Don't Cut The Basil

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Publisher :
ISBN 13 : 9781735681764
Total Pages : 98 pages
Book Rating : 4.6/5 (817 download)

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Book Synopsis Don't Cut The Basil by : Corrina Siciliano

Download or read book Don't Cut The Basil written by Corrina Siciliano and published by . This book was released on 2020-12-05 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: coming soon

The Encyclopedia of Country Living, 40th Anniversary Edition

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Publisher : Sasquatch Books
ISBN 13 : 1570618410
Total Pages : 2417 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis The Encyclopedia of Country Living, 40th Anniversary Edition by : Carla Emery

Download or read book The Encyclopedia of Country Living, 40th Anniversary Edition written by Carla Emery and published by Sasquatch Books. This book was released on 2012-12-18 with total page 2417 pages. Available in PDF, EPUB and Kindle. Book excerpt: From craft culture to survivalists, preppers, homesteaders, urban farmers, and everyone in between there is a desire for a simpler way of life—a healthier, greener, more self-sustaining and holistic approach to modern life. The knowledge you need to survive and thrive off the grid is at your fingertips in The Encyclopedia of Country Living, the best-selling resource for the homesteading movement. With its origins in the back-to-the-land effort of the late 1960s, Carla Emery’s landmark book has grown into a comprehensive guide to building your sustainable country escape haven, while lowering your carbon footprint in the process. The 40th anniversary edition offers up-to-date and detailed information on the fundamentals of topics like homegrown food; raising chickens, goats, and pigs; beekeeping; food preservation; mail-order supply sourcing; foraging; and much, much more (even how to deliver a baby)—everything you need to lead a self-sufficient lifestyle in the 21st century. Basic, thorough, and reliable, this book deserves a place in urban and rural homes alike. Table of Contents 1 Oddments 2 Introduction to Plants 3 Grasses, Grains & Canes 4 Garden Vegetables 5 Herbs & Flavorings 6 Tree, Vine, Bush & Bramble 7 Food Preservation 8 Introduction to Animals 9 Poultry 10 Goats, Cows & Home Dairying 11 Bee, Rabbit, Sheep & Pig 12 Appendix

Vegetarian Classics

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Publisher : Harper Collins
ISBN 13 : 0060932732
Total Pages : 306 pages
Book Rating : 4.0/5 (69 download)

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Book Synopsis Vegetarian Classics by : Jeanne Lemlin

Download or read book Vegetarian Classics written by Jeanne Lemlin and published by Harper Collins. This book was released on 2003-07-08 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jeanne Lemlin sets the standard for accessible and appealing vegetarian cooking. Vegetarian Classics is Jeanne's most useful and comprehensive book to date: an essential collection of 300 no-fail recipes for soups, salads, sandwiches, pastas, pizzas, calzones, casseroles, stir-fries, stove-top dishes, sides, snacks, desserts, and breakfasts. Each recipe is deeply satisfying and surprisingly simple, reflecting Jeanne's trademark dedication to uncomplicated techniques and unparalleled flavor.

Cooking Light Pick Fresh Cookbook

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Publisher : Time Home Entertainment
ISBN 13 : 084874490X
Total Pages : 288 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Cooking Light Pick Fresh Cookbook by : Editors of Cooking Light Magazine

Download or read book Cooking Light Pick Fresh Cookbook written by Editors of Cooking Light Magazine and published by Time Home Entertainment. This book was released on 2013-04-16 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Light Pick Fresh Cookbook shares the secrets to buying, growing, and cooking your favorite fresh fruits, vegetables, and herbs. Bursting with beautiful color photographs, this book is an invaluable resource for home cooks, novice gardeners, and food lovers alike. Cooking Light Pick Fresh Cookbook includes: • More than 200 full-color photos • Organized by fruits, vegetables, and herbs makes it easy to find recipes and information for the fresh produce you have right now • 150+ recipes that utilize the fresh taste of the season's best produce in main dishes, sides, salads, dessert, and more • Easy getting-started gardening tips from Mary Beth Shaddix, Cooking Light's expert gardener, for growing your own fruits and vegetables, whether it's in your backyard or on your windowsill • A complete nutritional analysis for each recipe

