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Democratising Agricultural Research For Food Sovereignty In West Africa
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Book Synopsis Democratising Agricultural Research for Food Sovereignty in West Africa by : Michel P. Pimbert
Download or read book Democratising Agricultural Research for Food Sovereignty in West Africa written by Michel P. Pimbert and published by IIED. This book was released on 2010 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Systems Governance by : Amanda Kennedy
Download or read book Food Systems Governance written by Amanda Kennedy and published by Routledge. This book was released on 2016-04-28 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability and food production represent a major challenge to society, with both consumption and supply sides posing practical and ethical dilemmas. This book shows that food governance issues can occur in many ways and at many points along the food chain. The risks and impacts, particularly with the increasing globalisation of food systems, are often distributed in unequal ways. It is the role of law to form the pivot around which these issues are addressed in society in the form of food governance mechanisms. The chapters in this book address a range of issues in food governance revolving around questions of justice, fairness, equality and human rights. They identify different issues regarding inequality in access and control over food governance. Some address generic governance and institutional issues across a range of international contexts, while others present case studies, including from Argentina, China, India, Indonesia, Thailand, UK and West Africa. The book offers directions for reform of the law and legal institutions to mitigate the dangers of inequality and promote greater fairness in food governance.
Book Synopsis Agroecology Now! by : Colin Ray Anderson
Download or read book Agroecology Now! written by Colin Ray Anderson and published by Springer Nature. This book was released on 2020-12-07 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming that addresses climate change and biodiversity loss while contributing to the Sustainable Development Goals. Agroecology transformations represent a challenge to the power of corporations in controlling food system and a rejection of the industrial food systems that are at the root of many social and ecological ills. In this book the authors analyse the conditions that enable and disable agroecology’s potential and present six ‘domains of transformation’ where it comes into conflict with the dominant food system. They argue that food sovereignty, community-self organization and a shift to bottom-up governance are critical for the transformation to a socially just and ecologically viable food system. This book will be a valuable resource to researchers, students, policy makers and professionals across multidisciplinary areas including in the fields of food politics, international development, sustainability and resilience.
Download or read book Tales of Shit written by Petra Bongartz and published by IIED. This book was released on 2010 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Popularizing Scholarly Research by : Patricia Leavy
Download or read book Popularizing Scholarly Research written by Patricia Leavy and published by Oxford University Press. This book was released on 2021-08-31 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Today, more people view research that is inaccessible to public audiences and disconnected from public needs, to be of little value. While public scholarship has always existed, and been a regular part of the academic/public discourse since the 1960s (Denzin & Giardina, 2018), it has gained considerable attention over the past two decades. This is significant as it has ushered in largescale debates about the nature and role of academic research in society. These debates have occurred in both academic and nonacademic communities"--
Book Synopsis Food Security Governance by : Nora McKeon
Download or read book Food Security Governance written by Nora McKeon and published by Routledge. This book was released on 2014-12-17 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book fills a gap in the literature by setting food security in the context of evolving global food governance. Today’s food system generates hunger alongside of food waste, burgeoning health problems, massive greenhouse gas emissions. Applying food system analysis to review how the international community has addressed food issues since World War II, this book proceeds to explain how actors link up in corporate global food chains and in the local food systems that feed most of the world’s population. It unpacks relevant paradigms – from productivism to food sovereignty – and highlights the significance of adopting a rights-based approach to solving food problems. The author describes how communities around the world are protecting their access to resources and building better ways of producing and accessing food, and discusses the reformed Committee on World Food Security, a uniquely inclusive global policy forum, and how it could be supportive of efforts from the base. The book concludes by identifying terrains on which work is needed to adapt the practice of the democratic public sphere and accountable governance to a global dimension and extend its authority to the world of markets and corporations. This book will be of interest to students of food security, global governance, development studies and critical security studies in general.
Book Synopsis Agricultural Resilience by : Sarah M. Gardner
Download or read book Agricultural Resilience written by Sarah M. Gardner and published by Cambridge University Press. This book was released on 2019-05-02 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers an interdisciplinary exploration of resilience in agriculture, and implications for producers seeking to adapt to change and uncertainty.
Download or read book EcoMind written by Frances Moore Lappe and published by Bold Type Books. This book was released on 2013-04-23 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: In EcoMind, Frances Moore LappÑa giant of the environmental movementÑconfronts accepted wisdom of environmentalism. Drawing on the latest research from anthropology to neuroscience and her own field experience, she argues that the biggest challenge to human survival isnÕt our fossil fuel dependency, melting glaciers, or other calamities. Rather, itÕs our faulty way of thinking about these environmental crises that robs us of power. Lapp dismantles seven common Òthought trapsÓÑfrom limits to growth to the failings of democracyÑ that belie what we now know about nature, including our own, and offers contrasting Òthought leapsÓ that reveal our hidden power. Like her Diet for a Small Planet classic, EcoMind is challenging, controversial and empowering.
Download or read book Food Culture written by Janet Chrzan and published by Berghahn Books. This book was released on 2017-02-01 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices. In each chapter, a case study from the author's own work is to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore the methods.
