Duchess Bake Shop

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Publisher : Appetite by Random House
ISBN 13 : 0147531039
Total Pages : 376 pages
Book Rating : 4.1/5 (475 download)

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Book Synopsis Duchess Bake Shop by : Giselle Courteau

Download or read book Duchess Bake Shop written by Giselle Courteau and published by Appetite by Random House. This book was released on 2017-10-31 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect balance of high-end French pastries and home baking. This elegant, must-have cookbook offers exceptional recipes with exquisite results--perfect for passionate home bakers. An updated version of the best-selling debut from Giselle Courteau, this beautiful cookbook is packed with stunning recipes with spectacular results. The ideas from this cookbook can be traced back to Giselle's experiences teaching English in Japan in 2007. It was in Tokyo that Giselle, a self-taught baker, first discovered French macarons and became determined to replicate the delicate confections at home. After experimenting with hundreds of different recipes, all in a tiny toaster oven, Giselle finally perfected a macaron recipe that inspired her to open a French Patisserie in Canada in 2009. That macaron recipe is featured in this cookbook and macarons have been (and continue to be) the bestselling item at Duchess Bake Shop since it first opened. Macarons aside, Giselle's expertise in all things French patisserie is clear throughout this cookbook. Inside, you'll find standout recipes for Pains au Chocolat, Brioche, and Tartiflette. The cookbook also features contemporary twists on classics including The Duchess, a modern take on the Swedish Princess Cake; Duchess St. Honoré, a combination of two pastries (puff and pâte à choux); and delicious Canadian-inspired pastries such as Farmer's Saskatoon Pie, Butter Tarts, and the Courteau Family Tourtière. This new edition will also include Duchess Bake Shop's famed Buche de Noel, a perfect recipe for the holiday season! With ten chapters of approachable recipes that have been tested and re-tested, Giselle's instructions demystify the baking process. This cookbook will inspire readers to bake with confidence using a range of baking equipment, techniques, and ingredients. The book's refined design captures the sophistication and chic decadence of Giselle's beloved bake shop.

Duchess at Home

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Publisher : Appetite by Random House
ISBN 13 : 0525610332
Total Pages : 272 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis Duchess at Home by : Giselle Courteau

Download or read book Duchess at Home written by Giselle Courteau and published by Appetite by Random House. This book was released on 2019-10-15 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake Shop. TASTE CANADA AWARDS SILVER WINNER In Duchess at Home--a beautiful new cookbook from the founder of Duchess Bake Shop--Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her family at home. Warming soups and stews, hearty breads, and flavourful preserves fill the pages of this beautiful volume--plus, of course, plenty of recipes for her delicious sweets and desserts--from tourtière to tarte au fraises, and everything in between. With chapters for breakfast and lunch, French favourites and Quebecois cuisine, dishes for Christmas and special occasions, and even recipes inspired by the produce in Giselle's own garden, this is a cookbook that you'll turn to for inspiration all year long. Every recipe is quadruple tested, and completely achievable for home cooks. Even crafting a croquembouche becomes attainable with Giselle's careful step-by-step instructions, process photos, and templates! Cooks and bakers everywhere will enjoy cooking their way through every one of these 75 mouthwatering French-inspired recipes. Withits thoughtful writing, stunning photography and design, and classic, fail-proof recipes, Duchess at Home welcomes you home to Giselle's kitchen--and is sure to become a mainstay in yours for many years to come.

The Duchess Bakes a Cake

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Author :
Publisher : Purple House Press
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (881 download)

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Book Synopsis The Duchess Bakes a Cake by : Virginia Kahl

Download or read book The Duchess Bakes a Cake written by Virginia Kahl and published by Purple House Press. This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A long time ago there lived over the waters, A Duchess, a Duke and their family of daughters. Everything went smoothly and happily in this large family, until one day the Duchess decided to make: A lovely light luscious delectable cake. Would she take the cook's advice? No, she would not. The Duchess put many things into the cake, adding the yeast six times for good measure. So the cake rose, and the Duchess with it-and how were they to get her down again? It is Gunhilde, the youngest of the daughters, who suggests a happy solution in this humorous read-aloud, told all in rhyme.

