Northwest Foraging

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Author :
Publisher : Skipstone
ISBN 13 : 1594853673
Total Pages : 226 pages
Book Rating : 4.5/5 (948 download)

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Book Synopsis Northwest Foraging by : Doug Benoliel

Download or read book Northwest Foraging written by Doug Benoliel and published by Skipstone. This book was released on 2011-02-04 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: CLICK HERE to download the section on foraging for field mustard with four sample recipes from Northwest Foraging * Suitable for novice foragers and seasoned botanists alike * More than 65 of the most common edible plants in the Pacific Northwest are thoroughly described *Poisonous plants commonly encountered are also included Originally published in 1974, Northwest Foraging quickly became a wild food classic. Now fully updated and expanded by the original author, this elegant new edition is sure to become a modern staple in backpacks, kitchens, and personal libraries. A noted wild edibles authority, Doug Benoliel provides more than 65 thorough descriptions of the most common edible plants of the Pacific Northwest region, from asparagus to watercress, juneberries to cattails, and many, many more! He also includes a description of which poisonous "look-alike" plants to avoid -- a must-read for the foraging novice. Features include detailed illustrations of each plant, an illustrated guide to general plant identification principles, seasonality charts for prime harvesting, a selection of simple foraging recipes, and a glossary of botanical terms. Beginning with his botany studies at the University of Washington, Doug Benoliel has been dedicated to native plants. He has owned a landscaping, design, and nursery business, and done his extensive work with the National Outdoor Leadership School (NOLS). Doug lives on Lopez Island, Washington.

Pacific Northwest Foraging

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Author :
Publisher : Timber Press
ISBN 13 : 160469615X
Total Pages : 293 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis Pacific Northwest Foraging by : Douglas Deur

Download or read book Pacific Northwest Foraging written by Douglas Deur and published by Timber Press. This book was released on 2014-06-03 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Doug Deur invites us to discover the taste and history of the Northwest.” —Spencer B. Beebe, author of Cache and founder of Ecotrust The Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Oregon, Washington, and Alaska.

Wild Edibles

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Author :
Publisher : North Atlantic Books
ISBN 13 : 1583946276
Total Pages : 297 pages
Book Rating : 4.5/5 (839 download)

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Book Synopsis Wild Edibles by : Sergei Boutenko

Download or read book Wild Edibles written by Sergei Boutenko and published by North Atlantic Books. This book was released on 2013-07-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.

Edible and Medicinal Plants of the West

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Author :
Publisher : Mountain Press Publishing
ISBN 13 : 9780878423590
Total Pages : 260 pages
Book Rating : 4.4/5 (235 download)

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Book Synopsis Edible and Medicinal Plants of the West by : Gregory L. Tilford

Download or read book Edible and Medicinal Plants of the West written by Gregory L. Tilford and published by Mountain Press Publishing. This book was released on 1997 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible and Medicinal Plants of the West is a full-colour photographic guide to the identification, edibility, and medicinal uses of over 250 plant species, growing from Alaska to southern California, east across the Rocky Mountains and the Northern Plains to the Great Lakes. Herbalist and naturalist Gregory Tilford provides a thorough introduction to the world of herbal medicine for everyone interested in plants, personal well-being, and a healthy environment.

Edible Wild Plants

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Author :
Publisher : Gibbs Smith
ISBN 13 : 1423616596
Total Pages : 418 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Edible Wild Plants by : John Kallas

Download or read book Edible Wild Plants written by John Kallas and published by Gibbs Smith. This book was released on 2010-06-01 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a wide variety of fresh foods growing in our yards, neighborhoods, or local woods. All that’s needed to take advantage of this wild bounty is a little knowledge and a sense of adventure. In Edible Wild Plants, wild foods expert John Kallas covers easy-to-identify plants commonly found across North America. The extensive information on each plant includes a full pictorial guide, recipes, and more. This volume covers four types of wild greens: Foundation Greens: wild spinach, chickweed, mallow, and purslane Tart Greens: curlydock, sheep sorrel, and wood sorrel Pungent Greens: wild mustard, wintercress, garlic mustard, and shepherd’s purse Bitter Greens: dandelion, cat’s ear, sow thistle, and nipplewort

Wild Harvest

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Author :
Publisher : Saanichton, B.C. : Hancock House
ISBN 13 : 9780888390226
Total Pages : 0 pages
Book Rating : 4.3/5 (92 download)

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Book Synopsis Wild Harvest by : Terry Domico

Download or read book Wild Harvest written by Terry Domico and published by Saanichton, B.C. : Hancock House. This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For everyone from backpackers to backyard harvesters, Wild Harvest is a field guide to wild edibles with their seasons and cooking suggestions.

