Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Crop Processing And Chop Length Effects In Brown Midrib Corn Silage On Lactation Performance And Digestion By Dairy Cows
Download Crop Processing And Chop Length Effects In Brown Midrib Corn Silage On Lactation Performance And Digestion By Dairy Cows full books in PDF, epub, and Kindle. Read online Crop Processing And Chop Length Effects In Brown Midrib Corn Silage On Lactation Performance And Digestion By Dairy Cows ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Crop-processing and Chop Length Effects in Brown-midrib Corn Silage on Lactation Performance and Digestion by Dairy Cows by : Eric C. Schwab
Download or read book Crop-processing and Chop Length Effects in Brown-midrib Corn Silage on Lactation Performance and Digestion by Dairy Cows written by Eric C. Schwab and published by . This book was released on 2001 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Physiological Impacts and Lactational Performance of Dairy Cow Fed Brown Midrib Corn Silage During Dry Period Through Early to Midlactation by : Alexandra Windley Kelley
Download or read book Physiological Impacts and Lactational Performance of Dairy Cow Fed Brown Midrib Corn Silage During Dry Period Through Early to Midlactation written by Alexandra Windley Kelley and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Developing solutions to the metabolic stress experienced by cows during the transition period is very important because it can negatively influence lactational performance. The objectives were to: 1) compare physiological changes through body weight (BW) and concentrations of non-esterified fatty acids (NEFA) and Îø-hydroxybutyric acid (BHBA) and 2) evaluate feed intake, milk production, and energy balance (EB) of cows fed brown midrib corn silage (BMRCS)-based diets when compared with conventional corn silage (CCS)-based diets during the transition. At 4 wk prior to parturition, 40 dry multiparous Holstein cows were randomly assigned treatments. The treatment groups consisted of 2 close-up transition diets (CCS-based and BMRCS-based diet) offered to 2 groups of 20 cows each beginning at 4 wk prepartum. After calving, 10 cows from each prepartum group were individually fed one of four dietary treatments. The four dietary treatments postpartum were defined as follows: 1) CC = CCS-based close-up diet + CCS-based lactation diet; 2) CB = CCS-based close-up diet + BMRCS-based lactation diet; 3) BB = BMRCS-based close-up diet + BMRCS-based lactation diet; 4) BC = BMRCS-based close-up diet + CCS-based lactation diet. Cows were sampled weekly for feed intake, and feed composition was taken monthly. After calving, milk yields were recorded daily and milk components were analyzed monthly. Body weights were taken twice per week on wk -4, -2, 1, 2, 3, 4, 8, 12, 16, and 20. Blood serum was sampled 3 times per week from wk -4 through 4 and then on wk 6, 8, 14, and 20. Rumen fluid was sampled on wk -4, 4, 8, 14, and 20. Feeding BMRCS-based diets during the transition did have a positive influence on dry matter intake, milk production, and energy balance. Interestingly, feeding BMRCS-based diets only during the close-up period and feeding a CCS-based diet during the lactation had similar positive effects as feeding a BMRCS-based diet through the dry period and during the lactation. This finding is meaningful because producers, especially in the Intermountain West, have experienced BMR crop yields that have been less than that of conventional crop yields and may be unwilling to utilize BMRCS in dairy rations. However, if feeding a BMRCS-based diet for a limited amount of time is beneficial, producers could be more willing to utilize this silage hybrid as an important transition period management tool.
