Current Trends In Green Nano Emulsions

Download Current Trends In Green Nano Emulsions full books in PDF, epub, and Kindle. Read online Current Trends In Green Nano Emulsions ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Current Trends in Green Nano-emulsions

Author : Azamal Husen
Publisher : Springer Nature
ISBN 13 : 9819953987
Total Pages : 311 pages
Book Rating : 4.8/5 (199 download)

DOWNLOAD NOW!

Book Synopsis Current Trends in Green Nano-emulsions by : Azamal Husen

Download or read book Current Trends in Green Nano-emulsions written by Azamal Husen and published by Springer Nature. This book was released on 2023-09-28 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives a complete overview of current developments on the green synthesis and extraction of nano-emulsions for numerous uses in food, agriculture, biomedical, and cosmetics sectors. In the food and agriculture section, the book demonstrates the use of nano-emulsions to deliver nutraceuticals, coloring, and flavoring agents, in the development of biodegradable coating, improving the quality of packing films and enhancing the shelf life and nutritional value of foods. It also shows that nano-emulsions are very good for pesticides formulation where it enhances the solubility of poorly water-soluble pesticides, resulting in increased pesticide bioactivity compared to conventional pesticides. In the biomedicine applications section, the chapters show that nano-emulsion can dissolve hydrophobic drugs and is used as a drug delivery system for many cancers treatment such as lung cancer, breast cancer, prostate cancer, liver, and gastric cancer. Also, nano-emulsions are an excellent candidate for encapsulating drugs or imaging probes for targeted delivery and immunotherapy. This book caters to scientists, researchers, and students interested in nanotechnology, nanomedicine, environmental science, plant science, agriculture, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and many other interdisciplinary subjects.

Nanoemulsions

Author : Seid Mahdi Jafari
Publisher : Academic Press
ISBN 13 : 0128118393
Total Pages : 665 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis Nanoemulsions by : Seid Mahdi Jafari

Download or read book Nanoemulsions written by Seid Mahdi Jafari and published by Academic Press. This book was released on 2018-02-24 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanoemulsions: Formulation, Applications, and Characterization provides detailed information on the production, application and characterization of food nanoemulsion as presented by experts who share a wealth of experience. Those involved in the nutraceutical, pharmaceutical and cosmetic industries will find this a useful reference as it addresses findings related to different preparation and formulation methods of nanoemulsions and their application in different fields and products. As the last decade has seen a major shift from conventional emulsification processes towards nanoemulsions that both increase the efficiency and stability of emulsions and improve targeted drug and nutraceutical delivery, this book is a timely resource. Summarizes general aspects of food nanoemulsions and their formulation Provides detailed information on the production, application, and characterization of food nanoemulsion Reveals the potential of nanoemulsions, as well as their novel applications in functional foods, nutraceutical products, delivery systems, and cosmetic formulations Explains preparation of nanoemulsions by both low- and high-energy methods

An Introduction to Food Grade Nanoemulsions

Author : Nandita Dasgupta
Publisher : Springer
ISBN 13 : 9811069867
Total Pages : 196 pages
Book Rating : 4.8/5 (11 download)

DOWNLOAD NOW!

Book Synopsis An Introduction to Food Grade Nanoemulsions by : Nandita Dasgupta

Download or read book An Introduction to Food Grade Nanoemulsions written by Nandita Dasgupta and published by Springer. This book was released on 2018-01-03 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides authentic and comprehensive information on the concepts, methods, functional details and applications of nano-emulsions. Following an introduction to the applications of nanotechnology in the development of foods, it elaborates on food-grade nano-emulsion and their significance, discusses various techniques and methods for producing food-grade nano-emulsion, and reviews the main ingredient and component of food-grade nano-emulsions. Further, the book includes a critical review of the engineering aspect of fabricating food-grade nano-emulsions and describe recently developed vitamin encapsulated nano-systems. In closing, it discuss the challenges and opportunities of characterizing nano-emulsified systems, the market risks and opportunities of nano-emulsified foods, and packaging techniques and safety issues – including risk identification and risk management – for nano-foods. The book offers a unique guide for scientists and researchers working in this field. It will also help researchers, policymakers, industry personnel, journalists and the general public to understand food nanotechnology in great detail.

Nanoemulsions

Author : Kai Seng Koh
Publisher : BoD – Books on Demand
ISBN 13 : 1789841755
Total Pages : 138 pages
Book Rating : 4.7/5 (898 download)

DOWNLOAD NOW!

