Genetically Engineered Crops

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Author :
Publisher : National Academies Press
ISBN 13 : 0309437385
Total Pages : 607 pages
Book Rating : 4.3/5 (94 download)

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Book Synopsis Genetically Engineered Crops by : National Academies of Sciences, Engineering, and Medicine

Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Genetically modified crops in Africa

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297950
Total Pages : 266 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Genetically modified crops in Africa by : Falck-Zepeda, José Benjamin

Download or read book Genetically modified crops in Africa written by Falck-Zepeda, José Benjamin and published by Intl Food Policy Res Inst. This book was released on 2013-10-02 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: A variable climate, political instability, and other constraints have limited agricultural development in African countries south of the Sahara. Genetically modified (GM) crops are one tool for enhancing agricultural productivity and food security despite such constraints. Genetically Modified Crops in Africa: Economic and Policy Lessons from Countries South of the Sahara investigates how this tool might be effectively used by evaluating the benefits, costs, and risks for African countries of adopting GM crops. The authors gather together studies on GM crops’ economic effects and impact on trade, how consumers view such crops, and other issues. They find that GM crops have had, on average, a positive economic effect in the nations where they were used and identify future steps for enhancing GM crop adoption’s positive effects. Promising policy initiatives include making biosafety regulations that do not make GM crop development prohibitively expensive, fostering intraregional trade in GM crops, and providing more and better information about GM crops to consumers who might currently be skeptical of them. These and other findings in Genetically Modified Crops in Africa indicate ways biotechnology can contribute to economic development in Africa south of the Sahara.

Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896295117
Total Pages : 125 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade by : Smale, Melinda

Download or read book Measuring the Economic Impacts of Transgenic Crops in Developing Agriculture During the First Decade written by Smale, Melinda and published by Intl Food Policy Res Inst. This book was released on 2009 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: As progressively more farmers in developing countries begin using biotech crops, careful evaluation of such crops' benefits becomes ever more important.This food policy review examines the applied economics literature regarding the impact of biotech crops on non-industrialized agriculture, and investigates the research methods used in assessing how these crops affect farmers, consumers, the agricultural sector as a whole, and international trade. This analysis offers a tool for researchers who seek to produce objective, relevant analysis of emerging crop biotechnologies that can in turn be used by national policymakers in developing countries.

Transforming Agriculture in Southern Africa

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Author :
Publisher : Routledge
ISBN 13 : 0429686633
Total Pages : 296 pages
Book Rating : 4.4/5 (296 download)

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Book Synopsis Transforming Agriculture in Southern Africa by : Richard A. Sikora

Download or read book Transforming Agriculture in Southern Africa written by Richard A. Sikora and published by Routledge. This book was released on 2019-11-27 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a synthesis of the key issues and challenges facing agriculture and food production in Southern Africa. Southern Africa is facing numerous challenges from diverse issues such as agricultural transformations, growing populations, urbanization and climate change. These challenges place great pressure on food security, agriculture, water availability and other natural resources, as well as impacting biodiversity. Drawing on case studies from Lesotho, Malawi, Mozambique, Namibia, South Africa, Swaziland, Tanzania, Zambia and Zimbabwe, the chapters in this book consider these challenges from an interdisciplinary perspective, covering key areas in constraints to production, the most important building blocks of good farming practices, and established and emerging technologies. This book will be a valuable support for informing new policies and processes aimed at improving food production and security and developing sustainable agriculture in Southern Africa. This informative volume will be key reading for those interested in agricultural science, African studies, rural studies, development studies and sustainability. It will also be a valuable resource for policymakers, governmental and nongovernmental organizations, and agricultural practitioners. This title has been made available as Open Access under a Creative Commons Attribution-Non Commercial-No Derivatives (CCBY-NC-ND) license and can be accessed here: https://www.taylorfrancis.com/books/e/9780429401701

The State of Food Security and Nutrition in the World 2018

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305722
Total Pages : 278 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

A Ricardian Analysis of the Impact of Climate Change on African Cropland

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Author :
Publisher : World Bank Publications
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4./5 ( download)

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Book Synopsis A Ricardian Analysis of the Impact of Climate Change on African Cropland by : Pradeep Kurukulasuriya

Download or read book A Ricardian Analysis of the Impact of Climate Change on African Cropland written by Pradeep Kurukulasuriya and published by World Bank Publications. This book was released on 2012 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines the impact of climate change on cropland in Africa. It is based on a survey of more than 9,000 farmers in 11 countries: Burkina Faso, Cameroon, Egypt, Ethiopia, Ghana, Kenya, Niger, Senegal, South Africa, Zambia, and Zimbabwe. The study uses a Ricardian cross-sectional approach in which net revenue is regressed on climate, water flow, soil, and economic variables. The results show that net revenues fall as precipitation falls or as temperatures warm across all the surveyed farms. In addition to examining all farms together, the study examined dryland and irrigated farms separately. Dryland farms are especially climate sensitive. Irrigated farms have a positive immediate response to warming because they are located in relatively cool parts of Africa. The study also examined some simple climate scenarios to see how Africa would respond to climate change. These uniform scenarios assume that only one aspect of climate changes and the change is uniform across all of Africa. In addition, the study examined three climate change scenarios from Atmospheric Oceanic General Circulation Models. These scenarios predicted changes in climate in each country over time. Not all countries are equally vulnerable to climate change. First, the climate scenarios predict different temperature and precipitation changes in each country. Second, it is also important whether a country is already hot and dry. Third, the extent to which farms are irrigated is also important.

