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Crop Sustainability And Intellectual Property Rights
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Book Synopsis Crop Sustainability and Intellectual Property Rights by : Soumya Mukherjee
Download or read book Crop Sustainability and Intellectual Property Rights written by Soumya Mukherjee and published by CRC Press. This book was released on 2023-08-18 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book merges the concepts of traditional agriculture, crop sustainability, and intellectualproperty rights associated with plant protection and agricultural products. It discusses various strategies associated with crop tolerance to adverse environmental conditions and also highlights the role of agricultural intellectual property rights, along with the implications for plant patents, protection of farmers’ rights, and geographical indication in plant products, to provide a broader outlook toward strategies for sustainable agriculture and global food security associated with IPR. The chapters provide an overview of sustainable crop cultivation in traditional agriculture as well as with new biotechnological approaches. The volume explores several stress resilience strategies and issues for crops, considering how to mitigate the effect of increased carbon dioxide concentration, heavy metal pollution, over-salinized soils, and cold spells. It also discusses how to make desert farming more efficient; how to increase abiotic stress tolerance of crops with grafting, seed soaking/priming, soil amendment, and more. The chapters on agricultural intellectual property rights address IPR in conjunction with food security, the rights of farmers, legal applications and protection of plant patents, protection of traditional knowledge, international legal issues, and plant variety protection rights in agriculture and more.
Book Synopsis Crop Sustainability and Intellectual Property Rights by : Soumya Mukherjee
Download or read book Crop Sustainability and Intellectual Property Rights written by Soumya Mukherjee and published by CRC Press. This book was released on 2023-08-18 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book merges the concepts of traditional agriculture, crop sustainability, and intellectualproperty rights associated with plant protection and agricultural products. It discusses various strategies associated with crop tolerance to adverse environmental conditions and also highlights the role of agricultural intellectual property rights, along with the implications for plant patents, protection of farmers’ rights, and geographical indication in plant products, to provide a broader outlook toward strategies for sustainable agriculture and global food security associated with IPR. The chapters provide an overview of sustainable crop cultivation in traditional agriculture as well as with new biotechnological approaches. The volume explores several stress resilience strategies and issues for crops, considering how to mitigate the effect of increased carbon dioxide concentration, heavy metal pollution, over-salinized soils, and cold spells. It also discusses how to make desert farming more efficient; how to increase abiotic stress tolerance of crops with grafting, seed soaking/priming, soil amendment, and more. The chapters on agricultural intellectual property rights address IPR in conjunction with food security, the rights of farmers, legal applications and protection of plant patents, protection of traditional knowledge, international legal issues, and plant variety protection rights in agriculture and more.
Book Synopsis Intellectual Property Rights, Trade and Biodiversity by : Graham Dutfield
Download or read book Intellectual Property Rights, Trade and Biodiversity written by Graham Dutfield and published by Earthscan. This book was released on 2000 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text examines the international agreements governing trade in genetic resources - crucial resources for world agriculture, food security and large industries such as pharmaceuticals. Intellectual Property Rights (IPRs) in these resources are critical for those involved in the trade, including industry and developing countries. The book analyzes the Convention on Biological Diversity (CBD), World Trade Organization agreements and other agreements. It explains how they can be integrated into an equitable training regime.
Book Synopsis Intellectual Property Rights in Agriculture by : Uma J. Lele
Download or read book Intellectual Property Rights in Agriculture written by Uma J. Lele and published by World Bank Publications. This book was released on 1999-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intellectual property rights, agriculture, and the worl bank; Perspectives from international agricultural research centers; Perspectives from industry; Perspectives from national systems and universities; A model for international owned goods; Summary and implications for the world bank.
Book Synopsis Agriculture and Intellectual Property Rights by : V. Santaniello
Download or read book Agriculture and Intellectual Property Rights written by V. Santaniello and published by CABI. This book was released on 2000-07-14 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the perspectives of policy-makers and economists on a highly topical subject. Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology, but until recently evoked little policy analysis.IPRs are particularly relevant in the field of agricultural biotechnology. They are issues affecting public and private sector organizations and companies, and are significant for developing as well as developed countries.
Book Synopsis Intellectual Property Rights in Agricultural Biotechnology by : Frederic H. Erbisch
Download or read book Intellectual Property Rights in Agricultural Biotechnology written by Frederic H. Erbisch and published by CABI. This book was released on 2004 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.
