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Discover Chocolate
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Download or read book Discover Chocolate written by Clay Gordon and published by Gotham. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: General Adult. A connoisseurs guide to acquiring and consuming the worlds best chocolates is a lavishly illustrated reference that provides information on cocoa-growing regions, makes recommendations for pairing chocolate with wine, and addresses the latest claims about the health benefits of chocolate.
Download or read book Chocolatour written by Doreen Pendgracs and published by . This book was released on 2013-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School by : Le Cordon Bleu
Download or read book Chocolate Bible: 160 Recipes Explained by the Chefs of the Famous French Culinary School written by Le Cordon Bleu and published by Grub Street. This book was released on 2019-11-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Any of the 160 mouth-watering recipes presented here will provide the high point of any meal - whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends - you need look no further. This is the culinary guide to all things chocolate.
Book Synopsis Let's Explore Chocolate! by : Jill Colella
Download or read book Let's Explore Chocolate! written by Jill Colella and published by Lerner Publications ™. This book was released on 2021-01-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is a delicious food that people around the world enjoy. Have you ever seen where chocolate comes from? Visit a cacao farm, look inside a cacao pod, and learn how to make hot chocolate and chocolate-covered pretzels.
Book Synopsis Chocolate Therapy by : Murray Langham
Download or read book Chocolate Therapy written by Murray Langham and published by . This book was released on 1998 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains what preferences in chocolate reveal about a person's character and personality
Book Synopsis True History of Chocolate 3e by : Sophie D. Coe
Download or read book True History of Chocolate 3e written by Sophie D. Coe and published by Thames & Hudson. This book was released on 2013-06-28 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A beautifully written . . . and illustrated history of the Food of the Gods, from the Olmecs to present-day developments.”—Chocolatier This delightful tale of one of the world’s favorite foods draws on botany, archaeology, and culinary history to present a complete and accurate history of chocolate. It begins some 4,000 years ago in the jungles of Mexico and Central America with the chocolate tree, Theobroma Cacao, and the complex processes necessary to transform its bitter seeds into what is now known as chocolate. This was centuries before chocolate was consumed in generally unsweetened liquid form and used as currency by the Maya and the Aztecs after them. The Spanish conquest of Central America introduced chocolate to Europe, where it first became the drink of kings and aristocrats and then was popularized in coffeehouses. Industrialization in the nineteenth and twentieth centuries made chocolate available to all, and now, in our own time, it has become once again a luxury item. The third edition includes new photographs and revisions throughout that reflect the latest scholarship. A new final chapter on a Guatemalan chocolate producer, located within the Pacific coastal area where chocolate was first invented, brings the volume up-to-date.
Book Synopsis The Little Book of Chocolat by : Joanne Harris
Download or read book The Little Book of Chocolat written by Joanne Harris and published by Random House. This book was released on 2014-03-13 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Try me . . . test me . . . taste me . . . Joanne Harris’s Chocolat trilogy has tantalized readers with its sensuous descriptions of chocolate since it was first published. Now, to celebrate the much-loved story of Vianne Rocher’s deliciously decadent chocolaterie, Joanne Harris and Fran Warde have created the ultimate book of chocolate lore and recipes from around the world, bringing a touch of magic to your kitchen.