How to Cook Everything--Completely Revised Twentieth Anniversary Edition

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Publisher : Houghton Mifflin
ISBN 13 : 1328545431
Total Pages : 965 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis How to Cook Everything--Completely Revised Twentieth Anniversary Edition by : Mark Bittman

Download or read book How to Cook Everything--Completely Revised Twentieth Anniversary Edition written by Mark Bittman and published by Houghton Mifflin. This book was released on 2019-10 with total page 965 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate kitchen companion, completely updated and better than ever, now for the first time featuring color photos For twenty years, Mark Bittman's How to Cook Everything has been the definitive guide to simple home cooking. This new edition has been completely revised for today's cooks while retaining Bittman's trademark minimalist style--easy-to-follow recipes and variations, and tons of ideas and inspiration. Inside, you'll find hundreds of brand new features, recipes, and variations, like Slow-Simmered Beef Chili, My New Favorite Fried Chicken, and Eggs Poached in Tomato Sauce; plus old favorites from the previous editions, in many cases reimagined with new methods or flavors. Recipes and features are designed to give you unparalleled freedom and flexibility: for example, infinitely variable basic techniques (Grilling Vegetables, Roasting Seafood); innovative uses for homemade condiments; easy-to-make one-pot pastas; and visual guides to improvising soups, stir-fries, and more. Bittman has also updated all the information on ingredients, including whole grains and produce, alternative baking staples, and sustainable seafood. And, new for this edition, recipes are showcased throughout with color photos. By increasing the focus on usability, modernizing the recipes to become new favorites, and adding gorgeous photography, Mark Bittman has updated this classic cookbook to be more indispensable than ever.

Blood Lite III: Aftertaste

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Publisher : Simon and Schuster
ISBN 13 : 1451636253
Total Pages : 528 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Blood Lite III: Aftertaste by : Kevin J. Anderson

Download or read book Blood Lite III: Aftertaste written by Kevin J. Anderson and published by Simon and Schuster. This book was released on 2012-05-29 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sink your teeth into a smorgasbord of macabre morsels laced with horrific humor in this all-new Blood Lite collection! Whether you shriek with laughter or scream in fear . . . well, that’s simply a matter of taste. Jim Butcher’s wizardly PI Harry Dresden pranks some high-tech monster seekers—and attempts to save a friend’s son whose life-energy is slowly being drained by an unknown adversary in “I Was a Teenage Bigfoot.” The Author from Hell has dropped dead, but a stressed-out editor is harassed by her emails from beyond the grave in Sherrilyn Kenyon’s “A Day in the Life.” The flesh is weak— and possibly even rotting—as a teenage virgin werewolf discovers on a visit to a brothel in Kelley Armstrong’s “V Plates.” Murder comes alive in “Mannequin,” by Heather Graham, as two thrill-seeking couples “axe” for trouble at a B&B with a bloody history. Plus twenty-six other tales to tempt and terrorize you. . . .

The Basil and Josephine Stories

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Publisher : Simon and Schuster
ISBN 13 : 0684826186
Total Pages : 342 pages
Book Rating : 4.6/5 (848 download)

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Book Synopsis The Basil and Josephine Stories by : F. Scott Fitzgerald

Download or read book The Basil and Josephine Stories written by F. Scott Fitzgerald and published by Simon and Schuster. This book was released on 1997-01-24 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this classic collection of 14 short stories, Fitzgerald evokes, with a mixture of nostalgia and ironic humor, his experiences growing up in the decade before World War II. The tales were originally written as two separate series for The Saturday Evening Post.

