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Door County Cookbook
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Book Synopsis Door County Cookbook by : St. Rosalia's Catholic Church (Sister Bay, Wis.)
Download or read book Door County Cookbook written by St. Rosalia's Catholic Church (Sister Bay, Wis.) and published by . This book was released on 1984 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Flannel John's Door County Cookbook by : Tim Murphy
Download or read book Flannel John's Door County Cookbook written by Tim Murphy and published by . This book was released on 2019-10-20 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Door County is that finger of land that juts into Lake Michigan from Northeast Wisconsin. The area is part farming community, maritime tradition, vacation get-away, rustic retreat, hunting & fishing destination and retirement community. It's also 100% Wisconsin. The dishes in this book reflect all of those facets including fish, wild game, cheese, brats, steak, cherries, meat and stews with just a touch of Packer fanaticism and tavern eats. Dig in and enjoy.
Book Synopsis Happiness is Homemade in Door County by : Karen Buhk
Download or read book Happiness is Homemade in Door County written by Karen Buhk and published by Henschelhaus Publishing, Incorporated. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Karen Buhk has kept her traditional family recipes alive in Happiness is Homemade in Door County, a cookbook that contains the most delicious desserts and meals from the past to the present. Growing up in Seymore, a small farming community in northeast Wisconsin, Karen spent her childhood at the feet of her grandmother and mother, watching them in the kitchen, learning all the techniques and skills found in these recipes. Karen has been cooking and baking by look, feel, and taste all of her life and has now recorded many little details and secret tips so you can make these delicious dishes for yourself. She is well-known around Door County as the "Cookie Grandma," making her special treats with love and sharing them with everyone she knows. You will be transported to the good old days, when life was hard but simple, through the recipes and stories found in Happiness is Homemade in Door County. Beautiful photographs by Karen's granddaughter-in-law, Sandy Buhk, make this cookbook even more special.
Download or read book Door County Cooking written by and published by . This book was released on 1998 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Door County Cook Book by : Hope Congregational Church (Sturgeon Bay). Ladies' Aid Society
Download or read book The Door County Cook Book written by Hope Congregational Church (Sturgeon Bay). Ladies' Aid Society and published by . This book was released on 1911 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cooking in Door County Personalized by : Sue Jensen
Download or read book Cooking in Door County Personalized written by Sue Jensen and published by . This book was released on 2000 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evergreen Beach Hotel Cookbook by : Joyce Knudson Gerdman
Download or read book Evergreen Beach Hotel Cookbook written by Joyce Knudson Gerdman and published by Amherst Press. This book was released on 1998 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Evergreen Beach Hotel has been part of historic Ephraim in Door County, Wisconsin, for over 100 years. Captain Fordel Hogenson of Norway became the founder when in 1897 he responded to the need for visitor accommodations in his new hometown. He began to take guests into his own home and eventually constructed a hotel onto his house. He built a schooner, to ship in lumber, on the beach of where the hotel was to be and still stands today. Captain Hogenson headed operations of the hotel until the 1920s, when his son Herman and Herman's wife, Lily, took over. Floyd and Laurel Knudson, parents of author Joyce Gerdman, bought Evergreen Beach Hotel from the Hogenson estate in 1944. Running the resort was a family affair, with Floyd and Laurel's four daughters helping with meal preparation and daily chores. In 1969, Joyce and her husband Glenn bought the inn from her parents and have managed the resort ever since -- with the help of their own children and later their spouses and grandchildren. Evergreen Beach Hotel served three meals a day until 1956. The menu changed daily with a lavish selection of recipes: chicken on Sunday, fish on Friday, and on holidays, specials such as Julekake were presented. The smorgasbords were a popular attraction with guests. Long tables covered with freshly baked breads, bowls of salad and platters of carved meat lined the length of the dining room. Guests would fill their plates with Norwegian specialties or homemade casseroles knowing to leave room for warm pie and hand-churned ice cream. While enjoying what is now called comfort food, guests gathered as families to form friendships that continue to this day. The hospitality of a family-run operation has flourished for five decades with the Knudson/Gerdmans as stewards of this Door County landmark. Today's guests partake only of a light breakfast, but the memory of home-cooked banquets which first drew them to the Evergreen Beach Hotel lingers on. With the offering of this cookbook the attraction of the smorgasbord, the luxury of the American Plan and the assortment of freshly-baked foods can be enjoyed by families again. Fill your table with recipes that have pleased guests for generations. Book jacket.
Book Synopsis The Lake Michigan Cottage Cookbook by : Amelia Levin
Download or read book The Lake Michigan Cottage Cookbook written by Amelia Levin and published by Storey Publishing, LLC. This book was released on 2018-04-03 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the area’s farms and the lake’s daily catch. Recipes include Helen Suchy’s Apple Cake from Door County, Homemade Sheboygan-Style Bratwurst, Chicago’s HBFC Original Fried Chicken Sandwich, Beach House Cheesy Potatoes from Northwest Indiana, and The Cook’s House Crispy Skinned Lake Trout from Traverse City. Delightful photographs of cottage life and classic destinations, along with profiles of favorite food purveyors, bring the lakeshore’s flavors and charm to you year-round, wherever you are. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Book Synopsis Door County Recipes, Old and New by : Kathleen Whitt
Download or read book Door County Recipes, Old and New written by Kathleen Whitt and published by . This book was released on 1989 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Church Hill Inn of Door County Cookbook by :
Download or read book Church Hill Inn of Door County Cookbook written by and published by . This book was released on with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cooking in Door County by : Pauli Wanderer
Download or read book Cooking in Door County written by Pauli Wanderer and published by William Caxton Limited. This book was released on 1996 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book C.R. Seaquist Family Cookbook written by and published by . This book was released on 2000 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Door County Picnic Cook Book written by and published by . This book was released on 1995 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Many Seasons of Peninsula State Park by :
Download or read book The Many Seasons of Peninsula State Park written by and published by . This book was released on 2005 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Neighbor-to-neighbor Favorite Recipes by :
Download or read book Neighbor-to-neighbor Favorite Recipes written by and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Taste & Share the Goodness of Door County by :
Download or read book Taste & Share the Goodness of Door County written by and published by . This book was released on 1992 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Favorite Recipes from Our Kitchen by : Andy Coulson
Download or read book Favorite Recipes from Our Kitchen written by Andy Coulson and published by Amherst Press. This book was released on 1990 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: