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Dining Car Line To The Pacific
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Book Synopsis Dining Car to the Pacific by : William A. McKenzie
Download or read book Dining Car to the Pacific written by William A. McKenzie and published by U of Minnesota Press. This book was released on 2004-08-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: William A. McKenzie offers an illustrated and detailed account of hospitality on the Northern Pacific - a service that many considered the best in the industry - drawing on sources ranging from railroad records of the 1860s to anecdotal accounts from the people who were there. In addition, McKenzie includes more than 150 authentic recipes used on the line, such as the Great Big Baked Potato, Washington Apple Pan Cake, and Northern Pacific Fruit Cake. Dining Car to the Pacific will be a treasured addition to the libraries of historians, cooks, and any one with nostalgia for the dinning car experience.
Book Synopsis Dining Car Line to the Pacific by : William A. McKenzie
Download or read book Dining Car Line to the Pacific written by William A. McKenzie and published by . This book was released on 1990-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: For as long as the Northern Pacific operated as a transcontinental railroad, it ran the nation's best dining car service. Using sources ranging from railroad records of the 1860s to personal stories furnished by former waiters and stewards of the 1960s, McKenzie deftly weaves a fascinating history that is fully illustrated and richly detailed.
Book Synopsis Dining By Rail by : James D. Porterfield
Download or read book Dining By Rail written by James D. Porterfield and published by Macmillan. This book was released on 1998-05-15 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos.
Download or read book Railway and Engineering Review written by and published by . This book was released on 1892 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Railway Review written by and published by . This book was released on 1883 with total page 1086 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Railway Agent and Station Agent by :
Download or read book The Railway Agent and Station Agent written by and published by . This book was released on 1892 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Polk's Toledo City Directory by : R.L. Polk & Co
Download or read book Polk's Toledo City Directory written by R.L. Polk & Co and published by . This book was released on 1889 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Southern Pacific Bulletin written by and published by . This book was released on 1922 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Souvenir and Illustrated Hand Book by :
Download or read book Souvenir and Illustrated Hand Book written by and published by . This book was released on 1886 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Overland Monthly written by and published by . This book was released on 1889 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Overland Monthly written by and published by . This book was released on 1889 with total page 1188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Directory written by Bay City (Mich.) and published by . This book was released on 1889 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Awards ... Third Division, National Railroad Adjustment Board by : United States. National Railroad Adjustment Board
Download or read book Awards ... Third Division, National Railroad Adjustment Board written by United States. National Railroad Adjustment Board and published by . This book was released on with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Pacific Monthly by : William Bittle Wells
Download or read book The Pacific Monthly written by William Bittle Wells and published by . This book was released on 1900 with total page 1250 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food on the Rails written by Jeri Quinzio and published by Rowman & Littlefield. This book was released on 2014-10-10 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: In roughly one hundred years – from the 1870s to the 1970s – dining on trains began, soared to great heights, and then fell to earth. The founders of the first railroad companies cared more about hauling freight than feeding passengers. The only food available on trains in the mid-nineteenth century was whatever passengers brought aboard in their lunch baskets or managed to pick up at a brief station stop. It was hardly fine dining. Seeing the business possibilities in offering long-distance passengers comforts such as beds, toilets, and meals, George Pullman and other pioneering railroaders like Georges Nagelmackers of Orient Express fame, transformed rail travel. Fine dining and wines became the norm for elite railroad travelers by the turn of the twentieth century. The foods served on railroads – from consommé to turbot to soufflé, always accompanied by champagne - equaled that of the finest restaurants, hotels, and steamships. After World War II, as airline travel and automobiles became the preferred modes of travel, elegance gave way to economy. Canned and frozen foods, self-service, and quick meals and snacks became the norm. By the 1970s, the golden era of railroad dining had come grinding to a halt. Food on the Rails traces the rise and fall of food on the rails from its rocky start to its glory days to its sad demise. Looking at the foods, the service, the rail station restaurants, the menus, they dining accommodations and more, Jeri Quinzio brings to life the history of cuisine and dining in railroad cars from the early days through today.
Download or read book The Pacific Monthly written by and published by . This book was released on 1900 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Railway Age written by and published by . This book was released on 1932 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