Organic Hobby Farming

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Publisher : Fox Chapel Publishing
ISBN 13 : 1620081253
Total Pages : 319 pages
Book Rating : 4.6/5 (2 download)

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Book Synopsis Organic Hobby Farming by : Andy Tomolonis

Download or read book Organic Hobby Farming written by Andy Tomolonis and published by Fox Chapel Publishing. This book was released on 2014-04-29 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Organic Hobby Farming, Andy Tomolonis, a longtime organic gardener, part-time hobby farmer, and award-winning Boston-area journalist, strips down the concept of "organic" and explains why natural farming has emerged as the healthiest and most viable method of growing for hobby farms and other small-scale operations. In addition to the improved taste and the appeal of excluding toxic materials, organic farming benefits farmers, their families, and the environment. It offers economic plusses as well. The current consumer demand for "local" and "organic" food underscores the need for small hobby farms that offer unique high-end goods. Tomolonis explains the basic principles of organic farming and describes how hobby farmers and their families can eat healthier, save money, help preserve the environment, and even turn their passion into a small-scale side business.Chapter 1 will help you assess the land you live on to determine whether it's suited for organic vegetables, fruit, berries, or livestock. Farmers who are looking to lease or buy land will find practical advice on how to evaluate properties and find their best use, taking climate, soil, water and geography into consideration. In Chapter 2, Tomolonis continues with practical advice on how to choose the right tools without overspending;starting slowly with quality hand implements and then expanding as you determine the need for costlier power equipment.Chapter 3 moves on to the heart of any successful organic farm;building the soil. "The Good Earth" brings readers down to earth, i.e., the soil. You'll learn how to evaluate and improve your soil with compost and cover crops and protect it from erosion, chemical contamination and other harm. The author also stresses the importance of understanding the complex relationship between underground soil organisms that play such a crucial role in natural plant health. The best soil, with the right balance of nutrients and a healthy population of microbes, will help your plants survive hardship, resist diseases and produce healthier more bountiful harvests, the author explains.Chapter 4 walks you through the steps needed to develop an organized farm plan. The chapter presents a convenient month-by-month overview of the farmer's year, offering a timeline and detailed instructions for sowing seeds indoors, transplanting seedlings, guarding against insects and weeds, harvesting, planting cover crops extending the season and developing a schedule for successive food crops. Whether you want to feed your growing family all summer long or produce enough food for a small-scale agribusiness, the information here is invaluable. This chapter also covers organic methods for harnessing the power of nature by luring beneficial insects that will help control farm and garden pests.Learn about heirlooms, hybrids, and eclectic vegetable varieties in the comprehensive directory of vegetable crops and herbs introduced in Chapter 5. Tomolonis reveals his favorite varieties, including many alluring heirlooms that have grown in popularity. Each crop description offers detailed information on soil preparation, sowing, companion planting, and battling weeds and insects without harmful chemicals. The author, a former produce manager for a national grocery chain, also includes tips for harvesting crops, prepping them for display, and bringing the goods to market.If you're looking for advice on fruits and berries, Organic Hobby Farms introduces new options in Chapter 6, where the author suggests ways to branch out with Asian pears, peaches, and apples, as well as nutritious blueberries, blackberries, raspberries and strawberries. As he does in other chapters, Tomolonis explains in common terms, how to choose the best varieties for your region, prepare the soil for maximum production, and deal with pests and diseases organically.Organic Hobby Farming also describes the basics of adding chickens to your farm;for wholesome organic eggs or pastured meat. Select the right breeds, raise a flock from day-old chicks and protect the birds from predators and pests the natural way. Tomolonis also delves into the fascinating world of apiculture in Chapter 8. He and his wife, Valerie, are avid beekeepers with hives that produce gallons of healthy unpasteurized local honey. In addition to bees, the book provides insight into keeping such small livestock as meat rabbits and dairy goats.Hobby farmers who want to turn their agricultural skills into a money-making operation will find practical advice in Chapter 9, which discusses commercial options. Learn how to sell your goods to local restaurants, at farmers' markets, or as part of a community-supported-agriculture (CSA) program. And, once you make a decision to turn commercial, you'll find advice in developing a business plan, crafting a mission statement, setting goals, and creating farm budgets. You'll also learn the myriad benefits;and challenges;of becoming USDA certified organic.Finally, Organic Hobby Farming steers you to multiple sources of additional information with an extensive listing of resources, broken down by subject and chapter. With Organic Hobby Farming, creative-thinking readers will learn ways to increase the profitability of their organic ventures. The reader can decide to transform his hobby farm into a specialty destination for heirloom varieties, organic raw honey, preserves, dried herbs, or a particularly desirable breed of heritage livestock.As Tomolonis states in the book's introduction, "eat safer, more nutritious food, learn about your soil and plants, support the local food movement and help save the planet;one acre at a time."

