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Eat Like A Local Split
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Download or read book Split written by JB Salsbury and published by Hachette+ORM. This book was released on 2017-03-21 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: JB Salsbury is a New York Times and USA Today bestselling author who has captivated readers around the world. Her unforgettable new novel is a story of romance and suspense, with a twist no one will see coming . . . What do you do when you wake up with no memory of what you did last night? Lucas spent the first half of his life protecting himself from others, but now his own mind is his biggest enemy. He doesn't know what happens when the blackouts overtake him, but he can recall the feelings -- the rage, the confusion, the fear. Thankfully the quiet life he's found in Payson, Arizona has kept the darkness at bay. Until his boss's estranged daughter shows up in town, asking questions she shouldn't and sparking a desire Lucas can't control. Getting close to Shyann is the best thing that's ever happened to him, but when his blackouts return, unleashing the truth he's battled so long to hide, he may just lose her forever . . .
Download or read book Eat Like a Monk written by Jody Eddy and published by Simon and Schuster. This book was released on 2024-10-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a culinary journey to more mindful and meditative mealtimes. With 50 plant-based recipes inspired by monastic kitchens across East, Southeast, and South Asia, Eat Like a Monk will teach you the joys of conscious cooking and how to embrace eating as an act of enlightenment. With 50 healthy and delicious plant-based recipes inspired by centuries-old traditions from across East, Southeast, and South Asia, Eat Like a Monk will introduce you to simple ingredients and seasonal rhythms, encouraging you to discover what it means to grow, prepare, and consume food as a spiritual practice. Immerse yourself in the wisdom of the monastic kitchens of Japan, Korea, China, Thailand, India, and other countries, with dishes designed to nourish your body, mind, and soul. Sidebars on hospitality, sacred spaces, and temple rituals will teach you the joys and health benefits of conscious cooking and how to embrace eating as an act of enlightenment. Recipes include pickled plum onigiri, jackfruit curry, samosas, lotus seed congee, and Buddha’s delight. FOOD AS MEDITATION: Explore the art of conscious cooking and eating with insights into the traditions that have guided monastic kitchens for centuries. Discover mindfulness rituals, learn about sustainable farming practices, and find inspiration to create a more balanced and harmonious culinary lifestyle in your own home. PLANT-BASED RECIPES: Enliven your cooking skills with easy-to-follow plant-based recipes from a variety of monastic traditions. Eat Like a Monk features entrees, sides, beverages, and other dishes, highlighting myriad cuisines. AWARD-WINNING AUTHOR: Eat Like a Monk is written by six-time cookbook author Jody Eddy, winner of the International Association of Culinary Professionals Judge’s Choice Award and James Beard award nominee. Jody has spent five years traveling and researching temple cuisine while farming, cooking, and dining with monks throughout the world. FULL-COLOR PHOTOGRAPHY: Whether you're an experienced chef or a novice in the kitchen, Eat Like a Monk provides step-by-step instructions accompanied by beautiful photography of both meals and monasteries, ensuring that every dish is a success. RECIPES FROM AROUND THE WORLD: With heavenly recipes inspired by monastic kitchens in Japan, Korea, China, Thailand, India, and other countries, Eat Like a Monk lets you experience a world of diverse flavors while teaching you about a variety of different cuisines and lifestyles.
Book Synopsis Tasting Paris by : Clotilde Dusoulier
Download or read book Tasting Paris written by Clotilde Dusoulier and published by Clarkson Potter. This book was released on 2018-03-20 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that makes this city so beloved. Featuring classic recipes like Roast Chicken with Herbed Butter and Croutons, and Profiteroles, as well as newer dishes that reflect the way Parisians eat today, such as Ratatouille Pita Sandwich with Chopped Eggs and Tahini Sauce and Spiralized Zucchini Salad with Peach and Green Almonds. With 100 recipes, 125 evocative photographs, and native Parisian Clotilde Dusoulier’s expertise, Tasting Paris transports you to picnicking along the Seine, shopping the robust open-air markets, and finding the best street food—bringing the flavors and allure of this favorite culinary destination to your very own kitchen.
Book Synopsis The Complete Idiot's Guide to Eating Local by : Diane A. Welland M.S., R.D.