All That the Rain Promises and More

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Author :
Publisher : Ten Speed Press
ISBN 13 : 0307809463
Total Pages : 521 pages
Book Rating : 4.3/5 (78 download)

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Book Synopsis All That the Rain Promises and More by : David Arora

Download or read book All That the Rain Promises and More written by David Arora and published by Ten Speed Press. This book was released on 2022-07-05 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[All That the Rain Promises and More] is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects.”—Roger McKnight, The New York Times Mushrooms appeal to all kinds of people—and so will this handy pocket guide, which includes key information for more than 200 Western mushrooms Over 200 edible and poisonous mushrooms are depicted with simple checklists of their identifying features, as David Arora celebrates the fun in fungi with the same engaging bend of wit and wisdom, fact and fancy, that has made his comprehensive guide, Mushrooms Demystified, the mushroom hunter’s bible. “The best guide for the beginner. I’d buy it no matter where I lived in North America.”—Whole Earth Catalog

Guide to Foraging

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Author :
Publisher :
ISBN 13 : 9781908819253
Total Pages : 8 pages
Book Rating : 4.8/5 (192 download)

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Book Synopsis Guide to Foraging by : Clare Cremona

Download or read book Guide to Foraging written by Clare Cremona and published by . This book was released on 2015 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wild Edible Plants of Western North America

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Author :
Publisher :
ISBN 13 :
Total Pages : 354 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Wild Edible Plants of Western North America by : Donald R. Kirk

Download or read book Wild Edible Plants of Western North America written by Donald R. Kirk and published by . This book was released on 1975 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes or mentions the great bulk of the edible plants found in the western United States west of the Great Plains and in southwestern Canada and northwestern Mexico. Carefully illustrated, it helps you identify many hundreds of edible plants that may give you helpful food on a camping trip or someday save your life.

The Deerholme Foraging Book

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Author :
Publisher : TouchWood Editions
ISBN 13 : 1771510463
Total Pages : 276 pages
Book Rating : 4.7/5 (715 download)

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Book Synopsis The Deerholme Foraging Book by : Bill Jones

Download or read book The Deerholme Foraging Book written by Bill Jones and published by TouchWood Editions. This book was released on 2014-04-08 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Deerholme Foraging Book is an exploration of the wild foods found in the Pacific Northwest. It is written by award-winning chef and author Bill Jones and features local mushrooms, edible plants, sea vegetables, and shellfish. The book is the product of twenty years of research and professional cooking with foraged foods. It serves as an introduction to the world of wild food and contains identification and sourcing information, harvesting and preparation tips, and more than one hundred delicious recipes featuring many types of wild foods. The recipe list includes techniques for preserving food and covers basic pantry preparations, appetizers, soups, salads, and desserts, as well as meat, seafood, and vegetable dishes. The recipes are global in influence and use simple techniques woven in with expert knowledge to create good, homemade food. Linking to traditional uses for wild foods and future possibilities for our diet and wellbeing, as well as enhancing our appreciation of the environment around us, The Deerholme Foraging Book also includes an index, a bibliography, full-colour photos of wild foods and dishes, and Jones's own foraging stories.

Foraging California

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1493040901
Total Pages : 273 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Foraging California by : Christopher Nyerges

Download or read book Foraging California written by Christopher Nyerges and published by Rowman & Littlefield. This book was released on 2019-08-22 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

Mushrooms of the Pacific Northwest, Revised Edition

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Author :
Publisher : Timber Press
ISBN 13 : 1643261703
Total Pages : 776 pages
Book Rating : 4.6/5 (432 download)

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Book Synopsis Mushrooms of the Pacific Northwest, Revised Edition by : Steve Trudell

Download or read book Mushrooms of the Pacific Northwest, Revised Edition written by Steve Trudell and published by Timber Press. This book was released on 2022-10-25 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Pacific Northwest is a comprehensive field guide to the most conspicuous, distinctive, and ecologically important mushrooms found in the region. With helpful identification keys and photographs and a clear, color-coded layout, Mushrooms of the Pacific Northwest is ideal for hikers, foragers, and natural history buffs and is the perfect tool for loving where you live. Covers Oregon, Washington, and British Columbia Describes and illustrates 493 species 530 photographs, with additional keys and diagrams Clear color-coded layout

Pacific Coast Foraging Guide

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Author :
Publisher : Skipstone
ISBN 13 : 9781594853999
Total Pages : 12 pages
Book Rating : 4.8/5 (539 download)

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Book Synopsis Pacific Coast Foraging Guide by : Jennifer Hahn

Download or read book Pacific Coast Foraging Guide written by Jennifer Hahn and published by Skipstone. This book was released on 2010-09-15 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pacific Coast Foraging Guide provides quick-reference identification for 45 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska, including mushrooms, nettles, shellfish, berries, sea veggies, and more. Designed to complement Jennifer Hahn's cookbook The Wild Table, as well as any foraging guide to the region, this laminated, fold-out card features identification photographs by Mac Smith, basic information about each species, and a summary of ethical harvesting guidelines.