Don't Panic--Quick, Easy, and Delicious Meals for Your Family

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Author :
Publisher : Baker Books
ISBN 13 : 1441236163
Total Pages : 257 pages
Book Rating : 4.4/5 (412 download)

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Book Synopsis Don't Panic--Quick, Easy, and Delicious Meals for Your Family by : Susie Martinez

Download or read book Don't Panic--Quick, Easy, and Delicious Meals for Your Family written by Susie Martinez and published by Baker Books. This book was released on 2012-04-01 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your family can have great meals even when you are on the run. The ladies who brought you Don't Panic--Dinner's in the Freezer now offer busy cooks Don't Panic--Quick, Easy, and Delicious Meals for Your Family. From quick meals made on the grill or in the sauté pan to crockpot dishes that require little prep and cook while you're out for the day, the recipes in this cookbook are tasty, nutritious, and require less hands-on preparation than traditional meals. Easy appetizers and desserts, one-dish casseroles and pastas, simple soups, salads, and side dishes, and even fast breakfasts round out the selections. Meals that are freezer-friendly are marked for those who want to make ahead. You don't have to settle for feeding your family commercially packaged meals full of sodium and preservatives or fat-laced fast food. Serve them quick and healthy meals from your very own kitchen with this easy-to-use cookbook.

Floret Farm's Cut Flower Garden

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Publisher : Chronicle Books
ISBN 13 : 1452150931
Total Pages : 308 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Floret Farm's Cut Flower Garden by : Erin Benzakein

Download or read book Floret Farm's Cut Flower Garden written by Erin Benzakein and published by Chronicle Books. This book was released on 2017-03-07 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 Amazon Best Seller — Welcome to the farm! The Cut Flower Garden: Erin Benzakein is a florist-farmer, leader in the locaflor farm-to-centerpiece movement, and owner of internationally renowned Floret Flower Farm in Washington's lush Skagit Valley. A stunning flower book: This beautiful guide to growing, harvesting, and arranging gorgeous blooms year-round provides readers with vital tools to nurture a stunning flower garden and use their blossoms to create show-stopping arrangements. Floret Farm's Cut Flower Garden: Cut Flower Garden is equal parts instruction and inspiration—a book overflowing with lush photography of magnificent flowers and breathtaking arrangements organized by season. Find inspiration in this lush flower book: Irresistible photos of Erin's flower farm that showcase exquisite blooms Tips for growing in a variety of spaces and climates Step-by-step instructions for lavish garlands, airy centerpieces, and romantic floral décor for every season If you liked Paris in Bloom, you'll love Floret Farm's Cut Flower Garden.

