Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Dairy Systems For The 21st Century
Download Dairy Systems For The 21st Century full books in PDF, epub, and Kindle. Read online Dairy Systems For The 21st Century ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :American Society of Agricultural Engineers Publisher :American Society of Agricultural & Biological Engineers ISBN 13 : Total Pages :882 pages Book Rating :4.:/5 (89 download)
Book Synopsis Dairy Systems for the 21st Century by : American Society of Agricultural Engineers
Download or read book Dairy Systems for the 21st Century written by American Society of Agricultural Engineers and published by American Society of Agricultural & Biological Engineers. This book was released on 1994 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dairy Farming in the 21st Century by : Bruce Scholten
Download or read book Dairy Farming in the 21st Century written by Bruce Scholten and published by . This book was released on with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "How do we achieve food security for a global population now in excess of 7 billion people and trending towards 10 billion by 2050? As our eco-footprint increases it is difficult to balance our needs with those of animals and the environment. This study of the global dairy industry provides a telling story of the issues involved. Are the multi-thousand mega-dairies of the USA, which are increasingly evident elsewhere, more climate friendly than traditional farms? Is it ethical to keep cows confined in this way - which involves the use of confined animal feeding operation (CAFOs), high stocking density, unnatural high-energy/low fibre diets of totally mixed rations (TMR), hormones for estrus stimulation, GMO hormone for milk yield, leading to stress, depleted immune systems and drastically shortened lives of the cows. What are the implications for rural communities? Bruce Scholten's book will offer an in-depth and detailed discussion of the central and ancillary issues relevant to dairy farming and consumption in the 21st century, presenting the arguments of all sides involved. No book to date offers such a comprehensive overview, linking ethics, environment, health and policy-making with in-depth coverage of the major dairy farming regions of the world."--
Book Synopsis Dairy Farming in the 21st Century by : Bruce A. Scholten
Download or read book Dairy Farming in the 21st Century written by Bruce A. Scholten and published by Bloomsbury Publishing. This book was released on 2022-11-03 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we achieve food security for a global population now over 7 billion people and trending towards 10 billion by 2050? This study of the global dairy industry examines how to balance our needs with those of animals and the environment. It scrutinises ruminant bovines' worrying exhaling of methane, a greenhouse gas which, fortunately, evidence shows can be reduced by adding seaweed to cattle feed. Are the multi-thousand-cow mega-dairies of the USA appropriate models for Africa and Asia's high-growth dairy regions, where so many women are smallholders? Is it ethical to keep cows in confined animal feeding operations (CAFOs), eating unnatural high-energy/low fibre diets when they prefer grazing pasture? Other issues include hormones for oestrus stimulation, and GMOs for milk yield, stressing cows' immune systems and drastically shortening longevity. This book offers multifaceted discussion of the central and ancillary issues relevant to dairying, and consumption of plant- and laboratory-based foods in the 21st century. No book to date offers such a comprehensive overview, linking ethics, environment, health and policy-making with in-depth coverage of the major dairy farming regions of the world.
Book Synopsis Toward Sustainable Agricultural Systems in the 21st Century by : National Research Council
Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-07-25 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.
Book Synopsis Toward Sustainable Agricultural Systems in the 21st Century by : National Research Council
Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-06-25 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.
