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Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 9780394420684
Total Pages : 110 pages
Book Rating : 4.4/5 (26 download)
Download or read book The Book of Kudzu written by William Shurtleff and published by Soyinfo Center. This book was released on 1977 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carole Marsh-Longmeyer
Publisher :
ISBN 13 : 9780635120472
Total Pages : pages
Book Rating : 4.1/5 (24 download)
Download or read book The Kudzu Cookbook: Cooking Up a Storm with That Wild & Crazy Vine That Grows in Miles-Per-Hour! written by Carole Marsh-Longmeyer and published by . This book was released on 2015-06-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Kudzu? Would you?... Could you?... Should you?... Cook with that wild & crazy vine? You bet! Growing inside this book are delicious & healthy recipes, fascinating history, flabbergasting trivia and more than a smidgen of humor, even poetry who knew kudzu could be so much fun? Soon, you will!One trivia statement in The Kudzu Cookbook includes that Kudzu was first brought to the Unites States from Japan in 1876 when it was grown in the Japanese pavilion at the Philadelphia Centennial Exposition, the in 1883 at the New Orleans Expo. Kudzu is used in many dishes throughout Southeast Asia. In Asia, kudzu is known as Japanese arrowroot and is welcome in the kitchen as a thickening agent for soups, stews and sauces. Kudzu is also used in Japan in their fine cuisine as well as for highly regarded medicinal teas. The starchy root of the plant is also a good source of fiber. A few recipes include Kudzu Tea, Grilled Kudzu Corn, Klassic Kudzu Julep, But
Author : Carole Marsh
Publisher : Carole Marsh Books
ISBN 13 : 1556090048
Total Pages : 70 pages
Book Rating : 4.5/5 (56 download)
Download or read book The Kudzu Cookbook written by Carole Marsh and published by Carole Marsh Books. This book was released on 1994 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information about and recipes using the Kudzu plant, used for ground cover in America but considered a delicacy in Asian countries.
Author : William Shurtleff
Publisher : Avery
ISBN 13 : 9780895292872
Total Pages : 102 pages
Book Rating : 4.2/5 (928 download)
Download or read book The Book of Kudzu written by William Shurtleff and published by Avery. This book was released on 1985 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Caroel Marsh-Longmeyer
Publisher :
ISBN 13 : 9780635120441
Total Pages : pages
Book Rating : 4.1/5 (24 download)
Download or read book The Kudzu Cookbook: Cooking Up a Storm with That Wild & Crazy Vine That Grows in Miles-Per-Hour! written by Caroel Marsh-Longmeyer and published by . This book was released on 2015-04-23 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Shurtleff
Publisher :
ISBN 13 : 9780933332119
Total Pages : 104 pages
Book Rating : 4.3/5 (321 download)
Download or read book The Book of Kudzu written by William Shurtleff and published by . This book was released on 1977-10 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regarded in Asia as the world's finest haute cuisine cooking starch & as a powerful natural healing agent, this book on the Kudzu vine contains 72 tasty recipes & 12 medicinal teas that can be made at home.
Author : Pecan Street Press
Publisher :
ISBN 13 : 9780971987739
Total Pages : 179 pages
Book Rating : 4.9/5 (877 download)
Download or read book Culinary Kudzu written by Pecan Street Press and published by . This book was released on 2007 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Keetha Depriest Reed
Publisher :
ISBN 13 : 9780971987715
Total Pages : 0 pages
Book Rating : 4.9/5 (877 download)
Download or read book Culinary Kudzu written by Keetha Depriest Reed and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reed presents a charming collection of recipes, essays on food and family, and recollections of growing up in a small Southern town. The book includes entertaining tips and ideas, as well as suggestions for gifts of food, and fun ways to celebrate the seasons.
Author : William Shurtleff
Publisher :
ISBN 13 : 9781983508509
Total Pages : 104 pages
Book Rating : 4.5/5 (85 download)
Download or read book The Book of Kudzu written by William Shurtleff and published by . This book was released on 2018-01-25 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's finest cooking starch. A healing herb more versatile than ginseng. As the people of East Asia know well, kudzu is a blessing! The Book of Kudzu tells why , and how. Delicious American-style recipes using kudzu powder. Time-tested medicinal teas and the specific ailments for which they work. Instructions for extracting kudzu powder from the roots at home or on a cottage-industry scale. Illustrated instructions for weaving with silk-like kudzu fibers. An assessment of the role kudzu could play in our changing ecosystem.
Author : Christy Mihaly
Publisher : Twenty-First Century Books
ISBN 13 : 1512481211
Total Pages : 132 pages
Book Rating : 4.5/5 (124 download)
Download or read book Diet for a Changing Climate written by Christy Mihaly and published by Twenty-First Century Books. This book was released on 2019 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the vast world of unexpected foods that may help solve the global hunger crisis: weeds, wild plants, invasive and feral species, and bugs! Mihaly and Heavenrich introduce readers to the nutritional value of various plant and animal species. You'll visit a cricket farm, learn recipes for dandelion pancakes and pickled purslane; and discover facts about climate change, sustainability, green agriculture, indigenous foods, farm-to-table restaurants, and how to be an eco-friendly producer, consumer, and chef. -- adapted from amazon.com info.
