fischer and Alan Bessette have prepared Edible Wild Mushrooms of North America. This field guide presents more than 100 species of the most delicious mushrooms, along with detailed information on how to find, gather, store, and prepare them for the table. More than 70 savory recipes, ranging from soups and salads to casseroles, canapes, quiches, and even a dessert, are included. Throughout, the authors constantly emphasize the need for correct identification of species for safe eating. Each species is described in detailed, nontechnical language, accompanied by a list of key identifying characteristics that reliably rule out all but the target species. Superb color photographs also aid in identification. Poisonous "lookalikes" are described and illustrated, and the authors also assess the risks of allergic or idiosyncratic reactions to edible species and the possibilities of chemical or bacterial contamination.

Foraging Mushrooms Oregon

Author : Jim Meuninck
Publisher : Rowman & Littlefield
ISBN 13 : 1493026704
Total Pages : 168 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Foraging Mushrooms Oregon by : Jim Meuninck

Download or read book Foraging Mushrooms Oregon written by Jim Meuninck and published by Rowman & Littlefield. This book was released on 2017-05-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

Foraging Mushrooms Washington

Author : Jim Meuninck
Publisher : Rowman & Littlefield
ISBN 13 : 1493036432
Total Pages : 185 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Foraging Mushrooms Washington by : Jim Meuninck

Download or read book Foraging Mushrooms Washington written by Jim Meuninck and published by Rowman & Littlefield. This book was released on 2019-06-01 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms Washington as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

Growing Gourmet and Medicinal Mushrooms

Author : Paul Stamets
Publisher : Ten Speed Press
ISBN 13 : 1607741385
Total Pages : 594 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Growing Gourmet and Medicinal Mushrooms by : Paul Stamets

Download or read book Growing Gourmet and Medicinal Mushrooms written by Paul Stamets and published by Ten Speed Press. This book was released on 2011-07-13 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

Wild Edibles

Author : Sergei Boutenko
Publisher : North Atlantic Books
ISBN 13 : 1583946276
Total Pages : 297 pages
Book Rating : 4.5/5 (839 download)

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Book Synopsis Wild Edibles by : Sergei Boutenko

Download or read book Wild Edibles written by Sergei Boutenko and published by North Atlantic Books. This book was released on 2013-07-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.

Wild Edible Mushrooms of California

Author : Tom M Cervenka
Publisher : Northern Bushcraft Publishing
ISBN 13 : 9780988150676
Total Pages : 110 pages
Book Rating : 4.1/5 (56 download)

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Book Synopsis Wild Edible Mushrooms of California by : Tom M Cervenka

Download or read book Wild Edible Mushrooms of California written by Tom M Cervenka and published by Northern Bushcraft Publishing. This book was released on 2020-05-06 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This field guide covers the wild edible mushrooms of California that are most suitable for novice mushroom pickers. Learn how to confidently identify mushrooms based on key characteristics and how to distinguish look-alikes. This comprehensive and lightweight guide is ideal for hikers, foragers, and other nature enthusiasts. over 170 full color photos of edible mushrooms 70 detailed species descriptions and key features of each edible mushroom 110 look-alike mushrooms and how to tell them apart culinary notes, including tips on preparation and preservation

How to Forage for Mushrooms Without Dying

Author : Frank Hyman
Publisher : Storey Publishing
ISBN 13 : 1635863325
Total Pages : 257 pages
Book Rating : 4.6/5 (358 download)

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Book Synopsis How to Forage for Mushrooms Without Dying by : Frank Hyman

Download or read book How to Forage for Mushrooms Without Dying written by Frank Hyman and published by Storey Publishing. This book was released on 2021-10-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they're likely to come across. With Frank Hyman's expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid"--

Edible Wild Mushrooms of North America

Author : David W. Fischer
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781973896999
Total Pages : 312 pages
Book Rating : 4.8/5 (969 download)

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Book Synopsis Edible Wild Mushrooms of North America by : David W. Fischer

Download or read book Edible Wild Mushrooms of North America written by David W. Fischer and published by Createspace Independent Publishing Platform. This book was released on 2017-07-26 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible Wild Mushrooms of North America: A Field-to-kitchen Guide By David W. Fischer

Foraging and Feasting

Author : Dina Falconi
Publisher :
ISBN 13 : 9780989343305
Total Pages : 240 pages
Book Rating : 4.3/5 (433 download)

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Book Synopsis Foraging and Feasting by : Dina Falconi

