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Author :
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007: Changes in the U.S. dairy cattle industry, 1991-2007 written by and published by . This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007: Changes in dairy cattle health and management practices in the United States, 1996-2007 written by and published by . This book was released on 2009 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (89 download)
Download or read book Dairy 2002: Changes in the United States dairy industry, 1991-2002 written by and published by . This book was released on 2002 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 written by and published by . This book was released on 2007 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.:/5 (89 download)
Download or read book Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 : September 2008 written by and published by . This book was released on 2008 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007 written by and published by . This book was released on 2010 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007 written by and published by . This book was released on 2010 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.:/5 (891 download)
Download or read book Dairy 2007: Reference of dairy cattle health and management practices in the United States, 2007 written by and published by . This book was released on 2009 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 178 pages
Book Rating : 4.:/5 (318 download)
Download or read book Dairy 2007 written by and published by . This book was released on 2009 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 145 pages
Book Rating : 4.:/5 (919 download)
Download or read book Dairy 2007 written by and published by . This book was released on 2010 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Young W. Park
Publisher : John Wiley & Sons
ISBN 13 : 1118534204
Total Pages : 1063 pages
Book Rating : 4.1/5 (185 download)
Download or read book Milk and Dairy Products in Human Nutrition written by Young W. Park and published by John Wiley & Sons. This book was released on 2013-04-09 with total page 1063 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has been greatly expanded in recent years beyond the horizon of nutritional subsistence of infants: it is now recognized to be more than a source of nutrients for the healthy growth of children and nourishment of adult humans. Alongside its major proteins (casein and whey), milk contains biologically active compounds, which have important physiological and biochemical functions and significant impacts upon human metabolism, nutrition and health. Many of these compounds have been proven to have beneficial effects on human nutrition and health. This comprehensive reference is the first to address such a wide range of topics related to milk production and human health, including: mammary secretion, production, sanitation, quality standards and chemistry, as well as nutrition, milk allergies, lactose intolerance, and the bioactive and therapeutic compounds found in milk. In addition to cow’s milk, the book also covers the milk of non-bovine dairy species which is of economic importance around the world. The Editors have assembled a team of internationally renowned experts to contribute to this exhaustive volume which will be essential reading for dairy scientists, nutritionists, food scientists, allergy specialists and health professionals.
Author : Terry Engle
Publisher : CRC Press
ISBN 13 : 1315282445
Total Pages : 346 pages
Book Rating : 4.3/5 (152 download)
Download or read book The Welfare of Cattle written by Terry Engle and published by CRC Press. This book was released on 2018-10-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains a selection of White Papers, commissioned to better inform the exploration of cattle welfare. These are prepared by notable experts in their field, to help provide factual context around selected topics that impact cattle welfare and production systems. Covers all aspects of cattle use in an accessible style, making this a must have volume for anyone interested in cattle welfare or cattle medicine. Provides an in-depth picture of the distinctive beef and dairy cattle welfare practices and issues, covering topics such as behavior, breeding and genetic manipulation, nutrition and feeding, housing and management, health and disease, and transport and slaughter. Written by acknowledged leaders in animal science, veterinary science, philosophy and animal welfare, presenting a truly multidisciplinary perspective on cattle welfare. Includes a section on understanding and managing animal welfare in both beef and dairy cattle, discussing how cattle perceive the world, animal handling and pain mitigation, and how to assure that the cows have a reasonably good life. The Welfare of Cattle offers an accurate, detailed account of the ethical and welfare concerns related to the human use of cattle. There is currently no significant book dealing with the welfare of cows, animals often seen as archetypal paradigms of 'farm animals'. Covering both beef and dairy cattle, the expert authors provide in-depth information on the husbandry roots of traditional agriculture, the replacement of this system of stewardship by an industrial model, and the resulting welfare challenges associated with industrial agriculture: feedlots, highly industrialized dairies, and slaughterhouses killing huge numbers of animals who have been transported great distances. This important book explores in detail the ways in which people who are providing care for cattle can take their first step, or their next step, toward enhancing the welfare of these animals. An extra chapter (online only) is available in the 'Downloads' tab on the left: Dairy Nutrition, by Michael Gamroth
Author : Burim N. Ametaj
Publisher : Springer
ISBN 13 : 3319430335
Total Pages : 276 pages
Book Rating : 4.3/5 (194 download)
Download or read book Periparturient Diseases of Dairy Cows written by Burim N. Ametaj and published by Springer. This book was released on 2017-12-21 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes the results achieved so far by application of various biological systems (including genomics, transcriptomics, proteomics, and metabolomics) involved in the pathomechanisms and early diagnosis of periparturient diseases as specific biomarkers of disease in cattle. These emerging technologies help to extensively enhance our understanding of the etiology and pathogenesis of periparturient diseases of transition dairy cows. The book includes a chapter dedicated to ‘omics’ sciences and one that discusses the myths established in animal and veterinary sciences in recent decades and emerging, new paradigms. The diseases discussed include metritis, mastitis, laminitis, ketosis, rumen acidosis, periparturient immunosuppression, gastrointestinal microbiota and their involvement in disease, infertility, fatty liver, milk fever, and retained placenta. This book is intended for academics, veterinarians, animal nutritionists, researchers, and graduate students working in the field of ‘omics sciences’ with a special interest in dairy cattle health.