Book Synopsis Nanoemulsions by : Kai Seng Koh

Download or read book Nanoemulsions written by Kai Seng Koh and published by BoD – Books on Demand. This book was released on 2019-09-11 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluidics, an increasingly examined topic in nanoscience and nanotechnology is often discussed with regard to the handling of fluid flow, material processing, and material synthesis in innovative devices ranging from the macroscale to the nanoscale. Nanoemulsions - Properties, Fabrications and Applications reviews key concepts in nanoscale fluid mechanics, its corresponding properties, as well as the latest trends in nanofluidics applications. With attention to the fundamentals as well as advanced applications of fluidics, this book imparts a solid knowledge base and develops skill for future problem-solving and system analysis. This is a vital resource for upper-level engineering students who want to expand their potential career opportunities and familiarize themselves with an increasingly important field.

Nano-Biopesticides Today and Future Perspectives

Author : Opender Koul
Publisher : Academic Press
ISBN 13 : 0128158301
Total Pages : 485 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis Nano-Biopesticides Today and Future Perspectives by : Opender Koul

Download or read book Nano-Biopesticides Today and Future Perspectives written by Opender Koul and published by Academic Press. This book was released on 2019-03-16 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nano-Biopesticides Today and Future Perspectives is the first single-volume resource to examine the practical development, implementation and implications of combining the environmentally aware use of biopesticides with the potential power of nanotechnology. While biopesticides have been utilized for years, researchers have only recently begun exploring delivery methods that utilize nanotechnology to increase efficacy while limiting the negative impacts traditionally seen through the use of pest control means. Written by a panel of global experts, the book provides a foundation on nano-biopesticide development paths, plant health and nutrition, formulation and means of delivery. Researchers in academic and commercial settings will value this foundational reference of insights within the biopesticide realm. Provides comprehensive insights, including relevant information on environmental impact and safety, technology development, implementation, and intellectual property Discusses the role of nanotechnology and its potential applications as a nanomaterial in crop protection for a cleaner and greener agriculture Presents a strategic, comprehensive and forward-looking approach

Science and Technology Behind Nanoemulsions

Author : Selcan Karakus
Publisher : BoD – Books on Demand
ISBN 13 : 1789235707
Total Pages : 208 pages
Book Rating : 4.7/5 (892 download)

DOWNLOAD NOW!

Book Synopsis Science and Technology Behind Nanoemulsions by : Selcan Karakus

Download or read book Science and Technology Behind Nanoemulsions written by Selcan Karakus and published by BoD – Books on Demand. This book was released on 2018-08-22 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers new micro-/nanoemulsion systems in technology that has developed our knowledge of emulsion stability. The emulsion system is a major phenomenon in well-qualified products and has extensive usages in cosmetic industry, food industry, oil recovery, and mineral processes. In this book, readers will find recent studies, applications, and new technological developments on fundamental properties of emulsion systems.

Metal and Metal-Oxide Based Nanomaterials

Author : Rakesh Kumar Bachheti
Publisher : Springer Nature
ISBN 13 : 9819976731
Total Pages : 350 pages
Book Rating : 4.8/5 (199 download)

DOWNLOAD NOW!

Book Synopsis Metal and Metal-Oxide Based Nanomaterials by : Rakesh Kumar Bachheti

Download or read book Metal and Metal-Oxide Based Nanomaterials written by Rakesh Kumar Bachheti and published by Springer Nature. This book was released on 2024-01-03 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book in hand, namely “Metal and Metal-Oxide Based Nanomaterials (Synthesis, Agricultural, Biomedical and Environmental Interventions”, focuses on the synthesis methods, characterization techniques, and diverse interventions utilizing these nanomaterials in the fields of agriculture, biomedicine, and environmental remediation. The specific applications discussed include food packaging, post-harvest disease management, crop production, drug delivery systems, other biomedical applications, photocatalytic degradation of environmental pollutants, and wastewater treatment. Additionally, it also addresses the potential risks associated with zinc nanoparticles in aquatic ecosystems and emphasizes the importance of further research and regulation in this field. Overall, the book provides valuable insights and serves as a comprehensive resource for researchers and scientists across various interdisciplinary subjects. It serves as a valuable resource for scientists, researchers, and students in nanotechnology, nanomedicine, environmental science, plant science, agriculture, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and other interdisciplinary subjects. Moreover, this also inspires further research, innovation, and the development of sustainable solutions for a better future.

Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences

Author : Ramalingam, Karthikeyan
Publisher : IGI Global
ISBN 13 : 1799883809
Total Pages : 671 pages
Book Rating : 4.7/5 (998 download)

DOWNLOAD NOW!

Book Synopsis Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences by : Ramalingam, Karthikeyan

Download or read book Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences written by Ramalingam, Karthikeyan and published by IGI Global. This book was released on 2021-12-03 with total page 671 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanoemulsions are produced by mixing an oil phase with an aqueous phase under shear pressure. This procedure yields uniform populations of oil droplets ranging in diameter from 200 to 8 nm that are kinetically stable colloidal substances with enhanced properties compared to the conventional emulsion substances. Nanoemulsions have broad potential applications in agriculture, food, health, and biomedical sciences. The Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences focuses on the aspects of nanoemulsion-like synthesis, characterization, and more and examines recent trends in their applications within a variety of relevant fields. Nanoemulsions have broad application in many different fields; without emulsification, process product development would not be possible. Covering topics such as cancer treatment, healthcare applications, and food manufacturing, this book is essential for scientists, doctors, researchers, post-graduate students, medical students, government officials, hospital directors, professors, and academicians.

Current Trends and Future Developments on (Bio-) Membranes

Author : Angelo Basile
Publisher : Elsevier
ISBN 13 : 0128135522
Total Pages : 535 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis Current Trends and Future Developments on (Bio-) Membranes by : Angelo Basile

Download or read book Current Trends and Future Developments on (Bio-) Membranes written by Angelo Basile and published by Elsevier. This book was released on 2018-11-14 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current Trends and Future Developments on (Bio-) Membranes: Membrane Desalination Systems: The Next Generation explores recent developments and future perspectives in the area of membrane desalination systems. It includes fundamental principles, the different types of smart nano-structured materials, energy and brine disposal issues, design approaches and the environmental impact of membrane desalination technology. The book provides an extensive review of literature in the area of membranes for desalination systems of low energy consumption and discusses the membrane modelling necessary for desalination system validation in achieving high water recovery, low energy and near-zero liquid discharge. Outlines the use of the potential of salinity gradient power from brines for a low-energy desalination concept Focuses on the development of integrated membrane systems to achieve the goal of near-zero-liquid-discharge Summarizes the latest advancement in the nanosciences for creating membranes with advanced properties and functions

Nanoemulsions in Food Technology

Author : Javed Ahmad
Publisher : CRC Press
ISBN 13 : 1000454495
Total Pages : 349 pages
Book Rating : 4.0/5 (4 download)

DOWNLOAD NOW!

Book Synopsis Nanoemulsions in Food Technology by : Javed Ahmad

Download or read book Nanoemulsions in Food Technology written by Javed Ahmad and published by CRC Press. This book was released on 2021-10-18 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: As of late, greater efforts are being made in the use of nanoemulsion techniques to encapsulate, protect, and deliver functional compounds for food applications, given their advantages over conventional emulsification techniques. In addition, delivery systems of nano-scale dimensions use low-energy emulsification methods and exclude the need of any solvent, heat, or sophisticated instruments in their production. Divided into three sections, Nanoemulsions in Food Technology: Development, Characterization, and Applications will provide in-depth information and comprehensive discussion over technologies, physical and nanostructural characterization, as well as applicability of the nanoemulsion technique in food sciences. It describes the techniques involved in nanoemulsion characterization, mainly dealing with interfacial and nanostructural characterization of nanoemulsions, different physical characterization techniques, as well as various imaging and separation techniques involved in its characterization. Key Features Provides a detailed discussion about the technology of nanoemulsion Explains how nanoemulsion technique is helpful in using essential oils of different biological sources Presents methods of preparation and recent advancements in manufacturing along with stability perspectives of this technique. Discusses recent advancements in manufacturing and reviews the stability perspectives of nanoemulsion techniques This book contains in-depth information on a technology overview, physical and nanostructural characterization, as well as applicability of the nanoemulsion technique in food sciences. It is a concise body of information that is beneficial to researchers, industries, and students alike. The contributing authors are drawn from a rich blend of experts in various areas of scientific field exploring nanoemulsion techniques for wider applications. Also available in the Food Analysis and Properties Series: Sequencing Technologies in Microbial Food Safety and Quality, edited by Devarajan Thangardurai, Leo M.L. Nollet, Saher Islam, and Jeyabalan Sangeetha (ISBN: 9780367351182) Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment, edited by Edmond Sanganyado, Basil K. Munjanja, and Leo M.L. Nollet (ISBN: 9780367429232) Analysis of Nanoplastics and Microplastics in Food, edited by Leo. M.L. Nollet and Khwaja Salahuddin Siddiqi (ISBN: 9781138600188)