Book Synopsis Intellectual Property Rights and Food Security by : Michael Blakeney
Download or read book Intellectual Property Rights and Food Security written by Michael Blakeney and published by CABI. This book was released on 2009-01-01 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.
Book Synopsis Local Knowledge, Intellectual Property and Agricultural Innovation by : Michael Blakeney
Download or read book Local Knowledge, Intellectual Property and Agricultural Innovation written by Michael Blakeney and published by Springer Nature. This book was released on 2020-06-22 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the role of local knowledge in promoting agricultural innovation and legislative support for agricultural innovation through intellectual property laws and the protection of farmers’ rights. In assessing the role of intellectual property in promoting agricultural innovation the book examines plant variety rights protection, the patenting of plant varieties and plant breeding methods; gene patents and climate change; open source biotechnology and agricultural innovation and geographical indications and the marketing of agricultural products. As a test bed for the application of the themes of the book, it applies a case study approach to look at the role of local knowledge and intellectual property rights in the cultivation of traditional rice varieties in Kerala, South West India and the extent to which this cultivation is supported by Indian legislation. The book concludes with an examination of the success of self-help groups, such as Farmers’ Clubs. This book appeals to all readers interested in policies to promote sustainable agriculture at a time of increasing food insecurity. A special feature of the book is the case study approach. To date, the role of local knowledge and agricultural innovation has been almost entirely ignored and the role of intellectual property in this space has been largely ignored. The book is a result of a research collaboration between the University of Western Australia and Kerala Agricultural University, funded in part by the Australian Research Council.
Book Synopsis Intellectual Property, Biodiversity and Sustainable Development by : Kok Peng Khor
Download or read book Intellectual Property, Biodiversity and Sustainable Development written by Kok Peng Khor and published by Zed Books. This book was released on 2002-12 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intellectual property rights are a major source of controversy. Corporations are now patenting human genes, plants and other biological materials, many of which exist in nature or have been used for generations by farmers and indigenous peoples. Martin Khor examines the biopiracy phenomenon, its links to the TRIPS Agreement, and its various effects.
Book Synopsis Intellectual Property Rights (in Agricultural Biotechnology) by : DIANE Publishing Company
Download or read book Intellectual Property Rights (in Agricultural Biotechnology) written by DIANE Publishing Company and published by DIANE Publishing. This book was released on 1995-11 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addresses IPR issues important to the Agricultural Biotechnology for Sustainable Productivity (ABSP) initiative & international agricultural biotechnology collaborations in general. Contains sections on patents, licensing, international issues & recommendations. Documents on plant variety protection, patent types in biotechnology, licensing, cooperative agreements, trade questions & Uruguay round, the convention on biological diversity & many others.
Book Synopsis Agricultural Innovation and Sustainable Development by : Michael Blakeney
Download or read book Agricultural Innovation and Sustainable Development written by Michael Blakeney and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with sustainable agriculture at a time of climate change. It seeks to identify a number of solutions to deal with the agricultural stresses caused by climate change. These range from the identification and cultivation of appropriate crop varieties and the adoption of climate adaptive agricultural practices. Significant sustainable agricultural innovation is required to deal with these challenges. Intellectual property rights (IPRs) may be of crucial importance for modern agriculture. They serve to make R&D in agriculture attractive, by encouraging investment in new technologies and generating tradeable assets. A number of the chapters of this book refer to the principal IPRs relevant to agricultural innovation, namely: (i) patents, which protect inventions; (ii) plant variety rights, which protect the breeding of new and distinct plant varieties; and (iii) trademarks and geographical indications, which facilitate the marketing of products by providing protection for the symbols of their manufacturing or geographic origin. The United Nations Climate Change Panel has urged the consideration of the agricultural practices of traditional communities and some of these practices particularly involving rice, banana, and brassica cultivation are explored in the book. This book is essential reading for officials of governments and international organizations concerned with sustainability, as well as scholars and students concerned with these subjects.
Book Synopsis The Role of Intellectual Property Rights in Agriculture and Allied Sciences by : Chandan Roy
Download or read book The Role of Intellectual Property Rights in Agriculture and Allied Sciences written by Chandan Roy and published by CRC Press. This book was released on 2018-07-17 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important volume provides a basic understanding of the different forms of intellectual property rights in agricultural science. It provides an abundance of information on the use of IP laws in agriculture and allied subjects and their proper implementation in real-life practice. The chapter authors discuss different kinds of IP laws and their current status in developed as well as developing countries throughout the world. The protection of biological resources is crucial for food security for future generations. Biological resources are the source of several important genes. Researchers are interested in the development of plant varieties that can increase crop production, withstand dramatic climatic changes, etc. Protecting intellectual property rights in plant varieties and the rights of farmers and others are discussed in this volume. It also looks at new trends and developments in the field involving new IP strategies and the application of IP laws in agriculture and biotechnology and in the management of plant genetic resources.