Book Synopsis Horse-Powered Farming for the 21st Century by : Stephen Leslie
Download or read book Horse-Powered Farming for the 21st Century written by Stephen Leslie and published by Chelsea Green Publishing. This book was released on 2015 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now is a time of exciting new developments for live animal power. As the numbers of adherents to this way of life grow, ecologically minded farmers in their fields are developing efficient horse-drawn systems, and equipment manufacturers in small shops all across North America and Europe are coming forth with new innovations in ground-drive technology that have us poised on the cusp of another agricultural revolution—with working horses, mules, donkeys, and oxen at the heart of it. --Publisher
Book Synopsis Dairy Farming in the 21st Century by : Bruce A. Scholten
Download or read book Dairy Farming in the 21st Century written by Bruce A. Scholten and published by Bloomsbury Publishing. This book was released on 2022-11-03 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we achieve food security for a global population now over 7 billion people and trending towards 10 billion by 2050? This study of the global dairy industry examines how to balance our needs with those of animals and the environment. It scrutinises ruminant bovines' worrying exhaling of methane, a greenhouse gas which, fortunately, evidence shows can be reduced by adding seaweed to cattle feed. Are the multi-thousand-cow mega-dairies of the USA appropriate models for Africa and Asia's high-growth dairy regions, where so many women are smallholders? Is it ethical to keep cows in confined animal feeding operations (CAFOs), eating unnatural high-energy/low fibre diets when they prefer grazing pasture? Other issues include hormones for oestrus stimulation, and GMOs for milk yield, stressing cows' immune systems and drastically shortening longevity. This book offers multifaceted discussion of the central and ancillary issues relevant to dairying, and consumption of plant- and laboratory-based foods in the 21st century. No book to date offers such a comprehensive overview, linking ethics, environment, health and policy-making with in-depth coverage of the major dairy farming regions of the world.
Book Synopsis The Small-Scale Dairy by : Gianaclis Caldwell
Download or read book The Small-Scale Dairy written by Gianaclis Caldwell and published by Chelsea Green Publishing. This book was released on 2014 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caldwell offers readers a balanced perspective on the current regulatory environment in which raw-milk lovers find themselves. Keepers of cows, goats, or sheep will benefit from information on designing a well-functioning small dairy, choosing equipment, and understanding myriad processes, including details about the business of making milk; managing the farm to create superior milk; understanding the microbiology of milk; and risk-reduction plans to have in place prior to selling raw milk.
Book Synopsis Farming Systems Research into the 21st Century: The New Dynamic by : Ika Darnhofer
Download or read book Farming Systems Research into the 21st Century: The New Dynamic written by Ika Darnhofer and published by Springer Science & Business Media. This book was released on 2012-05-30 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming Systems Research has three core characteristics: it builds on systems thinking, it depends on the close collaboration between social and biophysical sciences, and it relies on participation to build co-learning processes. Farming Systems Research posits that to contribute towards sustainable rural development, both interdisciplinary collaborations and local actor engagement are needed. Together, they allow for changes in understanding and changes in practices. This book gives an overview of the insights generated in 20 years of Farming Systems Research. It retraces the emergence and development of Farming Systems Research in Europe, summarises the state-of-the-art for key areas, and provides an outlook on new explorations, especially those tackling the dynamic nature of farming systems and their interaction with the natural environment and the context of action.
Author :United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007- ) Publisher : ISBN 13 : Total Pages :452 pages Book Rating :4.:/5 (319 download)
Book Synopsis Review of the Welfare of Animals in Agriculture by : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007- )
Download or read book Review of the Welfare of Animals in Agriculture written by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007- ) and published by . This book was released on 2008 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Housing, Husbandry, and Welfare of Dairy Cattle by : D'Anna J. B. Jensen
Download or read book Housing, Husbandry, and Welfare of Dairy Cattle written by D'Anna J. B. Jensen and published by . This book was released on 1995 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Redesigning Animal Agriculture written by and published by CABI. This book was released on 2007 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on livestock production systems, this text addresses how the diversity of global food demands will be met in future, providing insights into scientific areas and the implications for addressing global drivers for change.
Book Synopsis The Management of Dairy Cattle - A Collection of Articles on the Management of the Dairy Farm by : Various Authors
Download or read book The Management of Dairy Cattle - A Collection of Articles on the Management of the Dairy Farm written by Various Authors and published by Read Books Ltd. This book was released on 2013-04-16 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a wealth of classic material on the subject of dairy farming. It includes concise and comprehensive information of feeding, feeding cows, bulls and calves, grass and arable farms, and housing. Provides detailed knowledge on the sex cycle, mating, fertility, calving and lactation and details on frequency of milking, milk composition, butter and cream. A must for any dairy farmer or anyone interested in managing a dairy herd.