Download or read book The Complete Idiot's Guide to Eating Local written by Diane A. Welland M.S., R.D. and published by Penguin. This book was released on 2011-05-03 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Supporting local farmers has really grown on people-and here's the guide to doing it right There are so many great reasons to shop for and eat locally grown or raised foods, including freshness, taste, energy conservation, and supporting small business owners. That is why tens of thousands have made the switch to local foods. Now families and communities are enthusiastically supporting farmer's markets, artisan dairy farmers, cheese makers, family farms, local vineyards, and local livestock. Food expert and nutritionist Diane A. Welland explains what local eating is and isn't and how anyone can move toward a more sustainable way of eating. It covers: • Types of foods considered local • What is in season when • Storing foods • Money saving tips • A practical approach for a challenging endeavor • Includes a complete overview of local eating across all 50 states
Download or read book SPLIT 1 written by Renata W. Müller and published by Werthmüller Renáta via PublishDrive. This book was released on 2018-06-30 with total page 637 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once read the sentence: Destiny takes care of who enters your life, but you can decide who stays...That’s stupid! I definitely feel like destiny has been playing an evil game with me since my childhood. When the Hailey-twins burst into my life, they turned it completely upside down. They lifted me up to heaven, only to then throw me into the deepest chasm. While River is an adorable, sexy anthropologist, and a born-charmer, Jamie is a computer-genius with Asperger-syndrome, eccentric, and difficulty blending into society. There are no two men more different than they are, but they’re still my fate. They are the source of euphoria and despondency, of happiness and sadness in me. I’m Hannah Logan. The girl who has loved twice in her life and who stands in front of an unsolvable dilemma. Split is a modern, passionate, erotic romance novel, the third book from Renata W. Müller
Download or read book WineWise written by Steven Kolpan and published by Houghton Mifflin Harcourt. This book was released on 2014-10-28 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning classic “for beginners or professionals who want all the facts and stories in a concise, easy-to-follow format” (Laura Maniec, owner, Corkbuzz Wine Studio). Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine landscape. The authors, longtime wine educators at The Culinary Institute of America, have added all the latest and most relevant information to their award-winning book, including new picks for the best regional producers, off-the-beaten-path finds, and bargain bottles. With a practical, anti-snob attitude, the emphasis is always on enjoying wine to the fullest in real-world scenarios and getting the best value for your dollar, whether splurging on a special-occasion bottle or deciding on your own “house” wine. All the basics are covered, including the major wine grapes, flavor profiles, and decoding labels, plus up-to-date information on established and up-and-coming regions, advice on pairing wine with everything from Korean short ribs to all-American burgers, opinions on wine gadgets (yea or nay?), and more. Cheers! “Reading WineWise is like having a great conversation about my favorite topic—wine! Enjoy exploring the diverse wine regions and then finish with how to pair wines with food. The ideas and thoughts behind the wine and food pairing chapters just make plain sense, and, of course, you may need another glass of wine.”—Bruce Cakebread, president, Cakebread Cellars “Nothing pretentious here. WineWise is fun, friendly, and packed with information on wines of the world, particularly ones that won’t break the bank.”—Tara Q. Thomas, executive editor, Wine & Spirits
Book Synopsis The Assiniboine by : Robert Harry Lowie
Download or read book The Assiniboine written by Robert Harry Lowie and published by . This book was released on 1910 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Eat Like a Man Guide to Feeding a Crowd by : Esquire
Download or read book The Eat Like a Man Guide to Feeding a Crowd written by Esquire and published by Chronicle Books. This book was released on 2015-05-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to make food that you like for the people you like with the go-to guide for get-togethers from the Esquire team that brought you Eat Like a Man. This welcome follow-up to Esquire’s wildly popular Eat Like a Man cookbook is the ultimate resource for guys who want to host big crowds and need the scaled-up recipes, logistical advice, and mojo to pull it off whether they’re cooking breakfast for a houseful of weekend guests, producing an epic spread for the playoffs, or planning the backyard BBQ that trumps all. With tantalizing photos and about one hundred recipes for lazy breakfasts, afternoon noshing, dinner spreads, and late-night binges—including loads of favorites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee, and Michael Symon—this is the only cookbook a man will ever need when the party is at his place. “Here you’ll learn everything from how to cook brisket and how to hold a knife to the best way to dispatch a lobster and how to clean mussels . . . The recipes also are nicely categorized as easy, reasonable and ‘worth the effort.’” —Tampa Bay Times “Maintaining a formula similar to the original, 80 recipes from a distinguished line-up of chefs are offered, interspersed with brief essays from Esquire authors.” —Publishers Weekly