Book Synopsis The Intellectual Property–Regulatory Complex by : Emily Marden
Download or read book The Intellectual Property–Regulatory Complex written by Emily Marden and published by UBC Press. This book was released on 2016-03-06 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in agricultural genomics could help address pressing global issues, such as world hunger, by improving crop yield. However, overlap and conflict in intellectual property and biosafety regimes – known collectively as the “Intellectual Property–Regulatory Complex” – create significant barriers to innovation. In this collection, leading legal, policy, and economics experts analyze the impact of the Complex on agricultural genomics. They reveal how it impacts scientific advancement in ways that are underappreciated when intellectual property and biosafety regimes are examined in isolation. After identifying how the interplay between multiple regimes impedes research, development, and product distribution, they propose solutions that would further the aims of the current intellectual property and biosafety regimes while enabling growth and innovation in agricultural genomics.
Book Synopsis Bibliography on Access to Plant Genetic Resources and Intellectual Property Rights by :
Download or read book Bibliography on Access to Plant Genetic Resources and Intellectual Property Rights written by and published by Bioversity International. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Intellectual Property & Environmental Protection of Crop Biodiversity Under International Law by : Claudio Chiarolla
Download or read book Intellectual Property & Environmental Protection of Crop Biodiversity Under International Law written by Claudio Chiarolla and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Environmental Resilience and Food Law by : Gabriela Steier
Download or read book Environmental Resilience and Food Law written by Gabriela Steier and published by CRC Press. This book was released on 2019-08-13 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agrobiodiversity and agroecology go hand-in-hand in promoting environmental resilience in international food systems as well as climate change resilient food policy. This book contextualizes how various legal frameworks address agrobiodiversity and agroecology around the globe and makes it accessible for audiences of students, practitioners, educators, and scholars. Some chapters focus on the legal regulation of agroecology from a food law perspective. Others are geared toward providing regulators, lawmakers and attorneys with the scientific and policy background of those concepts, so that they are equipped in the field of food law in everyday practice and policy. Climate change dimensions of the issues are woven throughout the book.
Book Synopsis Intellectual Property, Agriculture and Global Food Security by : Claudio Chiarolla
Download or read book Intellectual Property, Agriculture and Global Food Security written by Claudio Chiarolla and published by Edward Elgar Publishing. This book was released on 2011-01-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The instability of the global food supply system requires our urgent attention. There are no easy solutions but the starting point must entail a critical analysis of the existing institutions governing the ownership and exchange of the plant genetic resources that underpin our long-term food security. Dr Chiarolla's book makes a valuable contribution to the debate.' – Graham Dutfield, University of Leeds, UK 'This book captures some of the key issues underlying the ever-lasting food crises both at national and global levels. It demonstrates how global policies impact national and local actions while food insecurity seems to be a constant companion to many, in spite of decades of our work on securing food as a fundamental right for the poor.' – Balakrishna Pisupati, United Nations Environment Programme, Kenya 'This thoughtful book raises important issues about ownership of agricultural resources, the environment and food security. Claudio Chiarolla has written an important book that challenges traditional notions of plant genetic resources and agricultural research. The author's detailed and thorough approach ensures that the book will make a valuable contribution to the debate about sustainable agricultural development and it is highly recommended to anyone interested in intellectual property rights and sustainable agriculture.' – Duncan Matthews, Queen Mary, University of London, UK This well-researched book focuses on international governance of crop diversity and agricultural innovation. It highlights the implications that the future control of food, including access to agricultural resources and technologies, might have for global food security. Claudio Chiarolla analyses developmental implications of global regulatory reforms that impact on access to agricultural knowledge, science and technology for sustainable development. Current global arrangements fall short of halving the proportion of people who suffer from hunger in accordance with the Millennium Development Goals' framework. Therefore, the book proposes ways to achieve international equity in the way agricultural research is conducted, how its results are disseminated and the benefits shared. This definitive study will be appreciated by anyone interested in intellectual property, agricultural innovation, environmental policy, biotechnology and associated regulatory challenges. It will be a valuable resource for policymakers and practitioners, legislators, academic professionals, civil society activists and scholars in legal, environment and development studies.