The American Duchess Guide to 18th Century Beauty

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Publisher : Page Street Publishing
ISBN 13 : 1624147917
Total Pages : 240 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis The American Duchess Guide to 18th Century Beauty by : Lauren Stowell

Download or read book The American Duchess Guide to 18th Century Beauty written by Lauren Stowell and published by Page Street Publishing. This book was released on 2019-07-09 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master Iconic 18th Century Hair and Makeup Techniques Ever wondered how Marie Antoinette achieved her sky-high hairstyle or how women in the 1700s created their voluminous frizz hairdos? The American Duchess Guide to 18th Century Beauty answers all your Georgian beauty questions—and teaches you all you need to know to recreate the styles yourself. Learn how to whip up your own pomatum and hair powder and correctly use them to take your ’dos to the next level. From there, dive into the world of buckles, hair cushions and papillote papers with historically accurate hairstyles straight from the 1700s. And top all your hair masterpieces with millinery from the time period, from a French night cap to a silk bonnet to a simple, elegant chiffonet. With Lauren and Abby’s step-by-step instructions and insightful commentary, this must-have guide is sure to find a permanent place on the shelves of all 18th century beauty enthusiasts.

Duchess Bake Shop

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Author :
Publisher :
ISBN 13 : 9780993901201
Total Pages : 287 pages
Book Rating : 4.9/5 (12 download)

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Book Synopsis Duchess Bake Shop by : Giselle Courteau

Download or read book Duchess Bake Shop written by Giselle Courteau and published by . This book was released on 2014 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Duchess Bake Shop

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Author :
Publisher :
ISBN 13 : 9789780993900
Total Pages : 287 pages
Book Rating : 4.9/5 (939 download)

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Book Synopsis Duchess Bake Shop by : Giselle Courteau

Download or read book Duchess Bake Shop written by Giselle Courteau and published by . This book was released on 2014 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Tale of the Pie & the Patty Pan

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Author :
Publisher : Xist Publishing
ISBN 13 : 1532400470
Total Pages : 60 pages
Book Rating : 4.5/5 (324 download)

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Book Synopsis The Tale of the Pie & the Patty Pan by : Beatrix Potter

Download or read book The Tale of the Pie & the Patty Pan written by Beatrix Potter and published by Xist Publishing. This book was released on 2016-07-25 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tummy troubles prompt a dog to commit the ultimate pie switcheroo in this funny story from the renowned author of The Tale of Peter Rabbit. The Tale of the Pie & the Patty Pan tells the story of two friends who like different foods but don’t want to hurt each other’s feelings. Written by Beatrix Potter, it is part of the Xist Publishing Children’s Classics collection. Each ebook has been specially formatted with full-screen, full-color illustrations and the original, charming text.

Oats in the North, Wheat from the South

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Author :
Publisher : Allen & Unwin
ISBN 13 : 1760873926
Total Pages : 463 pages
Book Rating : 4.7/5 (68 download)

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Book Synopsis Oats in the North, Wheat from the South by : Regula Ysewijn

Download or read book Oats in the North, Wheat from the South written by Regula Ysewijn and published by Allen & Unwin. This book was released on 2020-04-15 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oats in the North, Wheat from the South is a guided tour of Great Britain's baking heritage. Each of the timeless recipes is accompanied by stories of the landscape, legends and traditions of Great Britain, from Saffron cake, Cornish pasties, Welsh Bara brith, Shrewsbury cakes and Isle of Wight doughnuts to tarts, oatcakes, gingerbreads, traditional loaves, buns and bread rolls such as Aberdeen butteries and Kentish huffkins. Regula shows us how the diverse climate of the British Isles influenced the growth of cereal crops and the development of a rich regional baking identity. She explains how imports of spices, sugar, treacle, fortified wines and citrus added flavour, colour and warmth to a baking culture much adored and replicated all over the world.

Joy the Baker Over Easy

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Publisher : Clarkson Potter
ISBN 13 : 0385345763
Total Pages : 258 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Joy the Baker Over Easy by : Joy Wilson

Download or read book Joy the Baker Over Easy written by Joy Wilson and published by Clarkson Potter. This book was released on 2017-03-21 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are 125 recipes to tackle any brunch craving—from juices and coffees, to breads, eggs, pancakes, sandwiches, salads, and definitely bacon.