Livestock's Long Shadow

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055717
Total Pages : 418 pages
Book Rating : 4.0/5 (557 download)

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Book Synopsis Livestock's Long Shadow by : Henning Steinfeld

Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

The Asian Green Revolution

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Asian Green Revolution by : Peter B.R. Hazell

Download or read book The Asian Green Revolution written by Peter B.R. Hazell and published by Intl Food Policy Res Inst. This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

State of Food and Agriculture

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Publisher : Food & Agriculture Organization
ISBN 13 : 9789251093740
Total Pages : 196 pages
Book Rating : 4.0/5 (937 download)

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Book Synopsis State of Food and Agriculture by : Food and Agriculture Organization

Download or read book State of Food and Agriculture written by Food and Agriculture Organization and published by Food & Agriculture Organization. This book was released on 2017-01-12 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme."

The Measurement of Efficiency of Production

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Publisher : Springer Science & Business Media
ISBN 13 : 9401577218
Total Pages : 220 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis The Measurement of Efficiency of Production by : Rolf Färe

Download or read book The Measurement of Efficiency of Production written by Rolf Färe and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251065349
Total Pages : 399 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.

The Role of Opinion Leaders in the Diffusion of New Knowledge

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Author :
Publisher : World Bank Publications
ISBN 13 :
Total Pages : 35 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Role of Opinion Leaders in the Diffusion of New Knowledge by : Gershon Feder

Download or read book The Role of Opinion Leaders in the Diffusion of New Knowledge written by Gershon Feder and published by World Bank Publications. This book was released on 2006 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: The paper reviews the literature on the characteristics and impact of opinion leaders on the diffusion of new knowledge, concluding that there is no clear evidence on whether opinion leaders are more effective if they are similar in socioeconomic attributes to the other farmers rather than superior to would be followers. A multivariate analysis of the changes in integrated pest management knowledge in Indonesia among follower farmers over the period 1991-98 indicates that opinion leaders who are superior to followers, but not excessively so, are more effective in transmitting knowledge. Excessive socioeconomic distance is shown to reduce the effectiveness of diffusion. The paper then derives operational implications of the empirical results.

The Impact of Agricultural Extension

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Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The Impact of Agricultural Extension by : Lawrence J. Lau

Download or read book The Impact of Agricultural Extension written by Lawrence J. Lau and published by . This book was released on 1985 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Prosperity

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Publisher :
ISBN 13 : 9780979638947
Total Pages : 300 pages
Book Rating : 4.6/5 (389 download)

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Book Synopsis Food and Prosperity by : Amanda Carroll Waterhouse

Download or read book Food and Prosperity written by Amanda Carroll Waterhouse and published by . This book was released on 2013-06-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Contract Farming for Inclusive Market Access

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Contract Farming for Inclusive Market Access by : Carlos A. Da Silva

Download or read book Contract Farming for Inclusive Market Access written by Carlos A. Da Silva and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to typify the extent to which contract farming is helping small farmers to access markets and meet increasingly stringent requirements, not only of "modern" food manufacturers, retailers, exporters and food service firms,by also in non-food sectors such as biofuels and forestry. It also seeks to clarify differences in the functionality of contracts depending on commodity, market, technology, public policies and country circumstances. Conceptual issues are discussed and a series of case study appraisals based on real world examples from developing regions are presented. The issuesraised by the case study authors and the key messages synthesized in the initial book chapter bring new insights and contributions to further enrich knowledge on contract farming as a tool for inclusive market access in development countries.

South Africa's Agrarian Question

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Publisher : HSRC Publishers
ISBN 13 : 9780796925121
Total Pages : 0 pages
Book Rating : 4.9/5 (251 download)

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Book Synopsis South Africa's Agrarian Question by : Hubert Cochet

Download or read book South Africa's Agrarian Question written by Hubert Cochet and published by HSRC Publishers. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on an in-depth analysis of several contrasting agricultural regions, this book aims to assess South Africa's ongoing agrarian reform and the country's agrarian dynamics. Without fundamentally questioning the highly specialized, fossil energy and synthetic input dependent, oligopolistic entrepreneurial agricultural production model, which is presently structuring the sector and is guiding the reforms, a more equitable redistribution of resources and value-addition will by no means be possible. This book examines and contributes to the structural questions that underpin the current stagnation of South Africa's agrarian reform. Presenting fresh approaches in analysing agrarian issues and tools to assess farming systems and agricultural development, this incisive study will be an important resource to policy makers, academics and those with an interest in agrarian reform.

Realizing the Promise and Potential of African Agriculture

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Publisher :
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Realizing the Promise and Potential of African Agriculture by : InterAcademy Council

Download or read book Realizing the Promise and Potential of African Agriculture written by InterAcademy Council and published by . This book was released on 2004 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa is rich in both natural and human resources, yet nearly 200 million of its people are undernourished because of inadequate food supplies. Comprehensive strategies are needed across the continent to harness the power of science and technology (S&T) in ways that boost agricultural productivity, profitability, and sustainability -- ultimately ensuring that all Africans have access to enough safe and nutritious food to meet their dietary needs. This report addresses the question of how science and technology can be mobilized to make that promise a reality.