Book Synopsis The Healing Powers of Chocolate by : Cal Orey
Download or read book The Healing Powers of Chocolate written by Cal Orey and published by Kensington Publishing Corp.. This book was released on 2012-03-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boost your immune system with antioxidants, lower your risk for the flu, cancer, diabetes, heart disease, and more—with ordinary everyday ingredients you can find at home—and make healthy green choices in today’s fast-changing world! From the author of The Healing Powers of Vinegar, a guide to the health benefits of chocolate, featuring recipes and remedies. Did you know?... Known as Mother Nature’s “food of the gods,” the medicinal benefits of chocolate were recognized as far back as 4,000 years ago. Eating chocolate can help boost the immune system, lower the risk of heart disease, cancer, diabetes—even obesity—and increase lifespan. A 1.5-ounce bar of quality chocolate has as much antioxidant power as a 5-ounce glass of wine—without the side effects of alcohol. Chocolate is chock-full of mood-enhancing ingredients, including phenylethylamine (the “love drug”) and serotonin. Chocolate can relieve a host of ailments, including depression, fatigue, pain, and PMS, as well as rev up your sex drive! Drawing on the latest scientific research as well as interviews with medical doctors and chocolatiers, this fascinating book reveals how to live longer and healthier while indulging in one of nature’s most decadent and versatile foods. Explore real chocolate (infused with fruits, herbs, and spices), Mediterranean-style, heart-healthy recipes, plus home remedies that combat everything from acne to anxiety. You’ll also discover rejuvenating beauty and anti-aging spa treatments—all made with antioxidant-rich chocolate! “Can dark chocolate boost brain power? This book shows you how regular intake of antioxidant-rich cacao foods is likely to do just that, and more.” —Ray Sahelian, MD, author of Mind Boosters
Book Synopsis The Book of Chocolate by : Harvey P. Newquist
Download or read book The Book of Chocolate written by Harvey P. Newquist and published by Penguin. This book was released on 2017 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhere have fallen in love with chocolate, the world's favorite flavor...Join science author HP Newquist as he explores chocolate's fascinating history."--
Book Synopsis Chocolate Unwrapped by : Rowan Jacobsen
Download or read book Chocolate Unwrapped written by Rowan Jacobsen and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailing the positive physical and psychological effects of chocolate, this book explores its colorful history, botany, and chemistry. Explaining the science behind chocolate, common myths about chocolate--that it causes acne, allergies, migraines, and hyperactivity--are dispelled, and its benefits--tannins in chocolate actually help prevent cavities--are revealed. Providing medical information relating to chocolate's high antioxidant levels and beneficial effects in terms of heart disease, cancer, aging, stroke, and Alzheimer's disease, the book also includes information regarding chocolate's mental health benefits. The included recipes provide a multitude of healthy ways to eat chocolate, from flourless chocolate cake to Mexican mole, and a comprehensive list of resources shows chocolate lovers where to find the best-quality chocolates around the world.
Download or read book Sweet Coco written by Jake Perez and published by . This book was released on 2013-07 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food, fun... and familia! Coco is back, and she's sweeter than ever! Join the chocolate-loving cutie on her trip to the tropics, as she explores her Latina heritage through her father's treasured, top-secret family recipe for flan. A heartwarming story about honoring the people and traditions of the past by sharing cherished memories in the present, Sweet Coco: Desert With Dad is a joyful, intimate family history told through food... and shared with love.
Book Synopsis Crypto or Chocolate: The Sweet Dilemma of Digital Riches by : Shu Chen Hou
Download or read book Crypto or Chocolate: The Sweet Dilemma of Digital Riches written by Shu Chen Hou and published by KOKOSHUNGSAN®. This book was released on with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hold onto your taste buds and grab your digital wallets because "Crypto or Chocolate: The Sweet Dilemma of Digital Riches" is about to take you on a hilarious adventure you won't believe! Imagine a world where you can have your digital cake and eat it too. That's right, folks! We're diving headfirst into the epic battle between the mind-boggling allure of cryptocurrencies and the mouth-watering satisfaction of chocolate. It's a clash of the titans, and you get a front-row seat! Get ready to navigate the wild and wacky world of cryptocurrency investing. We'll show you the ropes, from wallets to exchanges, while keeping you laughing along the way. And hey, who knows? Maybe you'll strike it rich and be the proud owner of a Bitcoin-shaped hot tub. Just watch out for those market fluctuations - they're as unpredictable as a penguin on roller skates! But wait, there's more! We're not stopping at digital riches. We're diving into the sweet and delicious universe of chocolate. Brace yourself for a sensory overload as we explore the rich history, the mouthwatering varieties, and the sheer joy of sinking your teeth into a gooey, decadent chocolate creation. Your taste buds will thank you! Now, here's the dilemma: choosing between the siren call of potential digital riches and the comforting embrace of a chocolatey treat. It's like trying to decide between a unicorn ride and a lifetime supply of tacos. Impossible, right? But fear not, dear reader, because we've got you covered. We'll share the secrets of finding balance in a world where virtual fortunes collide with tangible pleasures. It's all about making informed choices, following your heart (and your taste buds), and not taking life too seriously. After all, who needs a Lambo when you can have a lifetime supply of chocolate-covered bacon? And here's the best part: you don't have to choose! You can have your crypto and eat your chocolate too. We'll show you how to incorporate both into your life with style, flair, and a healthy dose of laughter. Picture yourself trading Bitcoin while munching on a chocolate bar, feeling like the ultimate multitasking champ. It's a win-win situation! So, grab a spoonful of digital daringness, sprinkle it with a dash of cocoa-induced happiness, and get ready to embark on the funniest, most mouth-watering adventure of your life. "Crypto or Chocolate: The Sweet Dilemma of Digital Riches" is waiting to tickle your funny bone and satisfy your cravings in the most hilarious way possible. Don't miss out on the laughter, the knowledge, and the tasty treats. Get your hands on "Crypto or Chocolate: The Sweet Dilemma of Digital Riches" today and join us on a wild ride that will leave you chuckling, drooling, and craving for more!
