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Author :
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (111 download)
Download or read book EC Regulation on GM Soya and Maize Labelling. Food Labelling (Amendment) (No 2) Regulations written by and published by . This book was released on 1998 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : MAFF. Joint food safety and standards group
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (669 download)
Download or read book EC Regulation on GM Soya and Maize Labelling written by MAFF. Joint food safety and standards group and published by . This book was released on 1999 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Great Britain. Ministry of Agriculture, Fisheries and Food
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (55 download)
Download or read book EC Regulation on GM Soya and Maize Labelling written by Great Britain. Ministry of Agriculture, Fisheries and Food and published by . This book was released on 1999 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (315 download)
Download or read book European Council Regulation on GM Soya and Maize Labelling written by Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department and published by . This book was released on 1998 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309437385
Total Pages : 607 pages
Book Rating : 4.3/5 (94 download)
Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Author : Hans-Georg Dederer
Publisher : Springer
ISBN 13 : 3030171191
Total Pages : 372 pages
Book Rating : 4.0/5 (31 download)
Download or read book Regulation of Genome Editing in Plant Biotechnology written by Hans-Georg Dederer and published by Springer. This book was released on 2019-08-16 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides in-depth insights into the regulatory frameworks of five countries and the EU concerning the regulation of genome edited plants. The country reports form the basis for a comparative analysis of the various national regulations governing genetically modified organisms (GMOs) in general and genome edited plants in particular, as well as the underlying regulatory approaches.The reports, which focus on the regulatory status quo of genome edited plants in Argentina, Australia, Canada, the EU, Japan and the USA, were written by distinguished experts following a uniform structure. On this basis, the legal frameworks are compared in order to foster a rational assessment of which approaches could be drawn upon to adjust, or to completely realign, the current EU regime for GMOs. In addition, a separate chapter identifies potential best practices for the regulation of plants derived from genome editing.
Author : Caoimhín MacMaoláin
Publisher : Bloomsbury Publishing
ISBN 13 : 1847313515
Total Pages : 320 pages
Book Rating : 4.8/5 (473 download)
Download or read book EU Food Law written by Caoimhín MacMaoláin and published by Bloomsbury Publishing. This book was released on 2007-03-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive analysis of the European Union law of food regulation. It details the way in which EU law impacts upon the production and sale of food throughout the Union. It examines the legal protection accorded to the free movement of food within the EU, discussing those circumstances in which Member States may derogate from this principle, in particular where this is done to protect human health or safeguard consumer interests. Chapter four discusses and places in context the international trade law influences on EU food law. Chapter five describes EU responses to recent food safety crises - avian influenza and BSE. The book also deals with issues such as nutrition law and policy, obesity, GMOs, organic food, animal welfare and food naming and labelling. This book offers an account of the historical, political, sociological and jurisprudential context of European Union food law. The author, who is an academic and consultant in this area, translates the legal and scientific complexities of food law into a lucid and compelling narrative. The resulting work will also prove an indispensable guide to the practitioner.
Author : Paul Weirich
Publisher : Oxford University Press
ISBN 13 : 0190296194
Total Pages : 272 pages
Book Rating : 4.1/5 (92 download)
Download or read book Labeling Genetically Modified Food written by Paul Weirich and published by Oxford University Press. This book was released on 2007-11-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food products with genetically modified (GM) ingredients are common, yet many consumers are unaware of this. When polled, consumers say that they want to know whether their food contains GM ingredients, just as many want to know whether their food is natural or organic. Informing consumers is a major motivation for labeling. But labeling need not be mandatory. Consumers who want GM-free products will pay a premium to support voluntary labeling. Why do consumers want to know about GM ingredients? GM foods are tested to ensure safety and have been on the market for more than a decade. Still, many consumers, including some with food allergies, want to be cautious. Also, GM crops may affect neighboring plants through pollen drift. Despite tests for environmental impact, some consumers may worry that GM crops will adversely effect the environment. The study of risk and its management raises questions not settled by the life sciences alone. This book surveys various labeling policies and the cases for them. It is the first comprehensive, interdisciplinary treatment of the debate about labeling genetically modified food. The contributors include philosophers, bioethicists, food and agricultural scientists, attorneys/legal scholars, and economists.
