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Author : Williams-Sonoma Test Kitchen
Publisher : Simon and Schuster
ISBN 13 : 1681881349
Total Pages : 34 pages
Book Rating : 4.6/5 (818 download)
Download or read book The Doughnut Cookbook written by Williams-Sonoma Test Kitchen and published by Simon and Schuster. This book was released on 2016-10-04 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and methods of cooking doughnuts.
Author : Stephen Collucci
Publisher : Clarkson Potter
ISBN 13 : 077043357X
Total Pages : 162 pages
Book Rating : 4.7/5 (74 download)
Download or read book Glazed, Filled, Sugared & Dipped written by Stephen Collucci and published by Clarkson Potter. This book was released on 2013-08-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home. Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch. Glazed, Filled, Sugared & Dipped includes recipes for classic cake and yeast-raised doughnuts as well as for zeppole, beignets, churros, bomboloni, and doughnut holes—plus glazes, fillings, and sauces to mix and match. With more than 50 recipes and 50 full-color photographs, this cookbook will open up the wonderful world of homemade doughnuts to any home baker.
Author : Mara Baker
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.7/5 (237 download)
Download or read book Doughnut Cookbook for Beginners written by Mara Baker and published by . This book was released on 2021-03-17 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to bake a wonderful selection of sweet and savoury doughnut treats with this fun and simple cookbook! Have you always wanted to learn how to bake your favorite doughnuts, but you never knew how? Do you want to find out how to start baking doughnuts without needing a fryer and tons of complicated recipes? Or do you want to enjoy a varied and diverse selection of sweet and savoury doughnuts from around the world? Then this book is for you! Containing a delicious collection of 100+ amazing doughnut recipes, this mouth-watering cookbook reveals how you can unlock your baking skills and create something for the whole family! Whether you crave chocolate doughnuts or sweet treats, cinnamon doughnuts, fruity doughnuts, or even unique doughnuts from around the world, the Doughnut Cookbook For Beginners has something for everyone! All of these recipes are designed to be simple to make, so you don't need to be an expert baker to make them. Plus, with easy ingredients and no fryer required, you can dive into the world of doughnuts no matter how busy and demanding your life is. From doughnut glazes and 20-minute doughnut biscuits to a whole range of savoury doughnuts for complimenting any meal, this book shows you the extraordinary ways doughnuts have been used around the world. If you want to impress your friends and family with your baking skills, create a special treat for birthdays, holidays, or even packed lunches, or simply try out these fun recipes for yourself, this book lets you satisfy your doughnut cravings with the joys of home baking. Here's just a little of what you'll discover inside: 100+ Great-Tasting Doughnut Recipes For Everybody To Enjoy! Simple Instructions So You Don't Need To Be an Experienced Baker Sweet Treats, Savoury Doughnuts, Cinnamon Doughnuts and Everything In-Between One-of-a-Kind Doughnuts From Japan, Italy, Mexico, Ireland, Portugal and Beyond Unique Vegan and Gluten-Free Recipes And So Much More! So fire up your oven and get ready to start baking, because the Doughnut Cookbook For Beginners unveils the wonders of doughnuts and provides you with over a hundred delightful recipes to try. Designed to be inexpensive an time-saving, this no-fuss cookbook lets you create something that the whole family can enjoy time and time again. Ready to begin baking the doughnuts of your dreams? Then scroll up and grab your copy now!
Author : Sally Levitt Steinberg
Publisher : Storey Publishing
ISBN 13 : 1580175481
Total Pages : 193 pages
Book Rating : 4.5/5 (81 download)
Download or read book The Donut Book written by Sally Levitt Steinberg and published by Storey Publishing. This book was released on 2004-01-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Atkins Diet? Phooey! The South Beach Diet? Feh! What Americans really want to eat is something deep-fried and sugar-packed . . . hence our undying love affair with the beloved donut. And if anybody knows donuts, it's Sally Levitt Steinberg, America's Donut Princess. As a member of America's royal donut dynasty (her grandfather, Adolph Levitt, invented the donut-making machine), she knows more about this sweet indulgence than anyone else. The Donut Book is the product of Sally's personal charm and life-long, in-depth donut scholarship. She covers high points in donut history: the arrival of the first donuts in America with the Dutch settlers in the 17th century, and the donut in World War I, when it became the favorite nosh of the boys in the trenches. She celebrates donut-loving celebrities, from Admiral Byrd to Bill Clinton, as well as some of the most gifted donut bakers on the planet. She visits the campus of Dunkin' Donuts University and reveals the secret that makes Krispy Kreme donuts irresistible. And she identifies the most popular donut in America (glazed) and the runner-up (chocolate). Then there are the recipes: 29 mouth-watering, soul-satisfying ways to achieve the ultimate sugar rush, from New Orleans beignets to Portuguese malasadas, from Boston crèmes to Alain Ducasse's upscale Donut. And for donut lovers who are willing to hit the road to find their favorite confection, the book comes with an illustrated Donut Lover's Guide to bakeries that serve up the lightest, fluffiest, best dressed, and tastiest donuts.