Book Synopsis The Effects of Mechanically Processed Normal and Brown Midrib Corn Silage on Intake, Digestion, and Milk Production by Dairy Cows by : Tisha L. Ebling
Download or read book The Effects of Mechanically Processed Normal and Brown Midrib Corn Silage on Intake, Digestion, and Milk Production by Dairy Cows written by Tisha L. Ebling and published by . This book was released on 2002 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Utilization of Corn Silage by Lactating Dairy Cows by : Mehmet Ali Bal
Download or read book Utilization of Corn Silage by Lactating Dairy Cows written by Mehmet Ali Bal and published by . This book was released on 1999 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effects of Brown MIDRIB-3 Or Cutting Height of Conventional Corn Silage on Animal Production by : David Dominguez-Diaz
Download or read book Effects of Brown MIDRIB-3 Or Cutting Height of Conventional Corn Silage on Animal Production written by David Dominguez-Diaz and published by . This book was released on 2004 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Corn Grain Endosperm Type and the Brown Midrib 3 Mutation in Corn Silage by : Christina Charlene Taylor
Download or read book Corn Grain Endosperm Type and the Brown Midrib 3 Mutation in Corn Silage written by Christina Charlene Taylor and published by . This book was released on 2003 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effects of BM3 Corn Silage on the Lactational Performance of Dairy Cows by : Richard A. Longuski
Download or read book Effects of BM3 Corn Silage on the Lactational Performance of Dairy Cows written by Richard A. Longuski and published by . This book was released on 2003 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Effect of Feeding Brown Midrib Corn Silage and Dried Distillers Grains Plus Solubles on Lactational Performance and Nitrogen Utilization by Lactating Dairy Cows by : Hugo A. Ramirez
Download or read book The Effect of Feeding Brown Midrib Corn Silage and Dried Distillers Grains Plus Solubles on Lactational Performance and Nitrogen Utilization by Lactating Dairy Cows written by Hugo A. Ramirez and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Strategic Approaches To Develop Optimal Feeding Program of Brown Midrib Corn Silage to Lactating Dairy Cows in the Intermountain West by : Michael Shane Holt
Download or read book Strategic Approaches To Develop Optimal Feeding Program of Brown Midrib Corn Silage to Lactating Dairy Cows in the Intermountain West written by Michael Shane Holt and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In two lactation studies reported in this dissertation, it was hypothesized that feeding 35% brown midrib corn silage (BMRCS) and 25% alfalfa hay (dry matter basis) would result in increased dry matter intake (DMI) around peak lactation compared with feeding conventional corn silage (CCS), causing longer peak milk production, and that feeding dairy cows in early lactation a 16% crude protein diet with fair quality alfalfa hay (FAH) in BMR-based diets would maintain milk production, reduce urinary N excretion, and improve N efficiency compared to those fed high quality alfalfa hay (HAH) in CCS- or BMR-based diets. A third experiment was conducted to assess in situ degradation kinetics of BMRCS harvested prior to or at maturity. The first lactation study was performed to determine the long-term effects of feeding BMRCS fed with a high dietary concentration of good quality alfalfa hay in a high-forage lactation diet on productive performance of Holstein dairy cows for the first 180 d of lactation. Feeding BMRCS-based diet did not affect milk production through peak lactation compared with a CCS-based diet; however, cows fed the BMRCS-based diet maintained heavier body weight through peak lactation and longer peak milk production, which resulted in increased milk yield post peak lactation, leading to greater overall milk production and milk protein yield. A second lactation experiment was performed to investigate if early lactating dairy cows fed with the FAH in BMRCS-based diets would reduce urinary N excretion and improve N efficiency compared to those fed the HAH in CCS- or BMR-based diets. Feeding BMR and HAH had better N utilization by decreasing concentrations of urea in blood, milk, and urine. In addition, feeding BMR-based diets decreased urinary N-to-fecal N ratio, and it was further reduced by feeding the HAH, which can represent an environmental advantage over traditional sources of forages in lactation dairy diets. A third experiment assessed in situ DM and neutral detergent fiber degradation kinetics for two new pre-matured BMR varieties (pmBMR1 and pmBMR2) that can be double-cropped by harvesting at tassel, compared with a sole crop mature BMR (mBMR) and CCS harvested at maturity in dry and lactating Holstein dairy cows. The potentially degradable NDF fraction was greater for BMR hybrids compared with CCS with the exception of the pmBMR2, which had the lowest potentially degradable NDF fraction in dry cows. Estimates of ruminal degradability of NDF were greatest for pmBMR1 in both dry and lactating cows. Feeding BMRCS exerted nutritive and environmental benefits when fed with typical Intermountain West lactation dairy diets. Further research is needed to understand interactive aspects of nutrient utilization with other dietary ingredients under different physiological conditions to take full potential benefits of BMRCS.
Book Synopsis Effects of Mechanical Processing and Variations in Chop Length on Feedlot Performance and Digestive Function of Growing Cattle Fed Corn Silage and the Effect of Grain Content on the Nutritive Value of Grain Sorghum Silage by : Mark Alan Young
Download or read book Effects of Mechanical Processing and Variations in Chop Length on Feedlot Performance and Digestive Function of Growing Cattle Fed Corn Silage and the Effect of Grain Content on the Nutritive Value of Grain Sorghum Silage written by Mark Alan Young and published by . This book was released on 1998 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Intake and Digestibility of Brown-midrib Corn Silage by Lactating Dairy Cows by : James Allen Rook
Download or read book Intake and Digestibility of Brown-midrib Corn Silage by Lactating Dairy Cows written by James Allen Rook and published by . This book was released on 1976 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Alfalfa Silage by : Ollie Ezekiel Reed
Download or read book Alfalfa Silage written by Ollie Ezekiel Reed and published by . This book was released on 1917 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Effects of Corn Kernel Endosperm Properties on Whole-plant Yield and Quality Parameters and Dry Matter Intake, Digestion, and Lactation Performance in Dairy Cattle by : John Phillip Goeser
Download or read book Effects of Corn Kernel Endosperm Properties on Whole-plant Yield and Quality Parameters and Dry Matter Intake, Digestion, and Lactation Performance in Dairy Cattle written by John Phillip Goeser and published by . This book was released on 2006 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings written by and published by . This book was released on 2004 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Forages, Volume 2 by : Kenneth J. Moore
Download or read book Forages, Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Book Synopsis Modelling Nutrient Digestion and Utilisation in Farm Animals by : D. Sauvant
Download or read book Modelling Nutrient Digestion and Utilisation in Farm Animals written by D. Sauvant and published by Springer Science & Business Media. This book was released on 2011-05-02 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than 30 years, modelling has been an important method for integrating, in a flexible, comprehensive and widely applicable way, basic knowledge and biological concepts on digestion and metabolism in farm animals. The purpose of this book is to present the 'state of art' in this area. The chapters are written by leading teams and researchers in this field of study, mainly from Europe, North America and Australasia. Considerable progress has been made in topics dealing with: modelling methods, feeding behaviour, digestion and metabolic processes in ruminants and monogastric animals. This progress is clearly illustrated by the emergence of a new paradigm in animal nutrition, which has moved from the aim to cover the requirements of the animal to explaining and predicting the responses of the animals to diets (e.g., productivity and efficiency, impact on quality of products, environmental aspects, health and well-being). In this book several chapters illustrate that through empirical models, meta-analysis is an efficient tool to synthesize information gathered over recent decades. In addition, compared with other books on modelling farm animal nutrition, two new aspects received particular attention: expanding knowledge of the individual animal to understanding the functioning and management of herds, and the consideration of the environmental impact of animal production. This book is a valuable source of information for researchers, nutritionists, advisors, and graduate students who want to have up-to-date and concise information on mathematical modelling applied to farm animals.
Book Synopsis Effects of Enhanced in Vitro Neutral Detergent Fiber Digestibility of Forage on Feed Intake and Performance of Lactating Cows by : Masahito Oba
Download or read book Effects of Enhanced in Vitro Neutral Detergent Fiber Digestibility of Forage on Feed Intake and Performance of Lactating Cows written by Masahito Oba and published by . This book was released on 1998 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