Author : Les Levidow
Publisher : Routledge
ISBN 13 : 1135237816
Total Pages : 324 pages
Book Rating : 4.1/5 (352 download)
Download or read book GM Food on Trial written by Les Levidow and published by Routledge. This book was released on 2009-12-04 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines European institutions being ‘put on trial’ for how their regulatory procedures evaluate and regulate genetically-modified products. Levidow highlights how public controversy created a legitimacy crisis, leading to national policy changes and demands, in turn stimulating changes in EU agbiotech regulations as a strategy to regain legitimacy.
Author : Sebastiaan Princen
Publisher : Kluwer Law International B.V.
ISBN 13 : 9041118713
Total Pages : 448 pages
Book Rating : 4.0/5 (411 download)
Download or read book EU Regulation and Transatlantic Trade written by Sebastiaan Princen and published by Kluwer Law International B.V.. This book was released on 2002-08-28 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Introduction and research problem -- 2. A theoretical framework -- 3. The European leghold trap regulation -- 4. The European ban on the use of growth-hormones in meat production -- 5. Genetically modified foods and food products -- 6. The European data protection directive -- 7. Summary and conclusions.
Author : Yves Bertheau
Publisher : John Wiley & Sons
ISBN 13 : 1118373804
Total Pages : 967 pages
Book Rating : 4.1/5 (183 download)
Download or read book Genetically Modified and non-Genetically Modified Food Supply Chains written by Yves Bertheau and published by John Wiley & Sons. This book was released on 2012-09-10 with total page 967 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the European Union nations, and other countries including Japan, Australia and Malaysia, it is a legal requirement that food products containing genetically modified organism (GMO) materials are labelled as such in order that customers may make informed purchasing decisions. For manufacturers and consumers to be confident about these assertions, systems must be in place along the entire food chain which support the co-existence of GM and non GM materials whilst maintaining a strict segregation between the two. This book is an output of a European Union-funded project entitled "Co-Extra: GM and non-GM food and feed supply chains: their Co-Existence and Traceability". The objective of this four year project is to provide practical tools and methods for implementing co-existence that will: enable the co-existence of genetically modified (GM) and non-GM crops enable the segregation and tracing of genetically modified organism (GMO) materials and derived products along the food and feed chains anticipate the future expansion of the use of GMOs The project is designed to foster a robustly science-based debate amongst all of the stakeholders involved in the food and feed chains, and the tools will be assessed not only from a technical point of view but with regard to the economic and legal aspects. It also surveys the GMO-related legal regimes and practices that exist in and beyond the EU. This book examines the practical tools and methods available to implement the co-existence and traceability of GM and non-GM food materials along the entire food and feed chains, as demanded by consumers and by legislation in force in the EU and elsewhere. GM and Non-GM Supply Foods is a source of valuable information for food manufacturers, food research institutions and regulatory bodies internationally.
Author : J R Blanchfield
Publisher : Woodhead Publishing
ISBN 13 : 1855736365
Total Pages : 306 pages
Book Rating : 4.8/5 (557 download)
Download or read book Food Labelling written by J R Blanchfield and published by Woodhead Publishing. This book was released on 2000-07-25 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: J Ralph Blanchfield has brought together a distinguished panel of European and American experts from industry and academia. Together they provide a comprehensive guide to producing labelling that complies with existing legislation and satisfies the needs of all interested parties. Food labelling also provides a valuable insight into possible future developments.The book deals with each aspect of food labelling from the EU and USA perspectives in turn. The legislative requirements for both are fully examined in sections written by experts from the UK Ministry of Agriculture, Fisheries and Food and the US Food and Drug Administration respectively. There are chapters on major themes including the declaration of ingredients and additives, durability indication, nutrition information and nutrition and health claims. Readers will find answers to the questions raise by the issues of Genetically Modified and irradiated foods and ingredients, as well as guides to good international practice in design, multi-lingual requirements, shelf-life issues, traceability and instructions for storage and use.Food labelling is an invaluable guide for food processors, those concerned with food law and regulation, and all those involved in selling food products in the European Union, United States and throughout the rest of the world. Current legislation on the labelling of food products in the EU and US Full coverage of US and EU labelling regulations in a single source Controversial issue of labelling genetically modified and irradiated ingredients and foods
Author : K Goodburn
Publisher : Elsevier
ISBN 13 : 1855736306
Total Pages : 257 pages
Book Rating : 4.8/5 (557 download)