Download or read book Foraging and Feasting written by Dina Falconi and published by . This book was released on 2013-07-14 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foraging & Feasting: A Field Guide and Wild Food Cookbook celebrates and reclaims the lost art of turning locally gathered wild plants into nutritious, delicious meals ? a traditional foodway long practiced by our ancestors but neglected in modern times. The book's beautiful, instructive botanical illustrations and enlightening recipes offer an adventurous and satisfying way to eat locally and seasonally. Readers will be able to identify, harvest, prepare, eat, and savor the wild bounty all around them. We share this project with you out of our long commitment to connecting with nature through food and art. The effort weaves together Dina?s 30 years of passionate investigations into wild-plant identification, foraging, and cooking with Wendy?s deft artistic skills honed over 15 years as a botanical illustrator. The result is an abundance of recipes and illustrations that explore creative ways to bring wild edibles into our lives. Part One of Foraging & Feasting serves as a visual guide, tracking 50 plants through their growing cycle. The images illustrate the culinary uses of wild plants at various seasons. Part Two contains easy-to-use references including Plant Chart Centerfolds and Seasonal Flow Charts. Part Three brings you into the kitchen; here you'll find more than 100 master recipes and countless variations formulated to help you easily turn wild plants into delectable salads, soups, beverages, meat dishes, desserts, and a host of other culinary delights. These recipes are not limited to wild ingredients; they can be used with cultivated ingredients as well, purchased or homegrown. Many of the recipes can be made to accommodate various dietary restrictions: gluten-free, casein-free, dairy-free, grain-free, and sugar-free. Among those who will find the book valuable are the health-conscious members of the Weston A Price Foundation, ever in search of nutrient-dense, traditional whole foods. Slow Food enthusiasts will appreciate how focusing on ancient, seas¬¬unusual edibles.

Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic

Author : Bill Russell
Publisher : Penn State Press
ISBN 13 : 0271080280
Total Pages : 176 pages
Book Rating : 4.2/5 (71 download)

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Book Synopsis Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic by : Bill Russell

Download or read book Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic written by Bill Russell and published by Penn State Press. This book was released on 2017-08-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including twenty-five varieties not found in the previous guide. From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scientific classification, key updates and information from recent studies, and high-quality color photographs to aid in identification. Thoughtfully organized by season, the guide shows you how to locate and identify the most common mushrooms in the region and recognize look-alikes—and explains what to do with edible mushrooms once you’ve found them. Featuring over one hundred full-color illustrations and distilling Russell’s fifty years of experience in hunting, studying, and teaching about wild mushrooms, Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic is an indispensable reference for curious hikers, amateur biologists, adventurous chefs, and mycophiles of all stripes.

Edible Wild Plants

Author : Thomas S. Elias
Publisher : Sterling Publishing Company, Inc.
ISBN 13 : 9781402767159
Total Pages : 290 pages
Book Rating : 4.7/5 (671 download)

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Book Synopsis Edible Wild Plants by : Thomas S. Elias

Download or read book Edible Wild Plants written by Thomas S. Elias and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

All That the Rain Promises and More

Author : David Arora
Publisher : Ten Speed Press
ISBN 13 : 0307809463
Total Pages : 521 pages
Book Rating : 4.3/5 (78 download)

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Book Synopsis All That the Rain Promises and More by : David Arora

Download or read book All That the Rain Promises and More written by David Arora and published by Ten Speed Press. This book was released on 2022-07-05 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[All That the Rain Promises and More] is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects.”—Roger McKnight, The New York Times Mushrooms appeal to all kinds of people—and so will this handy pocket guide, which includes key information for more than 200 Western mushrooms Over 200 edible and poisonous mushrooms are depicted with simple checklists of their identifying features, as David Arora celebrates the fun in fungi with the same engaging bend of wit and wisdom, fact and fancy, that has made his comprehensive guide, Mushrooms Demystified, the mushroom hunter’s bible. “The best guide for the beginner. I’d buy it no matter where I lived in North America.”—Whole Earth Catalog

How to Forage for Mushrooms without Dying

Author : Frank Hyman
Publisher : Storey Publishing, LLC
ISBN 13 : 1635863333
Total Pages : 441 pages
Book Rating : 4.6/5 (358 download)

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Book Synopsis How to Forage for Mushrooms without Dying by : Frank Hyman

Download or read book How to Forage for Mushrooms without Dying written by Frank Hyman and published by Storey Publishing, LLC. This book was released on 2021-10-12 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the surging interest in foraging for mushrooms, those new to the art need a reliable guide to distinguishing the safe fungi from the toxic. But for beginner foragers who just want to answer the question “Can I eat it?”, most of the books on the subject are dry, dense, and written by mycologists for other mycologists. Frank Hyman to the rescue! How to Forage for Mushrooms without Dying is the book for anyone who walks in the woods and would like to learn how to identify just the 29 edible mushrooms they’re likely to come across. In it, Hyman offers his expert mushroom foraging advice, distilling down the most important information for the reader in colorful, folksy language that’s easy to remember when in the field. Want an easy way to determine if a mushroom is a delicious morel or a toxic false morel? Slice it in half – “if it’s hollow, you can swallow,” Hyman says. With Frank Hyman’s expert advice and easy-to-follow guidelines, readers will be confident in identifying which mushrooms they can safely eat and which ones they should definitely avoid.