Eat Like A Local West Virginia

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Eat Like a Local- West Virginia

Author : Eat Like A Local
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (718 download)

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Book Synopsis Eat Like a Local- West Virginia by : Eat Like A Local

Download or read book Eat Like a Local- West Virginia written by Eat Like A Local and published by Independently Published. This book was released on 2023-12-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Top Chefs of West Virginia

Author : Allen Arnold
Publisher :
ISBN 13 : 9781942294016
Total Pages : 136 pages
Book Rating : 4.2/5 (94 download)

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Book Synopsis Top Chefs of West Virginia by : Allen Arnold

Download or read book Top Chefs of West Virginia written by Allen Arnold and published by . This book was released on 2015-08 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Culinary History of West Virginia, A: From Ramps to Pepperoni Rolls

Author : Shannon Colaianni Tinnell
Publisher : Arcadia Publishing
ISBN 13 : 1625859252
Total Pages : 160 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Culinary History of West Virginia, A: From Ramps to Pepperoni Rolls by : Shannon Colaianni Tinnell

Download or read book Culinary History of West Virginia, A: From Ramps to Pepperoni Rolls written by Shannon Colaianni Tinnell and published by Arcadia Publishing. This book was released on 2020-04-13 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mountain State's irregular borders and rugged geography are home to a fascinating mix of cultures, landscapes and foods. West Virginia's culinary history is rooted among the native fauna and flora that early residents hunted and foraged, and the taste of pawpaws and ramps is familiar across the state. Immigrants brought international flavors to Appalachian cuisine, resulting in local traditions like moonshine and the iconic pepperoni roll. Historian, author and West Virginia native Shannon Colaianni Tinnell explores a history that is still being written by a new generation hungry for tradition and authenticity.

50 States, 1,000 Eats

Author : Joe Yogerst
Publisher : Disney Electronic Content
ISBN 13 : 1426224222
Total Pages : 610 pages
Book Rating : 4.4/5 (262 download)

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Book Synopsis 50 States, 1,000 Eats by : Joe Yogerst

Download or read book 50 States, 1,000 Eats written by Joe Yogerst and published by Disney Electronic Content. This book was released on 2024-03-19 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt: This dazzling culinary guide will reveal the tastiest treats and best food experiences across all 50 states (and Canada), featuring thousands of expert travel tips and hundreds of mouthwatering images from National Geographic. This beautifully illustrated sequel to the national bestsellers 50 States, 5,000 Ideas and 100 Parks, 5,000 Ideas offers foodies the ultimate road trip around the United States and Canada, with 1,000 of the best bites and sips from every state and province. From must-have diner breakfasts and food trucks to can’t miss farm-to-table dinners and U-pick farms, this book has a flavor and food experience for every type of traveler, from road trip warriors and families to foodies of the first degree. Filled with the best dishes in every state—think crab cakes in Maryland, Chicago-style deep-dish pizza in Illinois, and wine in Oregon’s Willamette Valley—you’ll discover the regional delicacies that make up the great tastes of the United States and Canada. Plus, get expert advice on where to find the top meals at local establishments, which fine-dining experiences are worth the price tag, and when to visit for the best food and drink festivals. On your mouthwatering tour, you’ll discover: The origins of Alabama’s famous white barbecue sauceThe world’s largest food festival, Taste of Chicago, held in Grant Park each summerThe ultimate whiskey distillery in the most unlikely of places: Park City, UtahThe Northeastern seaboard’s finest lobster rollsThe Native American and Hispanic roots of New Mexico’s most iconic dishesThe secrets of Portland, Oregon’s craft brew sceneThe iconic Juicy Lucy burger in Minneapolis, MinnesotaAnd so much more! Comprehensive and inspiring, 50 States, 1,000 Eats provides everything you need to find your next great bite.