Download or read book EU Food Law written by K Goodburn and published by Elsevier. This book was released on 2001-06-14 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given its fragmented development, EU food law can be seen as both complex and confusing. With its distinguished team of contributors, EU food law highlights the key issues so those non-specialists can understand the legislation and what it means for them. It is designed to help readers ask the right questions when developing and marketing products in the European Union, and to provide answers to those questions. The book begins with an overview of the development of EU food law, and then describes the main institutions involved in framing food legislation and the legislative process. This discussion is designed to provide a context for the chapters on specific aspects of EU food law that follow. Part one there are a series of chapters on legislation controlling food safety, ranging from the way food products are manufactured (hygiene and the control of contaminants) to food composition and packaging (additives and food contact materials). Part two considers how EU food law ensures that consumers are properly informed about the food products they buy. There are chapters on labelling, nutrition information, the increasingly important area of health claims, and the handling of foods for particular nutritional purposes. Part three of the book contains two case studies illustrating how these various strands of EU food law impact in practice on a particular food product, looking at both an established food ingredient and the emerging area of functional foods. EU food law provides an authoritative introduction and guide to a complex subject. It will be widely welcomed by all those designing food products for and selling food products in the European Union.
Author : Meredith T. Mariani
Publisher : BRILL
ISBN 13 : 9047431324
Total Pages : 245 pages
Book Rating : 4.0/5 (474 download)
Download or read book The Intersection of International Law, Agricultural Biotechnology, and Infectious Disease written by Meredith T. Mariani and published by BRILL. This book was released on 2007-08-30 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Intersection of International Law, Agricultural Biotechnology, and Infectious Disease is an indispensable resource for practitioners and scholars interested in public health, food safety, or biotechnology. It provides a comprehensive overview of the science behind, and the general environmental frameworks addressing, GMOs. The book examines legal frameworks and perspectives for infectious disease and GMOs, as well as public health legislation, international trade legislation, and regulatory regimes. Finally, it provides critiques and proposals, arguing for a more connective approach for future regulation.
Author : Keith T. Atherton
Publisher : CRC Press
ISBN 13 : 0203212355
Total Pages : 272 pages
Book Rating : 4.2/5 (32 download)
Download or read book Genetically Modified Crops written by Keith T. Atherton and published by CRC Press. This book was released on 2002-09-12 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology has a significant impact on both medicine and agriculture. With the introduction of new products to the marketplace, the safety of those products is of paramount importance. New safety evaluation strategies are now employed to ensure that the consumer is adequately protected. This book describes those strategies and addresses some of
Author : John M Walker
Publisher : Royal Society of Chemistry
ISBN 13 : 1847551491
Total Pages : 589 pages
Book Rating : 4.8/5 (475 download)
Download or read book Molecular Biology and Biotechnology written by John M Walker and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a textbook, Molecular Biology and Biotechnology has always been immensely popular. Now in its fourth edition, it has been completely revised and updated to provide a comprehensive overview and to reflect all the latest developments in this rapidly expanding area. Written by recognised experts, the book aims to identify the impact that molecular biology has had on the development of biotechnology, with each of the nineteen chapters describing a specific subject area relevant to the subject. The impressive breadth of coverage includes areas such as plant biotechnology; food technology; vaccine development; the production of transgenic plants and animals; and the addition of an appropriate and timely new chapter devoted to bioinformatics. Presenting information in an easily assimilated form, Molecular Biology and Biotechnology makes an ideal undergraduate text. It will be of particular interest to students of biology and chemistry, as well as to scientists from outside the field requiring a rapid introduction to the subject.
Author : Felicia Wu
Publisher : Rand Corporation
ISBN 13 : 0833040510
Total Pages : 115 pages
Book Rating : 4.8/5 (33 download)
Download or read book The Future of Genetically Modified Crops written by Felicia Wu and published by Rand Corporation. This book was released on 2004-08-13 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address chronic agricultural problems in certain regions of the world. This monograph report investigates the circumstances and processes that can induce and sustain this new agricultural revolution. The authors compare the Green Revolution of the 20th century with the GM crop movement to assess the agricultural, technological, sociological, and political differences between the two movements.