Download or read book Chocolate written by Ross F. Collins and published by Bloomsbury Publishing USA. This book was released on 2022-06-01 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is nearly always with us—when celebrating or mourning, in love or alone, healthy or sick, happy or sad. This book offers a comprehensive look at how an exotic food grew to play such a central role in our lives. No food in the world can offer as storied a history as chocolate. Chocolate: A Cultural Encyclopedia focuses on cocoa's history from ancient Mesoamerican beginnings as a symbol of ritual, life, and death, to its omnipresence in Europe, North America, and the rest of the world. In 10 thematic chapters covering chocolate in society and culture, 80 shorter entries, recipes, and a comprehensive timeline, this new book takes a closer look at how chocolate has served as a medicine, an indulgence, a symbol of decadence, a door to romance, a tempting taboo, a means of survival, and a snack for children and adults alike. Why did popes and kings so fear their chocolate? Who invented milk chocolate, and why was its formula kept secret? Why did soldiers in World War II despise their chocolate rations? Who makes the most chocolate today? Find out the answers to these questions and more as this book tells you everything you wanted to know—and a lot you didn't even know existed—about the seed from the world’s favorite fruit tree.
Book Synopsis The Book of Chocolate by : Jeanne Bourin
Download or read book The Book of Chocolate written by Jeanne Bourin and published by Rizzoli Publications. This book was released on 2015-10-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the original Flammarion title, The Book of Chocolate, this lavishly illustrated book, now edited and brought up to date, takes readers on a journey through the history and production of the world's most seductive confection: chocolate. Learn how the cocoa bean, first enjoyed by the Aztecs, has traveled around the globe to produce endless variations of chocolate. Through the eyes of food critics, chefs, journalists, and historians, this book explores the rich history of chocolate, along with a modern-day investigation of its many flavors and forms. A list of tantalizing recipes and a guide to the finest purveyors of chocolate worldwide make this volume indispensable to chocolate lovers everywhere. If the list of recipes is not enough to bring out the chocoholic in you, just look at the delicious illustrations, specially commissioned photographs, rare vintage posters, and fine paintings all in honor of this favorite confection.
Book Synopsis The Chocolate Bunny Brouhaha by : JoAnna Carl
Download or read book The Chocolate Bunny Brouhaha written by JoAnna Carl and published by Penguin. This book was released on 2017-11-07 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the national bestselling author of The Chocolate Falcon Fraud comes an Easter-candy caper featuring chocolatiers Lee Woodyard and her aunt Nettie, and a killer who’s hopping mad… The approach of Easter means a rush of business at TenHuis Chocolade, and Lee Woodyard and her aunt Nettie need all the help they can get to make their famous chocolate bunnies. Unfortunately, new hire Bunny Birdsong is a klutzy basket case. But to Lee’s surprise, she’s a wiz with computers and fixing the store’s website, so they decide to keep her. However, Bunny receives a few visitors they could do without: Her soon-to-be ex-husband Beau, his wealthy aunt Abigail, and his new girlfriend and her brother all descend on the shop one day and have a bitter argument. Lee hopes they can find a peaceful way to settle their dispute, but when Abigail’s body is discovered in the vacant store next door, it’s clear to Lee there’s a bad egg in her midst. Now she’s on the hunt to find out who it is… Includes tasty chocolate trivia!