Tied Up in Knotts

Author : Karen Knotts
Publisher : Chicago Review Press
ISBN 13 : 1641605146
Total Pages : 248 pages
Book Rating : 4.6/5 (416 download)

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Book Synopsis Tied Up in Knotts by : Karen Knotts

Download or read book Tied Up in Knotts written by Karen Knotts and published by Chicago Review Press. This book was released on 2021-09-21 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Karen Knotts tells the full story of her father, Don Knotts Much has been written about Don Knotts's career, especially about his iconic role as Barney Fife on The Andy Griffith Show, but personal views into the man himself are few and far between. In Tied Up in Knotts, a loving daughter provides a full-life narrative of her father: Don's difficult childhood in an abusive home, his escape into comedic performance, becoming a household name, his growth as a feature film actor, his failing health, and his family life throughout, leading to touching and hilarious moments that will make the reader laugh and cry. Those looking for a behind-the-scenes peek at the show, from the nuts and bolts of production to the hilarious pranks and heartfelt moments between the cast and crew, will see it all through the eyes of the little girl who grew up on the set. Knotts will delight readers with the memories of celebrities touched by Don's life, including Ron Howard, Tim Conway, Andy Griffith, Elinor Donahue, John Waters, Barbara Eden, Katt Williams, and Jim Carrey. Tied Up In Knotts delves beyond Barney Fife nostalgia to tell the life story of a man and father.

The Mad Feast: An Ecstatic Tour through America's Food

Author : Matthew Gavin Frank
Publisher : W. W. Norton & Company
ISBN 13 : 1631490745
Total Pages : 556 pages
Book Rating : 4.6/5 (314 download)

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Book Synopsis The Mad Feast: An Ecstatic Tour through America's Food by : Matthew Gavin Frank

Download or read book The Mad Feast: An Ecstatic Tour through America's Food written by Matthew Gavin Frank and published by W. W. Norton & Company. This book was released on 2015-11-09 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finalist for the Art of Eating Prize A richly illustrated culinary tour of the United States through fifty signature dishes, and a radical exploration of our gastronomic heritage. Following his critically acclaimed Preparing the Ghost, renowned essayist Matthew Gavin Frank takes on America’s food. In a surprising style reminiscent of Maggie Nelson or Mark Doty, Frank examines a quintessential dish in each state, interweaving the culinary with personal and cultural associations of each region. From key lime pie (Florida) to elk stew (Montana), The Mad Feast commemorates the unexpected origins of the familiar. Brazenly dissecting the myriad intersections between history and food, Frank, in this gorgeously designed volume, considers politics, sexuality, violence, grief, and pleasure: the cool, creamy whoopie pie evokes toughness in the face of New England winters, while the stewlike perloo serves up an exploration of food and race in the South. Tracing an unpredictable map of our collective appetites, The Mad Feast presents a beguiling flavor profile of the American spirit.

Winning the Food Fight

Author : Steve Willis
Publisher : Gospel Light Publications
ISBN 13 : 0830761225
Total Pages : 225 pages
Book Rating : 4.8/5 (37 download)

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Book Synopsis Winning the Food Fight by : Steve Willis

Download or read book Winning the Food Fight written by Steve Willis and published by Gospel Light Publications. This book was released on 2011-12-14 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chef Jamie Oliver brought his mini-series, Jamie Oliver’s Food Revolution, to Huntington, West Virginia, “the fattest city in America.” But long before the small town was on the chef’s radar, one pastor had already begun to pray for Huntington’s spiritual and physical transformation. Winning the Food Fight is pastor Steve Willis’ insider look at the divine timing of Jamie Oliver’s visit and a backstage pass to the events that are changing the heart and health of an all- American city. Readers will encounter the stories of real people who have made the connection between spiritual wellness and physical health, and be inspired to begin their own journey toward God-honoring transformation using Pastor Steve’s practical, biblical plan.

Animal, Vegetable, Miracle

Author : Barbara Kingsolver
Publisher : Harper Collins
ISBN 13 : 0061795836
Total Pages : 403 pages
Book Rating : 4.0/5 (617 download)

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Book Synopsis Animal, Vegetable, Miracle by : Barbara Kingsolver

Download or read book Animal, Vegetable, Miracle written by Barbara Kingsolver and published by Harper Collins. This book was released on 2009-10-13 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begin the adventure of realigning our lives with our food chain. "Naturally, our first stop was to buy junk food and fossil fuel. . . ." Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet. "This is the story of a year in which we made every attempt to feed ourselves animals and vegetables whose provenance we really knew . . . and of how our family was changed by our first year of deliberately eating food produced from the same place where we worked, went to school, loved our neighbors, drank the water, and breathed the air." Includes an excerpt from Flight Behavior.