Butter Baked Goods

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Publisher : Knopf
ISBN 13 : 1101875097
Total Pages : 592 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Butter Baked Goods by : Rosie Daykin

Download or read book Butter Baked Goods written by Rosie Daykin and published by Knopf. This book was released on 2015-03-31 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters overflowing with irresistible treats. Not long after opening, word got out about the bakery’s marshmallows, and Butter Baked Goods soon became known as the home of the very best gourmet marshmallow in North America, a delicious morsel that can now be found in more than 300 stores. The recipe for Butter’s Famous Marshmallows is just one of the gems tucked inside the pages of this beautiful book. Other recipes include: SATURDAY MORNING CINNY BUNS & CHOCOLATE PISTACHIO POUND LOAF MAPLE SNICKERDOODLE SANDWICH COOKIES & DOUBLE CHOCOLATE TOFFEE BISCOTTI CHOCOLATE BERRY CHEESECAKE BARS & PUMPKIN CHOCOLATE CHIP BLONDIES BUTTER’S CLASSIC WHITE CAKE & APPLE CAKE WITH MAPLE SAUCE PEANUT BUTTER AND JELLY CUPCAKES & RED VELVET WHOOPIE PIES BUTTER’S LEMON MERINGUE TART & SOUR CREAM RHUBARB PIE CHOCOLATE HONEYCOMB BRITTLE & SURPRISE MOCHA FUDGE And a whole chapter dedicated to BUTTER CREAMS AND FROSTINGS, with Rosie’s top tips for “spreading the love”! But don’t be intimidated! Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style, plus tips on how to stock your pantry and your toolbox with everything that you’ll need to get started. Everyone can create Butter’s delectable desserts—from grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie’s baking is not about trickery, flamboyance, or hard-to-find ingredients, but about great-tasting, homemade treats that celebrate life’s milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers, or just that gloomy afternoon when you need a little pick-me-up. Butter Baked Goods showcases nostalgic home baking at its very best.

The Lost Kitchen

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Publisher : Clarkson Potter
ISBN 13 : 0553448439
Total Pages : 258 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis The Lost Kitchen by : Erin French

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Cinderella: The Great Mouse Mistake

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Publisher : Disney Electronic Content
ISBN 13 : 142314614X
Total Pages : 60 pages
Book Rating : 4.4/5 (231 download)

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Book Synopsis Cinderella: The Great Mouse Mistake by : Disney Book Group

Download or read book Cinderella: The Great Mouse Mistake written by Disney Book Group and published by Disney Electronic Content. This book was released on 2011-03-22 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Cinderella's mouse friend Gus picks roses from Lady Tremaine's garden for his dear Cinderelly, Cinderella gets in a lot of trouble. She takes Gus into town to replace the rosebush, but forgets that it's the day of the big village fair. Gus gets so excited that he accidentally knocks over a giant cake prepared for the King!

Baking at the 20th Century Cafe

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Publisher : Artisan
ISBN 13 : 1648290051
Total Pages : 711 pages
Book Rating : 4.6/5 (482 download)

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Book Synopsis Baking at the 20th Century Cafe by : Michelle Polzine

Download or read book Baking at the 20th Century Cafe written by Michelle Polzine and published by Artisan. This book was released on 2020-10-20 with total page 711 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a Best Cookbook of the Year/Best Cookbook to Gift by Saveur, Los Angeles Times, San Francisco Chronicle, Dallas Morning News, Charleston Post & Courier, Thrillist, and more Long-Listed for The Art of Eating Prize for Best Food Book of 2021 “Dazzling. . . . [Polzine] brings a fresh approach and singular panache. . . . Her clear voice and precise, idiosyncratic instructions will allow home bakers to make exquisite fruit tarts with strawberries and plums, elegant cookies and layer cakes.” —Emily Weinstein, New York Times, The 14 Best Cookbooks of Fall 2020 “This book . . . just keeps on giving. An absolute joy for bakers.” —Diana Henry, The Telegraph (U.K.), The 20 Best Cookbooks to Buy This Autumn Admit it. You're here for the famous honey cake. A glorious confection of ten airy layers, flavored with burnt honey and topped with a light dulce de leche cream frost­ing. It's an impressive cake, but there's so much more. Wait until you try the Dobos Torta or Plum Kuchen or Vanilla Cheesecake. Throughout her baking career, Michelle Polzine of San Francisco's celebrated 20th Cen­tury Cafe has been obsessed with the tortes, strudels, Kipferl, rugelach, pierogi, blini, and other famous delicacies you might find in a grand cafe of Vienna or Prague. Now she shares her passion in a book that doubles as a master class, with over 75 no-fail recipes, dozens of innovative techniques that bakers of every skill level will find indispensable (no more cold but­ter for a perfect tart shell), and a revelation of in­gredients, from lemon verbena to peach leaves. Many recipes are lightened for contem­porary tastes, and are presented through a California lens—think Nectarine Strudel or Date-Pistachio Torte. A surprising num­ber are gluten-free. And all are written with the author's enthusiastic and singular voice, describing a cake as so good it "will knock your socks off, and wash and fold them too." Who wouldn't want a slice of that? With Schlag, of course.