Book Synopsis Grass Productivity: An Introduction to Rational Grazing by : Dr. Robert C. Worstell
Download or read book Grass Productivity: An Introduction to Rational Grazing written by Dr. Robert C. Worstell and published by Lulu.com. This book was released on 2015-01-13 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: SIMPLE questions often help us to understand problems better; and I think it indispensable, at the beginning of this work, to ask a question which appears simple in the extreme: "What is grazing?" The answer is generally as follows: "Causing grass to be eaten by an animal." That is correct! But here is another answer which, to my mind, is more realistic: "Causing the grass and the animal to meet." Since this book is almost exclusively concerned with grazing by cattle, I propose the following definition to the reader, requesting him to allow it to become well impressed upon his mind: Grazing is the meeting of cow and grass. It is by satisfying as far as possible the demands of both parties that we will arrive at a rational grazing, which will provide us with maximum productivity on the part of the grass while at the same time allowing the cow to give optimum performance. [From the Introduction]
Book Synopsis Canadian Agriculture in the 21st Century by : Dr. Marvin S. Anderson
Download or read book Canadian Agriculture in the 21st Century written by Dr. Marvin S. Anderson and published by FriesenPress. This book was released on with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Canadian Farming Community is facing numerous ongoing challenges, including rapidly changing technologies, the gradual erosion of the rural lifestyle, growing consumer concerns about the healthiness of food, and growing environmental concerns (including climate change). This book begins with an historic overview of agriculture in Canada, followed by a statistical profile of the contemporary Canadian farm/ranch, supporting agri-industrial complex, and the innumerable farm organizations in Canada. The vital role of international trade and government support in the evolution of Canadian agriculture is also highlighted. Resource management issues and related “hot button” issues (e.g. climate change, GMO’s) are also addressed in considerable detail. In addition, Dr. Anderson identifies the likely trends in Canadian agriculture in the immediate years ahead. Emphasizing the diversity, complexity, strength and vitality of the agricultural sector, Canadian Agriculture in the 21st Century ultimately highlights how it effectively molds and remains integral to the socioeconomic fabric of both rural and urban Canada. An underlying theme is the importance of having Canadian agriculture become increasingly ecofriendly in the challenging years ahead, particularly the need to gradually adopt more sustainable, regenerative (organic) technologies and the need to more pro-actively serve as a vital CO2 sink in climate change mitigation. Dr. Anderson also suggests that the public should financially compensate farmers/ ranchers for protecting environmental amenities that accrue to everyone. A complimentary theme is the need for Canadian agriculture to become increasingly sensitive to consumer concerns, particularly with respect to rigorous health standards, animal welfare, and sustainable resource management.
Book Synopsis Sustainable Food Consumption and Production in the 21st Century by : Amar Razzaq
Download or read book Sustainable Food Consumption and Production in the 21st Century written by Amar Razzaq and published by Frontiers Media SA. This book was released on 2024-04-02 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Aquaphotomics for Bio-diagnostics in Dairy by : Roumiana Tsenkova
Download or read book Aquaphotomics for Bio-diagnostics in Dairy written by Roumiana Tsenkova and published by Springer Nature. This book was released on 2021-11-15 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the result of more than 20 years of experience in working with near-infrared spectroscopy for raw milk analysis. The totality of this work presents extensive possibilities for milk spectral measurements that can be carried out in dairy. Moving beyond the standard milk components such as fat, protein, or lactose, this book presents near-infrared spectroscopy as a method that can also be used in disease diagnostics. The measurements and experimental results presented here are all based on the utilization of usually neglected near-infrared regions—regions with strong absorbance of water. The author has found the water – light interaction discussed to be an immensely rich source of information, not only on milk composition but also on the physiological status of the animals involved. A special section of the book is dedicated to exploration of potential interfering factors that may influence the analysis and contribute to the robustness of the models. The research described in this book served as a basis for the development of the novel discipline aquaphotomics and is of interest to anyone working in this field.