Before We Eat: From Farm to Table (2nd Edition)

Author : Pat Brisson
Publisher : Tilbury House Publishers and Cadent Publishing
ISBN 13 : 0884486532
Total Pages : 38 pages
Book Rating : 4.8/5 (844 download)

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Book Synopsis Before We Eat: From Farm to Table (2nd Edition) by : Pat Brisson

Download or read book Before We Eat: From Farm to Table (2nd Edition) written by Pat Brisson and published by Tilbury House Publishers and Cadent Publishing. This book was released on 2018-05-01 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: * MOONBEAM GOLD AWARD * * GROWING GOOD KIDS AWARD FOR EXCELLENCE IN CHILDREN'S LITERATURE, AMERICAN HORTICULTURAL SOCIETY AND NATIONAL MASTER JUNIOR GARDENER PROGRAM * Milk doesn't just appear in your refrigerator, nor do apples grow in the bowl on the kitchen counter. Before We Eat has been adopted by the USDA’s Agriculture in the Classroom program. Before we eat, many people work very hard—planting grain, catching fish, tending farm animals, and filling crates of vegetables. With vibrant illustrations by Caldecott Medalist Mary Azarian, this book reminds us what must happen before food gets to our tables to nourish our bodies and spirits. This expanded edition of Before We Eat includes back-of-book features about school gardens and the national farm-to-school movement. Fountas & Pinnell Level L

Hearings

Author : United States. Congress. House. Committee on Education
Publisher :
ISBN 13 :
Total Pages : 1206 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Hearings by : United States. Congress. House. Committee on Education

Download or read book Hearings written by United States. Congress. House. Committee on Education and published by . This book was released on 1970 with total page 1206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Native Orchids of the Southern Appalachian Mountains

Author : Stanley L. Bentley
Publisher : UNC Press Books
ISBN 13 : 1469620359
Total Pages : 254 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Native Orchids of the Southern Appalachian Mountains by : Stanley L. Bentley

Download or read book Native Orchids of the Southern Appalachian Mountains written by Stanley L. Bentley and published by UNC Press Books. This book was released on 2014-03-19 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This authoritative guide showcases the unmatched beauty and diversity of the native orchids of the southern Appalachian mountains. Based on Stanley Bentley's many years of nature study, it covers the 52 species--including one discovered by Bentley and named after him--found in a region encompassing western Virginia and North Carolina and eastern West Virginia, Kentucky, and Tennessee. The entry for each orchid provides the plant's scientific and common names, a description of the flower (including color, shape, and size), and information on the time of flowering, range, and typical habitat, all in the context of the southern mountains. A range map accompanies each description, and Bentley's own superb photographs are an additional aid to identification. Using straightforward language yet incorporating the most up-to-date scientific information and nomenclature, the book will be welcomed by amateur naturalists or professional botanists looking for species in the field and by those who simply enjoy photographs of beautiful wildflowers.

Victuals

Author : Ronni Lundy
Publisher : Clarkson Potter
ISBN 13 : 0804186758
Total Pages : 320 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis Victuals by : Ronni Lundy

Download or read book Victuals written by Ronni Lundy and published by Clarkson Potter. This book was released on 2016-08-30 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South. – Epicurious: Best Cookbooks of 2016

The Joy of Eating

Author : Jane K. Glenn
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 475 pages
Book Rating : 4.2/5 (161 download)

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Book Synopsis The Joy of Eating by : Jane K. Glenn

Download or read book The Joy of Eating written by Jane K. Glenn and published by Bloomsbury Publishing USA. This book was released on 2021-11-05 with total page 475 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration of why people find so much joy in eating. In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest. The Joy of Eating discusses in detail the current golden age of food in contemporary American popular culture. Entries explore the proliferation of food-themed television shows, documentaries, and networks; the booming popularity of celebrity chefs; unusual, exotic, decadent, creative, and even mundane food trends; and cultural celebrations of food, such as in festivals and music. The volume provides depth and academic gravity by tying each entry into broader themes and larger contexts (in relation to a food-themed reality show, for example, discussing the show's popularity in direct relation to a significant economic event), providing a brief history behind popular foods and types of cuisines and tracing the evolution of our understanding of diet and nutrition, among other explications.