Author : Mark Klebeck
Publisher : Chronicle Books
ISBN 13 : 1452102120
Total Pages : 145 pages
Book Rating : 4.4/5 (521 download)
Download or read book Top Pot Hand-Forged Doughnuts written by Mark Klebeck and published by Chronicle Books. This book was released on 2011-09-21 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fifty master recipes, a primer with secrets for success, and visual inspiration for creating handmade doughnuts at home from Top Pot, Seattle's premium doughnut-maker. Dubbed "America's Best Doughnuts" by MSN, and awarded the honor of "Best Donuts Ever" by AOL, Top Pot is the biggest artisanal doughnut brand known to enthusiasts. Top Pot has also forged strong connections in the commercial and retail world, garnering exclusive contracts with Starbucks, Seattle's Best, Qwest Field, and Whole Foods. Just as Miette is THE boutique cakery, Top pot is THE gourmet doughnut bakery"--
Author : Sara Mellas
Publisher : Callisto Media, Inc.
ISBN 13 : 1647390338
Total Pages : 233 pages
Book Rating : 4.6/5 (473 download)
Download or read book The Easy Baked Donut Cookbook written by Sara Mellas and published by Callisto Media, Inc.. This book was released on 2020-06-02 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: The deliciously easy donut cookbook for heavenly homemade baked donuts Who doesn’t love a good donut? From sugared or sprinkled to frosted or filled, donuts are sure to satisfy your sweet tooth and sweeten your day. The best part is you don’t need to fuss with frying to whip up these fun, flavorful treats at home. The Easy Baked Donut Cookbook shows you how mouthwatering—and mess-free—donuts can be right from your oven or donut maker, providing plenty of tried-and-true tricks and tasty recipes for beautifully baked donuts, donut holes, mini donuts, and more. From sweet staples, such as Old-Fashioned Cake Donuts to creative savory bakes like Jalapeno-Cheddar Cornbread Donuts, this donut cookbook serves you dozens of delightfully simple recipes to match every craving, along with perfectly paired frostings, glazes, and toppings. The Easy Baked Donut Cookbook includes: (Do)nuts and bolts—Learn the ins and outs of baking with foolproof advice on mastering measurements, knowing your oven, time-saving shortcuts, and tons of troubleshooting tips. Time to make the donuts—This donut cookbook offers dozens of step-by-step recipes for cake and yeasted donuts—including holiday-ready Gingerbread Donuts, and even drool-worthy Doggie Donuts for your pup! Hole new world—You’ll find donuts for every season and reason in this donut cookbook with easy recipes for donut holes, pops, and other donut-inspired desserts, like Coffee and Donuts Trifle and Quick and Easy Beignets. From classic Old-Fashion Donuts to dunk in your morning coffee to fun Pizza Donuts your kids will love, Easy Baked Donut Cookbook has everything you need to whip up bakery-worthy baked donuts—no fryer required.
Author : George Geary
Publisher : Robert Rose
ISBN 13 : 9780778804116
Total Pages : 0 pages
Book Rating : 4.8/5 (41 download)
Download or read book 150 Best Donut Recipes written by George Geary and published by Robert Rose. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes for different types of doughnuts, instructions for toppings and fillings, and descriptive lists of essential equipment and ingredients.