Functionalized Smart Nanomaterials for Point-of-Care Testing

Author : Amit Kumar Mandal
Publisher : Springer Nature
ISBN 13 : 9819957877
Total Pages : 260 pages
Book Rating : 4.8/5 (199 download)

DOWNLOAD NOW!

Book Synopsis Functionalized Smart Nanomaterials for Point-of-Care Testing by : Amit Kumar Mandal

Download or read book Functionalized Smart Nanomaterials for Point-of-Care Testing written by Amit Kumar Mandal and published by Springer Nature. This book was released on 2023-10-23 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights the recent advancement in point-of-care testing (POCT) technologies utilizing ‘smart’ nanomaterials for the analysis of biomarkers related to disease, which includes metabolites, enzymes, proteins, nucleic acids, cancer cells and multidrug-resistant pathogen. The POCT refers to medical diagnostic tests performed near the place and time of patient care. During the recent pandemic of COVID-19, many realized the importance of affordable, rapid and accurate POCT devices and their usefulness to combat the spread of the infection. The chapters in this book describe the emergence of ‘smart’ nanomaterials with unique physical and chemical properties being utilized in POCT devices for immobilizing biorecognition elements and labels for signal generation, transduction and amplification. It showcases the applications of these smart nanomaterials and their superiority in developing point-of-care diagnostics devices in a wide range of applied fields like food industry, agriculture sector, water quality assessment, pharmaceuticals and tissue engineering. It also looks into the challenges associated and future direction of research in this promising field. This book caters as reference book for researches from the field of nanobiotechnology and biomedical sciences who are interested in the development of rapid, affordable and accurate POCT devices.

Carbon-Based Nanomaterials

Author : Archana (Joshi) Bachheti
Publisher : Springer Nature
ISBN 13 : 9819702402
Total Pages : 397 pages
Book Rating : 4.8/5 (197 download)

DOWNLOAD NOW!

Book Synopsis Carbon-Based Nanomaterials by : Archana (Joshi) Bachheti

Download or read book Carbon-Based Nanomaterials written by Archana (Joshi) Bachheti and published by Springer Nature. This book was released on with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Poultry Nutrition

Author : Vincenzo Tufarelli
Publisher : MDPI
ISBN 13 : 3039438530
Total Pages : 754 pages
Book Rating : 4.0/5 (394 download)

DOWNLOAD NOW!

Book Synopsis Poultry Nutrition by : Vincenzo Tufarelli

Download or read book Poultry Nutrition written by Vincenzo Tufarelli and published by MDPI. This book was released on 2021-01-06 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.

Bio-Based Nanoemulsions for Agri-Food Applications

Author : Kamel A. Abd-Elsalam
Publisher : Elsevier
ISBN 13 : 0323885918
Total Pages : 474 pages
Book Rating : 4.3/5 (238 download)

DOWNLOAD NOW!

Book Synopsis Bio-Based Nanoemulsions for Agri-Food Applications by : Kamel A. Abd-Elsalam

Download or read book Bio-Based Nanoemulsions for Agri-Food Applications written by Kamel A. Abd-Elsalam and published by Elsevier. This book was released on 2022-08-04 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent agricultural, food, and pharmaceutical research focuses attention on the development of delivery systems that can encapsulate, protect, and deliver natural compounds. Nanoemulsions are recognized as the best delivery systems for natural-origin nutraceuticals and phytochemicals, having many agri-food applications. Bio-based Nanoemulsions for Agri-Food Applications provides information on food-grade nanoemulsions and their application in agriculture and the food industry. This book covers concepts, techniques, current advances, and challenges in the formulation of the application of emerging food grade nanoemulsions. Particular attention is placed on food-grade nanoemulsion production methods and components used, such as plant/microbial products, biosurfactants, cosurfactants, emulsifiers, ligand targets, and bioactive/functional ingredients. This is an important reference source for materials scientists, engineers and food scientists who are looking to understand how nanoemulsions are being used in the agri-food sector. Provides an overview of a range of bio-based nanoemulsions used in the agrifood sector Explores how nanotechnology improves the properties of bio-based emulsions Assesses the major challenges of manufacturing nanoemulsions at an industrial scale

An Introduction to Food Grade Nanoemulsions

Author : Nandita Dasgupta (Environmental chemist)
Publisher :
ISBN 13 : 9789811069871
Total Pages : pages
Book Rating : 4.0/5 (698 download)

DOWNLOAD NOW!