The Food We Eat, the Stories We Tell

Author : Elizabeth S. D. Engelhardt
Publisher : Ohio University Press
ISBN 13 : 0821446878
Total Pages : 219 pages
Book Rating : 4.8/5 (214 download)

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Book Synopsis The Food We Eat, the Stories We Tell by : Elizabeth S. D. Engelhardt

Download or read book The Food We Eat, the Stories We Tell written by Elizabeth S. D. Engelhardt and published by Ohio University Press. This book was released on 2019-11-05 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blue Ridge tacos, kimchi with soup beans and cornbread, family stories hiding in cookbook marginalia, African American mountain gardens—this wide-ranging anthology considers all these and more. Diverse contributors show us that contemporary Appalachian tables and the stories they hold offer new ways into understanding past, present, and future American food practices. The poets, scholars, fiction writers, journalists, and food professionals in these pages show us that what we eat gives a beautifully full picture of Appalachia, where it’s been, and where it’s going. Contributors: Courtney Balestier, Jessie Blackburn, Karida L. Brown, Danille Elise Christensen, Annette Saunooke Clapsaddle, Michael Croley, Elizabeth S. D. Engelhardt, Robert Gipe, Suronda Gonzalez, Emily Hilliard, Rebecca Gayle Howell, Abigail Huggins, Erica Abrams Locklear, Ronni Lundy, George Ella Lyon, Jeff Mann, Daniel S. Margolies, William Schumann, Lora E. Smith, Emily Wallace, Crystal Wilkinson

100 Things to Do in West Virginia Before You Die

Author : Melody Pittman
Publisher : Reedy Press LLC
ISBN 13 : 1681064294
Total Pages : 195 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis 100 Things to Do in West Virginia Before You Die by : Melody Pittman

Download or read book 100 Things to Do in West Virginia Before You Die written by Melody Pittman and published by Reedy Press LLC. This book was released on 2023-03-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beautiful state of West Virginia has many nicknames dedicated to her natural beauty. Whether you know the state of West Virginia as Wild and Wonderful, Almost Heaven, or the Mountain State, there is no better way to experience all the natural beauty here than to load up the car and immerse yourself in its wonder. 100 Things to Do in West Virginia Before You Die gives ideas for seeing the best of the Mountain State, with insider tips sharing fun facts and personal recommendations. With carefully crafted itineraries for the whole family, visitors and locals alike will be ready to traverse the state like a true mountaineer. Take the back roads and discover the smallest church in the continental US, built before Hawaii and Alaska entered statehood, its white steeple standing out amongst picturesque scenery. Visit the most powerful and largest steerable radio telescope in the world, nestled in the middle of a national forest. Breathe in fresh mountain air and hike through some of the prettiest scenic vistas you will find anywhere, especially along the Hatfield-McCoy Trails, named after that famous family feud . . . Learn about the importance of the coal mine and glass industries and how local African Americans played a big part in World War I. West Virginia has it all, with everything from rich culture to beautiful architecture to iconic eateries. West Virginia-born-and-raised professional travel writer Melody Pittman and lifelong resident and seasoned WV traveler Angie Richards invite you to explore the places they've curated through memorable trips of their own. They wrote this book to dazzle you with the beauty of Almost Heaven, West Virginia, up your history knowledge, fill your taste buds with delicious bites, and introduce you to new, exciting WV finds.

Lonely Planet New York & the Mid-Atlantic

Author : Lonely Planet
Publisher : Lonely Planet
ISBN 13 : 1788685423
Total Pages : 839 pages
Book Rating : 4.7/5 (886 download)

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Book Synopsis Lonely Planet New York & the Mid-Atlantic by : Lonely Planet

Download or read book Lonely Planet New York & the Mid-Atlantic written by Lonely Planet and published by Lonely Planet. This book was released on 2019-03-01 with total page 839 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet’s New York & the Mid Atlantic is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Watch the world go by in New York’s Central Park, hop between grand sights and museums in Washington DC’s National Mall, and explore postcard-perfect Pennsylvania Dutch Country – all with your trusted travel companion.

White Trash Gatherings

Author : Kendra Bailey Morris
Publisher : Random House Digital, Inc.
ISBN 13 : 9781580087742
Total Pages : 194 pages
Book Rating : 4.0/5 (877 download)

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Book Synopsis White Trash Gatherings by : Kendra Bailey Morris

Download or read book White Trash Gatherings written by Kendra Bailey Morris and published by Random House Digital, Inc.. This book was released on 2006 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A guide to entertaining the white trash way, featuring 150 family recipes, 100 photographs, party tips, craft ideas, folk remedies, and tall tales from a country gal born in West Virginia"--Provided by publisher.