Author : Jessica Segarra
Publisher : Simon and Schuster
ISBN 13 : 1440543410
Total Pages : 176 pages
Book Rating : 4.4/5 (45 download)
Download or read book Mini Donuts written by Jessica Segarra and published by Simon and Schuster. This book was released on 2012-11-18 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents one hundred mini donut recipes that can be fried or baked in a donut pan or donut machine, featuring such flavors as chocolate-bacon-maple, blackberry-sour cream, orange soda, and sweet potato-marshmallow.
Author : Lara Ferroni
Publisher : Sasquatch Books
ISBN 13 : 1632171260
Total Pages : 192 pages
Book Rating : 4.6/5 (321 download)
Download or read book Doughnuts written by Lara Ferroni and published by Sasquatch Books. This book was released on 2018-09-25 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: With instructions written for home cooks and gorgeous photography, this cookbook makes it easy to create doughnuts worthy of a boutique bakery A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many—but wait! Something new is baking in the doughnut world: boutique bakeries are popping up everywhere, and “designer doughnuts” are all the rage. Best of all, these special fried dough confections are actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? Prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Whether you’re craving something traditional—like Old-Fashioned Sour Cream and Chocolate Raised doughnuts—or something vegan and gluten-free, Doughnuts has a recipe that will satisfy every sweet tooth. With mouthwatering photography accompanying each recipe, your family and friends will be left drooling and dreaming about doughnuts.
Author : Kamal Grant
Publisher :
ISBN 13 : 1592538452
Total Pages : 179 pages
Book Rating : 4.5/5 (925 download)
Download or read book Homemade Doughnuts written by Kamal Grant and published by . This book was released on 2014-02 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tips, techniques and recipes for creative sweet and savory doughnuts.
Author : Anna Olson
Publisher : Appetite by Random House
ISBN 13 : 0525610960
Total Pages : 336 pages
Book Rating : 4.5/5 (256 download)
Download or read book Baking Day with Anna Olson written by Anna Olson and published by Appetite by Random House. This book was released on 2020-10-27 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER GOLD WINNER 2021 - Taste Canada Awards - Single-Subject Cookbook Canada's baking sweetheart, Anna Olson, returns with an essential guide to baking for and with those you love. Baking Day is the book we have all been waiting for. In this new cookbook, Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond over quality time spent baking. With over 120 recipes for all skill levels, there is a baking project in Baking Day for everyone. Anna helps you find the right recipe by marking each one with difficulty level, necessary time commitment, required tools, and modifications for allergies or dietary restrictions. Anna's savoury and sweet recipes are suitable for every level of home baker, as she encourages you to challenge yourself and develop new skills in the kitchen. Her voice is truly encouraging, as she coaches you through each step, hoping to pass on the expertise she has learned throughout her 20-year career. She is especially mindful of her younger readers, or those of you baking with kids, making sure to point out the most important details for younger budding bakers. Step back from the craziness of life and connect with those you love over shared time in the kitchen. Very soon, "baking day" will become your favourite day of the week. Try making your own "Gourmet Goo" Skillet Brownies, Classic No-Bake Vanilla Cheesecake with Raspberry Coulis, or Toffee Pretzel Baklava. Anna also brings together comforting classics including Dutch Baby, Giant Glazed Cinnamon Bun, and her Signature Chocolate Chip Cookies, and recipes to show your loved ones how much you care--breakfast in bed for Father's Day, maybe, or a special homemade birthday cake for your best friend. There are even treats for your pets!
Author : Rachel Wyman
Publisher : Andrews McMeel Publishing
ISBN 13 : 1524874442
Total Pages : 364 pages
Book Rating : 4.5/5 (248 download)
Download or read book Will Run For Doughnuts written by Rachel Wyman and published by Andrews McMeel Publishing. This book was released on 2021-10-26 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nine months after Rachel Wyman opened Montclair Bread Company in 2012, business was stale. She had spent years rising before dawn to perfect the combination of flour, water, yeast and salt, and she had the bread to prove it. But on a good day, only thirty people trickled through her door until one Sunday morning when one of her bakers asked her to make doughnuts. This was risky because her customers often begged for healthy foods. The doughnuts sold out in minutes, the number of customers continued to grow along with the line for doughnuts that stretched to the end of the block. Her business flourished until the global pandemic in 2020. Rachel had no choice but to adapt to keep her business going and even started a virtual bake-a-long to help support and communicate with the community during the lock downs. This book shares the tried-and-true recipes Rachel spent three decades perfecting that are now the backbone of her bakery. The recipes are organized by Childhood Favorites, Breads, Doughnuts, Community Favorites, Recipes from Quarantine. Some of these include: Mombo's Carrot Cake and Cowboy Cookies Sour Dough Bread and Stollen Classic Brioche Doughnuts with Variations, Toppings, and Glazes Pizza and Energy Bars Cheese Crackers and Bagels Rachel brings joy to baking, makes yeast less scary, and helps home bakers make the perfect dough under any conditions. This is a story of how the love of baking brought a community together and held it together during a global pandemic.