Carmine's Family-Style Cookbook

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Publisher : St. Martin's Press
ISBN 13 : 9781429993869
Total Pages : 336 pages
Book Rating : 4.9/5 (938 download)

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Book Synopsis Carmine's Family-Style Cookbook by : Michael Ronis

Download or read book Carmine's Family-Style Cookbook written by Michael Ronis and published by St. Martin's Press. This book was released on 2008-10-14 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds. Carmine's Family-Style Cookbook reveals the simple secret of Carmine's longtime success—hearty, rich Italian food, just right for sharing, and perfect for cooking at home! Carmine's Family-Style Cookbook's perfect Italian recipes include: --Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmine's Famous Caesar Salad --Carmine's Heroes: from classic Cold Italian Hero sandwiches to Italian Cheesesteak Heroes --Pasta: from Country-style Rigatoni to Pasta Marinara --Fish and Seafood Main Courses: from Salmon Puttanesca to Shrimp Fra Diavolo --Meat and Poultry Main Courses: from Porterhouse Steak Contadina to Veal Parmigiana --Side Dishes: from Spinach with Garlic and Oil to Creamy Polenta --Carmine's Desserts: from Chocolate Bread Pudding to the world-famous Titanic Ice Cream Sundae Carmine's restaurant packs them in every night in its four bustling locations, including its warm, festive Times Square flagship where over a million people from all across the country come every year to share meatballs, chicken parmigiana, linguini with clam sauce, and fried calamari. Carmine's flavors are the tastes Americans love to cook and eat at home—fresh garlic, bubbling tomato sauce, and pasta boiled just to the perfect al dente. Try any of the recipes in Carmine's Family-Style Cookbook and bring home that classic Italian flavor to your family.

The Gardening Book

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Publisher : Random House
ISBN 13 : 1473533007
Total Pages : 421 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis The Gardening Book by : Monty Don

Download or read book The Gardening Book written by Monty Don and published by Random House. This book was released on 2023-10-26 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh approach to gardening by bestselling author and the nation's favourite gardener Monty Don. 'Think of your garden like a meal. When you select a recipe, you're choosing it based on inclination, experience and circumstance. Making a garden, big or small, uses exactly the same process.' If you are new to gardening, it can seem daunting - with Latin names, various soil types and seasonal requirements, it feels like a lot to learn. But with Monty Don's new book as a guide you will discover just how joyful and rewarding gardening can be. Whether you want to grow your own veg, create a child-friendly garden, connect with nature, or make the most of houseplants, Monty will help you unlock your space's potential, showing you what, where and when to plant. The Gardening Book gives you the basics to grow over 100 popular flowers, foods, shrubs, houseplants and more - each one has a clear, concise, format: what you need, timing, method, and step-by-step photos, all on one spread. It's a refreshingly accessible approach that will help you build a garden which best serves your needs and enhances your lifestyle.

From the Mixed-Up Files of Mrs. Basil E. Frankweiler

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Publisher : Simon and Schuster
ISBN 13 : 1442431261
Total Pages : 176 pages
Book Rating : 4.4/5 (424 download)

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Book Synopsis From the Mixed-Up Files of Mrs. Basil E. Frankweiler by : E.L. Konigsburg

Download or read book From the Mixed-Up Files of Mrs. Basil E. Frankweiler written by E.L. Konigsburg and published by Simon and Schuster. This book was released on 2010-12-21 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in a deluxe keepsake edition! A Time Best YA Book of All Time (2021) Run away to the Metropolitan Museum of Art with E. L. Konigsburg’s beloved classic and Newbery Medal­–winning novel From the Mixed-Up Files of Mrs. Basil E. Frankweiler. When Claudia decided to run away, she planned very carefully. She would be gone just long enough to teach her parents a lesson in Claudia appreciation. And she would go in comfort-she would live at the Metropolitan Museum of Art. She saved her money, and she invited her brother Jamie to go, mostly because be was a miser and would have money. Claudia was a good organizer and Jamie bad some ideas, too; so the two took up residence at the museum right on schedule. But once the fun of settling in was over, Claudia had two unexpected problems: She felt just the same, and she wanted to feel different; and she found a statue at the Museum so beautiful she could not go home until she bad discovered its maker, a question that baffled the experts, too. The former owner of the statue was Mrs. Basil E. Frankweiler. Without her—well, without her, Claudia might never have found a way to go home.