The New Way to Cake

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Publisher : Page Street Publishing
ISBN 13 : 1624148689
Total Pages : 160 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis The New Way to Cake by : Benjamina Ebuehi

Download or read book The New Way to Cake written by Benjamina Ebuehi and published by Page Street Publishing. This book was released on 2019-11-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put Flavor First with 60 Easy, Stylish Cakes Unlock a whole new world of flavor with Benjamina Ebuehi’s signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina’s groundbreaking recipes put flavor at the forefront by letting the star ingredients—toasted nuts, fragrant spices, bold herbs and ripe fruit—do all the work. Creations like Plum & Black Pepper Cake, Masala-Chai Carrot Cake and Caramelized Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within. These irresistible treats will amaze your friends and family as easily as they will spice up your week. Full of beautiful, of-the-moment cakes with unforgettable flavors, The New Way to Cake brings out the best baker in everyone.

Let Me Feed You

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Author :
Publisher : Appetite by Random House
ISBN 13 : 0147531098
Total Pages : 288 pages
Book Rating : 4.1/5 (475 download)

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Book Synopsis Let Me Feed You by : Rosie Daykin

Download or read book Let Me Feed You written by Rosie Daykin and published by Appetite by Random House. This book was released on 2019-04-09 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rediscover the simple pleasure of cooking for those you love with more than 100 delicious recipes for breakfast, lunch, dinner and, of course, dessert. TASTE CANADA AWARDS GOLD WINNER Rosie Daykin, founder of Butter Baked Goods and bestselling author of Butter Baked Goods and Butter Celebrates!, realized early on that her talent in life is feeding others. For her, cooking is a way of starting a conversation--a way of saying "thank you," "I love you," or simply "tell me about your day"--with something much tastier than just words. Rosie's cooking is as unfussy and straightforward as it is delicious and beautiful. Given how busy life can be, she doesn't believe making a comforting home cooked meal should make it any more complicated--because complicated doesn't always mean better. Let Me Feed You is a warm, humorous cookbook full of easy-to-follow recipes destined to become new favorites. It is a celebration of everyday life at home, filled with beautiful photography, funny stories, and Rosie's love of blue and white stripes. Let Me Feed You is the perfect gift for yourself, or for anyone in your life who has fed you, or loved you.

Together

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Publisher : Ebury Australia
ISBN 13 : 9780143795971
Total Pages : 128 pages
Book Rating : 4.7/5 (959 download)

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Book Synopsis Together by : H. R. H. The Duchess of Sus The Hubb Community Kitchen

Download or read book Together written by H. R. H. The Duchess of Sus The Hubb Community Kitchen and published by Ebury Australia. This book was released on 2018-09-21 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Togethercelebrates the power of cooking to connect us to one another.In the aftermath of the Grenfell Tower fire, a group of local women gathered together to cook fresh food for their families and neighbours.Over the chatter and aromas of the kitchen they discovered the power of cooking and eating together to create connections, restore hope and normality, and provide a sense of home. This was the start of the Hubb Community Kitchen.Togetheris a storybook of this West London community, showcasing over 50 delicious recipes from the women of the Hubb Community Kitchen and including a foreword by HRH The Duchess of Sussex.The women invite you to make their favourite simple dishes - many handed down over generations - from the Middle East, North Africa, Europe and Eastern Mediterranean for you and your loved ones.Every dish tells a story of history, culture and family, and each has been developed to use few ingredients and easy methods so that anyone can cook these personal recipes.Togetherfeatures mouthwatering recipes including Green Chilli and Avocado Dip, Coconut Chicken Curry, Aubergine Masala, Persian Chicken with Barberry Rice, Caramelised Plum Upside-Down Cake, Spiced Mint Tea and lots more.This stunning charity cookbook is a homage to life, friendship and togetherness.

Bakeland

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Author :
Publisher : Greystone Books
ISBN 13 : 9781771643108
Total Pages : 208 pages
Book Rating : 4.6/5 (431 download)

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Book Synopsis Bakeland by : Marit Hovland

Download or read book Bakeland written by Marit Hovland and published by Greystone Books. This book was released on 2018-04 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From the Danish concept of hygge (or "coziness") to the Swedish fika (or "coffee break"), when it comes to enjoying the good things in life, the Nordic countries tend to know best. And dessert, Bakeland reveals, is no exception. Written by Marit Hovland, the Norwegian graphic designer, baker, and photographer behind the popular Instagram account and blog Borrow My Eyes, this gorgeous recipe book is a remarkably innovative and delicious homage to the beauty of the world around us that will delight lovers of baking, crafting, nature, and all things Scandinavian."