Author : Claire Saffitz
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.9/5 (848 download)
Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Author : Mya Wood
Publisher :
ISBN 13 : 9781801710930
Total Pages : 160 pages
Book Rating : 4.7/5 (19 download)
Download or read book Doughnut Cookbook for Beginners written by Mya Wood and published by . This book was released on 2021-06-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: 55% OFF FOR BOOKSTORES! "Doughnut Cookbook for Beginners" includes top health, delicious, easy doughnut recipes ready for your oven and doughnut maker to match every craving. Get a Copy NOW and ENJOY!
Author : Vicky Graham
Publisher : Hardie Grant Publishing
ISBN 13 : 1784882046
Total Pages : 160 pages
Book Rating : 4.7/5 (848 download)
Download or read book Donuts written by Vicky Graham and published by Hardie Grant Publishing. This book was released on 2018-03-08 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether they're studded with sprinkles, covered in chocolate, glazed with salted caramel or filled with layers of créme pâtissèrie... who can resist a donut? Vicky Graham has given this classic pastry a much needed makeover, with exciting recipes suitable for parties, celebrations or an indulgent Friday night treat! Featuring recipes for cake donuts, savoury donuts and fauxnuts – the free-from and vegan alternative – the variations are endless. Make letter donuts to spell out messages for a birthday surprise or use decorative icing to make cute characters and designs. Because you can never get enough dessert, try the cheesecake and créme brûlée donuts, or savour a s'mores donut. Packed with over 50 imaginative recipes, including variations on jams, fillings, custards and sauces, as well as helpful hints and insider tips these are eye-catching, versatile donut recipes, perfect for any occasion.
Author : Patricia Camire
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (794 download)
Download or read book Doughnut Cookbook for Beginners written by Patricia Camire and published by Independently Published. This book was released on 2024-02-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever dreamed of creating the perfect donuts right in the comfort of your own kitchen? Patricia Camire, renowned for her expertise in crafting delightful culinary experiences, invites you on a delectable adventure with her latest masterpiece, "Doughnut Cookbook for Beginners." This comprehensive guide is tailored for those eager to master the art of donut-making, offering 20 mouthwatering recipes that cater to every taste and preference. Step into the world of homemade donuts with Patricia as your expert guide. From classic glazed varieties to innovative flavor combinations, each recipe is meticulously crafted to ensure success, even for those new to the world of baking. Patricia leaves no stone unturned, providing detailed instructions suitable for every kind of machine, making the entire process effortlessly enjoyable. Uncover the secrets to achieving the perfect texture, flavor, and presentation with easy-to-follow steps. Whether you prefer the timeless simplicity of a classic glazed donut, the richness of a Mocha Hazelnut delight, or the freshness of a Lemon Blueberry sensation, this cookbook has a recipe to suit every palate. Discover the joy of creating homemade treats that go beyond the ordinary, elevating your culinary skills and leaving a lasting impression on family and friends. Patricia's passion for creating memorable experiences through food shines through in every page, making this cookbook not just a collection of recipes but a guide to transforming ordinary moments into extraordinary ones. With "Doughnut Cookbook for Beginners," Patricia Camire opens the door to a world of possibilities, empowering you to become the donut maestro you've always aspired to be. Embrace the sweetness of homemade indulgence, and let the aroma of freshly baked donuts fill your home with warmth and joy. Are you ready to embark on a delicious journey? Grab your copy of "Doughnut Cookbook for Beginners" and make every moment a celebration of sweet success! ORDER NOW!!!
Author : Joy Wilson
Publisher : Hachette Books
ISBN 13 : 1401304192
Total Pages : 562 pages
Book Rating : 4.4/5 (13 download)
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