The Angry Gods of Africa

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Publisher : Trafford Publishing
ISBN 13 : 1466967250
Total Pages : 363 pages
Book Rating : 4.4/5 (669 download)

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Book Synopsis The Angry Gods of Africa by : Yao Foli Modey

Download or read book The Angry Gods of Africa written by Yao Foli Modey and published by Trafford Publishing. This book was released on 2013-01-11 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this epochal historical novel, Professor Modey takes another look at both the European slave trade to Africa and plantation slavery in the New World, both are old subjects. He dramatizes an imaginary journey of apology and shows how a delegation from fundamentalist groups from the former Old South traveled to Africa to show genuine remorse, make atonement and ask for reconciliation from the chiefs. He points out how the Europeans and Americans, who had the lions share of the trade and made tons of wealth from it, must go past the sugar coated words of apology---make atonement for the profane past and ask for final reconciliation. He points out in the book that regardless of what people think, Africans did not invite the Europeans to their shores to buy their blood brothers and sisters. The Oburonis just showed up in Africa, but claimed that they just stumbled upon the continent. They imposed the slave trade on the African people using their guns and cannons to force the chiefs to exchange prisoners of war for guns, broadcloth and rum. So he said Africans are the victims and should not be going around doing all the apologizing and performing atonement rituals. The opposition to the slave trade from the African chiefs and kings is well-dramatized in the historical novel. He discusses the physical and demographic effects of the mfecane in detail. He demonstrated that the most lasting impacts are the psychological scars---inferiority complex in Africans everywhere and institutionalized racism across the globe. Hence the struggles to overcome the forces---betrayal, disunity, distrust and, unlike the recent economic success of Asian nations, the African leaders inability to experience similar success in the modern global economy effectively, he blames on the Americans and Europeans because of the stigma. He discusses efforts to apologize for the slave trade---the Archbishop of Canterbury, the Southern Baptists, the USA Congress and Senate, several American states such as Virginia, North Carolina and New Jersey. But Professor Modey points out that, instead of sweet sugar-coated words of apologies, the African leaders need atonement---help for Africa to heal from the lingering effects of the notorious slave trade. But he wants the Europeans and Americans to put Africa back where it once was before their ancestors came and decimated the continent with the wicked trade and destroyed the continent at iconoclastic proportions. Though the setting of the book is the Panfest festival at Cape Coast, Ghana, highlighting the dungeons, the Palaver Hall, the Portuguese chapels, the cannons, the lighthouse and the Shrine of Music, the author uses Memphis, Tennessee to demonstrate the lingering impact of plantation slavery on the Africans in the Diaspora. The author dramatizes how time is running out for atonement and present scenarios of remarkable disastrous consequences if the descendants of the former slave trades and plantation slave owners refuse to atone for the profane past. In spite of his drama of disasters and turmoil emanating from the restless souls of the dearly departed, the book, however, ends on a note of optimism about the future---Africa shall rise and the world would eventual emerge from the ashes of the greatest calamity in global history.

Don't Worry, Just Cook

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Publisher : Appetite by Random House
ISBN 13 : 0525611592
Total Pages : 468 pages
Book Rating : 4.5/5 (256 download)

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Book Synopsis Don't Worry, Just Cook by : Bonnie Stern