Book Synopsis Pesticides in the Modern World by : Margarita Stoytcheva
Download or read book Pesticides in the Modern World written by Margarita Stoytcheva and published by BoD – Books on Demand. This book was released on 2011-10-21 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together issues on pesticides and biopesticides use with the related subjects of pesticides management and sustainable development. It contains 24 chapters organized in three sections. The first book section supplies an overview on the current use of pesticides, on the regulatory status, on the levels of contamination, on the pesticides management options, and on some techniques of pesticides application, reporting data collected from all over the world. Second section is devoted to the advances in the evolving field of biopesticides, providing actual information on the regulation of the plant protection products from natural origin in the European Union. It reports data associated with the application of neem pesticides, wood pyrolysis liquids and bacillus-based products. The third book section covers various aspects of pesticides management practices in concert with pesticides degradation and contaminated sites remediation technologies, supporting the environmental sustainability.
Book Synopsis Research Methods for Anthropological Studies of Food and Nutrition by : Janet Chrzan
Download or read book Research Methods for Anthropological Studies of Food and Nutrition written by Janet Chrzan and published by Berghahn Books. This book was released on 2017-02-01 with total page 795 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
Book Synopsis Encyclopedia of Food Security and Sustainability by :
Download or read book Encyclopedia of Food Security and Sustainability written by and published by Elsevier. This book was released on 2018-11-08 with total page 1861 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Security and Sustainability, Three Volume Set covers the hottest topics in the science of food sustainability, providing a synopsis of the path society is on to secure food for a growing population. It investigates the focal issue of sustainable food production in relation to the effects of global change on food resources, biodiversity and global food security. This collection of methodological approaches and knowledge derived from expert authors around the world offers the research community, food industry, scientists and students with the knowledge to relate to, and report on, the novel challenges of food production and sustainability. This comprehensive encyclopedia will act as a platform to show how an interdisciplinary approach and closer collaboration between the scientific and industrial communities is necessary to strengthen our existing capacity to generate and share research data. Offers readers a ‘one-stop’ resource on the topic of food security and sustainability Contains articles split into sections based on the various dimensions of Food Security and Food Sustainability Written by academics and practitioners from various fields and regions with a “farm to fork understanding Includes concise and accessible chapters, providing an authoritative introduction for non-specialists and readers from undergraduate level upwards, as well as up-to-date foundational content for those familiar with the field
Book Synopsis Creating A Sustainable And Desirable Future: Insights From 45 Global Thought Leaders by : Robert Costanza
Download or read book Creating A Sustainable And Desirable Future: Insights From 45 Global Thought Leaders written by Robert Costanza and published by World Scientific. This book was released on 2014-03-14 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: The major challenge for the current generation of mankind is to develop a shared vision of a future that is both desirable to the vast majority of humanity and ecologically sustainable. Creating a Sustainable and Desirable Future offers a broad, critical discussion on what such a future should or can be, with global perspectives written by some of the world's leading thinkers, including: Wendell Berry, Van Jones, Frances Moore Lappe, Peggy Liu, Hunter Lovins, Gus Speth, Bill McKibben, and many more.
Download or read book Food Insecurity written by Tamar Mayer and published by Routledge. This book was released on 2020-07-23 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the experiences, causes, and consequences of food insecurity in different geographical regions and historical eras. It highlights collective and political actions aimed at food sovereignty as solutions to mitigate suffering. Despite global efforts to end hunger, it persists and has even increased in some regions. This book provides interdisciplinary and historical perspectives on the manifestations of food insecurity, with case studies illustrating how people coped with violations of their rights during the war-time deprivation in France; the neoliberal incursions on food supply in Turkey, Greece, and Nicaragua; as well as the consequences of radioactive contamination of farmland in Japan. This edited collection adopts an analytical approach to understanding food insecurity by examining how the historical and political situations in different countries have resulted in an unfolding dialectic of food insecurity and resistance, with the most marginalized people—immigrants, those in refugee camps, poor peasants, and so forth—consistently suffering the worst effects, yet still maintaining agency to fight back. The book tackles food insecurity on a local as well as a global scale and will thus be useful for a broad range of audiences, including students, scholars, and the general public interested in studying food crises, globalization, and current global issues.
Book Synopsis Food Sovereignty, Agroecology and Biocultural Diversity by : Michel. P. Pimbert
Download or read book Food Sovereignty, Agroecology and Biocultural Diversity written by Michel. P. Pimbert and published by Routledge. This book was released on 2017-11-01 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book critically examines the kinds of knowledge and ways of knowing needed for food sovereignty, agroecology and biocultural diversity. ‘Food sovereignty’ is understood here as a transformative process that seeks to recreate the democratic realm and regenerate a diversity of autonomous food systems based on agroecology, biocultural diversity, equity, social justice and ecological sustainability. It is shown that alternatives to the current model of development require radically different knowledges and epistemologies from those on offer today in mainstream institutions (including universities, policy think tanks and donor organizations). To achieve food sovereignty, agroecology and biocultural diversity, there is a need to re-imagine and construct knowledge for diversity, decentralisation, dynamic adaptation and democracy. The authors critically explore the changes in organizations, research paradigms and professional practice that could help transform and co-create knowledge for a new modernity based on plural definitions of wellbeing. Particular attention is given to institutional, pedagogical and methodological innovations that can enhance cognitive justice by giving hitherto excluded citizens more power and agency in the construction of knowledge. The book thus contributes to the democratization of knowledge and power in the domain of food, environment and society. Chapters 1 and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.
Book Synopsis Affirming Life and Diversity by : P. V. Satheesh
Download or read book Affirming Life and Diversity written by P. V. Satheesh and published by IIED. This book was released on 2008 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: