Eat Shop Washington DC

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Publisher : Cabazon Books
ISBN 13 : 9780976653431
Total Pages : 196 pages
Book Rating : 4.6/5 (534 download)

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Book Synopsis Eat Shop Washington DC by : Anna H. Blessing

Download or read book Eat Shop Washington DC written by Anna H. Blessing and published by Cabazon Books. This book was released on 2006-05 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover distinctive, locally-owned dining and shopping destinations with this unique guide that captures the special character of Washington, D.C. The text also features easy-to-read maps and hotel suggestions.

Eat.shop Washington DC

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Author :
Publisher :
ISBN 13 :
Total Pages : 183 pages
Book Rating : 4.:/5 (128 download)

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Book Synopsis Eat.shop Washington DC by :

Download or read book Eat.shop Washington DC written by and published by . This book was released on 2008 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Historic Restaurants of Washington, D.C.

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1625845812
Total Pages : 280 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Historic Restaurants of Washington, D.C. by : John DeFerrari

Download or read book Historic Restaurants of Washington, D.C. written by John DeFerrari and published by Arcadia Publishing. This book was released on 2009-02-11 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the culinary heritage of America’s capitol with this guide to Washington, D.C.’s historic restaurants and storied local eateries. While today’s foodies enjoy the latest culinary trends of Logan Circle and the H Street corridor, Washington's first true restaurants opened around 1830. Waves of immigrants introduced a global mix of ingredients to the capital’s eager palates by opening eateries like the venerable China Doll Gourmet and Cleveland Park's Roma Restaurant. By the twentieth century, the variety and quality of cuisine was astounding. Diners could have tea at Garfinckel's Greenbrier or lunch at local favorites such as Little Tavern Diner or Ben's Chili Bowl. For an elegant evening, fine restaurants like Rive Gauche and the Monocle satisfied the most sophisticated gastronome. With careful research and choice recipes, “Streets of Washington” blogger John DeFerrari chronicles the culinary and social history of the capital through its restaurants, tasting his way from the lavish Gilded Age dining halls of the Willard Hotel to the Hot Shoppe's triple-decker Mighty Mo.

Eat. Shop Washington Dc

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Author :
Publisher : Cabazon Books
ISBN 13 : 9780979955747
Total Pages : 0 pages
Book Rating : 4.9/5 (557 download)

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Book Synopsis Eat. Shop Washington Dc by : Anna H. Blessing

Download or read book Eat. Shop Washington Dc written by Anna H. Blessing and published by Cabazon Books. This book was released on 2008-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sleekly designed and focusing exclusively on locally owned restaurants and stores, these modern city-guides are unique in both form and content. Each featured business is hand-picked by the author to represent thecrème de la crèmeof cities beloved by both locals and tourists. The overall selection presents a fresh and unexpected look at each city, highlighting an exciting array of neighborhoods. The convenient size is ideal for bags and purses, while the eye-popping layouts of luscious photographs, efficient maps, and brief hotel recommendations will help make planning an excursion almost as fun as eating and shopping.

Rather Washington DC

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Publisher :
ISBN 13 : 9780983314554
Total Pages : 192 pages
Book Rating : 4.3/5 (145 download)

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Book Synopsis Rather Washington DC by : Anna H. Blessing

Download or read book Rather Washington DC written by Anna H. Blessing and published by . This book was released on 2012-05-14 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sleekly designed and focusing exclusively on locally owned restaurants and stores, these modern city guides--formerly known as the eat.shop guides--are unique in both form and content. With the goal of supporting a culture and economy that value well-crafted experiences, they offer travelers and locals a colorful, compelling new lens for viewing a city. Each featured business is hand-picked by the author to represent the creme de la creme of cities beloved by both locals and tourists. By including only the most unique independent eating and shopping establishments, the books present a fresh and unexpected look at each city, highlighting an exciting array of neighborhoods. The convenient size is ideal for bags and purses, while the beautiful design, luscious photographs and personal observations work together to tell a vivid, distinctive story of a city.

Boy @ the Window

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Publisher :
ISBN 13 : 9780989256131
Total Pages : 384 pages
Book Rating : 4.2/5 (561 download)

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Book Synopsis Boy @ the Window by : Donald Earl Collins

Download or read book Boy @ the Window written by Donald Earl Collins and published by . This book was released on 2013-11 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a preteen Black male growing up in Mount Vernon, New York, there were a series of moments, incidents and wounds that caused me to retreat inward in despair and escape into a world of imagination. For five years I protected my family secrets from authority figures, affluent Whites and middle class Blacks while attending an unforgiving gifted-track magnet school program that itself was embroiled in suburban drama. It was my imagination that shielded me from the slights of others, that enabled my survival and academic success. It took everything I had to get myself into college and out to Pittsburgh, but more was in store before I could finally begin to break from my past. "Boy @ The Window" is a coming-of-age story about the universal search for understanding on how any one of us becomes the person they are despite-or because of-the odds. It's a memoir intertwined with my own search for redemption, trust, love, success-for a life worth living. "Boy @ The Window" is about one of the most important lessons of all: what it takes to overcome inhumanity in order to become whole and human again.

Fall Dining Guide

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Publisher : Diversion Books
ISBN 13 : 1626811660
Total Pages : 74 pages
Book Rating : 4.6/5 (268 download)

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Book Synopsis Fall Dining Guide by : Tom Sietsema

Download or read book Fall Dining Guide written by Tom Sietsema and published by Diversion Books. This book was released on 2013-10-11 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Washington D.C.'s culinary landscape is celebrated in the 14th annual Fall Dining Guide. From the Pulitzer Prize-winning Washington Post comes the food critic's essential guide to the D.C. dining scene. For his 14th Fall Dining Guide, Tom Sietsema selects his 40 favorite Washington D.C.-area restaurants, reflecting a much-changed dining scene with exciting new flavors. From bars and taco joints to four star local legends, the FALL DINING GUIDE has a dinner for everyone.

Notes from a Young Black Chef

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Publisher : Vintage
ISBN 13 : 0525433910
Total Pages : 290 pages
Book Rating : 4.5/5 (254 download)

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Book Synopsis Notes from a Young Black Chef by : Kwame Onwuachi

Download or read book Notes from a Young Black Chef written by Kwame Onwuachi and published by Vintage. This book was released on 2020-03-31 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove By the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked about restaurants in America. He had sold drugs in New York and been shipped off to rural Nigeria to “learn respect.” He had launched his own catering company with twenty thousand dollars made from selling candy on the subway and starred on Top Chef. Through it all, Onwuachi’s love of food and cooking remained a constant, even when, as a young chef, he was forced to grapple with just how unwelcoming the food world can be for people of color. In this inspirational memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age; a powerful, heartfelt, and shockingly honest account of chasing your dreams—even when they don’t turn out as you expected.

Historic Restaurants of Washington, D.C.: Capital Eats

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Author :
Publisher : History Press Library Editions
ISBN 13 : 9781540221971
Total Pages : 242 pages
Book Rating : 4.2/5 (219 download)

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Book Synopsis Historic Restaurants of Washington, D.C.: Capital Eats by : John Deferrari

Download or read book Historic Restaurants of Washington, D.C.: Capital Eats written by John Deferrari and published by History Press Library Editions. This book was released on 2013-09-10 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A culinary history of Washington, D.C. and its restaurants"--

Best Restaurants (& Others), Washington, D.C. & Environs

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Publisher :
ISBN 13 : 9780892861668
Total Pages : 260 pages
Book Rating : 4.8/5 (616 download)

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Book Synopsis Best Restaurants (& Others), Washington, D.C. & Environs by : Phyllis C. Richman

Download or read book Best Restaurants (& Others), Washington, D.C. & Environs written by Phyllis C. Richman and published by . This book was released on 1980 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Washington, DC Chef's Table