Book Synopsis An Introduction to Food Grade Nanoemulsions by : Nandita Dasgupta (Environmental chemist)

Download or read book An Introduction to Food Grade Nanoemulsions written by Nandita Dasgupta (Environmental chemist) and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book provides authentic and comprehensive information on the concepts, methods, functional details and applications of nano-emulsions. Following an introduction to the applications of nanotechnology in the development of foods, it elaborates on food-grade nano-emulsion and their significance, discusses various techniques and methods for producing food-grade nano-emulsion, and reviews the main ingredient and component of food-grade nano-emulsions.Further, the book includes a critical review of the engineering aspect of fabricating food-grade nano-emulsions and describe recently developed vitamin encapsulated nano-systems. In closing, it discuss the challenges and opportunities of characterizing nano-emulsified systems, the market risks and opportunities of nano-emulsified foods, and packaging techniques and safety issues – including risk identification and risk management – for nano-foods.The book offers a unique guide for scientists and researchers working in this field. It will also help researchers, policymakers, industry personnel, journalists and the general public to understand food nanotechnology in great detail."--

New Pesticides and Soil Sensors

Author : Alexandru Mihai Grumezescu
Publisher : Academic Press
ISBN 13 : 0128043709
Total Pages : 792 pages
Book Rating : 4.1/5 (28 download)

DOWNLOAD NOW!

Book Synopsis New Pesticides and Soil Sensors by : Alexandru Mihai Grumezescu

Download or read book New Pesticides and Soil Sensors written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2017-07-07 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Pesticides and Soil Sensors, a volume in the Nanotechnology in the Agri-Food Industry series, is a practical resource that demonstrates how nanotechnology is a highly attractive tool that offers new options for the formulation of ‘nanopesticides’. Recent advances in nanopesticide research is reviewed and divided into several themes, including improvement of the water solubility of poorly soluble pesticide active ingredients to improve bioavailability and the encapsulation of pesticide active ingredients within permeable nanoparticles with the aim of releasing pesticide active ingredients in a controlled or targeted manner, while also protecting active ingredients from premature photo-degradation. Provides examples of pesticide formulations that contain inorganic and organic nanoparticles Includes general principles and the most recent applications of chemical sensors and multisensory systems for the assessment of soils and main soil nutrition component detection Presents the main benefits and drawbacks of chemical sensors and their employment in soil analysis for further applications Describes current issues of pesticide use, environmental contamination, bioaccumulation, and increases in pest resistance which demands a reduction in the quantity of pesticides applied for crop and stored product protection

Nanohybrids in Environmental & Biomedical Applications

Author : Surender Kumar Sharma
Publisher : CRC Press
ISBN 13 : 1351256823
Total Pages : 447 pages
Book Rating : 4.3/5 (512 download)

DOWNLOAD NOW!

Book Synopsis Nanohybrids in Environmental & Biomedical Applications by : Surender Kumar Sharma

Download or read book Nanohybrids in Environmental & Biomedical Applications written by Surender Kumar Sharma and published by CRC Press. This book was released on 2019-07-09 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heterostructured nanoparticles have the capability for a broad range of novel and enhanced properties, which leads to appealing biomedical and environmental applications. This timely new book addresses the design and preparation of multiphase nanomaterials with desired size, shape, phase composition, and crystallinity, as well as their current applications. It emphasizes key examples to motivate deeper studies, including nanomaterial-based hyperthermia treatment of cancer, nanohybrids for water purification, nanostructures used in the removal or detection of bioagents from waste water, and so on. Features Presents state of the art research on heterostructured nanomaterials, from their synthesis and physiochemical properties to current environmental and biological applications. Includes details on toxicity and risk assessment of multifunctional nanomaterials. Discusses recent developments and utilization in healthcare by leading experts. Introduces the main features of functionalization of nanomaterials in terms of desired size, shape, phase composition, surface functionalization/coating, toxicity, and geometry. Emphasizes practical applications in the environmental and biomedical sectors.