Author : Keetha DePriest Reed
Publisher :
ISBN 13 : 9780971987722
Total Pages : 172 pages
Book Rating : 4.9/5 (877 download)
Download or read book More Culinary Kudzu written by Keetha DePriest Reed and published by . This book was released on 2006 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alicia Silverstone
Publisher : Rodale
ISBN 13 : 1609611357
Total Pages : 322 pages
Book Rating : 4.6/5 (96 download)
Download or read book The Kind Diet written by Alicia Silverstone and published by Rodale. This book was released on 2011-03-15 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addresses the nutritional concerns faced by many who are new to plant-based, vegetarian diets and shows how to cover every nutritional base, from protein to calcium and beyond. Features irresistibly delicious food that satisfies on every level --including amazing desserts to keep the most stubborn sweet tooth happy.
Author : William Shurtleff
Publisher :
ISBN 13 : 9781580080132
Total Pages : 340 pages
Book Rating : 4.0/5 (81 download)
Download or read book The Book of Tofu written by William Shurtleff and published by . This book was released on 1998 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 500 recipes - from Japanese five-colour sushi rice with tofu to grilled tofu with Korean barbecue sauce - and hints on making your own tofu dishes. This reference book also covers the production of tofu and other soy products, along with Asian cooking equipment and techniques.
Author : Louis Van Dyke
Publisher : HarperChristian + ORM
ISBN 13 : 1418586269
Total Pages : 415 pages
Book Rating : 4.4/5 (185 download)
Download or read book The Blue Willow Inn Bible of Southern Cooking written by Louis Van Dyke and published by HarperChristian + ORM. This book was released on 2013-07-16 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: "It's Ecstasy come Dixie." —Southern Living The Most Extensive Collection of Southern Recipes Ever in One Book Voted Southern Living magazine's 1996 Reader's Choice Award for best small-town restaurant in the Southandthe"Best in the South" for six years straight, the Blue Willow Inn is the quintessential eatery for fans of traditional Southern cuisine. Now, you can recreate the Blue Willow Inn experience in your own kitchen with over 600 classic Southern recipes, including: Blue Willow Inn's Famous Fried Green Tomatoes (page 170) Chicken and Dumplings (page 90) Virginia's Vidalia Onion Dip (page 58) Kudzu Blossom Jelly (page 83) Mom's Sweet Potato Casserole (page 194) Alabama "Blue Ribbon" Banana Pudding (page 342) Southern Fried Chicken (page 247) Thanks to proprietor Billie Van Dyke, as well as cooks from all over the South, you can now experience the culinary wonders of the Blue Willow Inn's delectable taste in your very own kitchen. Recipes passed down from generation to generation, adapted and enhanced through the years, have been collected into the most comprehensive collection of Southern recipes ever published.
Author : Josee Johnston
Publisher : Routledge
ISBN 13 : 1317745000
Total Pages : 270 pages
Book Rating : 4.3/5 (177 download)
Download or read book Foodies written by Josee Johnston and published by Routledge. This book was released on 2014-12-19 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important cultural analysis tells two stories about food. The first depicts good food as democratic. Foodies frequent ‘hole in the wall’ ethnic eateries, appreciate the pie found in working-class truck stops, and reject the snobbery of fancy French restaurants with formal table service. The second story describes how food operates as a source of status and distinction for economic and cultural elites, indirectly maintaining and reproducing social inequality. While the first storyline insists that anybody can be a foodie, the second asks foodies to look in the mirror and think about their relative social and economic privilege. By simultaneously considering both of these stories, and studying how they operate in tension, a delicious sociology of food becomes available, perfect for teaching a broad range of cultural sociology courses.
Author : Gayden Metcalfe
Publisher : Hachette Books
ISBN 13 : 1401305741
Total Pages : 212 pages
Book Rating : 4.4/5 (13 download)
Download or read book Being Dead Is No Excuse written by Gayden Metcalfe and published by Hachette Books. This book was released on 2013-05-07 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hilarious guide to the intricate rituals, customs, and etiquette surrounding death in the South-and a practical collection of recipes for the final send-off. As author Gayden Metcalfe asserts, people in the Delta have a strong sense of community, and being dead is no impediment to belonging to it. Down south, they don't forget you when you've up and died-they may even like you better and visit you more often! But just as there is an appropriate way to live your life in the South, there is an equally essentially tasteful way of departing it-and the funeral is the final social event of your existence so it must be handled flawlessly. Metcalfe portrays this slice of American culture from the manners, customs, and the tomato aspic with mayonnaise that characterize the Delta way of death. Southerners love to swap tales, and Gayden Metcalfe, native of Greenville, MS, founder of the Greenville Arts Council and chairman of the St. James Episcopal Church Bazaar, is steeped in the stories and traditions of this rich region. She reminisces about the prominent family that drank too much and got the munchies the night before the big event-and left not a crumb for the funeral (Naturally some early rising, quick-witted ladies from the church saved the day, so the story demonstrates some solutions to potential entertaining disasters!). Then there was the lady who allocated money to have "Home on the Range" sung at the service, and the family that insisted on a portrait of their mother in her casket, only to refuse to pay for it on the grounds that "Mama looks so sad." Each chapter ends with an authentic southern recipe that will come in handy if you "plan to die tastefully", including Boiled Bourbon Custard; Aunt Hebe's Coconut Cake; Pickled Shrimp; Homemade Mayonnaise; and Homemade Rolls.
Author : Carole Marsh
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (339 download)
Download or read book The Kudzu Cookbook written by Carole Marsh and published by . This book was released on 1995 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