Book Synopsis Notes Concerning New Collections by : Robert Harry Lowie
Download or read book Notes Concerning New Collections written by Robert Harry Lowie and published by . This book was released on 1910 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Split and the south Dalmatian coast (Rough Guides Snapshot Croatia) by : Rough Guides
Download or read book Split and the south Dalmatian coast (Rough Guides Snapshot Croatia) written by Rough Guides and published by Penguin. This book was released on 2016-05-02 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guides Snapshot Croatia: Split and the South Dalmatian Coast is the ultimate travel guide to this dramatic part of Croatia. It guides you through the region with reliable information and comprehensive coverage of all the sights and attractions, from magnificent Diocletian's Palace - Split's atmospheric ancient center - to the rugged south Dalmatian coastline. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, bars and nightlife, ensuring you have the best trip possible, whether passing through, staying for the weekend or longer. The Rough Guides Snapshot Croatia: Split and the South Dalmatian Coast covers Split, Trogir, the Cetina gorge, the Makarska Riviera, Mount Biokovo and the Neretva delta. Also included is the Basics section from the Rough Guide to Croatia, with all the practical information you need, including transport, food, drink, costs, health, festivals and outdoor activities. Also published as part of the Rough Guide to Croatia.
Book Synopsis Lonely Planet Crete by : Lonely Planet
Download or read book Lonely Planet Crete written by Lonely Planet and published by Lonely Planet. This book was released on with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Anthropological Papers of the American Museum of Natural History by :
Download or read book Anthropological Papers of the American Museum of Natural History written by and published by . This book was released on 1909 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lonely Planet Canada by : Lonely Planet
Download or read book Lonely Planet Canada written by Lonely Planet and published by Lonely Planet. This book was released on with total page 1165 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis In a Split Second by : Nellie Semenach
Download or read book In a Split Second written by Nellie Semenach and published by iUniverse. This book was released on 2005-02 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: In A Split Second the author is given a challenge that takes every ounce of courage, determination and belief to overcome. A brain aneurysm suffered at work resulted in total paralysis of the left side in less than fifteen minutes. Follow the journey as she fights to survive and triumphs over a system that swallows up those who don't believe in the human spirit.
Book Synopsis The Art of Eating by : M. F. K. Fisher
Download or read book The Art of Eating written by M. F. K. Fisher and published by Houghton Mifflin Harcourt. This book was released on 2004-03-05 with total page 789 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contains the author's five most popular books - "Consider the Oyster", "The Gastronomical Me", "Serve it Forth", "How to Cook a Wolf", and "An Alphabet for Gourmets". The volume contains an array of thoughts, memories and recipes.
Book Synopsis How to Eat Like a Republican by : Susanne Grayson Townsend
Download or read book How to Eat Like a Republican written by Susanne Grayson Townsend and published by Villard. This book was released on 2004-07-13 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is part cookbook, part how-to for non-Republicans, part payback (“Thanks, Mom, for all the swell tricks with Lipton Onion Soup Mix”), and part sheer revenge, as in for one horrifying night when the author was invited to dinner by a coven of Democrats under the pretext of eating a decent whole roasted prime tenderloin and was cruelly served a whole roasted baby tuna. Her date, a Republican fish-hater (a Republican redundancy, by the way, see Chapter 3, Fish), memorably reacted by getting dead drunk and passing out at the table with his face in the tuna. This capriciously organized collection of the kinds of homey recipes Republicans grow up on pays little regard to attribution, since, in the words of the author, “Nobody ever remembers where the recipe originally came from anyway.”
Book Synopsis One Split Second by : Lollie Whitman Margolin
Download or read book One Split Second written by Lollie Whitman Margolin and published by Xlibris Corporation. This book was released on 2013-09-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a horrific boating accident killed her husband and left her near death, Lollie tells how using internal visualization enabled her to grow seven inches of bone in her crushed arm. Determined to live to see her young grandchildren grow, despite her family being told she had she would not live, she prevailed. She found a connection to her Angel as well as to the great Power of the Universal Mind, during the many weeks of surgical procedures. Superlative medical care combined with her strong spiritual beliefs, support of friends, love of her children and a sense of humor were the components of her continued survival..the twine she used to weave her new life.