Edible and Medicinal Flora of the West Coast

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Author :
Publisher : Heritage House Publishing Co
ISBN 13 : 1772033243
Total Pages : 257 pages
Book Rating : 4.7/5 (72 download)

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Book Synopsis Edible and Medicinal Flora of the West Coast by : Collin Varner

Download or read book Edible and Medicinal Flora of the West Coast written by Collin Varner and published by Heritage House Publishing Co. This book was released on 2020-06-02 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: A clear, concise guide to more than 130 edible and medicinal plants and funghi that grow wild throughout the west coast of British Columbia and the Pacific Northwest states. The coastal Pacific Northwest of North America is home to a multitude of edible and medicinal plant species, marine plants, and edible mushrooms. This compact, full-colour forager’s guide offers clear photography, descriptions, safety tips and warnings, and traditional culinary and medicinal uses for every type of wild-growing flora species in the region, including: Bigleaf Maple—used to make a delicious west-coast maple syrup; Yellow Morel Mushroom—a favourite of foragers but not to be confused with the false morel, which is poisonous; Sea Asparagus—perfect in a salad or as an accompaniment to seafood; and Evening Primrose—an introduced species to the region, used to treat a variety of ailments. Practical, user-friendly, and safe, Edible and Medicinal Flora of the West Coast is an indispensable guide for beginner and experienced foragers alike.

Edible Plants Foraging In The Pacific Northwest

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (793 download)

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Book Synopsis Edible Plants Foraging In The Pacific Northwest by : Richard G Kuehner

Download or read book Edible Plants Foraging In The Pacific Northwest written by Richard G Kuehner and published by Independently Published. This book was released on 2024-02-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you seeking a guide to help you discover, identify, harvest, and enjoy the wild edible plants (mushrooms and berries) that grow in the Pacific Northwest? Do you want to learn how to forage for mushrooms, berries, and other wild edibles safely and sustainably? Do you want to enjoy the health advantages, flavors, and pleasures of nature's bounty? If you answered yes to any of these questions, then this book is for you! There are thousands of edible plant species out in the wild that are both delicious and nutritious, yet 90% of our food comes from less than 100 of these abundant natural resources. The reason we are not consuming them is lack of proper information. The Pacific Northwest, with its abundant forests and rich habitats, provides the perfect conditions for numerous species of edible plants scattered in the forests, gardens, backyards, and more. EDIBLE PLANTS FORAGING IN THE PACIFIC NORTHWEST is a thorough and practical book that covers everything you need to know about foraging for edible plants in this region. In this guide, you will have access to: A complete mushrooms and berries identification guide to discover the essential parts of nature's nutritious bounty A beginner-friendly guide to foraging adventures that will aid you in recognizing 30+ wild edible mushroom kinds in the region and their poisonous look-alike to avoid, using clear photographs, descriptions, and instructions Identify 10+ edible and highly sought after berry species (minimum of 3 varieties per species).. and their poisonous look-alike to avoid, using clear photos, descriptions, and tips Choose the optimum time and area to forage, depending on the season, weather, and habitats of the plants, with seasonal information on edible species so that you can plan Harvest the plants with the correct equipment and techniques, respecting the environment and wildlife while sticking to the best foraging safety procedures Preserve, prepare, and relish the plants with easy and delicious recipes, including jams, pickles, sauces, stir-frying, stuffing, marinating, and many more Enjoy the rewards of your labor, and savor the taste and health advantages of the edible plants. If you're anxious to start foraging for edible plants in the Pacific Northwest safely and responsibly, look no further than this book. This resource unveils an adventure, hobby, and a lifestyle. It will motivate you to explore the outdoors, connect with nature, and nurture your body and soul. Whether you are a beginner or an expert, this guide will help you to make the most of your foraging experience.

The Northwest Forager's Pocket Guide to Wild Edible Plants

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Author :
Publisher :
ISBN 13 : 9780692078266
Total Pages : 68 pages
Book Rating : 4.0/5 (782 download)

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Book Synopsis The Northwest Forager's Pocket Guide to Wild Edible Plants by :

Download or read book The Northwest Forager's Pocket Guide to Wild Edible Plants written by and published by . This book was released on 2018-05 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Northwest Forager's Pocket Guide to Wild Edible Plants contains 26 of the Pacific Northwest¿s most common, tastiest, and easiest to identify wild edible plants. Each plant is displayed with colored photo¿s and paired with quick relevant facts. Its convenient size and easy to use format makes this the perfect foragers reference to use in all your northwest adventures.

Edible Wild Plants of Eastern North America

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Author :
Publisher : Courier Corporation
ISBN 13 : 0486291049
Total Pages : 481 pages
Book Rating : 4.4/5 (862 download)

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Book Synopsis Edible Wild Plants of Eastern North America by : Merritt Lyndon Fernald

Download or read book Edible Wild Plants of Eastern North America written by Merritt Lyndon Fernald and published by Courier Corporation. This book was released on 1996-01-01 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arranged according to uses, offers a detailed listing of one thousand species of edible wild plants and ferns.