Author : David Hemming
Publisher : CABI
ISBN 13 : 178064017X
Total Pages : 251 pages
Book Rating : 4.7/5 (86 download)
Download or read book Animal Science Reviews 2011 written by David Hemming and published by CABI. This book was released on 2012 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Science Reviews 2011 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.
Author : Tom L. Beauchamp
Publisher : Oxford University Press
ISBN 13 : 0199707340
Total Pages : pages
Book Rating : 4.1/5 (997 download)
Download or read book The Oxford Handbook of Animal Ethics written by Tom L. Beauchamp and published by Oxford University Press. This book was released on 2011-03-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Humans encounter and use animals in a stunning number of ways. The nature of these animals and the justifiability or unjustifiabilitly of human uses of them are the subject matter of this volume. Philosophers have long been intrigued by animal minds and vegetarianism, but only around the last quarter of the twentieth century did a significant philosophical literature begin to be developed on both the scientific study of animals and the ethics of human uses of animals. This literature had a primary focus on discussion of animal psychology, the moral status of animals, the nature and significance of species, and a number of practical problems. This Oxford Handbook is designed to capture the nature of the questions as they stand today and to propose solutions to many of the major problems. Several chapters in this volume explore matters that have never previously been examined by philosophers. The authors of the thirty-five chapters come from a diverse set of philosophical interests in the History of Philosophy, the Philosophy of Mind, the Philosophy of Biology, the Philosophy of Cognitive Science, the Philosophy of Language, Ethical Theory, and Practical Ethics. They explore many theoretical issues about animal minds and an array of practical concerns about animal products, farm animals, hunting, circuses, zoos, the entertainment industry, safety-testing on animals, the status and moral significance of species, environmental ethics, the nature and significance of the minds of animals, and so on. They also investigate what the future may be expected to bring in the way of new scientific developments and new moral problems. This book of original essays is the most comprehensive single volume ever published on animal minds and the ethics of our use of animals.
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007-2012)
Publisher :
ISBN 13 :
Total Pages : 256 pages
Book Rating : 4.3/5 (91 download)
Download or read book Hearing to Review Economic Conditions Facing the Dairy Industry written by United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007-2012) and published by . This book was released on 2009 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sándor Kukovics
Publisher : BoD – Books on Demand
ISBN 13 : 1803551267
Total Pages : 200 pages
Book Rating : 4.8/5 (35 download)
Download or read book Animal Husbandry written by Sándor Kukovics and published by BoD – Books on Demand. This book was released on 2022-11-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents selected issues in the complex and diverse science of animal husbandry. The use of computer programs provides an opportunity to improve breeding and optimize farm management. At the same time, the use of traditional breeding methods is also of decisive importance. Knowledge of animal welfare and animal wellness is of great help in controlling animal health issues and in economic production. In the biological processes of reproduction of dairy cows, the events of the 100 days after calving are of fundamental importance. Production systems influence the process of product production, in which the relationship between animal products and human health goes far beyond animal husbandry, and to which the issue of greenhouse gases is also connected. The quality of manufactured meat products is influenced by both on-farm and off-farm factors, but good meat cannot be produced from low-quality animals, even with excellent slaughterhouse work. Background knowledge of animal health ‒ including the microbiome in the digestive tract, which makes use of the feed ‒ makes this activity more effective, which is of particular importance in the case of broiler chickens. Knowing the behavioural characteristics of animals (rams) enables better management. Many horse breeds are capable of artificial gaits as a result of breeding and selection processes. Comparative knowledge of the movements of these horse breeds also helps to understand their differences. The quality of life of animals and the quality of manufactured products are also affected by polycyclic aromatic hydrocarbons from the environment, which, being stored and enriched in fat-containing tissues, can also have adverse effects on the human consumer. Each topic presented not only offers specialist knowledge but makes interesting reading in its own right.