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Publisher : Rowman & Littlefield
ISBN 13 : 0762791179
Total Pages : 230 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Washington, DC Chef's Table by : Beth Kanter

Download or read book Washington, DC Chef's Table written by Beth Kanter and published by Rowman & Littlefield. This book was released on 2012-11-27 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Washington, DC, political rivals disagree on just about everything, but there is widespread bi-partisan support for the city's restaurant scene. The nation's capital and neighboring suburbs boast premier restaurants and inspired chefs who bring even the most hardened adversaries, to the table. Now, everyone, inside and outside the beltway, can savor a taste of the best Washington has to offer. With tantalizing recipes from more than 50 of the capital's most celebrated chefs and 100 beautiful full-color photographs, Washington, DC Chef's Table is a feast for the eyes as well as the palate.

2022 Washington, D.C. Restaurants

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Publisher : Gramercy Park Press
ISBN 13 : 164187404X
Total Pages : 64 pages
Book Rating : 4.6/5 (418 download)

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Book Synopsis 2022 Washington, D.C. Restaurants by : Andrew Delaplaine

Download or read book 2022 Washington, D.C. Restaurants written by Andrew Delaplaine and published by Gramercy Park Press. This book was released on 2021-11-12 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Andrew Delaplaine is the ultimate Restaurant Enthusiast. With decades in the food writing business, he has been everywhere and eaten (almost) everything. “Unlike the ‘honest’ reviews on sites like Yelp, this writer knows what he’s talking about. He’s a professional, with decades in the business, not a well-intentioned but clueless amateur.” = Holly Titler, Los Angeles “This concise guidebook was exactly what I needed to make the most of my limited time in town.” = Tanner Davis, Milwaukee This is another of his books with spot-on reviews of the most exciting restaurants in town. Some will merit only a line or two, just to bring them to your attention. Others deserve a half page or more. “The fact that he doesn’t accept free meals in exchange for a good review makes all the difference in his sometimes brutally accurate reviews.” = Jerry Adams, El Paso “Exciting” does not necessarily mean expensive. The area’s top spots get the recognition they so richly deserve (and that they so loudly demand), but there are plenty of “sensible alternatives” for those looking for good food handsomely prepared by cooks and chefs who really care what they “plate up” in the kitchen. For those with a touch of Guy Fieri, Delaplaine ferrets out the best food for those on a budget. That dingy looking dive bar around the corner may serve up one of the juiciest burgers in town, perfect to wash down with a locally brewed craft beer. Whatever your predilection or taste, cuisine of choice or your budget, you may rely on Andrew Delaplaine not to disappoint. Delaplaine dines anonymously at the Publisher’s expense. No restaurant listed in this series has paid a penny or given so much as a free meal to be included. Bon Appétit!

Eat. Shop Los Angeles

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Publisher :
ISBN 13 : 9780982325476
Total Pages : 191 pages
Book Rating : 4.3/5 (254 download)

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Book Synopsis Eat. Shop Los Angeles by : Anna H. Blessing

Download or read book Eat. Shop Los Angeles written by Anna H. Blessing and published by . This book was released on 2010-05 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sleekly designed and focusing exclusively on locally owned restaurants and stores, these modern city-guides are unique in both form and content. Each featured business is hand-picked by the author to represent the crème de la crème of cities beloved by both locals and tourists. The overall selection presents a fresh and unexpected look at each city, highlighting an exciting array of neighborhoods. The convenient size is ideal for bags and purses, while the eye-popping layouts of luscious photographs, efficient maps, and brief hotel recommendations will help make planning an excursion almost as fun as eating and shopping.