Download or read book Don't Worry, Just Cook written by Bonnie Stern and published by Appetite by Random House. This book was released on 2022-09-20 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: “I tell you not to worry because I’ve done all the worrying for you!” Bonnie Stern, beloved teacher and bestselling cookbook author, wants nothing more than for you to feel like she’s in the kitchen cooking beside you. In her latest cookbook, Don’t Worry, Just Cook, written with her daughter Anna Rupert (who has, in fact, been in the kitchen cooking beside Bonnie her whole life!), Bonnie and Anna are here to help cooks of all experience foster comfort and connection through food. With her trademark encouraging style and attention to detail, Bonnie writes recipes that are consistently delicious, widely appealing, and, as always, timeless. Like all of her cookbooks, Don’t Worry, Just Cook doesn’t simply give instructions to create a dish, it also shares stories, lessons, and kitchen wisdom that will build your cooking technique and confidence in the kitchen. In this new book, you’ll find easy-to-follow recipes for all-day breakfasts, soups, starters, and side dishes, as well as breads and vegetarian, fish, and meat mains. And, for those wanting something sweet, Bonnie and Anna have included plenty of desserts! You’ll be amazed by how quickly such special dishes like Jeweled Roasted Salmon with Herbs and Sheet Pan Chicken with Lemon and Olives come together. The simplicity and beauty of dishes like Ja’ala Herb Salad with Lemon Honey Dressing and Roasted Cauliflower Steaks with Tahini and Z’hug will impress even the cook! And the desserts, like the Pavlova Cake with Lemon Curd and Berries, Bonnie’s Rugelach, and S’mores Chocolate Bark have never been so fun or delicious. Bonnie and Anna have also provided notes and variations to help you modify dishes for special diets, and have sprinkled in essays on topics that will resonate with all of us, from things not worth worrying about, to a love of leftovers and what to do with them. Bonnie and Anna’s warm voices and subtle humor come through on every page. With 125 enjoyable and thoughtful recipes, and stunning photography, home cooks will turn to this instant classic time and time again to nourish themselves and the people they love.

The "I Don't Want to Cook" Book

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1507219202
Total Pages : 208 pages
Book Rating : 4.5/5 (72 download)

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Book Synopsis The "I Don't Want to Cook" Book by : Alyssa Brantley

Download or read book The "I Don't Want to Cook" Book written by Alyssa Brantley and published by Simon and Schuster. This book was released on 2022-07-12 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The ultimate cookbook for beginners.” —Cosmopolitan Get away with the bare minimum while still getting food on the table with these 100 quick and easy recipes that require minimal prep, little-to-no planning, and zero extra trips to the grocery store. Don’t feel like cooking? Or maybe you don’t know what you want to eat. Deciding a meal can be a tough decision at the best of times…but on those days you simply don’t feel like cooking, making a nutritious and tasty meal can be a daunting task. Whether you’re feeling tired after a long day or are sick of meal planning and endless trips to the grocery store or just can’t bring yourself to turn on the oven The “I Don’t Want to Cook” Book is here to help! Featuring 100 delicious recipes, this cookbook is your guide to the quickest and easiest meals that don’t sacrifice flavor. Each recipe requires no more than fifteen minutes of meal prep to keep your time in the kitchen at an all-time low. You’ll learn tips and tricks to make speedy meals, like making sure you’re using your kitchen tools to the fullest and finding ways to incorporate ingredients you already have at home, as well as minimizing any clean-up after the meal. Recipes include: -Fried Egg and Greens Breakfast Sandwich -Dill Pickle Tuna Melts on Rye Bread -Shrimp and Andouille Sausage Boil with Corn and Red Potatoes -Maple Vanilla Microwave Mug Cake For those times when you just don’t feel like cooking, The “I Don’t Want to Cook” Book is your guide to quick, easy, and flavorful meals.

Hot Air, Don't Care!

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1951274997
Total Pages : 73 pages
Book Rating : 4.9/5 (512 download)

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Book Synopsis Hot Air, Don't Care! by : Centennial Kitchen

Download or read book Hot Air, Don't Care! written by Centennial Kitchen and published by Simon and Schuster. This book was released on 2022-03 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although the air fryer's early fame came from its ability to make nearly greaseless fried foods, it's got a whole world of superpowers, from roasting a savoury pork loin to baking a luscious carrot cake. Plus, the latest models are adding even more features at affordable price points. In this book, you'll find recipes for mouthwatering dishes from Chicken and Waffles for breakfast to Mini Pecan Pies for dessert, plus plenty of creative appetisers, sides and main courses. We know you'll enjoy making - and devouring! - these yummy dishes as much as we did. Bon appetit!