Book Synopsis Bean-to-Bar Chocolate by : Megan Giller
Download or read book Bean-to-Bar Chocolate written by Megan Giller and published by Storey Publishing. This book was released on 2017-09-19 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Learn what to look for in a craft chocolate bar and how to successfully pair chocolate with coffee, beer, spirits, cheese, or bread. This comprehensive celebration of chocolate busts some popular myths (like “white chocolate isn’t chocolate”) and introduces you to more than a dozen of the hottest artisanal chocolate makers in the US today. You’ll get a taste for the chocolate-making process and understand how chocolate’s flavor depends on where the cacao was grown — then discover how to turn your artisanal bars into unexpected treats with 22 recipes from master chefs.
Book Synopsis The World of Chocolate by : Chef Emilia Santos
Download or read book The World of Chocolate written by Chef Emilia Santos and published by Xspurts.com. This book was released on 2023-07-05 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Chocolate is a reminder that some of life's greatest pleasures come from simple things." The World of Chocolate is the ultimate guide for those who love chocolate and want to learn more about this beloved treat. This comprehensive book covers everything from the history of chocolate to its production, different types, health benefits, cultural significance, and much more. The book begins with the history of chocolate, exploring its origins, rise in popularity, and the industrial revolution that transformed it into the treat we know and love today. It then dives into chocolate production, covering everything from cocoa beans to chocolate bars and the art of chocolate making. Readers will also learn about the different types of chocolate, including dark, milk, and white chocolate, as well as chocolate varieties by country. The book also covers the health benefits of chocolate, its cultural significance in art, literature, and religion, and the impact of cocoa farming on the environment. The World of Chocolate also provides insights into the chocolate business, innovation, and the latest chocolate trends. Readers will learn about chocolate tourism, the best places to experience chocolate, and chocolate festivals and events. In addition, the book includes chapters on chocolate desserts, chocolate pairing with wine and spirits, chocolate-inspired fashion, chocolate in sports nutrition, and much more. The book is filled with beautiful photos and illustrations and includes recipes and tips for enjoying chocolate at home. Whether you're a chocolate lover or just curious about this fascinating treat, The World of Chocolate is a must-read. It offers an in-depth exploration of chocolate that will delight and inform readers of all ages.Table of Contents: The History of Chocolate The Origins of Chocolate The Rise of Chocolate in Europe The Industrial Revolution and Chocolate Chocolate Production From Cocoa Beans to Chocolate Bars The Art of Chocolate Making Chocolate Production Around the World The Different Types of Chocolate Dark Chocolate Milk Chocolate White Chocolate Chocolate Varieties by Country Chocolate and Health The Health Benefits of Chocolate The Dark Side of Chocolate Chocolate as Medicine Chocolate and Culture Chocolate in Different Cultures Chocolate in Art and Literature Chocolate in Religion and Rituals Chocolate and the Environment The Impact of Cocoa Farming on the Environment Sustainable Chocolate Production The Future of Chocolate and the Environment Chocolate and Business The Global Chocolate Industry The Economics of Chocolate The Business of Chocolate in Different Countries Chocolate and Innovation The History of Chocolate Innovation The Latest Chocolate Trends The Future of Chocolate Innovation Chocolate and Travel The Best Places to Experience Chocolate Chocolate Tourism Around the World Chocolate Festivals and Events Chocolate and Desserts Classic Chocolate Desserts Chocolate Pairing with Wine and Spirits New Chocolate Dessert Trends Chocolate and Fashion Chocolate Inspired Fashion Chocolate in Beauty and Cosmetics Chocolate in Fashion Events Chocolate and Sports Chocolate for Athletes Chocolate and Endurance Sports Chocolate in Sports Nutrition Chocolate and Kids The History of Chocolate for Kids Chocolate Education for Kids Chocolate Crafts and Recipes for Kids Chocolate and Love The Romantic History of Chocolate Chocolate Gifts for Loved Ones Chocolate and Relationships Chocolate and the Future The Future of Chocolate Technology The Future of Chocolate Flavors The Future of Chocolate and SocietyISBN: 9781991093271