Great Food Finds Washington, DC

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Publisher : Rowman & Littlefield
ISBN 13 : 149302812X
Total Pages : 288 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis Great Food Finds Washington, DC by : Beth Kanter

Download or read book Great Food Finds Washington, DC written by Beth Kanter and published by Rowman & Littlefield. This book was released on 2018-08-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, cooking and restaurants reflect the spirit of Washington, DC, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from the finest white tablecloth restaurants to homey mom and pop cafes and chic new eateries. Great Food Finds Washington, DC features recipes for the home cook from the Capital’s most celebrated eateries alongside beautiful photography.

The Good Stuff Cookbook

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544186656
Total Pages : 316 pages
Book Rating : 4.5/5 (441 download)

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Book Synopsis The Good Stuff Cookbook by : Spike Mendelsohn

Download or read book The Good Stuff Cookbook written by Spike Mendelsohn and published by Houghton Mifflin Harcourt. This book was released on 2013-03-07 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: “With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic American comfort food” (Tom Colicchio, chef and owner of Crafted Hospitality). “Spike knows how to bring the fun to bun.” —Rachael Ray One of the most popular contestants ever on the hit television show Top Chef, Spike Mendelsohn is now one of the hottest celebrity chefs on the scene. His restaurant in Washington, DC, Good Stuff Eatery, has been a resounding success and even claims Michelle Obama as a fan. In The Good Stuff Cookbook, Chef Spike serves up fast, fun, and fresh recipes for classic fare like burgers, sides, shakes, and desserts, as well as menu suggestions for all types of events, from big parties to casual family dinners. You’ll find old favorites with a twist: unique and tasty sauces and mayonnaises like Good Stuff Sauce and Curry Mayonnaise; fan-favorite sides like Baked Sweet Potato Fries and Bacon-Wrapped Asparagus; the famous Toasted Marshmallow Milkshake, malts, and floats; and, of course, Chef Spike’s crowd-pleasing burgers made with beef, turkey, chicken, pork, and even lamb. Featuring 120 fresh and delicious recipes and 140 full-color photos, this is the perfect all-American cookbook for anyone who loves great casual comfort food like burgers, fries, and shakes, but wants to mix things up with a gourmet touch. “Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul-satisfying comfort foods.” —Art Smith, chef and author of Back to the Table

Washington DC Restaurant Guide 2022

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Author :
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.5/5 (37 download)

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Book Synopsis Washington DC Restaurant Guide 2022 by : Herbert I Gilmore

Download or read book Washington DC Restaurant Guide 2022 written by Herbert I Gilmore and published by . This book was released on 2021-05-13 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Asian Fusion, Bagels, Bars, Basque, Beer Gardens, Bistros, Brasseries, Breakfast & Brunch, British, Cafes, Champagne Bars, Chicken Shop, Chinese, Chocolatiers & Shops, Cocktail Bars, Cuban, Delicatessen, Delis, Diners, Falafel, Fish & Chips, French, Gastropubs, Gluten-Free, Himalayan/Nepalese, Indian, Irish, Irish Pub, Italian, Japanese, Korean, Lounges, Mediterranean, Mexican, Middle Eastern, Modern European, Pakistani, Polish, Portuguese, Pubs, Seafood, Soul Food, Spanish, Steakhouses, Sushi Bars, Szechuan, Tapas/Small Plates, Tex-Mex, Thai, Turkish, Vegan, Vegetarian, Wine Bars and many more options to visit and enjoy your stay.

Washington, D. C. Restaurants

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Author :
Publisher : Gayot
ISBN 13 : 9781881066576
Total Pages : 0 pages
Book Rating : 4.0/5 (665 download)

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Book Synopsis Washington, D. C. Restaurants by : Andre Gayot

Download or read book Washington, D. C. Restaurants written by Andre Gayot and published by Gayot. This book was released on 2001-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Maryland crabs to Virginia home-cured hams, Capitol Hill cocktails to Georgetown lattes, the flavors of the D.C. region are heaven for the sophisticated palates of Gayot experts. Like all the books in the series, this one features frank evaluations by local restaurant critics and easy-to-use rating symbols. Chapters on Mount Vernon, Annapolis, and Virginia make it a complete resource for side trips.